BAY GARDENS SEAFOOD BOUILLABAISE US$28/EC$76 Octopus, Conch, Mussels, Shrimp and Seared Fish of the Day served in a
Seafood Bisque
GREEN FIG & SALT FISH GNOCCI US$16/EC$44 An Italian interpretation of our National Dish! Green Banana Mini Dumplings ,
Diced Green Bananas in a Tomato or Cream based Saltfish Sauce
HONEY GLAZED BBQ PORK TENDERLOIN US$21/EC$57 Served with Rice & Lentils and Caramelized Ripe Plantains
SLOW COOKED BABY BACK RIBS US$28/EC$75 Served with Sweet Potato Fries, Sweet Chili and BBQ Sauce
PITON BEER BATTERED FISH & CHIPS US$19/EC$50 Served with Sweet Potato Fries, Green Pea Mash with Mint and Classic Tartar
Sauce
HANDMADE BURGER US$17/EC$46
Burger Patty topped with your choice of Pepper Jack Cheese or Cheddar
Cheese, served with Tomatoes, Lettuce and Cucumbers
ASIAN FISH BURGER US$16/EC$44
Homemade Pattie of Fish Fillet seasoned with Asian Spices, served with Aioli
Mayo and Sweet Potato Fries
LAMB BURGER US$17/EC$46
Finely ground A-Grade Lamb Loin served with a Greek Yogurt
LOCAL HOMEMADE SOUP OF THE DAY US$6/EC$17
Local Homemade Soup (Ask your Server)
ISLAND CAESAR SALAD (V) US$10/EC$27
Romaine Lettuce, Garlic Croutons, Parmesan Shavings and Black Olives
with Jerked Chicken Satay US$12/EC$33
with Shrimp Kebab US$17/EC$46
FARM GROWN MIXED LEAVES SALAD (V) US$10/EC$27
Freshly Picked Mixed Organic Leaves, handmade Spaghetti Cucumbers
with Jerked Chicken Satay US$13/EC $34
with Shrimp Kebab US$17/EC$46
WATERMELON, MINT FETA SALAD (V) US$10/EC$27
With Balsamic Dressing
MANGO BARBEQUE GLAZED WINGS US$12/EC$31
Island Style BBQ Wings with Tossed Salad
PANKO BREADED CALAMARI US$14/$EC38
Served with Chairman’s Spice Dip
ISLAND JERK DORADO US$22/EC$60 Served with Roasted Pumpkin Risotto and Grana Padana, Cucumber Spaghetti
with Garlic & Lemon Butter Sauce
HONEY GLAZED CHICKEN ROULADE US$20/EC$55
Junior Chef Award Winning Dish Stuffed with Curry Cream Cheese, Dasheen & Saltfish Rosti and Chocolate Dust
served with Steamed Vegetables
PASTA ALFREDO US$12/EC$33 Penne Pasta served with a Light Parmesan Cream Sauce
with Chicken US$15/EC$41
with Shrimp US$18/EC$49
EGGPLANT PUMPKIN & SPINACH LASAGNA (V) US$12/EC$31 Served with Cheesy Garlic Bread
All Sandwiches are served with a side of French Fries, Sweet Potato Fries,
Plantain Chips or Salad
BAY GARDENS CLUB SANDWICH US$14/EC$38
Bay Gardens Bun, Grilled Chicken, Bacon, Fried Egg, Tomatoes and Lettuce
JERK CHICKEN BAGUETTE US$17/EC$45
Served with Shredded Romaine Lettuce, Red Onion, Sundried Tomato and Aioli
Mayo
BLT SANDWICH US$11/EC$30
Bay Gardens Bun, Aioli Mayo, Bacon, Lettuce and Tomato Sandwich
SPICY CRISPY CHICKEN SANDWICH US$15/EC$41
Tenderized Chicken with Spicy Panko Breadcrumbs, served on a Sesame Bun
with Plantain Chips
ST. LUCIA CURRY ROTI OF THE DAY
Ask your waiter for our daily special
Banana Cheese Cake US$11/EC$30
Apple Crumble with Vanilla Ice Cream US$11/EC$30
Coconut Tart US$10/EC$27
Banana Tempura US$8/EC$22
Local Ice Cream US$6/EC$17
BREAKFAST 7:30am - 10:30am
LUNCH 12:00pm - 6:00pm
DINNER 6:30pm - 9:30pm
HAPPY HOUR 12:00pm - 2:00pm
5:30pm - 6:30pm
Prices are subject to 10% Service Charge and 10% VAT Menu items may contain gluten, nuts, dairy or shellfish. Please inform your server of any allergies
Appetizers
Tomato Mozzarella (V) US$10/ EC$27
with Black Olives and Pesto Oil
Castries Market Tossed Salad (VG) US$11 / EC$30
Crispy Vegetables, Mango, Avocado, Cucumber, Pumpkin, Tomato and
Organic Romaine Lettuce
served with Souski
Roasted Coconut and Pumpkin Soup (VG) US$6/ EC$17
CHEESE PIZZA US$12/EC$33
ST. LUCIE US$15/ EC$41
Organic Roast Tomato Sauce, BBQ Sausage,
Caramelized Onions, Grilled Bell Peppers, Chili Flakes
PEPPER FIESTA US$16/ EC$44
Organic Roast Tomato Sauce, Jalapenos,
Bell Peppers, Seasoning Peppers, Chili Flakes
HAWAIIAN PIZZA US$14/ EC$38
Organic Roast Tomato Sauce, Grilled Chicken,
Pineapple
MEAT LOVERS US$16/ EC$44
Organic Roast Tomato Sauce, Grilled Chicken,
Minced Meat, BBQ Chicken, Jerk Chicken
ORGANIC FARM PIZZA US$13/ EC$36
Organic Roast Tomato Sauce, Mushrooms,
Green Peppers, Red Onions, Tomatoes
ITALIENNE US$16 / EC$44
Organic Roast Tomato Sauce, Italian Sausage,
Mushrooms, Green Peppers, Onions
Prices are subject to 10% Service Charge and 10% VAT
Main Courses
Jerk Tofu (VG) US$16 / EC$44
with Curried Pumpkin, Cucumber Spaghetti
Grilled Vegetable Kebab (V) US$15/ EC$41
with Feta Cheese
Penne Pasta (V) US$13/ EC$36
with Cream of Mushroom Sauce
REGGAE PIZZA US$14 / EC$38
Organic Roast Tomato Sauce, Lion Fish
Sautéed in Bell Peppers, Onions, Chili Flakes
VEGAN FIESTA US$14 / EC$38
Organic Roast Tomato Sauce, Corn, Spinach, Olives, Mushrooms, Green Peas, Onions, Bell Peppers
PEPPERONI US$13/ EC$36
Organic Roast Tomato Sauce, Pepperoni,
Mozzarella Cheese
SURF ‘N’ TURF US$22/ EC$60
Organic Roast Tomato Sauce, Caramelized Lobster with White Wine and Bacon, Sautéed Organic Tomato
CHEF’S DAILY SPECIAL US$14/ EC$38
TOPPINGS
Pepperoni US$3/EC$7
Chicken US$2/EC$6
Peppers US$1/EC$3
Pineapple US$2/EC$5
Vegetables US$2/EC$5
Menu items may contain gluten, nuts, dairy or shellfish. Please inform your server of any allergies