MEETINGS IMAGINED

ABOUT 3BREAKFAST 4BREAKS 8LUNCH 12RECEPTION 17HORS D’OEUVRES 20DINNER 21BEVERAGES 24MEETING PACKAGES 27

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BREAKFAST BUFFET

PERFORMANCE $38

Seasonal Fresh Fruit & Whole Fruit

Assorted Breakfast Bakeries

Greek Yogurt Parfait station with Anti-oxidant & omega 3 rich toppings

"Breakfast Egg Salad” with Hard Boil Egg, Bacon Dressing & Rustic Crostini

Vector Cereal & Milk

VICTORIA PARK BREAKFAST $38

Seasonal Fresh Fruit & Whole Fruit

Healthy Cereals with Toppings

Dried Fruits & Nuts

2% & Soy Milk

Egg White Frittata

Assorted Breakfast Bakeries

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All breakfast bu�ets include orange juice, Starbucks regular & deca�einated co�ee, traditional & Tazo teas. Additional $10 per person for full table set up. Minimum of 20 guests or an additional $8 per person will apply.

per person per person

BREAKFAST BUFFET

CALGARY BREAKFAST $40

Assorted Mu�ns, Butter & Preserves

Seasonal Fresh Fruit

Healthy Cereal & Milk

Assorted Greek Yogurts

Chive Scrambled Eggs

Crisp Bacon & Pork Sausage

Roasted Potatoes with Caramelized Onions

HEALTHY START $32

Fruit Smoothie

Trans Fat-Free Mu�ns

Pumpkin Loaf, Becel & Preserves

Healthy Cereals & Milk

Seasonal Fresh Fruit

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All breakfast bu�ets include orange juice, Starbucks regular & deca�einated co�ee, traditional & Tazo teas. Additional $10 per person for full table set up. Minimum of 20 guests or an additional $8 per person will apply.

per person per person

BREAKFAST BUFFET

GLUTEN FREE $30

Seasonal Fresh Fruit

Gluten Free Mu�ns with Becel

Assorted Bottled Juices

BUFFET ENHANCEMENTS $6Chicken SausageCinnamon French ToastHouse-Made Pancake BarStone Ground Grits BarSliced Deli Meats & Local CheeseCold Cereal BarOatmeal Station with AccompanimentsBagel Station with AccompanimentsSausage, Egg or Turkey Biscuit SandwichBloody Mary Deviled EggsIndividual Berry & Greek Yogurt ParfaitSweet Potato Biscuit Sandwich (Egg White Roasted Vegetables)

Gluten Free Mu�ns

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All breakfast bu�ets include orange juice, Starbucks regular & deca�einated co�ee, traditional & Tazo teas. Additional $10 per person for full table set up. Minimum of 20 guests or an additional $8 per person will apply.

per person per personMinimum 30 guests.

PLATED BREAKFAST

OPEN RANGE PLATED $40

Egg white frittata (Mushrooms, Asparagus, Goat Cheese)

Charred Tomato Salsa Turkey SausageRoasted Potatoes with Caramelized Onions

PLATED ENHANCEMENTSSeasonal Fresh Fruit $6/personParfait of Granola, Yogurt and Berries $6/personMaple Pecan Sticky Buns $6/person

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per person

All plated breakfast include orange juice, freshly baked breakfast pastries with butter & preserves, Starbucks regular & deca�einated co�ee, Traditional & Tazo Teas.

RISE & SHINE PLATED $38

Chive Scrambled Eggs

Crispy Bacon

Griddled Chicken Sausage

Roasted Potatoes with Caramelized Onions

Roasted Tomato with Fresh Herbs

per person

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COFFEE BREAK $9

Freshly Brewed Regular & Deca�einated Starbucks Co�eePremium Tea Selections

APPLE SEASON $17

Fresh Whole Green & Red ApplesApple Cinnamon Co�ee Cake & Pound Cake with Apple ButterSeasonal Apple Cider

FRESH START BREAK $18

Whole FruitBerries with YogurtFresh SmoothiesAssorted Bottled Juices & Sparkling WaterFreshly Brewed Regular & Deca�einated Starbucks Co�eePremium Tea Selections

HIGH TEA $20

Premium Tazo Tea SelectionsHouse-made Scones with Devonshire Cream, Fresh Strawberries, Strawberry ConserveAssorted Mini SandwichesAssorted French Pastries

BREAKS

per person per person

per person

per person

POPCORN BAR BREAK $15

Chicago Mix, S'mores Popcorn & Buttered PopcornAssorted Flavour ShakersHouse-made Iced Tea & Lemonade

BREAKS

per person

TORTILLA BREAK $18

Assorted Corn Tortilla ChipsHouse-made Guacamole, Charred Tomato Salsa & Bean DipAssorted Soft Drinks

per personRETRO CANDY BREAK $23

Assorted Wrapped Candy, Chocolates & Gummy Candy Old Fashioned SodasChicago Mix & Kettle CornFreshly Brewed Regular & Deca�einated Starbucks Co�eePremium Tea Selections

per person

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TRAIL MIX BREAK $20

“Make Your Own” Trail Mix Station: Granola Mix, Nuts, Seeds, Dried Fruits, Smarties, Chocolate Chips,Yogurt Covered Raisins

Happy Planet Juices, Sparkling Water

per person

BREAKS

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AFTERNOON SNACK BREAK $17

Cookies or DoughnutsFreshly Brewed Regular & Deca�einated Starbucks Co�eePremium Tea Selections

per personDIPPING STATION $25

Pita Chips, Vegetable Chips, House Chips, Tortilla ChipsBeef & Pickle Dip, Bruschetta, Kale Dip, Hummus, Caramelized Onion DipVegetable Sticks

per person

CITRUS BREAK $18

Citrus Salad with Spiced HoneyMixed Peel Shortbread Cookies, Lemon Pound CakePerrier WaterFreshly Brewed Regular & Deca�einated Starbucks Co�eePremium Tea Selections

per personBALL PARK BREAK $20

Mini hotdogs, House-made ChipsBeef & Pickle Dip, Kale DipMini Vegetable Crudité'sOld Fashioned Sodas

per person

BREAKS

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BREAK ENHANCEMENTS

Croissant $34/dz.Assorted Bagels, Cream Cheese, Jam $34/dz.Assorted Mu�ns & Pastries $34/dz.Assorted Breakfast Biscuits $34/dzHouse-made Biscotti $34/dz.Assorted Breakfast Loaves $34/dz.Gluten Free Mu�ns $40/dz.Assorted Sweet Squares & Brownies $34/dz.Assorted Large Cookies $40/dz.Individual Yogurts $4/ea.Seasonal Fresh Fruit $10/personWhole Fruit $2/ea.

Buttered Popcorn with Flavour Shakers $5/personStarbucks Regular or Decaf Co�ee $74/gallonSpecialty Teas $50/gallonHot Chocolate $53/gallonIndividual Milks 2%, Skim, or Chocolate $3.50/ea.Orange, Cranberry, Grapefruit or Tomato Juice $19/litreHousemade Iced Tea or Lemonade $19/litre Fruit Smoothie $21/litreAssorted Soft Drinks $4.50/ea.Bottled Water $4.50/ea.Sparkling Water $5/ea.Assorted Fruit Juices $4.50/ea.Infused Water, Seasonal Selections $4.50/ea.

All lunch bu�ets include Starbucks regular & deca�einated co�ee, traditional & Tazo teas. Minimum 20 guests or an additional $8 per person will apply. Additional $10 per person for full table set up.

ALBERTA BUFFET $54

Kale & Romaine Salad, Ciabatta Croutons, Shaved Parmesan, Lemon – Garlic Vinaigrette

Tri-Coloured Potato Salad

Heirloom Tomato & Cucumber Salad with Goat Cheese

Spiced Rubbed Brisket

Seared Salmon

Parmesan Roasted Cauliflower

Seasonal Vegetables

Saskatoon Berry Clafoutis

Raspberry Mousse, Hazelnut Macaroons

LUNCH BUFFET

per person

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GOURMET SANDWICH $50

Corn & Potato ChowderMixed Baby Greens with Assorted DressingsPotato Salad with Egg & PicklesChef’s Choice of House-Made PicklesHouse Chips“Bahn Mi” Roast BeefCilantro, Cucumber, Pickled Carrot, Sriracha Mayo, Tomato Wrap

Grilled Chicken FocacciaAle Mustard, Provolone, Roasted Red Peppers, Spinach

Roast Turkey ClubBacon, Shredded Lettuce, Tomato, Avocado Aioli, on a Pretzel Roll

Roasted VegetablesPortabella, Zucchini, Eggplant, Red Onion, Hummus, Multi Grain Roll

House made chocolate chip cookies

per person

All lunch bu�ets include Starbucks regular & deca�einated co�ee, traditional & Tazo teas. Minimum 20 guests or an additional $8 per person will apply. Additional $10 per person for full table set up.

SALAD BY DESIGN $50

Chicken & Barley Soup

Mixed Baby Greens with Assorted Dressings

Quinoa Salad with Kale, Apricot & Pistachio

Chickpea Salad, with Cucumber, Red Onion, Kalamata Olives & Yogurt Mint Dressing

Wild Rice Salad with Tomato, Parsley & Lemon

Cocktail Rolls & Butter

Assorted French Pastries

Choice of two of the following proteins:Chimichurri Beef, Lemon–Herb Chicken or Marinated Tofu

CHILLED LUNCH BUFFET $50

Romaine Hearts Salad with Asparagus & Vine Ripe Tomatoes

Grilled Vegetables

Farfalle Pasta Salad with Arugula, Grape Tomatoes, Black Olives & Asiago Cheese

Spiced Tomato & Cucumber Salad

Herb-Crusted Beef with Sundried Tomato Mayonnaise

Seared Chicken with Cranberry Marmalade

Grilled Bourbon Shrimp with Maple Glaze

Assorted Sourdough Rolls with Butter

Assorted French Pastries

LUNCH BUFFET

per person per person

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All lunch bu�ets include Starbucks regular & deca�einated co�ee, traditional & Tazo teas. Minimum 20 guests or an additional $8 per person will apply. Additional $10 per person for full table set up.

LUNCH BUFFET

CARB CONSCIOUS $48

Kale & Romaine Salad with Ciabatta Croutons, Shaved Parmesan, Lemon–Garlic Vinaigrette

Broccolini Salad with Tomatoes, Peppers, Pickled Red Onion, Red Wine-Dijon Vinaigrette

Seared Salmon on Sautéed Vegetables

Parmesan Roasted Cauliflower

Honey Roasted Sweet Potato

Raspberry Mousse, Hazelnut Macaroons

per person

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CALGARY BURGER BAR $50per person

Kaiser Buns, Grilled Alberta Beef Burgers, Grilled Chicken Breast, Canadian Cheddar & Swiss Cheese, Smoked Bacon, Lettuce, Onion, Tomatoes, Dill Pickles, Banana Peppers, House Condiments

French Fries

House Coleslaw

Assorted Sweet Squares

All lunch bu�ets include Starbucks regular & deca�einated co�ee, traditional & Tazo teas. Minimum 20 guests or an additional $8 per person will apply. Additional $10 per person for full table set up.

EUROPEAN COUNTRYSIDE $49

White Bean & Kale Soup

Red Leaf & Frisee Salad with Roasted Cipollini Onion, Caramelized Apple, Bacon Lardons, Grainy Mustard Vinaigrette

Romaine Salad with Torn Sourdough, Tomatoes, Peppers, Sundried Tomato Vinaigrette

Roast Chicken with Putanesca Sauce

Orecchiette Pasta with Roasted Vegetables, Artichokes, Kalamata Olives

Antipasti Platter

Assorted French Pastries

LUNCH BUFFET

per person

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BAGGED LUNCH $38

All bagged lunches include:

Pre-wrapped Sandwiches

Mixed Green Salad

Bag of Chips

Cookie

Whole Fruit

Bottled Water

per person

PLATED LUNCH

ROASTED CHICKEN BREAST $49Sour Cream & Chive Smashed Potatoes, Broccolini, Herb Chicken Au Jus

SEARED CHICKEN BREAST $49White Bean Cassoulet, Brown Butter Green Beans, Natural Au Jus

SEARED SALMON $57Roasted Fingerling Potatoes & Swiss Chard Hash, Maple Carrots, Charred Tomato Relish

All plated luncheons include House salad or Caesar salad, Cocktail rolls, butter, freshly brewed Starbucks co�ee, Traditional & Tazo teas.

per person per person

per person

per person

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STRIPLOIN STEAK $60Horseradish Smashed Yukon potatoes, Roasted Carrots, Beef Jus

Choice of one of the following desserts:Mint Chocolate Chip Cookie CheesecakeWhite Chocolate Bavarois with Feuilletine & RaspberryFresh Strawberry TrifleBourbon Chocolate Tru�e Cake

CHARCUTERIE STATION $40

Artisan Breads, Lavash, Pickled Vegetables, Olives

Soppressetta, Capicolla, Proscuitto, Salami

Grana Padano, Applewood Smoked Cheddar, Canadian Brie, Blue Cheese

per person per personHOUSE MADE SUSHI STATION $60

Assorted Maki Rolls, Nigiri & Sashimi

*Based on 8 pieces per person

RECEPTION

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RAMEN NOODLE STATION $42

Mushroom Broth

Noodles

Roasted Pork

Traditional Condiments

Chef Attended$150 per hour

per person

RECEPTION

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RECEPTION ENHANCEMENTS Cheese Board $25/person (min 10) Charcuterie Board $25/person (min 10)

Seasonal Fresh Fruit $10/person (min 10) Vegetable Crudité with House Dip $12/person (min 10) Pretzels, House chips, Smoked $40 (serves 10) Maple AlmondsAssorted French Pastries $7/person

Action Stations: BBQ Beef $20/person (min 20)

Horseradish Cream, Crusty Rolls

Prosciutto Carving $28/person (min 20)

Pork Loin $15/person (min 20)

Spiced Apple Chutney, Biscuits

PETITES FOURS $20Includes Pastry chef’s choice of: Jellies & Chocolate Twigs, Whipped White Mint Chocolate, Whipped Grand Mariner Milk Chocolate or Assorted Tru�es(5 Pieces per person)

per person

PACKAGE ONE $34Choice of 4 types of Hors d’oeuvres(Minimum of 50 guests. Hors d’oeuvres 8 pieces, per person)

per person

PACKAGE TWO $42Choice of 4 types of Hors d’oeuvresCheese and fruit displayCrudité & house dip(Minimum of 50 guests. Hors d’oeuvres 8 pieces, per person)

per person

RECEPTION PACKAGES

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PACKAGE THREE $59Choice of 4 types of Hors d’oeuvresChef Carved Roast BeefHouse-made Mustards, Horseradish CreamCrusty RollsCheese & Fruit Display(Minimum of 50 guests. Hors d’oeuvres 8 pieces, per person)

per person

PACKAGE FOUR $58Salad Rolls with Hoisin SauceChili-Garlic EdamameSpring Rolls with Plum SaucePot Stickers House-made Maki RollsMango Rice PuddingPocky Sticks(Minimum of 50 guests. Based on 8 pieces, per person)

per person

HORS D’OEUVRES

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All pricing is per dozen. All hor d'oeuvres served bu�et style. For butler service an additional $6/dozen.

HORS D’OEUVRES COLD

California Rolls, Sweet Soya Sauce $48Spicy Salmon & Spicy Tuna Rolls, $53Sweet Soya SauceAssorted Nigiri Sushi $53(Mimium of 4 Dozen for Sushi Rolls & Nigiri)

Caprese Skewer $40Eggplant Caponata on Gluten Free Wafer $40Olive Prosciutto Cucumber Skewer $40Beef Tataki, Sweet Soy, Green Onion, $41WontonAhi Tuna in Sesame Cone with $53 Daikon SproutsMini Lobster Roll $54

HORS D’OEUVRES HOT

Vegetable Spring Rolls, Plum Sauce $40Chicken Pot Stickers with Dipping Sauce $40Tempura Torpedo Shrimp, Sriracha-Lime $44 Cocktail Sauce Chicken Wings $40 (Choose from Sea Salt & Pepper or Maple-Sriracha or Honey-Orange or Garlic-Pamesan or Red Hot)

Korean BBQ Meatballs $40Bitterballen $40/dozen

Assorted Dim Sum $54Jalapeno & Cheddar Fritter $40Salt & Pepper Spare Ribs $40Sliders $48(Choose from Chicken Bahn Mi, or Pulled Pork or Bisonwith Blueberry Chutney or Vegetarian or Beef with Smoked Cheddar & Roasted Garlic Aioli)

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DINNER BUFFET

All Dinner bu�ets include cocktail rolls, butter, freshly brewed Starbucks regular & deca�einated co�ee, traditional & Tazo teas. Minimum of 50 guests or an additional $8 per person will apply.

INGLEWOOD $80

Mix Greens, Tomato, Onion, Carrot, Cucumber, Croutons, House-made Dressings

Quinoa & Kale Salad

Brown Butter Green Beans

Wild Rice Pilaf

Sour Cream & Chive Smashed Yukon Potato

Roasted Chicken, Wild Mushroom Au Jus

Chef Carved Prime Rib with Natural Jus, Grainy Mustard & Horseradish Cream

Pastry Chef’s Choice of Cake Slices, Mousses, & French Pastries

Red Grapes & Cheese with Assorted Crackers

per person

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All Dinner bu�ets include cocktail rolls, butter, freshly brewed Starbucks regular & deca�einated co�ee, traditional & Tazo teas. Minimum of 50 guests or an additional $8 per person will apply.

ON THE HOOF $74

Local Greens with Shaved Fennel & Balsamic Reduction

Black Apron Petite Tender Chili-Brined Pork chop

Yukon Gold Rustic Potato

Roasted Carrot & Cauliflower

Bacon Braised Chard

Assorted Mini Pies & Tarts

per personPRAIRIE BOUNTY $95

Dark Horse Glazed Short Rib with Pomme Puree

Fraser Valley Duck Breast with Barley Risotto & Burnt Orange Marmalade

Salmon with Roasted Corn Salad

Mason Jar; Seasonal Harvest Salad

Kale & Romaine Salad, Ciabatta Croutons, Shaved Parmesan, Lemon–Garlic Vinaigrette

Charcuterie & Canadian Cheeses

Chocolate Bu�et

per person

FAMILY STYLE

STEPHEN AVENUE $75

Caprese Salad with Vine Tomatoes, Bocconcini Mozzarella,Basil, Garlic Crostini & Balsamic Dressing

Roast Chicken Supreme

Herb-Roasted Fingerling Potatoes, Seasonal Vegetables, Tomato-Corn Relish

Chocolate Bourbon Cake with Salted Caramel & Butterscotch

per person

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PLATED DINNER

OLYMPIC PLAZA $85

Leek & Potato Soup with Chive Oil

Beef Tenderloin

Horseradish Rustic Smashed Potato

Market Veg, Natural Jus

Gingerbread Bavarois with Pear puree

Chantilly Cream

per person

Plated dinners include cocktail rolls, butter, Starbucks regular & deca�einated co�ee,Traditional & Tazo teas. Add your company logo to a chocolate plaque brushed with silver or gold, starting at $4/ plate.

BEVERAGES

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BAR LABOUR CHARGESBartender/Cashier charges of $50.00 per hour per associate (minimum of three hours) will be applied if consumption is less than $500.00 per bar/three hours

HOST BAR

Standard Liquor $8.50Premium Liquor $10Domestic Beer $8Imported Beer $9House Wine $8.50Soft Drinks $4

CASH BAR

Standard Liquor $9.50Premium Liquor $11.50Domestic Beer $9.50Imported Beer $10.50House Wine $9.50Soft Drinks $5

BOURBON BAR

Bourbon Cocktails $15 eachSelection of Bourbons and Handcrafted Seasonal Cocktails

SPECIALTY BARS

Prices are subject to change. A customary 20% service charge and GST 5% will added to price.

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CANADIAN ROCKIES BAR

Canadian Inspired Cocktails $15 eachCanadian Selection of Local Spirits andHandcrafted Cocktails

BOTANICAL BAR

Botanical Cocktails $15 eachCanadian Selection of Locally Distilled Spirits and Handcrafted Seasonal Cocktails.

*Our specialty bars are available as Host Bar orCash Bar options with a $1 per drink surcharge.

WHITE WINESChardonnay $43Banrock Station, Australia

Pinot Grigio Chardonnay $45Mezzamondo, Italy

Gewurztraminer Riesling $47Hardy’s Reserve, Australia

Pinot Grigio $48Jackson Triggs, Canada

Chardonnay $55Glass Mountain, California

Sauvignon Blanc $60Mudhouse Marlborough, New Zealand

RED WINESCabernet Sauvignon $43Hardy’s Reserve, Australia

Sangiovese Merlot $45Mezzomando, Italy

Shiraz $45Nottage Hill, Australia

Malbec $48Jackson Triggs, Canada

Zinfandel $47Oak Ridge, California

Pinot Noir $55Into, California

SPARKLING WINESFreixenet Cava $60Spain

Bottega $72Italy

BEVERAGES

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Prices are subject to change. A customary 20% service charge and GST 5% will added to price.

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All packages will be customized to meet your Meeting Purpose.

THE ESSENTIAL PACKAGE $125

Room Rental & Setup Fees

Continental Breakfast

Mid-Morning Co�ee Break (Regular, Decaf & Teas)

Lunch Bu�et (Carb Conscious or European Countryside)

Afternoon Co�ee Break (Regular, Decaf & Teas)

Wireless Internet Access

*Minimum of 15 people required

MEETING PACKAGES

per personHERITAGE PACKAGE $140

Room Rental & Setup Fees

Continental Breakfast

Mid-Morning Co�ee Break (Regular, Decaf & Teas)

Lunch Bu�et (Salad by Design, Chilled Lunch Bu�et, Calgary Burger Bar, or Gourmet Sandwich)

Afternoon Co�ee (Regular, Decaf & Teas, with Cookies or Donuts)

Wireless Internet Access

*Minimum of 15 people required

per person

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All packages will be customized to meet your Meeting Purpose.

MEETING PACKAGES

DOWNTOWN PACKAGE $165

Room Rental & Setup FeesCalgary Breakfast Bu�et

Mid-Morning Co�ee (Regular, Decaf & Teas, with Cookies or Donuts)

Lunch Bu�et (Choice of any Lunch Bu�et on Menu)

Afternoon Snack Break (Choice of any Break on Menu)

Wireless Internet Access

*Minimum of 15 people required

per person

CALGARY MARRIOTT DOWNTOWN

110 - 9th Ave SECalgary, Alberta T2G 5A6 Canada

Phone: 1 403 266 7331marriott.com