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KITCHENETTE

Date post: 08-Apr-2018
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    METAL BOX INDIA

    LIMITED(MBIL)KITCHENETTECASE

    Prach

    i AgarwalPrajjalita Borthakur

    Pranshu Priyadarshi

    Pritam Saha

    Pritam MannaPriyanka Salampuriya

    Prosenjit Roy

    Pushpak Gupta

    Raja Chowdhury

    G

    R

    O

    U

    P

    4

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    BACKGROUND

    In the year 1978-79, MBIL (Metal Box India Lim ited) launched

    their new kitchenette product l ine in India.

    Kitchenette would give the consumers the sto rage of only

    solid food products such as (Cereals, sugar, dal, spices etc.)

    & keep the k itchen Healthy, Hygienic & Clean.

    The scheme of Ki tchenette failed miserably in India.

    It was just around the Introduction phase of the PLC curve in

    the Western & Northern India, whereas the sales were very

    poor in Southern, Eastern & Central part of India- in the major

    urban centers.

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    WEAKNESS

    Consumer Buying Behavior was

    different in India (where the product

    failed) in comparison to UK & Europe

    (where the product was a success)

    Income earning, Spending habits &

    Lifestyle of the consumers are totally

    different in the respective countries

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    OPPORTUNITY

    No competitors

    New market in India

    Increasing number of workingwomen in India

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    THREATSAvailability of Plastic containers

    Traditional Storage of eatable items in jars made of

    clay

    Conservative mind-set that food items can turn

    poisonous, if kept in Tin Containers due to the

    harmful elements used in making them

    Jars made up of glass can also be used as a

    container

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    Failure of Kitchenette in most of the

    areas in India

    Limited success in the Introduction

    stage in few of the areas Western

    & Northern

    SYMPTOMS

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    PROBLEM FORMULATION

    No research prior to marketing in India

    Large difference in literacy level in India

    DMU differs from Europe

    Purchasing attitude

    People not used to TIN containers

    Lack of awareness

    Climatic conditions

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    PROBLEM IDENTIFICATION

    DMU differs from Europe

    Purchasing attitude

    People not used to TIN containers

    Lack of awareness

    Climatic conditions

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    UK INDIA

    High literacy and independence level Low literacy and independence level

    Decision taken by ladies Decision taken by husbands

    Different climatic conditions Humid climate

    Open kitchen Closed kitchen

    Showcasing preferred Economical logic of re-usage pattern

    DIFFERENCES IN SOCIO-ECONOMIC

    CONDITIONS

    UK INDIA

    Initiator Ladies (housewives) Ladies (mother-in-law)

    Influencer Neighbor ladies

    Decider Ladies Husband

    Buyer Wives/husbands Husbands

    User Ladies ladies

    CONSUMER BUYING ROLES

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    For UK- Dissonance

    reduction

    For India- Habitual

    BUYING BEHAVIOR

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    OBJECTIVES

    To know about the Culture and Sub- Cul ture prevailing in

    India

    To create effective awareness among the Consumers

    regarding the usefulness of the product

    To analyse the perception of the Consumers regarding a

    particular product

    To understand the Consumer Buying Behaviour

    To unders tand the REAL FACT that the Income, Number

    of Educated people & Their Lifestyles are different in India

    in comparison to UK & Europe

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    LIMITATIONS

    No Market Survey was conducted before

    launching the product

    Launched the product with an ASSUMPTION OFSUCCESS, as because the product was a success

    in UK & Europe

    Socio- cultural differences

    Lack of concrete data regarding the Income &

    Buying Habits of the consumers

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    CONCLUSION

    Failure of the scheme KITCHENETTE in

    India

    Failure in understanding the likes, dislikes &

    buying pattern of consumers resulted in the

    poor sales

    Launching a product on an ASSUMPTION

    that, its because it has done well in a

    country might do well too in other countries

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