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In-Mold Labelling & Green Issues fileIn-Mold Labelling & Eco Issues It’s without a doubt that...

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In-Mold Labelling & Green Issues Where are we? Where do we go from here?
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Page 1: In-Mold Labelling & Green Issues fileIn-Mold Labelling & Eco Issues It’s without a doubt that in-mold labeling is a growing segment among brand owners and consumers alike in both

In-Mold Labelling &

Green IssuesWhere are we?

Where do we go from here?

Page 2: In-Mold Labelling & Green Issues fileIn-Mold Labelling & Eco Issues It’s without a doubt that in-mold labeling is a growing segment among brand owners and consumers alike in both

What is in-mold labeling (IML)?

In-mold labeling (IML) is the simultaneous, one-shot molding of a plastic container/part together with an attached label. The label is fused with the plastic container/part to achieve a “no-label” look.

In-mold labels can be found on cans, cups and lids available on all supermarket shelves, where they attract consumers to food and non-food products.

But what can we do to make it eco friendly?

Page 3: In-Mold Labelling & Green Issues fileIn-Mold Labelling & Eco Issues It’s without a doubt that in-mold labeling is a growing segment among brand owners and consumers alike in both

Why choose in-mold labels (IML) over

pressure-sensitive labels (PSL)?

The in-mold labels are part of the label-family, next to shrink sleeves,

wraparound labels and pressure sensitive labels. The in-mold labels

advantages over other labels are that they do not require additional glue

during application and have great resistance to moisture, chemicals and

scratching.

To achieve this high performance, IML production usually requires materials

(substrate, ink, protective varnish) that can withstand high temperatures

during the molding process.

The main difference between an in-mold label and a pressure-sensitive label

is that the pressure-sensitive label is affixed to the surface of the plastic

container, while the in-mold label actually becomes part of the finished

product. Less packaging, less waste

Page 4: In-Mold Labelling & Green Issues fileIn-Mold Labelling & Eco Issues It’s without a doubt that in-mold labeling is a growing segment among brand owners and consumers alike in both

There are three types of in-mold

labeling

Injection Molding — Typically used for small containers (up to 1 kg) with lids,

in the food and perishables industry, for products such as ice cream, cheese,

butter and sour cream.

Blow Molding — Typically used for bottles and large containers (up to 5 kg),

for health and beauty products (e.g. shampoo, lotions), and other products

such as motor oils and housecleaning products.

Thermoforming — Typically used for small containers (like with injection

molding), for products in the food and perishables industry. Fi

Page 5: In-Mold Labelling & Green Issues fileIn-Mold Labelling & Eco Issues It’s without a doubt that in-mold labeling is a growing segment among brand owners and consumers alike in both

In-Mold Labelling & Eco Issues

It’s without a doubt that in-mold labeling is a growing segment among brand

owners and consumers alike in both the consumer product and food segments.

As a favorable alternative to glass and metals, in-mold packaging is

anticipated to grow nearly 3% by 2018 – second only to shrink sleeves in

packaging growth.

Page 6: In-Mold Labelling & Green Issues fileIn-Mold Labelling & Eco Issues It’s without a doubt that in-mold labeling is a growing segment among brand owners and consumers alike in both

A variety of sustainable features.

As the packaging and the label are made with the same material, the package

is fully recyclable.

Its lightweight, meaning decreased shipment emissions and a much smaller

transportation footprint.

Can also be stacked tightly, so there’s less wasted space during shipment and

on store shelves (think shipment emissions and refrigeration/restocking costs)

Page 7: In-Mold Labelling & Green Issues fileIn-Mold Labelling & Eco Issues It’s without a doubt that in-mold labeling is a growing segment among brand owners and consumers alike in both

Environmentally Friendly?

Millennials have shown they are

willing to pay more for a product

with packaging that is

environmentally friendly.

One key factor in the lingering

negative connotation of plastics is

landfills and biodegradability. Many

plastics do not biodegrade to any

significant degree, while some do

so very slowly if exposed to air,

water and light.

Page 8: In-Mold Labelling & Green Issues fileIn-Mold Labelling & Eco Issues It’s without a doubt that in-mold labeling is a growing segment among brand owners and consumers alike in both

Is there a solution?

In 2012, nearly 1.02 billion pounds of post-consumer rigid plastics were recycled nationwide – triple the amount recycled in 2007.

Today, over 60% of people in the U.S. have access to non-bottle rigid container recycling.

With trends like these headed in the right direction, the increase in rigid plastic recycling and the decrease in littering may ultimately determine the long-term success of in-mold labeling (in addition to reusability, composting and other sustainable plastic initiatives).

Page 9: In-Mold Labelling & Green Issues fileIn-Mold Labelling & Eco Issues It’s without a doubt that in-mold labeling is a growing segment among brand owners and consumers alike in both

Friend or foe?

Today, over 60% of people in the U.S. have access to non-bottle rigid

container recycling. Is that enough?

With 40% of U.S. consumers still in need of access to such recycling programs

and with plastic accounting for 19.3% of the U.S. litter source, in-mold

labeling will still continue to see sustainability as both friend and foe.

it is up to both the consumer and the marketplace to continue investing in

such resources.

Meanwhile…

Page 10: In-Mold Labelling & Green Issues fileIn-Mold Labelling & Eco Issues It’s without a doubt that in-mold labeling is a growing segment among brand owners and consumers alike in both

Sustainable Packaging Coalition

The SPC is an industry working group dedicated to a more robust

environmental vision for packaging. Through strong member support, an

informed and science-based approach, supply chain collaborations and

continuous outreach, they endeavor to build packaging systems that

encourage economic prosperity and a sustainable flow of materials.

The SPC is a project of GreenBlue®, a nonprofit that equips business with the

science and resources to make products more sustainable.

Page 11: In-Mold Labelling & Green Issues fileIn-Mold Labelling & Eco Issues It’s without a doubt that in-mold labeling is a growing segment among brand owners and consumers alike in both

Who is Greenblue?

GreenBlue is a nonprofit dedicated to the sustainable use of materials in society.

They’re building a world where businesses are leaders for environmental stewardship and products are designed from the start with sustainability in mind.

They bring together key stakeholders to encourage innovation and best practices to promote the creation of a more sustainable materials economy, where human activity is in balance with Earth's carrying capacity. Guided by the principles of sustainable materials management, they help people use wisely, eliminate toxicity, and recover more.

Our work is business-facing: we focus on design and production, rather than consumption.Our work is science-based: we bring technical expertise and scientific rigor to business challenges.Our work is systems-based: we use life cycle thinking to solve problems and drive change through whole supply chains.Our work is interdisciplinary: we work across many industry sectors and product types.Our work is collaborative: we bring together the best minds in business for sustainability innovations.

Page 12: In-Mold Labelling & Green Issues fileIn-Mold Labelling & Eco Issues It’s without a doubt that in-mold labeling is a growing segment among brand owners and consumers alike in both

Definition of Sustainable Packaging

In 2005, the SPC completed version 1.0 of the Definition of Sustainable

Packaging. This definition represents an important first step in articulating a

common understanding of the term “sustainable packaging.”

It provides a common vision and a framework for understanding activities

directed toward improving packaging, and continues to inform the future

vision of the coalition and its individual member-companies. This definition

has been widely adopted throughout the packaging industry

Page 13: In-Mold Labelling & Green Issues fileIn-Mold Labelling & Eco Issues It’s without a doubt that in-mold labeling is a growing segment among brand owners and consumers alike in both

Define Sustainable Packaging

Is beneficial, safe & healthy for individuals and communities throughout its

life cycle

Meets market criteria for both performance and cost

Is sourced, manufactured, transported, and recycled using renewable energy

Optimizes the use of renewable or recycled source materials;

Is manufactured using clean production technologies and best practices

Is made from materials healthy throughout the life cycle

Is physically designed to optimize materials and energy

Is effectively recovered and utilized in biological and/or industrial closed loop

cycle

Page 14: In-Mold Labelling & Green Issues fileIn-Mold Labelling & Eco Issues It’s without a doubt that in-mold labeling is a growing segment among brand owners and consumers alike in both

Achieving Sustainable Packaging via

technology

COMPASS (Comparative Packaging Assessment)® is online design assessment

software that allows packaging professionals to compare the environmental

impacts of their package designs using a life cycle approach.

It is an online streamlined life cycle assessment (LCA) solution tailored for

packaging design evaluations. COMPASS puts the power of LCA in the hands of

design professionals so that key environmental performance criteria can be

easily incorporated into the concept development and material selection

steps.

COMPASS provides consistently modeled data sets for materials and processes

for packaging to allow reliable apples to apples comparisons of multiple

scenarios. Currently supported regions are USA, Canada, Europe, China, and

Mexico. Additional regions are in the pipeline.

Page 15: In-Mold Labelling & Green Issues fileIn-Mold Labelling & Eco Issues It’s without a doubt that in-mold labeling is a growing segment among brand owners and consumers alike in both

COMPASS

In addition, regionalized solid waste modeling provides a waste profile of each scenario to help understand the end of life (EoL) implications of packaging designs.

How can COMPASS enable the design process

Quick what-if scenario playing to get guidance on which option works best for your company

Side by side comparison of up to four alternatives simultaneously

Benchmark environmental profile of existing portfolio

Generate life cycle impact data for key metrics

Understand the solid waste profile of a proposed package prior to market entry

Track changes and communicate with stakeholders and B2B reporting

An important tool to sustainability

Page 16: In-Mold Labelling & Green Issues fileIn-Mold Labelling & Eco Issues It’s without a doubt that in-mold labeling is a growing segment among brand owners and consumers alike in both

So now what?

people & technology

better packaging with less waste (think of the banana leaf)

Awareness

Improvements in components

Page 17: In-Mold Labelling & Green Issues fileIn-Mold Labelling & Eco Issues It’s without a doubt that in-mold labeling is a growing segment among brand owners and consumers alike in both

Thank you

And Thanks to

Inland

Hewlett Packard

The Sustainable Packaging Coalition

Page 18: In-Mold Labelling & Green Issues fileIn-Mold Labelling & Eco Issues It’s without a doubt that in-mold labeling is a growing segment among brand owners and consumers alike in both

Verdant Copy

www.verdantcopy.com

Robyn Travis, CEO

[email protected]

I can be reached at:


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