LEARNING FROM
THE BOX
THE CHALLENGE
two restaurant professionals
a struggling restaurantTO MAKEOVER BY
one designer one chef
on limited BUDGET AND TIME
the show
The Need
The Objective
Getting It Right Professionally
Take it from me. This is what I do best!
The Financing
The Gamble
The Decisions
No Yes
The Trust
The Planning
The Budget
FOR RESTAURANT
MAKEOVER
The Deadline
The Professionals
Teamwork
Take Away
Let’s fix it! Tear Down
Change
The Product
THE PACKAGING
Will this work?
Making Improvements
Exploring Ingredients
To Appeal
The Customers
The Ambiance?
We must eat here again.
Expect
The Unexpected!
PROBLEMS
Not my fault! You fix it!
How? No time!
What’s Next?
The Solution
Success?
Don’t forget!
Promote the Business!
Can we apply that in our kind of business?
Created by
Nancy and Calvin
Shared on
http://www.slideshare.net/GreenBeingNancyhttp://philosophyrecycled.blogspot.com/
With thanks to Microsoft Clipart artists discovered.
Where do you get your answers from?
Finding Answers Everywhere