CONTINENTAL BREAKFAST - $30Includes Coffee, Tea & Fresh Fruit Juices
ASSORTED PASTRIES + BREADSFRUIT PLATTER
WHIPPED BUTTER + PRESERVESCOTTAGE CHEESE
ENHANCE YOUR CONTINENTAL BREAKFASTPer Person
BAGEL + $3YOGURT PARFAIT + $5
FRESH BERRY BOWL + $6CURED MEATS + $8
HOT BREAKFAST BUFFET - $36Includes Coffee, Tea & Fresh Fruit Juices
Minimum of 14 People
ASSORTED BREADSBUTTERMILK PANCAKES
Strawberries + Vanilla Crème Fraiche + Maple SyrupSCRAMBLED EGGS
POACHED EGGSBACON
SAUSAGEPOTATOES
ENHANCE YOUR BREAKFAST BUFFETPer Person
YOGURT PARFAIT+ $5COTTAGE CHEESE + $5
FRESH BERRY BOWL + $6SMOKED SALMON + $8
Menu items and pricing subject to change. All food and beverage charges shall be subject to a 13% HST, 18% gratuity, and 2% administration fee. Please advise catering of any food allergies prior to event.
PLATED BREAKFAST - $36 Includes Coffee, Tea & Fresh Fruit Juices
Pre-selection of menu is required for groups of 40 people or more.Groups of less than 40 people may order at the time of the event.
FRESH PASTRIES WITH WHIPPED BUTTER + PRESERVES
YOUR CHOICE OF:
BUTTERMILK PANCAKESStrawberries + Vanilla Crème Fraiche + Toasted Almonds + Maple Syrup
SALMON SCRAMBLED EGGSHorseradish Crème Fraiche + Capers + Dill + Crisp Potatoes + Grilled Sourdough
BRISKET HASHSlow Cooked Brisket + 2 Poached Eggs + Sour Cream Hollandaise + House Dill Pickles + Crisp Potatoes + Grilled Sourdough
CLASSIC BREAKFASTScrambled Eggs + Black Pepper Bacon + Sausage + Grilled Tomato + Crisp Potatoes + Grilled Sourdough
ENHANCE YOUR HOT BREAKFASTPer Person
COTTAGE CHEESE + $5YOGURT PARFAIT + $5
FRESH BERRY BOWL + $6SIDE OF BACON / HAM / SAUSAGE + $6
SMOKED SALMON + $8
Menu items and pricing subject to change. All food and beverage charges shall be subject to a 13% HST, 18% gratuity, and 2% administration fee. Please advise catering of any food allergies prior to event.
BREAK PACKAGESIncludes Coffee & Tea
MORNING - $22 per personSelection of 3 Options
PASTRY BASKETS WITH WHIPPED BUTTER & PRESERVESSELECTION OF BAGELS WITH CREAM CHEESE & PRESERVES
FRESH FRUITGREEK YOGURT WITH HONEY
ENERGY & GRANOLA BARSCOOKIE PLATTER
AFTERNOON & EVENING - $22 per personSelection of 3 Options
VEGGIES & DIPFRESH FRUIT
HOUSE POTATO CHIPSTRUFFLE POPCORN
SELECTION OF CHOCOLATE BARSCOOKIE PLATTER
ENHANCE YOUR BREAKPer Person
FRESHLY SQUEEZED JUICES - $5SPECIALTY COFFEE - $5
SOFT DRINKS - $4
Menu items and pricing subject to change. All food and beverage charges shall be subject to a 13% HST, 18% gratuity, and 2% administration fee. Please advise catering of any food allergies prior to event.
BOX LUNCH - $40 Includes a Water or Pop, Vegetable Crudité, Ranch Sauce, Potato Chips & Seasonal Fruit Tart
SANDWICHChoice of One
PORTOBELLO MUSHROOM WRAPMarinated Mushroom + Red Onion + Feta + Balsamic + Basil
WOOD OVEN ROAST TURKEY SANDWICHLettuce + Tomato + Avocado + Lemon Mayo
PRIME RIBShaved Roast Beef + Caramelized Onions + Crispy Onions + Cheddar + Horseradish
PASTRAMI REUBENSmoked Pastrami + Swiss Cheese + Sauerkraut + Russian Dressing
Menu items and pricing subject to change. All food and beverage charges shall be subject to a 13% HST, 18% gratuity, and 2% administration fee. Please advise catering of any food allergies prior to event.
PLATED LUNCH OPTION 1 - $45 Includes Coffee, & Tea
Pre-selection of menu is required for groups of 40 people or more.Groups of less than 40 people may order at the time of the event.
APPETIZERSChoice of One
SCOTCH EGGCurried Ketchup
CAESARRomaine + Bacon + Crouton + Parmesan + Creamy Caesar Dressing
MARGHERITA PIZZETTETomato + Mozzarella + Basil
MAIN COURSEChoice of One
Served with Fries or Salad
HOUSE BURGERCheddar + Russian Dressing + Iceberg Lettuce + Pickles
CRISPY CHICKEN SANDWICHBuffalo Hot Sauce + Ranch + Lettuce + Tomato + Pickles
EGGPLANT PARM SANDWICHBreaded Eggplant + Tomato Sauce + Mozzarella + Basil + Parmesan
DESSERTChoice of One
WARM APPLE CRUMBLEVanilla Ice Cream
STRAWBERRY RHUBARB PIEVanilla Custard
KEY LIME PIEChocolate Crust + Lime Whip
Menu items and pricing subject to change. All food and beverage charges shall be subject to a 13% HST, 18% gratuity, and 2% administration fee. Please advise catering of any food allergies prior to event.
PLATED LUNCH OPTION 2 - $55 Includes Coffee & Tea
Pre-selection of menu is required for groups of 40 people or more.Groups of less than 40 people may order at the time of the event.
APPETIZERSChoice of One
SOUP OF THE DAY
SPICY FARRO PIZZETTEAvocado + Corn + Red Onion + Chili
CHOP SALADShredded Greens + Spinach + Crispy Shallots + Avocado + Cucumber + Corn + Feta Dill Dressing
MAIN COURSEChoice of One
Served with Fries or Salad
PRIME RIB SANDWICHShaved Rib + Caramelized Onions + Crispy Onions + Cheddar + Horseradish
GRILLED SALMONCrushed Herb Potatoes + Salsa Verde + Pickled Fennel
WOOD OVEN ROAST TURKEY SANDWICHLettuce + Tomato + Avocado + Lemon Mayo
¼ HERB-LEMON ROAST CHICKENRoasted Vegetables + Fries
DESSERTChoice of One
PECAN PIESalted Caramel
KEY LIME PIEChocolate Crust + Lime Whip
DOUBLE CHOCOLATE CAKEChocolate Icing
Menu items and pricing subject to change. All food and beverage charges shall be subject to a 13% HST, 18% gratuity, and 2% administration fee. Please advise catering of any food allergies prior to event.
COLD BUFFET LUNCH - $42Includes Coffee & Tea Minimum of 14 People
CHARCUTERIE STATIONA Selection of Meats and Cheeses with Grilled Bread
SALAD STATION
CAESARRomaine + Bacon + Crouton + Parmesan + Creamy Caesar Dressing
GREEK SPINACH Baby Spinach + Feta + Olive + Cucumber + Red Onion + Tomato + Oregano Dressing
CHOP SALADShredded Greens + Spinach + Crispy Shallots + Avocado + Cucumber + Corn + Feta Dill Dressing
SANDWICH STATIONChoice of Two
A Selection of Sandwiches served on platters
WOOD OVEN ROAST TURKEYLettuce + Tomato + Avocado + Lemon Mayo
EGG SALADPickles + Celery
PASTRAMI REUBENSmoked Pastrami + Swiss Cheese + Sauerkraut + Russian Dressing
GRILLED VEGETABLEChar Grilled Vegetables + Goat Cheese +Basil Pesto
DESSERTSChoice of Two
STRAWBERRY RHUBARB PIEVanilla Custard
PECAN PIESalted Caramel
KEY LIME PIEChocolate Crust + Lime Whip
DOUBLE CHOCOLATE CAKEChocolate Icing
Menu items and pricing subject to change. All food and beverage charges shall be subject to a 13% HST, 18% gratuity, and 2% administration fee. Please advise catering of any food allergies prior to event.
HOT BUFFET LUNCH - $49Includes Coffee & Tea Minimum of 14 People
SALAD BARA Selection of Greens, Dressings & Toppings to Build Your Own Salad
PIZZETTEChoice of Two
A Selection of House Made Pizzette Freshly Baked
ROAST GARLICOlive Oil + Parmesan + Cheddar + Chives + Black Pepper
MARGHERITATomato + Mozzarella + Basil
SPICY FARROAvocado + Corn + Red Onion + Chili
SPICY PEPPERONIMozzarella + Black Olive + Tomato Sauce + Honey
HOT ITEMSChoice of Two
CHICKEN TIKKA MASALA CURRYBasmati Rice + Garlic Naan + Poppadum + Raita
MAC AND CHEESEGruyere + Cheddar + Parmesan + Pimento + Garlic Bread
BANGERS AND MASHEnglish Style Sausages + Mashed Potato + Peas + Onion Gravy
FISH AND CHIPSBeer Battered Haddock + Chips + Minted Mushy Peas + Tartar Sauce
DESSERTSChoice of Two
STRAWBERRY RHUBARB PIEVanilla Custard
PECAN PIESalted Caramel
KEY LIME PIEChocolate Crust + Lime Whip
DOUBLE CHOCOLATE CAKEChocolate Icing
Menu items and pricing subject to change. All food and beverage charges shall be subject to a 13% HST, 18% gratuity, and 2% administration fee. Please advise catering of any food allergies prior to event.
PLATED 3-COURSE DINNER OPTION 1 - $65 Includes Coffee & Tea
Pre-selection of menu is required for groups of 25 people or more.Groups of less than 25 people may order at the time of the event.
4-COURSE DINNER OPTION (ADD $10 PER PERSON)
APPETIZERSChoice of One
SOUP OF THE DAY
SCOTCH EGG Curried Ketchup
GREEK SPINACHBaby Spinach + Feta + Olive + Cucumber + Red Onion + Tomato + Oregano Dressing
MAIN COURSEChoice of One
FISH AND CHIPSBeer Battered Haddock + Chips + Minted Mushy Peas + Tartar Sauce
½ HERB-LEMON ROAST CHICKENRoasted Vegetables + Fries
HOUSE BURGERCheddar + Russian Dressing + Iceberg Lettuce + Pickles
DESSERTChoice of One
WARM APPLE CRUMBLE Vanilla Ice Cream
STRAWBERRY RHUBARB PIEVanilla Custard
PECAN PIESalted Caramel
Menu items and pricing subject to change. All food and beverage charges shall be subject to a 13% HST, 18% gratuity, and 2% administration fee. Please advise catering of any food allergies prior to event.
PLATED 3-COURSE DINNER OPTION 2 - $75 Includes Coffee & Tea
Pre-selection of menu is required for groups of 25 people or more.Groups of less than 25 people may order at the time of the event.
4-COURSE DINNER OPTION (ADD $10 PER PERSON)
APPETIZERSChoice of One
SPICY FARRO PIZZETTEAvocado + Corn + Red Onion + Chili
CALAMARIPickled Chili + Old Bay Mayo
CHOP SALADShredded Greens + Spinach + Crispy Shallots + Avocado + Cucumber + Corn + Feta Dill Dressing
MAIN COURSEChoice of One
GRILLED SALMONCrushed Herb Potatoes + Salsa Verde + Pickled Fennel
TIKKA MASALA CURRYAvailable with Chicken, Shrimp or Vegetables
Basmati Rice + Garlic Naan + Poppadum + Raita
BRAISED SHORT RIBMashed Potato + Peas + Carrots + Jus
DESSERTChoice of One
PECAN PIESalted Caramel
KEY LIME PIEChocolate Crust + Lime Whip
DOUBLE CHOCOLATE CAKEChocolate Icing
Menu items and pricing subject to change. All food and beverage charges shall be subject to a 13% HST, 18% gratuity, and 2% administration fee. Please advise catering of any food allergies prior to event.
PLATED 3-COURSE DINNER OPTION 3 - $85 Includes Coffee & Tea
Pre-selection of menu is required for groups of 25 people or more.Groups of less than 25 people may order at the time of the event.
4-COURSE DINNER OPTION (ADD $10 PER PERSON)
APPETIZERSChoice of One
CRAB CROQUETTESCoconut Green Curry
CHOP SALADShredded Greens + Spinach + Crispy Shallots + Avocado + Cucumber + Corn + Feta Dill Dressing
TUNA TARTAREYuzu Hot Sauce + Avocado + Celery + Carrot + House Crackers
MAIN COURSEChoice of One
GRILLED SALMONCrushed Herb Potatoes + Salsa Verde + Pickled Fennel
½ HERB-LEMON ROAST CHICKENRoasted Vegetables + Fries
TIKKA MASALA CURRYAvailable with Chicken, Shrimp or Vegetables
Basmati Rice + Garlic Naan + Poppadum + Raita
STEAK FRITESSauce Poivre + Fries + Truffle Mayo
DESSERTChoice of One
WARM APPLE CRUMBLE Vanilla Ice Cream
STRAWBERRY RHUBARB PIEVanilla Custard
KEY LIME PIEChocolate Crust + Lime Whip
DOUBLE CHOCOLATE CAKEChocolate Icing
Menu items and pricing subject to change. All food and beverage charges shall be subject to a 13% HST, 18% gratuity, and 2% administration fee. Please advise catering of any food allergies prior to event.
BUFFET DINNER OPTION - $75Includes Coffee & TeaMinimum of 14 People
SALAD BARA Selection of Greens, Dressings & Toppings to Build Your Own Salad
PIZZETTEChoice of Three
A Selection of House Made Pizzette Freshly Baked
ROAST GARLICOlive Oil + Parmesan + Cheddar + Chives + Black Pepper
MARGHERITATomato + Mozzarella + Basil
SPICY FARROAvocado + Corn + Red Onion + Chili
SPICY PEPPERONIMozzarella + Black Olive + Tomato Sauce + Honey
MEXICANChorizo + Queso Fresco + Jalapeño + Pico de Gallo + Jalapeño Crema
HOT ITEMSChoice of Three
CHICKEN TIKKA MASALA CURRYBasmati Rice + Garlic Naan + Poppadum + Raita
MAC AND CHEESEGruyere + Cheddar + Parmesan + Pimento + Garlic Bread
BANGERS AND MASHEnglish Style Sausages + Mashed Potato + Peas + Onion Gravy
FISH AND CHIPSBeer Battered Haddock + Chips + Minted Mushy Peas + Tartar Sauce
BRAISED SHORT RIBMashed Potato + Peas + Carrots + Jus
SOUTHERN FRIED CHICKEN Honey Hot Sauce + House Pickles + Ranch
GNOCCI POMODORORicotta + San Marszano + Basil + Parmesan
Menu items and pricing subject to change. All food and beverage charges shall be subject to a 13% HST, 18% gratuity, and 2% administration fee. Please advise catering of any food allergies prior to event.
SIDESChoice of Three
TRIPLE COOKED CHIPSCurried Ketchup
PICKLED ONION RINGSMalt Vinegar Mayo
MASHED POTATOESButtermilk + Chives
SPINACHCrispy Shallots + Olive Oil
ROASTED ROOT VEGETABLESCarrots + Fennel + Red Onion + Celeriac
BUTTERED PEASMint
DESSERTChoice of Two
STRAWBERRY RHUBARB PIEVanilla Custard
PECAN PIESalted Caramel
KEY LIME PIEChocolate Crust + Lime Whip
DOUBLE CHOCOLATE CAKEChocolate Icing
Menu items and pricing subject to change. All food and beverage charges shall be subject to a 13% HST, 18% gratuity, and 2% administration fee. Please advise catering of any food allergies prior to event.
RECEPTION HORS D’OEUVRESA Selection of Canapes
Minimum order of 1 dozen per canape
VEGETARIAN - $50 per dozen
BEER BATTERED PICKLES | Ranch Dipping SauceWARM PRETZEL BITES | Beer Cheddar Sauce
TRIPLE COOKED CHIP CONES | Curry KetchupROAST GARLIC MINI PIZZETTE | Cheddar + Roast Garlic + Parmesan
MARGHERITA MINI PIZZETTE | Mozzarella + BasilSPICY FARRO MINI PIZZETTE | Avocado + Corn + Red Onion + Chili
MAC AND CHEESE BITES | Pickled Jalapeño
FISH AND SEAFOOD - $60 per dozen
FRIED CALAMARI CONES | Pickled Chili + Old Bay Mayo BAJA FISH TACOS | Red Cabbage Slaw + Lime Crema + Cilantro
SHRIMP COCKTAIL | Classic Cocktail Sauce TUNA TARTARE | Yuzu Hot Sauce + Avocado
CRAB CAKES | Green Curry Mayo
MEAT - $60 per dozen
BEEF SLIDERS | Cheddar + Iceberg Lettuce + Pickles + Russian DressingREUBEN SLIDERS | Swiss Cheese + Sauerkraut + Mustard
SPICY PEPPERONI MINI PIZZETTE | Mozzarella + Black Olive + Tomato Sauce + ChiliMEXICAN MINI PIZZETTE | Chorizo + Queso Fresco + Jalapeño + Pico de Gallo + Jalapeño Crema
NASHVILLE HOT CHICKEN BITES | Dill Pickle + HoneySCOTCH QUAIL EGG | Curried Ketchup
SAUSAGE ROLLS | PiccalilliCURRIED CHICKEN SKEWERS | Raita + Lime + Cilantro
DESSERT - $50 per dozen
MINI RED VELVET CUPCAKE | Cream Cheese IcingMINI CHOCOLATE CUPCAKE | Chocolate Icing
KEY LIME PIE | Chocolate Crust + Lime WhipSTICKY TOFFEE PUDDING | Salted Caramel + Whipped Cream
PECAN TART | Caramel
Menu items and pricing subject to change. All food and beverage charges shall be subject to a 13% HST, 18% gratuity, and 2% administration fee. Please advise catering of any food allergies prior to event.
CONSUMPTION BARSMinimum bar spend required (outlined per event)
or$125 bartender fee will apply per 75 guests
PREMIUM BRANDS$12 per drink
PINNACLE VODKATANQUERAY GIN
JIM BEAM BOURBONBRUGAL RUM
CANADIAN CLUB 100% RYEEL JIMADOR TEQUILA
KILBEGGAN IRISH WHISKEYJOHNNIE WALKER RED SCOTCH
HOUSE WINES
SUPER PREMIUM BRANDS$16 per drink
KETEL ONE VODKAHAYMAN’S GIN
BULLEIT BOURBONAPPLETON’S RUM
1800 SILVER TEQUILACOURVOISIER VS COGNAC
JOHNNIE WALKER BLACK SCOTCHBOWMORE 12 YR SINGLE MALT SCOTCH
PREMIUM WINES
Menu items and pricing subject to change. All food and beverage charges shall be subject to a 13% HST, 18% gratuity, and 2% administration fee. Please advise catering of any food allergies prior to event.
HOSTED BARSMinimum bar spend required (outlined per event)
or$125 bartender fee will apply per 75 guests
2-HOUR HOSTED PREMIUM PACKAGE$36 per person$15 – 3rd Hour
$11 – Each Additional hour
PINNACLE VODKATANQUERAY GIN
JIM BEAM BOURBONBRUGAL RUM
CANADIAN CLUB 100% RYEEL JIMADOR TEQUILA
KILBEGGAN IRISH WHISKEYJOHNNIE WALKER RED SCOTCHDOMESTIC AND IMPORTED BEER
HOUSE WINESASSORTED SOFT DRINKS
2-HOUR HOSTED SUPER PREMIUM PACKAGE $42 per person$17 – 3rd Hour
$13 – Each Additional Hour
KETEL ONE VODKAHAYMAN’S GIN
BULLEIT BOURBONAPPLETON’S RUM
1800 SILVER TEQUILACOURVOISIER VS COGNAC
JOHNNIE WALKER BLACK SCOTCHBOWMORE 12 YR SINGLE MALT SCOTCH
DOMESTIC AND IMPORTED BEERPREMIUM WINES
ASSORTED SOFT DRINKS
Menu items and pricing subject to change. All food and beverage charges shall be subject to a 13% HST, 18% gratuity, and 2% administration fee. Please advise catering of any food allergies prior to event.
BEER + WINEMinimum bar spend required (outlined per event)
or$125 bartender fee will apply per 75 guests
BEER - $10 per bottleAssorted Domestic and Imported Beers, Seasonal Microbrews
HOUSE WINE - $65 per 750ml bottlePinot Grigio, Merlot
PREMIUM WINES - $75-85 per 750ml bottleChardonnay, Pinot Grigio, Cote du Rhone, Tempranillo
SUPER PREMIUM WINES - $85-100 per 750 ml bottleChablis, Sauvignon Blanc, Cabernet Sauvignon, Pinot Noir
HOUSE SPARKLING WINE - $65 per 750 ml bottleChardonnay, Pinot Grigio, Cote du Rhone, Tempranillo
NON-ALCOHOLIC BEVERAGES
ASSORTED SOFT DRINKS - $6 per bottlePepsi, Diet Pepsi, 7-up, Ginger Ale, Tonic, Soda
BOTTLED STILL + SPARKLING WATER - $6 per bottleEska 355ml – Still or Sparkling
Menu items and pricing subject to change. All food and beverage charges shall be subject to a 13% HST, 18% gratuity, and 2% administration fee. Please advise catering of any food allergies prior to event.