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even korovainytsi (hap- pily married women who are korovai bak- ers) draw water from seven wells, use wheat from seven fields, flour from seven mills, eggs from seven white The Museum’s programs are sup- ported, in part, by public funds from the New York City Department of Cultural Affairs, in partnership with the City Council. The Museum’s programs are supported, in part, by the New York State Council on the Arts with the support of Governor Andrew Cuomo and the New York State Legislature. The Ukrainian Museum 222 East 6th Street New York, NY 10003 T: 212.228.0110 • F: 212.228.1947 [email protected] www.ukrainianmuseum.org How to make a Ukrainian wedding korovai hens, butter churned from the milk of seven cows, all placed in seven bowls in sev- en houses... and that’s just the beginning! S Exhibition korovayi pictured above were made by Larysa Zielyk for Invitation to a Wedding. Bake your own mini-korovai in a hands-on workshop taught by master bak- ers. Learn about the traditions, the supersti- tions, the charms. A traditional korovai makes a great wedding gift for a relative or friend! Adults – $25; students over 16 & seniors – $20; members – 10% discount. Pre-registration is required. BAKING TRADITIONAL WEDDING BREADS Saturday, May 3, 2014 Time: 10:00 a.m.–1:00 p.m. Two korovayi created by Yaroslava Stefanyshyn Korovai created by Yaroslava Stefanyshyn Korovai created by Larysa Zielyk Korovai created by Bohdanna Slyz Mini korovayi created by workshop students!
