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Isolation of Enteric Organisms (2)-1

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    Exercise

    Isolation of Enteric Organisms

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    Culture Media for Isolation of

    Enterics

    EosinMethylene Blue

    MacConkey

    HektoenEnteric Agar

    Salmonella-Shigella Agar

    ThiosulfateCitrate Bile SaltSucrose

    Bismuth SulfiteAgar

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    Culture Media for Isolation of

    Enterics

    TripleSugar Iron

    LysineIron Agar

    Tryptonbroth

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    Culture Media for Isolation of

    Enterics

    Methyl Red

    VogesPros-kauer

    Simmon

    Citrate

    Agar

    UreaBroth

    orUreaAgar

    SIM

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    Day 1

    Inoculate

    onEMB Mac-

    Conke

    y

    HEA

    SSA

    TCBS

    BSA

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    Day 2

    Interpretresults of

    plates Inoculate on TSI andLIA from either EMB,

    Mac, or HEA

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    Uninoculated EMB

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    EMB

    Selective forGram-negative

    bacteriaDifferentiates

    LF from NLF

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    EMB

    Carbohydrateincorporated

    Lactose

    IndicatorsEosin and methylene blue

    (inhibit Gram positive bacteria)

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    InterpretationIf lactose is fermented,precipitated eosin andmethylene blue are absorbed,resulting in purple color in themedium

    A classical green metallicsheen is produced by E. coli

    Nonlactose fermentersproduce colorless colonies.

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    Lactose Fermenters on EMB (pink to purple

    colonies)

    Escher ich ia co l i: Enterobacter cloacae:

    K lebs iel la pneumon iae

    (E. co liGreen metallic sheen)

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    Nonlactose Fermenter on EMB

    (colorless to yellowish colonies)

    Salmonella typhi: Shigel la sonnei: Proteus

    vulgar is

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    Pseudomonas aerug inosaon

    EMB

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    MacConkey

    Uninoculated

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    MacConkey Agar

    Selective for Gramnegative bacteria

    Differentiates LF

    from NLF

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    Principle

    Bile salt

    Neutral red

    Indicator

    Crystal violet

    Inhibit Grampositivebacteria

    Lactose

    Carbohydrate

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    Interpretation

    If lactoseisfermente

    d

    Medium is

    acidified and

    bile saltis

    precipita-ted

    Precipita-ted dye

    is

    absorbed

    producin

    g a pinkto redcomplex

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    Lactose Fermenter 0n

    MacConkey

    Escher ich ia co l i: Enterobacter cloacae:

    K lebs iel la pneumon iae

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    Nonlactose Fermenter on

    MacConkey

    Salmonella typhi: Shigel la sonnei: Proteus

    vulgar is

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    -green colonies = pyocyanin) on

    MacConkey

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    Uninoculated HEA

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    Hektoen Enteric Agar

    Purpose

    Selective forstool

    pathogens

    Inhibitnormal flora

    of the lowerGI tract

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    Principle

    Inhibit Gram positive bacteria Inhibit Gram negative coliformsBile salts

    Carbohydrate sourcesLactose, sucrose, and

    salicin

    Indicator

    Blue (>7.6), green (6-7.6), yellow (

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    Interpretation

    Green colonies (with orwithout black center

    Nonfermenters

    Pathogens

    Yellow colonies

    Normal flora

    Except Yersinia enterocolitica(sucrose fermentation)

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    Lactose Fermenter on HEA

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    Xylose Lysine Deoxycholate Agar

    Purpose

    Isolation anddifferentiation of

    stool pathogens

    Inhibition of

    normal floracoliforms

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    Principle

    Sodiumdeoxycholate

    Inhibits Gram positivebacteria

    Partially inhibits E. coli

    Inhibits swarming of

    Proteus

    Phenol red

    Indicator

    Yellow in acidicenvironment

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    Principle

    Xylose

    Carbohydrate

    Yellow colonies(fermenter)

    Red colonies(nonfermenter)

    Lysine

    Red colonies

    (decarboxylation)

    Ferricammonium

    citrate H2S

    production

    blackening

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    This is a XLD agar plate culture of Enterobacter

    sakazakii after 24 hours of growth at 36 C.

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    Salmonella-Shigella Agar

    PurposeInhibits

    normal floracoliforms

    Differentiation of stool

    pathogens

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    Principle

    Bile salts

    Inhibits Grampositive bacteria

    Brilliant green agar

    and bile salts Inhibit Gram

    negativecoliforms

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    Principle

    Carbohydrate

    Lactose

    Indicator Red in acidic condition (LF)

    Colorless (NLF)Neutral red

    H2S indicator Black-centered colonies

    Sodium thiosulfateand ferric

    ammonium citrate

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    Interpretation

    Pink to red

    Normalflora

    coliforms

    Colorlesswithout black

    center

    Shigella

    Colorless withblack center

    Salmonella

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    Nonlactose Fermenter on SSA

    Shigella

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    SS agar plate culture ofEnterobacter sakazaki i

    after 24 hours of growth at 36 C.

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    Thiosulfate Citrate Bile Salt Sucrose

    Agar

    PurposeIsolate

    most Vibriospecies

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    Principle

    CarbohydrateSucrose

    Inhibit Gram positive bacteria

    Inhibit LFOxgall and

    cholate

    IndicatorBromthymol

    blue

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    Interpretation

    Yellow

    Sucrosefermenter

    V. cholerae

    Green

    Nonsucrosefermenter

    V.

    parahemolyticus

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    TCBS

    Sucrose fermenter yellow

    Nonsucrose fermenter - green

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    Bismuth Sulfite Agar

    Most entericNo growth

    S. typhiMetallic colonies with black ring

    PurposeIsolation of S. typhi

    S t phi E coli and Prote s sp bacteria are

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    S. typhi, E. coli, and Proteus sp. bacteria are

    cultured on bismuth sulfite agar; 48hrs

    incubation.

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    Day 3

    Interpret TSI andLIA

    Inoculate on TB,

    MRVP, SCA, UB,and SIM

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    Triple Sugar Iron

    PurposeInitial step inidentifyingenterics

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    Principle

    Proteinsources

    Beef and

    yeastextracts,peptone

    Permit

    growth ofmost

    bacteria

    Carbohydrate

    Lactose,glucose,sucrose

    Indicator

    Phenolred

    H2Sindicator

    Ferroussulfate

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    TSI Reaction

    Slant

    Aerobic

    Alkaline (red)

    Oxidativedecarboxylation ofpeptides and amino

    acids

    Butt or deep

    Anaerobic

    Acid (yellow)

    Minimal amino aciddegradation (fewamines)

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    Carbohydrate Fermentation

    Small amount of acid

    Alkaline slant overacid deep (K/A)

    Glucose

    Large amount of acid

    Acid slant over acidbutt (A/A)

    Glucose,

    lactoseand/orsucrose

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    Noncarbohydrate Fermenter

    Alkaline slant overalkaline deep (K/K)

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    H2S Production

    Sodium thiosulfate

    Ferric sulfate and ferricammonium citrate

    Black precipitate ofFerrous sulfide

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    Gas Production

    Fermentation

    Presence of cracks in the

    medium or pulling away ofthe medium

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    Uninoculated TSI

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    Acid Slant : Acid Butt

    Alk li Sl t

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    Alkaline Slants

    Acid Butt: Salmonel la& Shigel la

    Alkaline Butt: Pseudomonas

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    Possible TSI ReactionsReaction Carbohydrate fermented Typical Organisms

    A/AG Glucose with acid and gas

    Lactose and/or sucrose with

    acid and gas

    Escherichia

    Klebsiella

    Enterobacter

    K/AG+ Glucose with acid and gas

    Lactose or sucrose notfermented

    H2S production

    Salmonella

    ProteusCitrobacter

    K/A Glucose with acid, no gas

    Lactose and glucose not

    fermented

    Shigella, Providencia

    Serratia

    Anaerogenic E. coli

    K/K Glucose, lactose, or sucrose

    not fermented

    Pseudomonas

    Alcaligenes

    A/AG+ Glucose fermented with gas

    Lactose or sucrose fermented

    H2S production

    Citrobacter freundii

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    LIA Reaction

    Purpose

    Ability to

    Deaminaselysine

    Decarboxylatelysine

    Produce H2S

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    Lysine Iron Agar

    Protein, glucose, lysine,sulfur

    Ferric ammonium citrate

    Bromcresol purple

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    Principle

    Glucose fermentationYellow deep

    Lysine decarboxylation

    Alkaline cadaverinePurple deep

    Lysine deanimationRed slant

    H2S productionBlack ppt

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    LIA

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    Interpretation

    K/K Lysine decarboxylase positive Purple/purple

    K/A Lysine decarxylase negative Purple/yellow

    R/A

    Deaminase positive

    Red/yellow

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    IMViC Reaction

    I

    Indole

    productiontest

    M

    Methyl red

    test

    Vi

    Voges

    Proskauertest

    C

    Citrate

    utilizationtest

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    Indole Production Test

    Purpose

    Distinguish enterics based on the ability toproduce indole from tryptophan

    Speciation of Proteus

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    Principle

    Tryptophan in peptone isoxidized to indole, skatole,

    and indole-acetic acid

    Intracellular enzyme thatmetabolize tryptophan is

    tryptophanase

    Detected by the indicator

    alcoholic p-dimethylaminobenzaldehyde

    Kovacs or Ehrlich reagent

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    Principle

    Tryptophan

    Red ringIndole

    Tryptophanas

    eIndole + pyruvic

    acid + ammonia

    P-

    dimethylami

    nobenzalde

    hyde

    INDOLE

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    INDOLE

    POSITIVE: E. co li& P. vu lgaris

    NEGATIVE INDOLE

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    NEGATIVE INDOLE

    E. clo acae, K . pneumon iae, Ps. aerugin osa, S. sonnei,

    S. typhi

    Methyl Red Voges Proskauer

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    Methyl Red Voges Proskauer

    Test

    Purpose

    Dextrose broth buffered withpeptone

    Glucose

    Pyruvic acidand acetoin

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    Methyl Red Test

    Pyruvic acidMixed acid

    fermentationpH > than

    4.4

    MR

    indicatorMR positiveRed

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    Methyl Red Test

    http://rds.yahoo.com/_ylt=A0S02057exVIhVAA1bWJzbkF;_ylu=X3oDMTBxOWN0cHMyBHBvcwMyBHNlYwNzcgR2dGlkA0kwODVfMTA3/SIG=1mmhul94k/EXP=1209453819/**http://images.search.yahoo.com/images/view?back=http%253A%252F%252Fimages.search.yahoo.com%252Fsearch%252Fimages%253Fp%253Dmethyl%252Bred%252Bvoges%252Bproskauer%2526sp%253D1%2526fr2%253Dsp-top%2526y%253DSearch%2526ei%253DUTF-8%2526fr%253Dsfp%2526x%253Dwrt%2526js%253D1%2526ni%253D21%2526ei%253DUTF-8%2526SpellState%253Dn-3647365803_q-agNRHmylowmHgB0Nr1vZjgAAAA%2540%2540&w=1021&h=1502&imgurl=www.marietta.edu%252F%257Espilatrs%252Fbiol202%252Flabresults%252Fmethyl%252520red.jpg&rurl=http%253A%252F%252Fwww.marietta.edu%252F%257Espilatrs%252Fbiol202%252Flabresults%252Fmrvp.html&size=120.1kB&name=methyl%20red.jpg&p=methyl%20red%20voges%20proskauer&type=JPG&oid=9ab144c237d50840&no=2&tt=10
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    Voges-Proskauer Test

    Acetoin(acetylmethyl

    carbinol)Diacetyl

    VP positive Pink redcomplex

    KOH +

    air

    Naphthol +

    creatine

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    Voges-Proskauer Test

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    Citrate Utilization Test

    Purpose

    Utilization of citrate as sole source ofcarbon

    Identification of lactose fermenters

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    Principle

    Sodiumcitrate

    Ammonia

    Ammonium

    hydroxide

    Bromthymol

    blue

    Blue due to increase in

    pH

    SIMMON'S CITRATE AGAR

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    SIMMON'S CITRATE AGAR

    Citrate sole carbon source. Methylene blue as a pH

    indicator

    NEGATIVEP. vulgaris , S. so nnei, E. coli

    POSITIVE

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    S. typh i. E. clo aceae, K . pneumoniae, Ps.

    aeruginosa

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    Sulfite Indole Motility Agar

    Motility Test

    H2S Production

    Indole Production

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    SIM (SULPHUR:INDOLE:MOTILITY) MEDIUM

    SULPHUR

    POSITIVE: P. vu lgaris& Salmonel la

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    MOTILITY

    Determined by turbidity in semi solid media

    POSITIVE: E. co li, E. cloaceae, Ps. aerug ino sa

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    NON MOTILE

    Demonstrated by growth on the inoculum line

    S. sonnei, K. pneumon iae

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    Urease Test

    Purpose

    Splits urea into lakalineend products

    Identification of rapid andweak urease producer

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    Principle

    Urease

    Urea

    + H2O

    NH3 (NH4)2 CO3

    CO2

    H2O

    POSITIVE RESULT

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    POSITIVE RESULT

    Klebsiel la& Proteus

    UREA TUBES

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    UREA TUBES

    Determination of Urease production

    NEGATIVE RESULT

    E. co li; Enterobacter, Salmonella, Shigel la&

    Pseudomonas

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    Urease test

    This is a sheep blood agar plate culture of

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    Enterobacter sakazakii after 24 hours of growth at

    36 C.

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    SCA

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    E.coli on Hektoen Enteric Agar


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