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Lancashire Catering Services – Getting it Right! Providing your school with an individual, high quality and ‘fuss-free’ lunch service.
Lancashire Catering Services – Getting it Right! Providing your school
with an individual, high quality and ‘fuss-free’ lunch service.
Why Lancashire Catering Services? Your School Meals Service – Your Way!
Lancashire Catering Services – The Facts
Tailoring our service to meet your needsLancashire Catering Services – The informed choice
We are a Lancashire-based team of professional,specialist caterers dedicated solely to providing highquality catering services to all schools acrossLancashire and surrounding areas.
We service over 530 individual SLA's acrossLancashire and neighbouring authorities and areunrivalled in terms of our size and staffing structure.
A knowledgeable, local management team focussed onmeeting the needs of your school/academy/college.
Aware of the high profile that school meals continuouslyachieves, and passionate about food, service andeducation, our high levels of skill and professionalism giveyou the confidence to concentrate on managing yourschool, safe in the knowledge that the reputation of yourcatering service is in trusted hands.
Social ResponsibilityUsing only the best local and seasonal ingredients, werecognise that it is not enough to simply provide excellentfood and service. At Lancashire Catering Service (LCS),we work with schools to devise successful strategiesaimed at increasing meal uptake whilst making pupilsmore receptive to new foods and tastes.
Rather than confuse the healthy eating message by labellingcertain food groups as ‘unhealthy’ we aim, by providingdelicious, home-cooked meals, presented in a manner that isattractive to them, to encourage all children to strive forbalance in their diet.
Committed to providing quality food to the children ofLancashire and supporting the local economy.
Each day, around 65,000 pupils enjoy our tasty schoollunches. We do not take their (or your!) business forgranted. Our development team work hard to ensure thatwe remain industry leaders. We aim to ensure that eachday, every pupil enjoys a positive lunchtime experienceand has something fun and new to look forward to.
We’re not only feeding the future, we’re investing in it too!
To make lunch service ever-more efficient, we haveintroduced an electronic kitchen management system to all school kitchens. By assisting with thedissemination of key data, improving communicationand increasing the accuracy and processing of financialand other management information. Our electronickitchen management system will enable us to manageand develop your service to even greater levels ofefficiency and effectiveness.
Our Vision
✓ To improve and educate the well-being of the nextgeneration and positively influence their diet andfood choices by making healthy eating easy andinteresting.
✓ To provide consistent, high-quality and nutritious foodthat is appetising, freshly cooked on site and ethically-sourced – we will always consider where the food onyour plate comes from and how it was produced.
✓ To deliver continuous innovation in order to meetboth your current and future needs.
Our management team will work in close partnershipwith you to determine how best to deliver this vision atyour school.
It is important that your lunch time is tailored to meet theexact needs of your school. By offering a range of variedservice options, LCS can ensure that ‘best fit’ is alwaysachieved at your school by tailoring to exact needs.
Managing Costs, RatherThan Cutting QualityWe view effective and responsive management support as a priority under any contract. It is the keyfunction that schools wish to purchase. Consequently,we have structured the management team to provideyou with easy access to both an experienced Catering Operations Manager and a ServiceImprovement Manager.
Your Catering Operations Manager will meet with you to agree a development plan for your service and to ensure that our delivery remains in line with both the practicalities of your school day and yourgeneral ethos.
No surprises. No hidden costs.
We are an organisation with sound business acumen.Delivering quality is a continuous process. Our locally-based managers are consistently on hand to providethe close operational and financial managementsupport that your school meals service demands. It isonly by doing this that we ensure maximum quality andefficiency at minimum cost. Our open book policyensures that, at every stage, you know exactly what youare paying for!
“Just a note to say thank you for your approach tocustomer service!
We would like to highlight your helpfulness and willingness to assist with invoice queries. You are 'an asset to your team and you really make a difference' – well done and thank you…”
“I could not be more pleased with the servicereceived from Lancashire Catering Service. All of the staff are fully trained and have regularupdates, held at our school, which means thatthey produce high quality meals for the children as well as for the teaching staff! The kitchenteam are wonderful with the children and willalways try and accommodate any specific needswhilst maintaining a pleasant and welcomingdemeanour at all times. Our Chief Cook is alsolooking at how we can further develop ourdining area to make the whole of lunchtime amore pleasurable experience for everyone. A great service!”
Paul Slater, Headteacher, Trumacar Nursery andCommunity Primary School
“We have worked with Lancashire CateringServices since September 2014. I have alwaysfound them to be helpful, supportive andprofessional. LCS are extremely knowledgeableand use their expertise to offer the schoolsupport with all areas of catering. LCS respondquickly to any queries raised and are alwayswilling to work with us and our pupils to findsolutions. The management support team inplace are an invaluable part of the service andgo the extra mile to ensure the catering servicemeets both school and pupil needs.”
Andrea Barnes, Business Manager, Penwortham Girls High School
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Appealing to pupils and their parents
Fresher+ Menus – The Key to Success
Menus to be proud of
The Lunch
Fresher+ Menus – The Key to Success
Make Choosing Your Lunch a Highlight of Your Day
Why Fresher+?
The name reflects our commitment to providing yourpupils with delicious meals made from only the freshest,top-quality ingredients.
Constantly EvolvingOur Menu Development Manager and Skills andStandards Trainers continually strive to find new,innovative and attractive menu items that both meetexisting customer demand and stimulate new interest.We work hard to strive for a balance betweentraditional favourites and new and exciting tastes andexplore imaginative methods of presenting and servingour food to make it easy for even the youngest pupils toselect and enjoy.
We screen all foodstuffs for ingredients and nutritionalvalue against a strict set of criteria and ensure thatproducts do not contain any undesirable additives, foodcolours or Genetically Modified ingredients.
Food for pupils, chosen by pupilsAt LCS, we have a unique approach to creating menus.We understand that there is no nutritional value in a meal that is simply thrown away. To gain a place on ourserveries, each dish is tested by a focus group of pupils.
They must consider that it looks appetising, tastesdelicious, and that it will appeal to a wide variety of their friends and fellow service-users. Armed with thisinformation, our specialist team then evaluate how well it contributes to the achievement of a balanced diet. Only then will it be included within our menu cycle.
Delivering Parent Approval and Pupil Delight!
Meet our Menu Development Team - the people behind our fantastic menus
Market AwarenessBy keeping abreast of developments through regionaland national catering associations, trade exhibitions,working with a network of Shire authorities and carryingout competitor research, we closely monitor food trendsboth within the industry and on the high street.
The result of all this hard work is dishes and foodconcepts that are fun, relevant and of course, top quality.
To make the best of seasonal produce we change ourmenus a minimum of twice a year.
Our three-week menu cycles have maximum customer appeal.
Special Diets and AllergiesWe are able to supply a wide range of special, medicaland cultural diets.
Special diets are diets for pupils with a medicallydiagnosed requirement; not just a dislike of certainfoods or food groups. It is our policy to provide aservice for those pupils with medically diagnosed food allergies, food intolerances or a medical conditionwhich affects eating requirements. All of our menus areavailable as Gluten or Lactose free alternatives andwhere required, local arrangements can be put in placefor those with other specific allergens and intolerances.
For further information regarding allergens and specialdiets, please contact [email protected]
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Having Your SayIn order to effectively promote yourservice, it is essential that you are proudof the food and menus that are offered.We will work with you and your pupilsand parents to develop menus that areto your complete satisfaction.
Your Area Operations Manager willschedule regular meetings with you inorder to discuss and share views aboutand ideas about menus and all otheraspects of your service.
“Our children enjoy healthy balanced meals containinglower fat, protein items and plenty of starchycarbohydrates, accompanied by lots of seasonalvegetables, salad and fruit. All meals meet theGovernment’s food standards as well as encouraginggood healthy eating habits. Menus can be negotiatedso we can be sure our school favourites are alwaysavailable and our small number of vegetarians are wellcatered for. Themed meal days are a huge success aswe link the children’s learning topics with tasty,motivational menus.”
Steve Robinson, Headteacher, Westgate PrimarySchool and Childrens Centre.
Building in quality at every stageHigh quality ingredients – responsibly-sourced
Celebrating QualityOur comprehensive range of professional quality andstandards systems ensures that every school kitchen is subjected to a number of rigorous and formal auditsacross each academic year. Measuring establishedkitchen management processes and procedures forcompliance with our required standards and statutoryhealth and hygiene, safety and work-based regulations,means that our managers are able to guarantee boththe quality and safety of your school meals service.
Our audit programme follows a linear approach,beginning with the receipt and storage of foodstuffs and continuing through every aspect of the entire food production and service process. Should non-conformances be identified, then the appropriatecorrective actions are agreed and quickly put intoplace. In order to identify any possible trends, we alsoaggregate the results of our audit activity. In this way,we secure ongoing continuous improvement.
Our frontline catering teams are given all the necessarytraining to ensure that they can adhere to our clearly-defined standards. The extensive professionaldevelopment programme is continually refreshed to reflectany and all appropriate changes within the industry.
In addition to food-based training, our catering operativesare subject to Enhanced DBS clearance andSafeguarding, Prevent and Wrap training.
To ensure their safety, along with that of their customersand the food they serve, catering staff are fully equippedwith uniforms, including safety shoes and all necessarypersonal protective equipment.
LCS is quality assured, meaning that the service andsystems to which we operate are subject to independentas well as in-house audit. Professional, third partyaccreditation provides you with further reassurance that the safety and delivery of your catering service iscontinuously checked, reviewed and, when necessary,improved.
What the HA says about LCS:
ASSURED
FO
O
D STA NDAR
DS
“The overall standard of the business collateral iscolourful, visually attractive and promotes a veryprofessional image.”
“Face-to-face interviews allowed us to quickly gain anoverview of how the business is on a journey ofexcellence, which we are pleased to report isreflected in a score of 75.7% which is regarded asworld class”
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Confidence GuaranteedThe Importance of Good Food
We have been awarded the Silver Food for LifeCatering Mark in recognition of the followingachievements:
✓ Over 80% of our food is freshly prepared and cooked on site* and all our menus are compliant with the Government’s ‘Food Standards for Schools’.
✓ 100% of our suppliers are classed as local.
✓ 75% of the food we purchase is produced in the UK.
✓ We are fully committed to animal welfare andonly use meat that is classified under a farm-assurance scheme. We only use free-range eggs in our cooking and baking.
✓ All our fresh milk, pasta, rice and flour isorganically produced.
✓ All our fish is MSC certified- meaning it issourced responsibly and comes from a certifiedsustainable fishery. This protects and safeguardsseafood supplies. All our tuna is dolphin-friendly.
We continually work to increase our use ofenvironmentally-friendly and locally-sourced products
Fresher+ –What ‘Good’ Looks Like
Feeding the future of Lancashire - by encouraging good eating habits in children
It is now commonly accepted that, in addition to aiding theirphysical development, consuming the right foods in thecorrect quantities improves children’s behaviour and theirabilities to concentrate, learn and interact with others.
Good food comes from good ingredients
Nutritious, fulfilling and creative
Fresh, appetising and delicious
We are committed to offering our customers food whichhas been sourced and produced in the safest and mostethically responsible way.
“This front line service delivery team are extremely well-trained, dedicated and have ample opportunity todevelop with career progression readily available.”
“Building sound client relationships remains a keyfocus of the service and this was clearly evidentfrom the clients that the assessors met during theunit visits.”
“An increasing emphasis on local sourcing,provenance generally and the use oforganic foods.”
The Ingredients Quality Assurance
*A small number of schools have kitchen facilitieswhich, due to their size and limited equipment,are unable to produce the full Fresher+ menuand are excluded from these standards
Ribble Valley
Coppull
Fresh Bread
Fulwood
Longridge
LeylandCheeseFresh Eggs
Free Range
Yoghurt
Fruit and VegDistribution
MilkOrganic
FreshMeats
Yo
atsMea
A flexible and responsive serviceFinding new ways to support your school
LCS provides much more than a traditional school meal.We offer a complete catering service - with no hidden costs!
Adding Value to YourCatering ServiceWe are committed to providing a catering servicethat meets the diverse requirements of allLancashire’s schools
LCS understand that managing a school kitchen can bea challenging, time-consuming, costly and unnecessarydistraction to the daily management of a school. Utilising LCS’ complete catering service frees you fromany such aggravation. It gives you total peace of mind that:
✓ your school kitchen is being operated inaccordance with statutory requirements,
✓ staff are trained, as a minimum, to legal and localauthority standards,
✓ staff are being paid at Foundation Living Wagerate or above,
✓ highly skilled procurement and premises teamswill be utilised to help support and manage anyspecial projects – whether large and small,
✓ your menu is produced with high-quality, ethically-sourced ingredients,
✓ requirements for bespoke menus, including forspecial diets, whether medical or cultural, caneasily be accommodated.
Changes ahead?
When planning changes to your school day, orconsidering the provision of additional services, a quickcall to your local Catering Operations Manager willprovide you with all the professional advice and supportyou need to make sure that these can be implementedquickly, efficiently and cost-effectively.
You can be assured that your catering service is beingdelivered to a moral standard that takes account ofmuch more than just the meal on the plate. It is aservice which embodies the values and principles ofthe Lancashire family.
Catering for Every Need
The Complete Service
Catering for Every Need
Breakfast Clubs It has been suggested that breakfast is the most importantmeal of the day, yet it is the meal most regularly missed bychildren. Studies have shown that eating breakfast canimprove a child’s problem solving abilities, memory,concentration levels, visual perception and creative thinking.Punctuality and school attendance can also improve.
A nourishing breakfast may mean that children are temptedto reduce their intake of confectionery and sugary snacks.
We can provide a bespoke breakfast club service upon request
School TripsThe responsibility to provide a free meal to each childentitled applies equally when out on school trips. We willensure that every pupil enjoys a healthy, nutritious anddelicious packed lunch.
After School ClubsWe can supply a range of light meals or snacks for anychildren attending after school clubs.
Hospitality and FunctionsFrom the ‘quick and simple’ to impressive VIP buffets,we can provide hospitality for all occasions. We have awealth of experience to ensure a high quality and‘worry free’ event.
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Don’t take our word for it!We have been awarded, by The Institute of Hospitality, the prestigious ‘Hospitality Assured’ certificate. This is the onlystandard within the hospitality industry that focuses on the quality of the service from the customer’s perspective.
Providing the Right Environment
Dining facilities to be proud of A showcase for your school
When asked, pupils often tell us that where they eat isas important to them as what they eat. Providing themwith a welcoming, user-friendly space for dining giveschildren even more incentive to try healthy food.
Creating fantasticspaces for children to eatGetting this right is a huge challenge, especially forthose schools without a separate dining room. We havean expert in-house team who can transform even themost basic of facilities into a dining room you can beproud of. Our Service Improvement Managers will workclosely with you to create an appealing, user-friendlylunch-time environment for your pupils while at thesame time remaining practical and adaptable for use by the wider school.
LCS - Working in partnership for the benefit of your pupils
Training Excellence At Lancashire Catering Service we believe that achievingexcellence involves continuous improvement. We not onlyensure all of our employees have the mandatory trainingrequired to carry out their work but invest in developingindividuals to encourage personal progression.
LCS provide a range of practical and knowledge basedcookery courses for primary school children as well asproviding basic food hygiene for Year 5 and Year 6 pupils.
Below are a selection of courses we regularly undertake:
• A comprehensive 3 week induction programme fornew team members
• Basic Food Hygiene and Health and Safety
• Allergies and Intolerances
• Safeguarding
• Master Classes
• Workforce Development Programme (accredited)
• Customer Care
• One to one support and development
LA
NCASHIRE SCHOOL
FEEDING THE FUTURE OF LANCASHIRE
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Evolving your catering experience, investing in the future
Investing in the People and Economy of Lancashire
Lancashire’s
Little Chefs@ Lancashire County School Catering
The Space
Communication and Engagement
Looking after your customers is what we do best!Always something to look forward to
Our definition of marketing is: ‘A way of managing thebusiness so that the current and future needs of thecustomers are met at every level and optimum value formoney is achieved’.
At LCS, we believe that however good the food, serviceand environment, we need to keep doing that little bitmore in order to maintain customer interest.
We will market and promote your service on your behalf.We are confident that strong partnership working,combined with our innovative marketing and developmentstrategies will continue to deliver, along with improvedlifestyle choices, high levels of meals uptake, reducedmeal charges and increased customer satisfaction.
Theme Events In addition to our annual theme day programme, ourexperienced team will work directly with your school toschedule a range of bespoke events, allowing you to tailorlunch time promotions and themes around yourcurriculum timetable. This approach helps optimise thetake up of school meals and the benefits to pupils thatthey bring. In addition, school staff and pupils will always have something to look forward to atlunch time.
Keep them coming back!
Open Days/OpenEveningsWe are keen to support your school during parentevenings and open days. This gives us a greatopportunity to showcase your school’s service offer. As lunchtime is such an important part of their child’sday, parents will appreciate the opportunity to discussschool meals with our staff whilst sampling some of thetasty dishes on the menu.
Promotional Materials Over the course of the year we will supply a range of highquality promotional materials including, colourful posters,competitions with exciting prizes, menu leaflets and otherinteresting and informative display materials. Allpromotional materials are also made available on theSchools Portal, allowing schools to easily add these totheir websites and parental communications.
Each of our communications is designed to promote atleast one of our six key messages:
Fresh, Quality, Tasty, Healthy, Education, Ethical.
The Marketing, Promotions and Events
Keeping Your Pupils Interested
AmericanDayfasterfresherfitter
Cheeseburger or
Quorn Burger with Homemade Coleslaw
& Homemade Potato Wedges
Chocolate Brownieor
Cook’s Choice of Homemade Cookie
or Aqua Juice Carton
4th-8th March 2019
British Pie Week
fasterfresherfitter
com
ms:
596
7
WEDDINGRoyal
Come and Enjoya Picnic Lunch to
Celebrate theRoyal Wedding
on Thursday 17thMay 2018
Free Crown for every Prince & Princess Attending
Our WebsiteOur website offers up to date information, breakingservice news items, our latest menus and upcomingpromotions, the latest information on nutritionalstandards and much more. We like to keep thingsrelevant and local. For example, to help parents betterunderstand their children’s lunch time experience, wewill be introducing a photo gallery where we will regularlypost photos of the meals being served in school.
Website: www.lancashire.gov.uk/cateringEmail: [email protected]
Menu PresentationSchools are provided with an attractive 3-week menutwice a year. This is always available on our website,the schools portal and in leaflet format for parents.
Menus are planned to comply with School FoodStandards and all new dishes are tested by children.Our fish is MSC certified and we also use a number ofFree Range and Organic products throughout themenu. There is always fresh fruit and salad, bread andlocally produced yoghurt available daily.
Customer FocusWe are always pleased to attend meetings with SchoolGovernors
Partnership working with school focus groups andstudent councils
To make sure we fully understand what everyone wantsfrom their lunchtime, we conduct regular surveys withall customer groups. The outcomes from these areused to inform our business and development plansand to set appropriate objectives for improvement.
Did You Know?We can create bespoke fun learning activities at your school! The following pupil feedback is from therecent ‘Ready, Steady Cook’ event at WoodlandCommunity Primary School. Pupils helped to createsouthern inspired chicken, baked sweet potato fries,citrus bean salsa and lemon and herb-coated salmonwith homemade ketchup.
“At St Thomas’ CE Primary school, between 75% – 88% ofchildren have a school dinner on any given day. This isdue to the excellent choice provided by our catering staffand the fact that they work hard to ensure all the childrenhave a healthy, satisfying meal every day, catering for arange of dietary requirements. The food is home cookedand made with quality ingredients ensuring our HealthyPlus kitchen more than earns its status. Our cook and herteam are dedicated to the school and frequently providethemed meals on special days such as – Red Nose Dayor World Book day to further inspire the children. On these days we can have over 95% of childrenordering a school meal. I cannot recommend theprovision highly enough.”
Michelle Wright, Headteacher, Barrowford St Thomas’ CEPrimary School.
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“The salsa was nice. I loved it chef!”
“The sweet potato fries were unreal”
“The salmon and sauce was so good.Never tasted anything so special in all my life.”
“Really nice. Is it on the menu tomorrow?”
People Power
Looking forward to lunch?
As much as any other factor, it is the people actuallydelivering the service that determine its success. We firmlybelieve that good food must be supported by strongcustomer service.
We do not leave any aspect of your pupils’ lunch timeexperience to chance.
Investing in PeopleWe recognise that the workforce is our most importantresource. As well as being directly responsible fordelivering your service, they are often considered to bepart of the school.
Our entire service is based upon the premise of putting theright people in post and then empowering them to deliver.
Motivated, dedicated, caring staff, well supported by theirmanagers
At LCS, we take a very simple approach to the provisionand management of the workforce:
✓ At each level, we generate a clear understanding ofexactly what is required of our staff.
✓We provide them with the appropriate skills andresources to do their job well.
✓We provide all the required management support - Our staff benefit from working for an ‘Investors In People’Authority.
✓We audit performance regularly and fairly – and agreeimprovement plans where necessary.
✓We give them a voice. We listen to their views andsuggestions and value their contribution. Becausethey’re in daily contact with our customers, we havecreated hundreds of experts. When they talk – we listen!
As a major contributor to the Lancashire employmenteconomy, our stringent recruitment process ensuresthat we employ talented people who share our vision. Our specialist in-house staff development team buildupon that raw talent by putting new recruits through aformal training plan. This ensures that they are given allthe necessary skills to deliver excellence. Our trainingplan includes Workforce Development Programmecatering qualifications, safeguarding, food hygiene,manual handling, sharing our vision and values and customer service
At every level of our organisation, the focus is on takingownership and delivering continual customer satisfaction.
All staff are trained to be proactive, recognise emerging customer needs and to take appropriate and timely action.
For our staff, there is no better reward than an empty plate
A Few Less Things To Worry About – Our Promise to You
• Bespoke provision – We will work in partnership withyour school to ensure that, as far as possible, all yourspecific needs are met. We can cater for lunchtime,hospitality, breakfast, staff room services and after-school clubs. Regular consultation and tasting sessionswith parents, pupils and other stakeholders will ensurethat we get each service just right!
• Menu creativity – Innovative menus that are refreshedregularly to encourage pupils to try healthy, new andinteresting dishes. Should they be needed, yourcustomers will have access to a wide range of medical,special and culturally diverse menus.
• Consistently tasty food – Your pupils will be servedhigh quality food that looks appetising, is freshly cookedon site, ethically-sourced and of course, delicious!
• Regular audits – We will check that the meals we servecomply with The School Food Standards, thatconsistent portion sizes ensure all pupils receive thecorrect level of nutrition and that our menu mixguarantees adequate choice is available daily.
• User friendly – Pre-ordering services – electronic andmanual, are available. Friendly, professional andapproachable catering staff provide excellent customer service.
• Added value – We will work with you to carry out pupilcookery courses and other bespoke events.
• Local management support – Along with your dedicated Area Operations Manager, our ServiceImprovement Manager will be on hand to provide daily site management, staff supervision and otheroperational support.
• Service promotion – We will use our website and otherforms of social media to keep parents informed andinvolved. Themed days will be promoted well inadvance to maximise pupil interest and encourage them to try foods from around the world.
• Customer consultation – We will proactively seekcustomer feedback and ensure any concerns that may arise are dealt with promptly and professionally.
• Full repairs service – You can choose to benefit from our annual equipment service plan and comprehensivereactive repairs and maintenance service for all ‘plant’and extraction systems. We guarantee ‘Like for like’replacement of any key piece food preparation andstorage equipment beyond economic repair.
• Kitchen maintenance – We will maintain the internal fabricof the kitchen for those schools who undertake the reactivemaintenance service. We will schedule deep cleans andextraction ventilation cleaning as required.
• Financial transparency – We offer a sliding scale ofmeal charges for primary schools – meaning that yourschool will receive direct financial benefits forincreasing the uptake of meals. There are no hiddencharges. All financial variables are included within theagreed meal price.
• Innovation – Including paperless kitchens, meal pre-ordering, cashless payments and kitchenimprovement plans.
• Best Value – To give you the confidence that you arereceiving good value, we will regularly benchmark ourservice against other providers.
Consistently ProvidingExcellence to Schools.By using LCS, you can be confident that you have securedGood Food, Good Service, Good Value, a GoodReputation for your school and Peace of Mind for Yourself.
The Workforce The Guarantee
Why Lancashire Catering Services?
A professional, motivated and caring workforce
“As a new school we have been brilliantlysupported in the recruitment of kitchen staffwho very much feel part of our team and insetting up 2 new kitchens with the minimum offuss and intrusion into school life. The quality ofmeals delivered to our children is the best I'vewitnessed in 25 years in schools.”
Jill Wright, Headteacher, Trinity CofE/MethodistPrimary School.
The food provided by LCS is always good quality and thechildren are listened to about their preferred choices. Thestaff are attentive to the children's needs and know all theirnames and favourite foods, adapting the menu to meet theirneeds. LCS provide an excellent service with over 200 mealsprovided quickly and efficiently every day.
Christina Wilkinson, Headteacher, Oswaldtwistle St Andrew's Church of England Primary School.
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