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Takeaway beer and food menu (12noon-8pm daily*)
To order food please call 49987777 (ext 4) Pick up takeaway from: Matilda Bay Brewhouse, Corner Hermitage Road & Mistletoe Lane, Pokolbin *Please understand there may be delays for takeaway food orders during peak periods e.g.
Saturdays and Public Holidays. Thank you.
Pizza 25cm all $19.50 - using our own house made dough - Gluten Free pizza bases available $2 extra each
Tomato and Buffalo Mozzarella with Basil and Napolitana (v)
Italian Pepperoni with Field Mushroom and Mozzarella
Kent Pumpkin, Fetta, Pinenuts, Rocket Pesto & Candied Balsamic
Prosciutto, Pear and Gorgonzola Cheese
3 Little Pigs: Ham, Pork and Bacon; Asian BBQ & Honey Mustard Dressing
Garlic Prawn, our own house made Kimchi and with Rocket Pesto
Black Olive, White Anchovies with Shredded Basil and Grana Panda
Mains all $29 Chicken Pesto and Sundried Tomato Pappardelle with Grana Parmesan
Jambalaya of Red Snapper, Prawns and Chorizo with a Tomato Bean Salad (gf)
Salads all $14 (gf) Gluten free (v) vegetarian (d) dairy free Steamed Greens (d,gf,v) 8
Tomato and Bocconcini with Rocket and Candied Balsamic (gf,v)
Salad of Kent Pumpkin Quinoa and Fetta with Raspberry Dressing (gf,v)
Beer & Wine sales Cellar Door winetasting + sales - select from 49 wines from small local family
winemakers like Crisford, Hel, Hook, Little, Margan, Polin & Polin & Thomas
Takeaway beer sales of Matilda Bay craft brews 10am 5pm daily
Matilda Bay beer tasting paddles from 10am till late daily
MATILDA BAY BREWHOUSE + DINING
Bites & small talk Garlic and Cheese Flatbread (v) 9.5
Wild Mushroom Arancini with Pea Puree (v) 14
Pink Salt Squid with Lemon Aioli (d) 15
White Anchovies, Hunter Olives, Grilled Chorizo, Fried Haloumi & Breads 17
Corned Meat Cheddar, Pickled Onions, Gherkins, Relish on Black Beer Breads 17
Chevre, Candied Onions, Marinated Fetta, Brie, homemade Relish & Lavish (v) 20 Chef's Selection Share boards (from above):
4 people = $50; 8 people = $80.
Sides & Salad Steamed Greens (d,gf,v) 8
Tomato and Bocconcini with Rocket and Candied Balsamic (gf,v) 15
Salad of Kent Pumpkin Quinoa and Fetta with Raspberry Dressing (gf,v) 15
Pizza 25cm - Our own dough made daily +$2 for gluten free pizza base (d) o Pizza can be made without cheese (d)
Tomato and Buffalo Mozzarella with Basil and Napolitana (v) 17
Italian Pepperoni with Field Mushroom and Mozzarella 17
Kent Pumpkin, Fetta, Pinenuts, Rocket Pesto and Candied Balsamic (v) 18
Prosciutto, Pear and Gorgonzola Cheese 18
3 Little Pigs: Ham, Pork and Bacon; Asian BBQ & Honey Mustard Dressing 19.5
Garlic Prawn, our own house made Kimchi and with Rocket Pesto 19.5
Black Olive, White Anchovies with Shredded Basil and Grana Panda 19.5
Burgers - On our house made cider buns & beer battered goodness (Chips) Pulled Pork Shoulder with Slaw and Smokey BBQ sauce 17
Rueben, House made Sauerkraut Corned Meat, and Thousand Island Dressing 17
Mains Thai Spiced Ginger Beer Mussels with Toasted Cider Loaf 22
Chicken Pesto and Sundried Tomato Pappardelle with Grana Parmesan 22
Chicken Breast Crumbed in Cider Bread with Slaw, Beer Battered Chips and 26 Thousand Island Dressing
Prawns tossed in Garlic, Fresh Tomato, Chilli, Semillon and Olive Oil with house 27 made Pappardelle
Slow Braised Lamb Shoulder in Tomato, Rosemary, Olives, & Sweet Potato (gf) 28
Stout Braised Beef Cheek on Creamy Mash, Sticky Jus and Pea Puree (gf) 29
Crisp Pork Belly and Smoked Pulled Shoulder, Spiced Chats with Pickled 29 Cabbage, Candy Apples, with our Dirty Granny Cider Jus (d,gf)
Jambalaya of Red Snapper, Prawns and Chorizo with a Tomato Bean Salad (gf) 29 (gf) Gluten free (v) vegetarian (d) dairy free
PLEASE ORDER & COLLECT YOUR SELECTION AT THE BAR IN HOUSE DINING FROM 12PM-4PM AND THEN FROM 6PM 7 DAYS
BYO WELCOME (WINE ONLY) - $8 PER BOTTLE. MENU IS SEASONAL AND SUBJECT TO CHANGE PLEASE ADVISE US IF YOU HAVE ANY FOOD ALLERGIES OR SPECIFIC DIETARY NEEDS.
HUNTER VALLEY RESORT, CORNER HERMITAGE ROAD & MISTLETOE LANE, POKOLBIN
from 12noon - 4pm; 6pm - 8.30pm daily
BEER
O'CLOCK
12 hours=12 brews!
Each hour we feature one of our 12 brews for just $7 per schooner
From 10am every day
FIVE DAYS OF DINNER
DELIGHTS (6PM-8.30PM) SUNDAYS
Chef selection Sunday Roast with all the bits for just
$15
MONDAYS Cheap Pizza day!! Select any of our house made Pizza
for $12
RUBY
TUESDAYS Housemade Snitzel 'n Slaw with Chips
$16
WEDNESDAYS Rump Day 200gm Prime Rump with Chips & Slaw $18
THURSDAYS Fish & Chips, Slaw and our Thousand
Island Dressing $16
La Glace is the oldest and probably best confectionary in Denmark. Founded in the middle of old Copenhagen in 1870, it has through six generations delivered joy and quality to Copenhagen and its visitors.
The owners of Hunter Valley Resort also have generations of Danish heritage. Great grandparents, grandparents, and parents of the current generation were all hoteliers in Copenhagen. And La Glace was their favourite cafe growing up.
For the best of Danish tradition visit La Glace Gourmet Produce & Dessert Bar
Serendipity Ice Creams + Sorbets
Pokolbin Chocolates + Jams
Homemade Cakes + Pastries
Belarna Olive Oils + Vinegars
Beeswax Candles
Heavenly Hunter Handmade Soap
Organic Amber Coffee
Open Weekends from 11am till 4pm - next to Cellar Door at Hunter Valley Resort, Corner Hermitage Road and Mistletoe Lane, Pokolbin