DOWNTOWN WICHITA’S MENU MAGAZINE

316-609-9016TheFlyingstove.com

Check ourLOCATION AND

MENU here:

New Menu monthly

Downtownlunchfriday

316-609-9016TheFlyingstove.com

Wings and Things is Downtown Wichita’s best & closest option for homemade wings!

Take a look at our menu on page ___ to decide which of our 11 delicious homemade wing flavors you’ll enjoy for lunch today!

2800 E. Central Ave 316-260-1926

See our menu on page 5!

316-609-9016TheFlyingstove.com

Check ourLOCATION AND

MENU here:

New Menu monthly

Downtownlunchfriday

316-609-9016TheFlyingstove.com

Downtown Restaurants1. The Flying Stove 2. Wings & Things 3. Larkspur 4. Tanya’s Soup Kitchen 5. Quizno’s 6. Pasta Piazza 7. Hana Next Door 8. Fat Tony’s 9. Lotus Leaf

91

7

53

86

WHAT’S FOR LUNCH?

Welcome to Lunch Hour, Wichita’s menu magazine. We publish the menus of only the best restaurants throughout beautiful Downtown Wichita. Be sure to fold the corner down of your favorites to return them easily and check off dishes as you eat them to keep track of what you’ve enjoyed and what you’re yet to enjoy.

Check out our Facebook for our exact location each Friday!

1

2

4Check out our Facebook for our exact location each Friday!

BURGERS Optional Toppings: Lettuce, Pickles, Tomatoes, Onion. Mayo, mustard, relish available at condiment station Add Grilled Mushrooms, Grilled Onions ,Jalapenos $0.50 Add bacon (2 pieces) $1.00. Cheese (American, Cheddar, Swiss, & Pepperjack) $0.50

Country Boy Burger..............................................$7.99Two grilled beef patties topped with three slices of cheese, four strips of bacon, BBQ sauce, Val’s Special Sauce and a deep fried onion ring served on a butter-toasted bun.

BASKETS

 

FRESH CRAB CAKES.....................................................$13 Homemade crab cakes served with macerated local tomatoes, sweet red onions and avocado cream. SIGNATURE APPETIZER..................................$10/personCrab cakes, calamari & shrimp cocktail. Four person minimum required. CALAMARI FRITT..........................................................$12Lightly breaded giant squid, fried & served with slow simmered marinara and basil pesto.

SPINACH ARTICHOKE DIP..............................................$9Served with lavosh and pita chips.

HUMMUS.........................................................................$8Garbanzo beans blended with sesame oil, garlic & lemon, served with fresh pita bread. Add pine nuts $1.

SHRIMP COCKTAIL........................................................$11Jumbo shrimp, chilled and served with cocktail sauce.

QUESADILLA................................................................$10blend of Monterey jack and cheddar cheese on a sun dried tomato tortilla served with sour cream, salsa & pico de gallo. Add chicken for $2. Add roasted red pepper and black beans for $2. FRUIT & CHEESE PÂTÉ................................................$15Seasonal fresh fruit, a medley of cheeses & soft salmon mousse påté served with a variety of crackers.

STEAMED MUSSELS.....................................................$13 Garlic, shallots, roasted red pepper, fresh basil & a chardonnay sauce.

BRUSCHETTA............................................................$7.50Fire roasted corn, red onions, bell peppers and mushrooms with feta and lemon oregano vinaigrette.

METRO SALAD...............................................................$9Fresh seasonal mixed greens with balsamic vinaigrette dressing, topped with roasted walnuts & bleu cheese crumbles.

GREEK SALAD..............................................................$10 Mixed greens blended with red onions, cucumber, Greek olives & feta cheese in a lemon oregano vinaigrette.

SPINACH AND BERRY SALAD.....................................$10 Shaved fennel, seasonal berries, pickled red onions, goat cheese, berry vinaigrette, crispy fried carrots.

CAESAR SALAD...........................................................$10Crisp romaine lettuce topped with chef O. J.’s Caesar dressing, parmesan & roasted croutons. ADD GRILLED CHICKEN................................................$3ADD SALMON................................................................$5ADD SEARED AHI TUNA...............................................$6 CHEF’S SOUP OF THE DAY Cup.................................................................................$5 Bowl...............................................................................$7 SOUP & SALAD COMBO Cup...........................................................................$7.50 Bowl.........................................................................$9.50

 

GRILLED SALMON NIÇOISE SALAD...........................$13Mixed greens, green beans, grape tomatoes, fingerling potatoes, Kalamata olives, artichokes, lemon oregano vinaigrette.

KANSAS WEDGE SALAD............................................$13Crisp iceberg wedge, marinated grape tomatoes, Yoder bacon, crispy onions, scallions, sunflower seeds, tomato vinaigrette and a drizzle of goat cheese ranch.

CHICKEN SALAD..........................................................$12Diced chicken, celery, green onions & basil aioli dressing served over a bed of greens with seasonal fruit and berry vinaigrette.

TOMATO MOZZARELLA SALAD.................................$11Marinated local tomatoes, sweet red onions, cucumber, fresh corn, mozzarella, crostini and and white herb vinaigrette.

Appetizers

Green Salads & Soup

Inspired Salads

904 E Douglas 316-262-5275

Monday-Thursday 11:00 AM - 10:00 PM Friday-Saturday 11:00 AM - 11:00 PM Sunday 4:00 PM - 9:00 PM

FINE DINING BISTRO

 

 

All sandwiches served with mashed red skinned potatoes or French fries.

TURKEY CLUB.............................................................$10Smoked turkey, Yoder bacon, Monterey Jack & basil aioli, served on focaccia bread.

THE REAL REUBEN...............................................$10.50Slices of corned beef, sauerkraut & melted Monterey Jack on toasted marble bread with remoulade sauce. GRILLED MEDITERRANEAN CHICKEN..................$10.50Grilled chicken topped with a zesty Mediterranean spread, onion, peppers and mushrooms wrapped in pita bread.

CHICKEN CROISSANT SANDWICH..........................$8.50Grilled chicken mixed with celery, green onion & basil aioli, served on a croissant.

VEGETABLE WRAP.................................................$8.50Add chicken...................................................................$3 Assortment of fresh grilled vegetable & garbanzo beans with peppadew aioli, sun-dried tomato tortilla.

STRIP SIRLOIN SANDWICH.........................................$13grilled New York strip topped with butter-garlic mushrooms on Sourdough bread.

OLD TOWN STEAK BURGER.......................................$10On a butter toasted sesame bun with bleu cheese and crispy onions. Add Yoder bacon for $2.

SALMON BURGER..........................................................$9Seasoned and grilled served on ciabatta with a side of mustard horseradish aioli.

PORTABELLA MUSHROOM SANDWICH..................$8.50marinated grilled mushrooms, topped with Monterey Jack, roasted red peppers, onions and peppadew aioli dressing served on focaccia bread.

BLACKENED TILAPIA TACO.......................................$13Warm flour tortilla, roasted corn pico de gallo, creamy avocado, cabbage, Monterey Jack cheese. Add a cup of fruit or soup......................................$3.00

LARKSPUR FILET.........................................................$255 oz. served over red skinned mashers and topped with crab, corn, caramelized onions and béarnaise sauce.

CHICKEN PISTACHIO....................................................$14Marinated grilled chicken breast, parmesan cream cheese sauce, toasted pistachios over grilled asparagus.

SALMON.......................................................................$16Grilled and served over romesco sauce, balsamic gastrique with grilled vegetables.

TILAPIA........................................................................$15 Asiago and herb crusted over wild rice with tomato, basil, cucumber and Kalamata olive relish drizzled with roasted pepper, herb vinaigrette.

FISH OF THE DAY..........................................Market PriceChef’s daily creation, using the freshest seafood…market price Add Caesar, Greek or Metro side salad........................$3

EntreesLarskspur Signature Sandwiches

BROCCOLINI FETTUCCINI...........................................$16Grilled chicken, capers, shallots, crushed red pepper, pine nuts in a rich garlic chicken broth.

SMOKED CHICKEN LASAGNA.....................................$16Herbed ricotta, spinach, wild mushrooms, leeks, sherry cream, marinara and 6 cheese blend.

LOBSTER RIGATONI AND CHEESE.............................$24Butter poached Maine lobster meat baked in mascarpone and fontina cream sauce with cauliflower and chives.

STEAK ARRABBIATA FETTUCCINI..............................$22Slow simmered spicy marinara with steak tips, wild mushrooms, roasted bell peppers, topped with arugula and Pecorino Romano.

Add Caesar, Greek or Metro side salad......................$3

House Made Pasta

Bring your banquet, reception, business meeting and conference to Larkspur and enjoy our outdoor patio, private banquet & conference room and our exceptional food and service. Or, if you want, we’ll bring it to you. We cater.

After all, you know it’s good, it’s Larkspur.

Catering

Our soups are made with love every day. Vegetarian, vegan and gluten-free soups available. Upon request, soups are served with a nice roll. A Flight of Samples....$5.50 Little Soup (10 oz) Medium Soup (16 oz) Big Soup (24 oz) Soup prices vary according to ingredients. Ask your server for prices.

Add little soup...$3.25 (10 oz) Medium soup $4.25 (16 oz) Big soup $6.25 (24 oz) Salad dressings include apricot, balsalmic vinegar, caesar, gorgonzola, herb vinaigrette, creamy herb and lemon honey. Extra dressing $0.25. Spinach.....................................................................Little $7.00 Big $8.75 Baby spinach, sliced chicken, red onion, avocado and feta cheese. Ella.................................................................................Little $7.50 Big $9.50 Creamy chicken salad with cashews, dried cherries and fresh herbs on mixed greens with your favorite dressing. Cleopatra.................................................................Little $7.00 Big $8.75 Sliced chicken breast, apricot chutney, feta cheese, tomato and cucumber on mesclun. Caesar........................................................................Little $5.00 Big $6.50 Add sliced chicken breast for $3.00 Romaine lettuce, garlic croutons, parmesan cheese and Tanya’s Caesar dressing. Green...........................................................................Little $3.75 Big $4.75 Mixed greens and croutons with your favorite dressing.New Potato Salad or Pasta Salad.......................................$3.75

We have peanuts, tree nuts, soy, milk, eggs, corn, fish, shellfish and wheat in our restaurant and there may be cross contact with your food. In addition, because we offer so many unique flavors, not every ingredient we use is listed in our menu descriptions.

Monday-Saturday Afternoons 11:00 AM - 3:00 PM Friday & Saturday Evenings 5:00 PM - 9:00 PM

SOUPS

SIDES

Ask about our sandwich

trays

SALADS

316-267-SOUP (7687) 1725 E. Douglas

Free refills. Sodas $2.00 Coffee $2.00 Iced Tea $2.00

All sandwiches served with pasta salad, potato salad or little soup. Gluten-free bread alternatives are available on all sandwiches-- add $1.00. Add medium soup: $2.25 Add big soup: $4.25

Milano................................................................................$9.50 (Half $8.25) Roast beef, parmesan cheese, basil mayonaise and romaine on ciabatta. Add bacon for $1.00. Delilah’s Light Lunch............................................$9.25 (Half $8.00) Sliced chicken breast, apricot relish, sharp cheddar and romaine lettuce on an onion kaiser roll. Cindy the Boy..............................................................$9.25 (Half $8.00) Ham, havarti cheese and apple chutney on ciabatta. Junie.....................................................................................$9.50 (Half $8.25) Fennel roasted pork, ham, swiss, mustard pepper relish on potato roll. City Chicken.................................................................$9.25 (Half $8.00) Sliced chicken, bacon, provolone, romaine, Caesar dressing on an onion kaiser. Croquadille....................................................................$9.25 (Half $8.00) Cheddar, provolone, swiss and parmesan cheeses on Ciabatta with mustard and red onions. Add bacon for just $1.00.

Blue Key North..........................................................$9.25 (Half $8.00) Smoked turkey, blueberry barbecue sauce and provolone on an onion kaiser roll. Olive.....................................................................................$9.50 (Half $8.25) Creamy chicken salad with dried cherries, cashews and romaine on dark rye. Lulu......................................................................................$9.25 (Half $8.00) Edamame and roasted garlic hummus with spinach, roasted peppers, toasted almonds and avocado on wheat toast. Grampa Rubie............................................................$9.25 (Half $8.00) A reuben divine: corned beef, swiss cheese, sauerkraut and thousand island dressing on toasted black rye. Also try with smoked turkey. Chef’s Club.....................................................................$9.50 (Half $8.25) Smoked turkey, avocado, bacon, lettuce, and tomato with gorgonzola dressing on white on wheat toast.

Bread Pudding....$6.00 With carmel sauce Other Desserts....$6.00 On chef’s whim (watch for specials)

Monday-Saturday Afternoons 11:00 AM - 3:00 PM Friday & Saturday Evenings 5:00 PM - 9:00 PM

Please ask about our wine and beer selections.

SANDWICHES

Desserts

Beverages

Peppercorn Prime Rib Prime Rib, All-Natural Mozzarella, Sauteed Onions, Peppercorn Sauce. Black Angus on Rosemary Parmesan Black Angus Steak, All-Natural Mozzarella and Cheddar, Sauteed Mushrooms and Onions, Honey Bourbon Mustard, Zesty Grille Sauce. Double Cheese Prime Rib Prime Rib, Double All-Natural Swiss, Sauteed Onions, Mayo.

Classic Italian Pepperoni, Salami, Capicola, Ham, All-Natural Mozzarella, Black Olives, Lettuce, Tomatoes, Onions, Red Wine Vinaigrette. Turkey Bacon Guacamole Turkey Breast, Bacon, Guacamole, All-Natural Mozzarella, Lettuce, Tomatoes, Onions, Ranch. The Traditional Roast Beef, Turkey Breast, Ham, All-Natural Cheddar, Black Olives, Lettuce, Tomatoes, Onions, Ranch. Tuna Tuna, All-Natural Cheddar, Lettuce, Tomatoes, Red Wine Vinaigrette.

Broccoli Cheese Chili

Honey Mustard Chicken Chicken, Bacon, All-Natural Cheddar, Tomatoes, Honey Mustard Dressing Cobb Chicken, Bacon, Hard-Boiled Egg, Blue Cheese Crumbles, Tomatoes, Ranch Peppercorn Caesar Chicken, 3-Cheese Blend, Tomatoes, Peppercorn Caesar Dressing

Pick one from any two categories.

111 W Douglas Ave Ste 100 Wichita, KS 67202

Phone: (316) 267-7800 Fax: (316) 267-7801

Hours: Mon-Fri 10:00am-6pm Sat 10am-3pm Sun- Closed

Delivery Hours: Mon-Fri 10:30am to 3pm

411434_10

Choose Two

Steak

Deli

Soups

Salads & Wraps

(316) 267-7800

111 W

Dougla

s Ave

, Ste

100

Monday - Friday 10:00 AM - 6:00 PM

Saturday

10:00 AM - 3:00 PM

Mesquite Chicken Chicken, Bacon, All-Natural Cheddar, Lettuce, Tomatoes, Onions, Ranch. Chicken Carbonara Chicken, Bacon, All-Natural Mozzarella, Sauteed Mushrooms, Parmesan Alfredo Sauce. Chicken Milano Chicken, All-Natural Mozzarella, 3-Cheese Blend, Seasonal Lettuce Blend, Tomatoes, Sundried Tomato & Basil Pestos. Baja Chicken Chicken, Bacon, All-Natural Cheddar, Onions, Baja Sauce, Chipoltle Mayo.

Meat: Turkey, Ham or Roast Beef Bread Cheese:Mozzarella, Swiss, or Cheddar Dressing: Mustard, Mayo, Italian or Fat Free Balsamic Veggies

Sonoma Turkey Turkey Breast, All-Natural Cheddar, Tomatoes, Seasonal Lettuce Blend, Chipoltle Mayo. Little Italy Pepperoni, Salami, Capicola, Ham, All-Natural Mozzarella, Seasonal Lettuce Blend, Red Wine Vinaigrette. Basil Pesto Chicken Chicken, All-Natural Mozzarella, Tomatoes, Seasonal Lettuce Blend, Basil Pesto. Chicken Bacon Ranch Chicken, Bacon, All-Natural Swiss, Seasonal Lettuce Blend, Tomatoes, Ranch

Catering

Create Your Own Sub

Chicken

Grilled Flatbreads

Box Lunches Boxed lunches provide a mixed selection unless otherwise specified. Additional charges may apply for substitution. Please call to customize orders. Sub Box Lunch Small*-includes small size Deli Style Sub or Create Your Own Sub, chps and Chocolate Chunk Cookie. Regular*-includes regular size Deli Style Sub or Create Your Own Sub, chips and Chocolate Chunk Cookie. Grilled Flatbread Box Lunch Includes 2 small Grilled Flatbreads, chips and chocolate chunk cookie. Salad Box Lunch Includes Large Salad and Chocolate Chunk Cookie Trays For catering orders subs are not toasted unless requested. Includes plates, napkins and pepper bar. Regular tray serves 5. Large tray serves 10. Create Your Own Sub Tray Subs made with lettuce, tomato and mayo. Meat Choices: Turkey Breast, Ham, Roast Beef. Cheese Choices: Cheddar, Mozzarella, Swiss Classic Sub Tray Includes a mix of The Traditional, Classic Italian, Mesquite Chicken. Grilled Flatbreads Includes a mix of Little Italy, Basil Pesto Chicken, Sonoma Turkey. Salad Bowls Includes plates, napkins, forks and your choice of dressing. Chicken Caesar Salad Served up to 5. Honey Mustard Chicken Salad Served up to 5. Fresh Garden Salad Serves up to 10. Sides Served in packs of 5. Assorted Bottled Beverages Assorted Premium Bottled Beverages Assorted ChipsAssorted Desserts

Appetizers

Salads

Hot Subs

Pizza

217 E Douglas 316-440-3359

Closed Monday Tuesday - Thursday 11:00 AM - 9:00 PM

Friday 11:00 AM - 10:00 PM Saturday 12:00 PM - 10:00 PM Sunday 11:00 AM - 8:00 PM

Mussels Marinara....................................................................$8.25 Sauteed in fresh garlic with white wine and marinara sauce. Calamari..........................................................................................$8.25 Lightly battered and fried to perfection. Served with marinara sauce. Spinach Artichoke Dip..........................................................$7.95 Served with oven-baked garlic bread. Stuffed Mushrooms...............................................................$7.95 Stuffed baby portabellas. Fried Cheese..................................................................................$5.95 Served with marinara. Six pieces. Garlic Cheese Bread..............................................................$4.50 Italian loaf baked with garlic & Italian cheese. Garlic Bread.................................................................................$3.75 Italian loaf baked with garlic.

Each salad comes with eitherHouse Vinaigrette, Ranch or Blue Cheese dressing. Chef Salad......................................................................................$7.25Mixed greens with ham, salami and provolone. Piazza Salad.................................................................................$5.95 Mushrooms, black olives and provolone cheese. Chicken Caesar Salad...........................................................$8.95 Romaine lettuce, croutons, parmesan cheese. Greek Salad...................................................................................$8.25 Mixed greens, kalamata olives, tomatoes, cucumbers, onions and feta cheese.

All subs are served with a side salad. Philly Cheese Steak.....................................................................$6.95 Sauteed steak with green bell peppers, onions, mushrooms and mozzarella. Parmiagiana......................................................................................$6.95 Pick one: Chicken, Eggplant, Meatball, Italian Sausage.

Cheese Pizza.......................................................................................$8.49 Pizza featuring a blend of cheeses.

White Pizza........................................................................................$13.49 Pizza featuring ricotta cheese, tomatoes, spinach.

Supreme Pizza.................................................................................$14.49 Pizza with a variety of toppings. Toppings include pepperoni, sausage, hamburger, Canadian bacon, mushrooms, onions, green peppers, black olives. Additional Toppings $1 each. Jalapenos and anchovies available on special request.

SidesSide Salad............................................................................................$2.25Side of Marinara Sauce.............................................................$1.50Meat Sauce...........................................................................................$1.95Side of Alfredo Sauce...............................................................$2.50Meatballs............................................................................................$1.95Italian Sausage................................................................................$1.95

217 E Douglas 316-440-3359

Closed Monday Tuesday - Thursday 11:00 AM - 9:00 PM

Friday 11:00 AM - 10:00 PM Saturday 12:00 PM - 10:00 PM Sunday 11:00 AM - 8:00 PM

Lunch Menu

Desserts

Eggplant Parmiagiana.........................................................$8.95 Sliced and breaded eggplant served over angel hair pasta with marinara and mozzarella. Chicken Parmiagiana...........................................................$10.95 Breaded chicken breast filet over angel hair pasta with marinara and mozzarella. Lasagna...........................................................................................$7.95 Our special homemade recipe with beef. Baked Penne..................................................................................$6.95 Baked in marinara and ricotta. Cannelloni....................................................................................$7.95 Stuffed with meat, riccota and spinach. Baked in marinara and topped with mozzarella. Baked Cheese Ravioli.............................................................$6.95 Stuffed with ricotta cheese and baked in marinara and mozzarella. Manicotti.......................................................................................$6.95 Stuffed with ricotta cheese and baked with marinara and mozzarella. Philly Cheese Steak Sub......................................................$6.95 A traditional take on the classic.

Parmiagiana Sub.......................................................................$6.95 Choose either eggplant, chicken, meatball or Italian sausage. Spaghetti or Angel Hair Pasta With marinara sauce.............................................................$5.95 With olive oil and fresh garlic...................................$5.95 With pesto......................................................................................$6.95 With meatballs and marinara......................................$6.95 With Italian sausage and marinara.........................$6.95 With meat sauce and marinara....................................$6.95 With mushrooms and marinara...................................$6.95

Shrimp Cremora.............................................................................$14.95 Sauteed shrimp with mushrooms and onions in alfredo sauce, served over fettucine pasta. Shrimp Scampi...................................................................................$12.95 Sauteed shrimp in a garlic white wine sauce, served over linguini pasta. Seafood Combo.............................................................................$17.95 Shrimp, choppped clams and mussels sauteed in marinara wine garlic sauce, served over linguini. Linguini Clams..................................................................................$13.95 Served with choice of white or red clam sauce. Fettucine Alfredo........................................................................$9.95 Fettucini with homemade alfredo sauce. Add chicken for $2.00. Angel Hair Entree........................................................................$10.95 Sauteed green peppers and onions in alfredo, topped with marinara and crumbled feta.

Potato Gnocchi..............................................................................$11.95 Savory potato dumpling served with sliced Italian Sausage, mushrooms and walnuts in a gorgonzola cream sauce. Sausage Pepper Parmigiana..................................................$11.95 Sauteed with onions, green peppers over a bed of angel hair pasta with marinara and mozzarella. Eggplant Parmigiana..................................................................$9.95 Sliced and breaded eggplant, served over angel hair pasta with marinara and mozzarella.

Chicken Parmigiana.....................................................................$11.95 Breaded chicken breast filet over angel hair pasta with marinara and mozzarella. Chicken Marsala...........................................................................$11.95 Sauteed with mushrooms in a sweet marsala wine sauce. Served over angel hair pasta. Chicken Piccata..............................................................................$11.95 Sauteed with capers in a white wine lemon sauce. Served over a bed of angel hair pasta. Chicken Cacciatore....................................................................$12.95 Sauteed with onions, bell peppers and mushrooms in marinara over angel hair pasta. Chicken Penne..................................................................................$11.95 Penne pasta, chicken, walnuts and asparagus in a light garlic cream sauce. Chicken Artichoke........................................................................$11.95 Sauteed with onions, mushrooms and artichoke hearts in alfredo sauce over angel hair pasta.

Entrees

Cheesecake....................................................................................$3.00 Cannoli.............................................................................................$4.00 Limoncello Cake.......................................................................$4.00 Tiramisu...........................................................................................$4.95 Italian Cake..................................................................................$4.95

321 N. MEAD ST. 316-260-8701

Monday - FridayLunch 11:00 AM - 2:00 PM Dinner 5:00 PM - 10:00 PM

Saturday 5:00 PM - 10:00 PM

Sunday Closed

E1. Bi Bam Bab

Korean Express

E1. Bi Bam Bab

❧

❧

❧

❧

❧

❧=Spicy Hot

*Consuming raw or undercooked food may increase the risk of food-borne illness. Please inform the staff of any food allergies you may have.

417 E Douglas fattonysgrill.com

316-303-9316

Sunday-Thursday 11:00AM-10:00PM

Friday-Saturday11:00AM-4:00AM

CHALLENGES

Featuring 100% Local Meat

A Family Friendly Sports Bar

AppetizersFried Pickles............................................................$6.99 Pucker Up! Breaded hamburger dills served with cool Ranch or Thousand Island dressing.

Mozzarella Cheese Sticks....................................$6.99Crispy on the outside, warm and melted on the inside. Served with warm marinara or Ranch dressing.

Fat Tony’s Ultimate Nachos..................................$9.99 A pile of crispy chips with seasoned ground beef, lettuce, tomatoes, olives, jalapenos, melted Cheez Whiz and sour cream with a side of salsa.

Fat Tony’s Sampler................................................$11.99 A bit of everything! Chicken fingers, mozzarella cheese sticks, fried pickles and onion rings with all the sauces to match.

Chips & Salsa...........................................................$4.99 A basket of white corn chips and our famous salsa.

Bone-In or Boneless.......................................................$8.49Injured List (BBQ) • Minor League (MILD) • Professional (MEDIUM) All Star (HOT) • Challenge Sauce (NUCLEAR)

Fat Tony’s Buffalo Chicken PizzaLarge $16.99 Medium $14.99 Mild wing sauce topped with all-white-meat chicken, onions, celery and melted mozzarella cheese.

Fat Tony’s Meat Lovers PizzaLarge $16.99 Medium $14.99 Traditional red sauce, pepperoni, beef, sausage & ham with mozzarella cheese. Philly Cheese Steak Pizza Large $16.99 Medium $14.99 A creamy white cheese sauce topped with shredded beef, onions, bell peppers & mozzarella.

Build Your Own Pizza Large Cheese......................................................$13.99 Medium Cheese..................................................$11.99 Small Cheese........................................................$8.99

Additional Toppings $1.25 each Start with a cheese pizza and add your favorite toppings. Toppings include pepperoni, beef, sausage, chicken, ham, mushrooms, onions, green peppers, jalapenos.

WINGS

PIZZA

BURGERSFat Tony’s Half-Pound Burger..............................$7.99 A 1/2-lb of Premium Black Angus beef grilled to your liking & topped with lettuce, tomato, pickle, and onion. Fat Tony’s 2 1/2 Pound Burger...........................$24.99 Add Bacon......................................................................................................................$5.00 Add American, Swiss or Provolone..............................................................$5.00 Two and a half pounds of Premium Black Angus beef grilled to your liking and topped with lettuce, tomato, pickle and onion.

SANDWICHESFat Tony’s Original Philly Cheese Steak............$7.99 Thinly sliced steak blazed with peppers and onions then toped with melted Cheez Whiz.

Italian Sub................................................................$7.99Cappicola, salami, pepperoni, provolone cheese, lettuce, tomato, onion, olives and Italian dressing on a hoagie bun. Sliders.......................................................................$8.99 Four, Premium Black Angus beef sliders with grilled onions and melted cheese.

Club Sandwich........................................................$6.99 Deli-thin ham, roasted turkey, Swiss cheese, bacon, lettuce, tomato and mayo on grilled bread. Crispy or Grilled Chicken Sandwich...................$7.99 Add American, Swiss, or Provolone $.50 A golden, breaded breast of chicken topped with lettuce and tomato on a toasted bun. BLT..............................................................................$6.99 Fresh baked bread, lightly toasted with crispy bacon, fresh lettuce, tomato and mayo.

PUTTING GREENTossed Green Salad.............................................$7.49 Add grilled chicken.............................................$2.00 Fresh salad greens, tomato, cucumber, shredded cheddar and croutons.

Side Salad..............................................................$3.49 Fresh salad greens, tomato and croutons.

EVERYTHING ELSE

Hot Dog....$7.99 A 1/2 lb dog with mustard, onions, sauerkraut and sweet relish and your choice of fries or chips.

Smothered Chicken......$9.99 A perfectly seasoned breast of chicken, blazed on the grill then topped with sauteed mushrooms, onions, and Swiss cheese. Served with green beans and your choice of fries or chips. Chicken Fingers Dinner.....$9.99 All white meat chicken and your favorite sauces with green beans and your choice of fries or chips.

Refreshments

Delivery within a 3 mi radius of Seneca/Hillside Pawnee/Central until 10:00PM!

STARTERS Raw Pea & Almond Dip (Vegan, Raw) $7.00 Served with pita chips Roasted Pepper Hummus (Vegan) $7.50 Served with pita chips

Sweet Potato Chips (Vegetarian, Gluten Free)$7.00Served with Sriracha aioli, or vegan Sriracha tofu crème Pichos (Available Vegan, without Feta) $8.25 Pita chip nachos with bell pepper, tomato, pickled jalapenos, feta, cranberry and jalapeno salsa.

SOUP Soup of the Day

Cup $ 4.00 Bowl $ 6.00

SALADS All of our salad dressing choices are gluten free and include: Vegan: Ginger-Soy Dijon, Roasted Tomato Vinaigrette, Balsamic Vinaigrette Non Vegan: Creamy Greek Feta, Cilantro/Lime Aioli & Yogurt Vinaigrette Rubbed Kale Salad (Vegan, Gluten Free, Raw) $9.00 Raw pumpkin seeds, dried cranberries, avocado & roasted lemon dressing

Synergy Salad- (Vegan, Gluten Free) $9.00 Mixed greens, tomato, cucumber, red onion, avocado, raw pumpkin seeds, dried cran-berries & almond cheese substitute Triple B Salad (Gluten Free, Available Vegan) $9.25 Black bean burger on mixed greens, with tomato, cucumber, peppers, cranberry jala-peno salsa, cilantro lime aioili and a yogurt or vinaigrette dressing. Chicken Salad Salad (Gluten Free) $9.50 Homemade chicken salad with Greek yogurt, pumpkin seeds, dried cranberries, served on mixed greens. Chicken is hormone and antibiotic free.

DESSERTS All of our desserts are made fresh, in house. Banana-Nutella Crêpe (Vegan available, Gluten Free) $6.00Blackberry Compote & Goat Cheese Bliss Crêpe, (Vegan available, Gluten Free) $6.00Raw Vegan Cheesecake (Vegan, Gluten Free) $6.00Rocket Cow Brownie (Vegan, Gluten Free, Raw) Raw cacao, dates and walnuts. $6.00 DRINKS $ 2.00 Mighty Leaf Organic Tea * Ravens Brew Organic Coffee * Kids Juice Box * Orange Juice * Herbalogica Protein Shake $ 5.00 * Banana Nutella Herbalogica Shake $ 5.00 (Add Fruit for $0.50) * Jones Natural Sodas $ 3.00 * Coconut Water $ 3.00 * Spa Water $ 1.00 * Vietnamese Iced Coffee $3.50 Roasted Veggies * Quinoa Tabbouleh Veggie Pasta Salad * Sweet Potato Chips House Salad * Substitute a cup of soup for just $ 1.00

SANDWICHES Turkey Panini $ 9.25All natural, additive-free roasted turkey breast, spinach, tomato, caramelized onion, Swiss cheese & sriracha aioli on a 5-grain wheat berry bread

Veggie Panini (Vegan) –$ 9.00 Roasted vegetables, tomato, spinach & tofu crème on 5-grain wheat berry bread. Add feta for just $ 1.00. The Glitterbeard $9.25 Additive free turkey, alfalfa sprouts, onion, tomato, cilantro-lime aioli on whole grain ciabatta roll.

Goatzarella $ 8.75 Goat and mozzarella cheese panini, balsalmic/sherry carmelized onions, on 5-grain wheat berry bread

Chicken Salad Sandwich $ 9.50 Homemade chicken salad, spinach & tomato, on 5-grain wheat berry bread. Made with hormone and antibiotic free chicken.

Triple B (Available Vegan) $ 9.50 Mixed greens, tomato, red onion & sriracha aioli or sriracha tofu crème on a whole-wheat bun. Add almond cheese substitute for just $1.00

Turkey Burger 1000 $10.00Mixed greens, tomato, caramelized onion, & sriracha aioli on whole wheat bun. Add mozzarrella for just $ 1.00 The Mean Green (Available Vegan) $11.00 Black bean or turkey burger with cilantro lime aioli, avocado, sprouts and pickled jalapenos. Add cheese for just $1.00.

The Big D $ 9.25 All natural, additive-free turkey, cucumber, mixed greens, & spicy cranberry- goat cheese spread on 5-grain wheat berry bread

The Big V $ 9.00 A vegetarian version of the Big D, spicy cranberry-goat cheese spread with avo-cado, cucumber & mixed greens on 5-grain bread

CREPES Our crepes are served with your choice of a side dish. Single crepe $ 9.25 Double crepe $13.50

Tarragon Chicken (Gluten Free) Single: $9.75 Double: $14.00Roasted chicken breast, spinach, goat cheese & low fat mushroom herb velouté, topped with Swiss cheese

The Lotus (Vegan, Gluten Free) Single: $9.25 Double: $13.50Roasted veggies, spinach & low fat mushroom herb velouté

Mr. Fresh (Vegan, Gluten Free) Single: $9.25 Double: $13.50Warm crepe, raw filling. Squash, avocado, peppers, sprouts, cranberry jalapeno salsa and raw cashew dressing.

316-295-4133 613 A West Douglas

Monday - Tuesday 11:00 am - 4:00 pm

Wednesday - Saturday 11:00 am - 9:00 pm

Closed Sundays lotusleafwichita.com

SIDES $ 3.00

2611 E DOUGLAS AVE.WICHITA, KS 67211

REVERIEROASTERS.COM

Wichita’s Specialty Coffee Roaster

MONDAY - FRIDAY 10:00 AM - 6:00 PM SATURDAY 9:00 AM - 4:00 PM CLOSED SUNDAYS

WHOLESALE

CUSTOM BLENDS

RETAIL

NOW ACCEPTING MENU PLACEMENTS FOR 2014.

FOR ADVERTISING INFORMATION:JASON@LUNCHHR.COM OR CALL 316-350-5974

DOWNTOWN WICHITA’S MENU MAGAZINE

DESIGN PROVIDED BY:

.com

WANNA TAKE A BITE?

NOW ACCEPTING MENU PLACEMENTS FOR 2014.

LEARN MORE: LUNCHHR.COM JASON@LUNCHHR.COM 316-350-5947

DOWNTOWN WICHITA’S MENU MAGAZINE

Historic D

elano, D

owntow

n,O

ldtow

nEdition

316 6

65-4

04

3

© P

ublished with P

ermission by Coffee News

® Wichita

ww

w.C

offeeNew

sKS.com

ww

w.facebook.com

/CoffeeN

ewsK

SVol. 3 N

o. 38 September 16, 2013

Coffee News®

"New

s To B

e Enjo

yed

Over C

offee"

FR

EE

!

(Over)

G'day, W

elcome to Coffee News ®!

Coffee News®

is a

fun, fam

ily friendly,

weekly

publication provided FREE to restaurants, coffee

shops, and waiting areas for custom

ers to enjoy. Each w

eek you can fi nd interesting and unusual stories, trivia, jokes, horoscopes, as w

ell as local happenings around tow

n. Look for us at your fi ne restaurants everyw

here!Coffee News

® is an effective, affordable advertising vehicle for sm

all to medium

-sized businesses. The

most unique benefi t of advertising in Coffee News ® is

EXC

LUSIV

ITY

. All advertisers are given exclusive

advertising rights in their local geographic area. B

usinesses who sign up early have the

competitive advantage of locking

out their competition.

If you are interested in expanding your business, please call m

e to discuss how

“ Coffee News® can

be the Caffeine for your

Advertising B

lues.”

316.200.4135E

dward@

coffeenewsks.com

Like Us O

n

advertising rights in their local geographic area. B

usinesses who sign up early have the

competitive advantage of locking

If you are interested in expanding your business, please call m

e to can

Edward FoxP

ublish

er

31

6.9

42

.07

07

Au

tote

chcs.co

m

$100 OFF$100 OFF$100 OFF$100 OFF

Your Insurance ClaimYour Insurance ClaimYour Insurance Claim

Mention Coffee News ®

WIC

HIT

A’S F

INE

ST C

OL

LISIO

N R

EPA

IR

DT 9

/16/1

3East S

ide Editions N

ow S

elling

Call EarCare Today For A

FREE Hearing Evaluation.

You Won’t Believe Your Ears!

Monday 9-5 | Tuesday - Friday 8-5

To see our 13 Locations visit: w

ww

.MyEarCare.com

It’s Your Hearing. Personalize It!™

Personalize It!™

Central, Wichita

303 S. Hydraulic, Ste 1

(316) 269-9311H

ydraulic and Waterm

anColleen Schaar, BC-HIS

It’s Your Hearing.

303 S. Hydraulic, Ste 1

(316) 269-9311

RJ Michel, Offi

ce Consultant

SHA

PIN

G Y

OU

R ID

EAS

Sheet M

etal Inc. 31

6.4

25

.76

71

13

30

E 3

7th S

t. North, W

ichita, KS

67

21

9

Architectural Metal Roofs,

Edge Metal and Coping Cap,

Slate and Tile Roofing

Call Today!

425-7748 • www.EmbroidMe-EastW

ichita.com

Your LO

GO

on An

ythin

g!

Custom

Logo Apparel + In-H

ouse Design

1000’s of Promotional Products

4 B

ed

roo

m • 2

.5 B

ath

B

roo

kh

ollo

w A

dd

ition

• E. W

ich

ita

$217,5

00

85

19

Lim

eric

kN

ew

ly R

en

ova

ted

!M

LS# 345036

Kirk

Short • 3

16

.55

4.2

92

5w

ww

.wich

ita-h

omes.com

THIS SPACE FOR RENTCall 316-665-4043

ww

w.C

offeeNew

sInfo.com

If You Don’t Use K

ansas Infrared Imaging Services N

OW

, YO

U’LL H

ATE YOU

RS

ELF LATERUsing tem

perature difference to im

prove safety, reliability, and your bottom

line

641 5258This is the only

part of your roof that needs to be replaced

and your bottom line

Kansas Infared Im

aging

SE

RV

ICE

S

We can save you tim

e and money w

ith smart,

effi cient business accounting

Low

ell Rising, C

PA 77

3-5

24

57

73

-52

45

Say GO

OD

BY

E to

Accounting H

eadaches!

Accounting (incl. Payroll) · HR M

anagement · Incom

e Tax Services

ww

w.RisingAccounting.comLow

ell@RisingAccounting.com

Lowell@

RisingAccounting.com

Get R

id Of Your

Lawncare P

roblems

Once And For All

558-0983

Lawncare

Sprinkler System

Installation & Repair

TopSeedLawnLLC@gm

ail.com

Wich

ita’s o

nly

do

wn

tow

n

lun

ch g

uid

e.

Ema

il req

uests@

lun

chh

r.com

to

req

uest yo

ur fre

e co

py o

f Lun

ch H

ou

r!

LUNCHHR.COM

What's Happening

16th A

nnual Wichita A

rea Garden R

ailway Tour - Sept 21, 2013 - W

ichita A

rea Garden R

ailway Society (W

AG

RS) is presenting our 16th annual G

arden Tour at 8 locations around the W

ichita Area including B

otanica. Free admission to

Botanica on Sept 21st w

ith tour map for you and your im

mediate fam

ily. Maps are

available at various Wichita A

rea garden centers, hardware stores, hobby shops,

restaurants, other businesses and Botanica. T

he tour is free.A

ll you can eat pancake or biscuit and gravy breakfast hosted by Boy Scouts 805

on Saturday, Sept. 21, 2013 from 8 am

to noon at Westside U

nited Methodist

Church located at 1313 W

Lydia (just w

est of Seneca on Lydia) in W

ichita. Cost is

$5 and breakfast includes AYC

E pancakes or biscuits and gravy and a beverage.. Extra eggs or sausage are $0.25 each item

. Com

e on out and help the BSA

earn a new

trailer.Exposure – W

ichita’s only annual B2B

tradeshow is happening Septem

ber 19th at C

entury. Exposure is exclusively for business professionals and comm

ercial oriented businesses as a place to m

eet and garner long lasting relationships that m

ay one day lead to doing business. Visit w

ichitachamber.org/sm

all_business-exposure.php for m

ore info. W

e want to know

what's happening w

ith you! If you have information

about an upcoming event or activity for your club, school, church, or non-profit

organization, please submit your event online at w

ww

.CoffeeN

ewsK

S.com (P

lease allow

3-4 weeks prior to the event.

Everybody’s Talking!H

elpful mayor: If you are a w

oman and have trouble getting your

car into a parking spot, then you might w

ish you lived in Triberg, G

ermany. T

here, Mayor G

allus Strobel, who som

e have labeled sexist, has allow

ed for the creation of parking spots at a new car

park to be designated for wom

en. The spots are w

ider than usual and easier to access. T

he men’s spots are nearer pillars or can only

be backed into. The m

ayor denies charges of sexism and sim

ply responds by pointing out that there are plenty of w

omen w

ho can park their cars effortlessly, w

ith or without the specialized spots.

Good catch

: Stephen Bernard w

as glad he was in the right

place at the right time and that his hopes cam

e true. The N

ew

York bus driver was com

ing home from

work w

hen he saw a

young girl dancing on an air conditioner that extended from a

third-fl oor apartment w

indow. H

e knew she could easily fall and

began running towards the building. W

hen she did fall, Bernard

was there to catch her. A

t fi rst, he didn’t think he would be able

to carry out the feat, but didn’t give up hope until the girl was in

his arms. She landed safely, and B

ernard was lucky, too, as he

only suffered a torn tendon.

Lost violin: A

Stradivarius violin is one of the rarest and most

expensive violins in the world. O

nly about 600 of the instruments,

made by Italian luthier A

ntonio Stradivari, exist today. So, when

Alexander D

ubach left a borrowed Stradivarius behind as he exited

a train near his home in T

hun, Switzerland, it could have been

disastrous. But, fellow

train traveller Pascal Tretola noticed the

violin case and took it for safe keeping, turning it in the next day to the proper authorities. D

ubach, a concert violinist, who w

as very grateful to Tretola, adm

its that he’s learned his lesson and w

on’t be transporting the instrument by him

self anymore.

Strange thieves: A

festival in France that celebrates medieval

culture had some very unw

elcome intruders. T

he Medievales

Europeennes de Bitche festival, one of France’s largest m

edieval festivals, w

as robbed by thieves who w

ere wearing m

edieval at-tire, according to a spokesm

an for the regional police in Lorraine. O

rganizers were busy counting the cash from

the festival when the

thieves struck. They escaped w

ith about 20,000 euros or $25,000 (U

.S.). Witnesses report that there w

ere three or four robbers who

were m

asked and wearing the unique costum

es.

Trivia1. W

hat is stored in the human gallbladder?

2. Who w

as the documentary fi lm

maker of "T

he Civil W

ar," "Jazz," and "B

aseball'?3. N

ame the device that m

easures distance in a vehicle.4. W

hat is a ragamuffi n?

5. From w

hat fruit is cider vinegar usually made?

Quoteable Quotes"C

ourage is fear that has said its prayers."

- K

arl Barth

"Wisdom

is oftentimes nearer w

hen we stoop than w

hen we

soar."

- William

Wordsw

orth

"We can easily forgive a child w

ho is afraid of the dark; the real tragedy is w

hen men are afraid of the light."

- Plato

"A pessim

ist sees the diffi culty in every opportunity; an optimist

sees the opportunity in every diffi culty."

- W

inston Churchill

Introducing Reverie Coff ee Roasters

2611 E. Douglas316-616-4362

Artisan Roasted Coff ee for Retail Customers and Cafes

Want More Business?

Meet a group of local business

professionals working together to grow

their businesses.

www.BNIWichita.com

316-616-5922

F

OL

LO

W U

S

CoffeeN

ewsK

S

CoffeeN

ewsK

S

CoffeeN

ewsK

S

Follo

w U

sCoffeeNewsKS

CoffeeNewsKS

CoffeeNewsKS

Increase Sales and Conserve C

ashT

radebank the sm

arter way to

barter.

316 683-0132w

ww

.Wichita.Tradebank.com