KGMA Use and Care En

7/28/2019 KGMA Use and Care En

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FOR THE WAY ITS MADE.

1-800-541-6390Details Inside

This attachment has been approved for usew ith all Kit chenAid household stand mixers.

Model KGMA

GRAIN MILLINSTRUCTIONS AND RECIPES


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Were so confidentth e qu ali ty of o urprod ucts m eets th eexacting standards ofKi tchenAid th at , i f yourGrain M ill sho uld f ail

w i th in th e f irst year of o w nership,KitchenAid w ill arrang e to del iver anident ical or com parable replacem entto you r doo r f ree of charge andarrange to have your fai led GrainM ill retu rned t o u s. You r replacem entun it w i ll also b e covered by ou r on e-year fu ll w arrant y. Please fo llow th eseinstructions to receive this qualityservice.

If you reside in t he 50 Unit edStates and you r Ki tchenAid GrainM i ll shou ld fa il w i th in the f i rst year o fownership, simply cal l our tol l- freeCustomer Satisfaction Center at1-800-541-6390 , 8 a.m. to 8 p .m . ,M on day th roug h Fr iday, 10 a .m . to5 p.m., Saturday, Eastern Time. Givethe consul tant your complete shippingadd ress. (No P.O. Box Nu m bers, p lease.)

When you receive your replacementGrain M i ll , use the carto n and packingm aterials to pack you r fa i led GrainM i ll . In t he carton , inc lude you r nam eand address on a sheet of papera long w ith a copy o f th e p roo f o fpurchase (register receipt, credit cardcharg e slip, et c.).

For a d etai led explanat ion ofw arranty term s and con di t ion s,inc lud ing h ow to ar range fo r serviceoutside the United States, see pages3 a n d 4 .

Hassle-Free Replacement Warranty

Proof of Purchase and Product Regist rat ion

Alw ays keep a cop y of th e salesreceipt showing the date of purchaseof you r Grain M i ll . Proo f o f p urchasew il l assure you of in-w arranty service.

Before you use your Grain M ill , pleasef i ll out and m ail you r prod uctregistrat ion card packed wi th theun it. This card w ill enab le us tocont act you in t he un l ikely event o f a

product safety noti f icat ion and assistus in comply ing wi th the provis ionsof th e Con sum er Prod uct Safety Act .This card d oes no t veri fy you r

w arranty. Please com p lete t hefo l low ing f or your p erson al records:

M od el Nu m b er _______________________________________________________

Serial Nu m b er ________________________________________________________

Dat e Pu rchased _______________________________________________________

St o re Nam e __________________________________________________________


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Table of Contents

Hassle-Free Replacem ent W arrant y...........................................In side Fro n t Co ver

Pro d u ct Regist ratio n Card ........................................................Inside Fro n t Co ver

Im p o rt ant Safeg u ard s........................................................................................2

W arrant y ...........................................................................................................3

For the 50 United States and District of Columbia.......................................3

Fo r Pu erto Rico ...........................................................................................4

Arranging for Service After the Warranty Expires.........................................4

Arran gin g f or Service Ou tsid e the 5 0 U nit ed Stat es and Puert o Rico ... .. . . .. . .4

Ord ering A ccessor ies and Replacem ent Parts...............................................4

Grain M ill At t achm ent .......................................................................................5A ssem b ling Yo u r Grain M ill................................................................................5

Tips fo r M ill in g Grain .........................................................................................6

Suggested Grains...............................................................................................7

Using Yo u r Grain M ill ........................................................................................8

Care and Cleaning .............................................................................................8

Recipes..............................................................................................................9

Your safety and the safety of others are very important.

We have provided many important safety messages in this manual and on your

appliance. Always read and obey all safety messages.

This is the safety alert symbol.

This symbol alerts you to potential hazards that can kill or hurt you

and others.

All safety messages will follow the safety alert symbol and either

the word DANGER or WARNING. These words mean:

You can be killed or seriously injured

if you dont immediately followinstructions.

You can be killed or seriously injured

if you dont follow instructions.

All safety messages will tell you what the potential hazard is, tell you how to

reduce the chance of injury, and tell you what can happen if the instructions are

not followed.

DANGER

WARNING


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IMPORTANT SAFEGUARDSW hen using electr ical app l iances, b asic safety p recaut ion s sho uld alw ays befo l lowed inc lud ing the fo l lowing:

1. Read al l instruct ion s.

2. To p rot ect ag ainst r isk of e lectr ical sho ck, do no t p ut m ixer in w ater oro t her liqu id .

3. Close sup ervision is necessary w hen any app l iance is used b y or n earchi ldren.

4 . Unp lug m ixer f rom ou t let w hen no t in use, befo re pu t t ing on o r tak ing o f fparts and befo re cleaning.

5 . Avo id cont act ing m oving p arts. Keep f ing ers ou t o f d ischarge opening .

6 . Do no t op erate the m ixer w i th a damaged cord o r p lug o r a f ter the m ixerm alfun ct ion s, or is drop ped o r dam aged in any m anner. Return t he m ixerto th e nearest A ut ho r ized Service Center fo r exam inat ion , repair orelectr ical or m echan ical adju stm ent.

7 . The use o f a t tachm ents no t recom m end ed o r so ld b y Ki tchenA id m aycause fire, electric shock or injury.

8 . Do no t use t he m ixer ou tdo o rs.

9 . Do no t let t he cord h ang over the edg e o f tab le o r coun te r.

10 . Do n o t let co rd con t act h o t su r face, inc lud ing the stove.

11 . Check hop per for presence of fo reign o b jects before using.

12 . Th is a t tachm ent shou ld no t be operated by ch i ld ren and the un i t shou ldbe out o f reach of ch i ld ren dur ing operat ion.

13 . Th is prod uct is designed f or h ou sehold u se on ly.

SAVE THESE INSTRUCTIONS


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Length ofWarranty:

One Year Full Warrantyf rom date o f pu rchase.

Kit chenAid Will PayFor Your Choice of:

Hassle-FreeReplacem ent of yourGrain M ill. See in sidefron t cover for detai lson ho w to a rrange fo rservice, or call theCustomer SatisfactionCenter toll-free at1-800-541-6390.

ORThe replacement partsand repair labor coststo correct d efects inm aterials andw orkm anship . Servicemust be provided by anAuthor ized Ki tchenAidService Center. See theKitchenAid Grain M i llW arranty fo r PuertoRico o n p age 4 fo rdeta ils on h ow toarrange for service.

Kit chenAid Will NotPay For:

A. Repai rs w hen Gra inM il l is used in o th erthan no rm al sing lefam i ly ho m e use.

B. Dam age resu l t ingf rom acc ident ,alterat ion, misuse orabuse.

C. A n y sh ip p in g o rhand l ing costs todeliver your GrainM i ll to anAu th orized Service

Center.D. Replacement parts

or repair labor costsfor Gra in M i lloperated outs ide the50 Un i ted Statesand Distr ict ofColumbia.

KITCHENAID DOES NOT ASSUME ANY RESPONSIBILITY FOR INCIDENTALOR CONSEQUENTIAL DAMAGES. Som e states do no t a llow th e exclusion orl im i tat ion of inc ident al or con sequent ial dam ages, so th is exclusion m ay notapp ly to you. This w arranty g ives you sp ecif ic legal r ight s and you m ay alsohave ot her r igh ts w hich vary f rom state to state.

This w arrant y extend s to th e pu rchaser and any succeeding ow ner fo r Grain M illsoperated in the 50 United States and Distr ict of Columbia.

KitchenAid Grain Mill At tachmentWarrant y for the 50 Unit ed States

and Dist rict of Columbia


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KitchenAid Grain MillWarranty for Puerto Rico

A l im i ted on e-year w arranty extend sto the purchaser and any succeeding

ow ner for Grain M i lls op erated inPuerto Rico. Du r ing t he w arrantyperiod, al l service must be handled byan Authorized KitchenAid ServiceCent er. Please brin g t h e Grain M ill, orship i t p repaid and insured, to th e

n earest A u th o rized Service Cent er. Calltol l- free 1-800-541-6390 to learn t he

location of a Service Center near you.You r rep aired Grain M ill w i ll bereturned to you prepaid and insured.

For service information, call toll-free1-800-541-6390 or w r ite to :Customer Satisfaction Center,Kitch enA id Po rt ab le Ap p liances, P.O.Box 218 , St . Joseph, M I 49 08 5-0 21 8.

Arranging for ServiceAfter the Warranty Expires

Con sult your lo cal Kitch enA id d ealeror t he sto re w here you p urchased th e

Gra in M ill fo r in fo rm at ion o n ho w toobtain service.

Arranging for Service Outsidethe 50 United States and Puerto Rico

Ordering Accessories and Replacement Parts

WARNING

Electrical Shock Hazard

Unplug before servicing.

Failure to do so can result indeath or electrical shock.

To o rd er accesso ries o r rep lacem entp arts fo r your Grain M i ll , cal l to l l- f ree1-800-541-6390 or w r ite to :

Cu st om er Satisfact io n Cent er,Kitch enA id Po rt ab le A p p liances, P.O.Box 218 , St . Joseph, M I 49 08 5-0 21 8.


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Flour groun d w i th th e Grain M i ll w i llhave a coarser texture t hancommercial ly ground f lour. The GrainM ill gr ind s, and you receive, all part sof the berry; commercial gr inders sif tout some parts of the berry beforemarket ing the f lour.

It is not necessary to press grain intothe Gra in M i ll ho pp er w i th you r hand sor any u tensi l. The m oving g r indw orm w i ll feed t he g rain in to t hegr inding burrs.

On e cup of grain yields betw een 1 14and 1 12 cups of f lour.

One cup of oats yield 78 cup o f f lou r.

If you g r ind m ore f lour than yourrecipe requ ires, sto re i t in th erefr igerator or freezer to preventrancidity, since this product containsno preservatives.

Do not gr ind cof fee beans in yourGrain M i ll ; th eir h igh oi l con tent candam age th e gr ind ing m echanism .

Do no t gr ind g rains or nut s w i th ahigh m oistu re or o i l cont ent , such aspeanu ts, sun flo w er seed , andsoybeans. These can also damage thegr ind ing m echanism .

Tips for Milling Grain

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Assembling Your Grain Mill

TO ASSEMBLE:

Insert the at tachment power shaft (A)w ith t he g r ind w orm (B) and m ovab le

bu rr (C) int o t he grain m i ll bo dy (D).M ou nt t he f ront p la te (E) w i thad justm ent knob (F) on to the f ront o fth e shaft . Turn and t igh ten screw sinto place.

TO ATTACH:

Before at t aching th e grain m i ll , tu rnof f and u np lug t he stand m ixer.

1 . Depend ing on w h ich type o f hubyou h ave, eith er flip u p t he hing edcover or loo sen th e att achm entknob (A) by turning i tcounterclockwise and removeattachm ent hu b cover.

2. Insert the at tachm ent shaft hou sing(B) into the attachment hub (C),m aking certain t hat t he po w er shaftfits into th e squ are hu b socket.Rotate the attachment back andforth if necessary. When theattachm ent is in prop er posit ion , th e

AC

B


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Suggested Grains

Al l these low -m oistu re, no n-o i ly grainsm ay be grou nd in you r Ki tchenAid

Grain M i ll :

WHEAT M an y d if f eren t t yp es o fwheat are grown in the Uni ted States.Hard w heat , w i th a h igh percentageof pro tein, is g enerally con sidered b estfo r bread f lour; sof t w heats arep referred f or cakes, coo kies, and ot herbaked go od s. M ix hard and sof tw heats fo r a l l-pu rpo se f lour.

CORN Grin d f ine f o r b aking ,coarse for corn m eal m ush.

RYE Co m b in e rye f lo u r w it h w h eatf lour for best results with rye bread;rye does no t cont a in eno ug h g lu tenfor g oo d r ising.

OATS Oat s m u st b e h u lled b ef o regr ind ing fo r f lou r, or u se rol led o ats.Oat h ul ls prevent p rop er feeding ofgra in in to gr ind ing bu rrs. In m ostrecipes you can substi tute oat f lourfo r up t o 13 of th e all -purp ose f lour.

RICE Bo th w h it e an d b ro w n r icegr ind w ell .

BUCKWHEAT Fo r b est resu lt s,bu ckw heat sho uld b e hu l led beforegr ind ing. Raw and t oasted b uckw heatbo t h g r ind w ell .

BARLEY Fo r b est resu lt s, b arleyshould be hul led before gr inding.

MILLET Bef o re g rin d in g , toastm illet in a h eavy, d ry skillet to b ring ou tthis very small grains unique flavor. Stirconstant ly to prevent bu rning.

You r local library or h ealth fo od sto recan p rovide m ore info rm ation on grains.


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2 . Fill t he hoppe r w it h g rain .3 . Once the g rain is added , sta rt t he

mixer at Speed 10.NOTE: If t he gr ind is to o f ine, tu rnthe ad justm ent kno bcoun terclockw ise, on e not ch at atime, unti l desired coarseness isobta ined.4. Cont inue to rep len ish gra in in the

hopper unt i l the desired amount ofgrain is grou nd .

NOTE: Do not g r ind m ore than 10cups of f lour at one t im e; dam age tom ixer m ay result. A fter grind ing 10cups of f lour, allow th e m ixer to cool atleast 45 minutes before using it again.

TO USE:

Not e the gr ind sym bo ls a t the top o fth e dial. The Fine Grind Sym b ol (A)

indicates the f inest grind sett ing. TheCoarse Grind Symbol (B) indicates thesett ing for the gr ind that is mostcoarse. Each notch on the dialrepresents a grind sett in g .

1 . Select the f inest g r ind set t ing bytu rn ing th e ad justm ent knob (C)clockw ise to th e Fine Grind

Sym b ol (A).

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Using Your Grain Mill

Care and Cleaning

TO CLEAN:

Clean b urrs and ot her m i ll parts w i thth e provided b rush. The M i ll does no tnecessarily need to be cleaned afterevery use, bu t shou ld b e bru shedw hen chang ing t ypes of grains. Ifneeded, a to ot hp ick m ay be used toclean the burr grooves.

IMPORTANT: Do n o t w ash Gra inM i ll o r any o f i ts par ts in anaut om at ic d ishw asher.

If th e Grain M i ll m ust b e w ashed,w ash i t by hand w i th m i ld d ete rgen tand w arm w ater. Dry tho rough ly w i tha tow el. A l low to a ir dry. Do not

reassem b le un ti l n ext use. I f b u rrs arenot completely dry, grain may c logth e m i ll .

If t he un i t is to be sto red f or a longper iod o f t im e, l igh t ly coat t he bu rrsw ith m ineral oi l . Before next u se,hand w ash as directed abo ve torem ove the m ineral o i l.

B

A

C


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Jalapeo Corn Muffins

1 cu p co rn o r 1 12cups cornm eal

34 cup w heat b erries or1 cup w ho le w heat

f lour 1 t ab lesp o o n b ak in g

p o w d e r 12 teasp oo n salt

1 cu p lo w - fat m ilk 14 cup o i l

3 t ab lesp o o n s h o n ey

1 egg

2 t ab lesp o o n s can n ed

diced jalape opeppers

Assem b le th e Grain M il l and att ach to th e m ixer. Setth e m i ll on th e f inest set t ing . Turn th e m ixer toSpeed 10 and g r ind corn in to th e m ixer bo w l p lacedun der th e m i ll . Repeat w i th w heat berr ies.

Ad d b aking po w der and sa lt to t he m ixer bow l ; m ixw ell . Ad d a ll rem ain ing ingred ient s. At t ach the b ow land f lat beater to the mixer. Turn the mixer to StirSpeed and m ix abo ut 15 secon ds. Sto p and scrapeth e bow l. Turn th e m ixer to St i r Speed and m ixabout 15 seconds.

Spoon the bat ter into greased muff in pans. (Do notuse cup cake l iners.) Bake at 4 00 F fo r 15 to 1 8

minutes, or unt i l toothpick inserted into centercom es ou t c lean. Rem ove from pan s im m ediately.Serve w arm .

Yield: 1 2 serving s (1 m uf f in p er serving ).

Per serving: A bo ut 12 1 cal, 3 g pro , 16 g carb,6 g fa t , 19 m g cho l, 191 m g sod .

Honey Whole-Wheat Pancakes1 cu p w h e at b er ries o r

1 12 cups w holew heat f lour

1 t easp o o n b ak in g soda

14 teasp oo n salt 14 teaspoon nutmeg

1

1

2

cups but termi lk12 cup f at- f ree eggsub st i tut e or 2 egg s

3 t ab lesp o o n s h o n ey

Assem b le th e Grain M il l and att ach to th e m ixer. Setth e m i ll on th e f inest set t ing . Turn th e m ixer toSpeed 10 and g r ind th e w heat berr ies into th e m ixerbo w l p laced u nd er the m i ll .

Ad d b aking sod a, sa lt , and n utm eg t o t he m ixerbowl; mix wel l . Add al l remaining ingredients.At tach th e bow l and f lat beater to th e m ixer. Turn

th e m ixer to Speed 2 and m ix abou t 1 5 secon ds.Sto p an d scrape th e bow l. Turn th e m ixer to Speed2 and m ix abou t 1 5 seconds, or unt i l sm oo th.

Sp ray grid d le or h eavy ski llet w ith no -st ick cookin gspray. Heat t he gr idd le to m edium -high heat. Pou rabou t 13 cup b at ter for each pancake onto th egr idd le. Coo k 1 t o 2 m inutes, or un t i l bubb les formon the surface and the edges become dry. Turn andcook about 1 t o 2 m inutes longer, or unt i l go ldenbrown on the unders ide.

Yield: 6 servin g s (2 p ancakes p er serving ).

Per serving: A bo ut 17 0 cal, 9 g pro , 34 g carb,1 g fa t , 2 m g cho l, 402 m g sod .

RECIPES

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