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MEATS Carved at table - Hot topside of beef - Ham on the bone Plattered - Seasoned chickens All served with whole seed mustard, horseradish, hot gravy and fresh pineapple BREADS Warm French sticks with herb butter - wrapped in foil Sliced and buttered cheese and bacon vienna loaves VEGETABLES Steamed gourmet potatoes with melted butter and parsley Juicy minted peas SALADS Tossed Lettuce: Tomato, cucumber, radish, red onion, mushroom with French dressing Potato, Kumara and Bacon: Eggs, spring onion, tomato and creamy dressing Oriental Brown Rice: Fresh pineapple, peppers, corn and bacon – served warm Coleslaw: Cabbage and red onion with tangy dressing Baby Beets: Whole baby beets with sprinkling of red onion DESSERTS Tropical Fruit Salad: Fresh kiwifruit, banana, grapes and tropical fruit pieces Pavlova and Cream: A huge Pavlova with fresh cream and fresh strawberries Chocolate Log: A chocolate sponge roll filled with raspberry and fresh cream PRICE $......................per person - GST Inclusive Dan & Heather Lysaght Phone/Fax (03) 307 2278 Mobiles: 0274 326 047 or: 0274 326 267 PO Box 227, Ashburton 7740 Website: www.allfedup.co.nz Email: [email protected] ALL FED UP CATERING CO. Executive Dinner
