$2$6$4$4$4.50

$1$3$4$5$5$5

$8$8$5

$18$20

FILLET TILAPIARED SNAPPER

$8

Red curry and coconut milk with carrots, pineapple chunks, bell peppers,eggplants, and basil.

Massaman curry and coconut milk with carrot, onion, potato, and cashew nut.

Panang curry and coconut milk with bell peppers, zucchini and green beans.

V19. PUMPKIN CURRY

V18. PINEAPPLE CURRY

V17. MASSAMAN CURRY

V16. PANANG CURRY

Red Curry and coconut mike with bell pepper, pumpkin and basil leaves.

V20. MANGO CURRYRed Curry and coconut mike with bell pepper, onion, mango and basil leaves.

** All prices and ingredients subject to change without notice **Min charge $10

9853 Johnnycake Ridge Rd. #4, Concord Twp, OH 44060C O N C O R D P L A Z A

Phone (440) 350-1458 Fax (440) 350-1468

Carry Out Dine-In limited seatingDelivery by

Closed Monday

- PEANUT SAUCE- JASMINE / BROWN RICE- STICKY RICE- STEAMED VEGETABLES- STEAMED NOODLE- All EXTRA ITEM

- MANGO WITH STICKY RICEMango and sticky rice topped with sweet coconut milk and sesame seeds.

- STICKY RICE CUSTARD- PUMPKIN CUSTARD- SWEET COCONUT STICKY RICE

- FOUNTAIN SODA- COCONUT JUICE- THAI ICE TEA- THAI ICE COFFEE- BUBBLE THAI ICE TEA

$8

$8

$8V1. FRIED THAI SPRING ROLLS ( 5 )

V2. SUMMER ROLL ( 2 )

V3. FRIED TOFU ( 8 )

Vegetarian spring roll wrapped with cabbage, carrot,and rice noodles served with sweet & sour sauce.

Rice paper wrapped with fried tofu, rice noodle, lettuce, carrot,cilantro, cucumber and basil leave, served with sweet & sour saucetopped with crushed peanuts.

Fried tofu served with vegan sweet & sour souce and topped withcrushed peanut.

$13

$5V4. TOFU OR VEGETABLE SOUP

V5. VEGAN PHO NOODLE

Mix Vegetables in vegan clear broth soup toppedwith cilanitro.

Rice noodles ( chioce of tofu or vegetables ) with bean sprouts, celery,onion and cilnitro in vegan broth soup.

CS4. SIAM CHICKENDeep fried chicken lightly battered sautéed with bell peppers, green peas,carrots and basil leaves served with jasmine rice.

CS5. CRISPY CHICKEN BASILStir fried crispy chicken with bell peppers, green beans, onionsand basil leaves in Thai spicy sauce served with jasmine rice.

CS6. CRISPY CHICKEN PAD THAI $16

$16

CS7. CHICKEN TAMMARINDCrispy chicken tender with bell pepper, onion, scallion, broccoli,roasted cashew nut in Tammarind sauce.

CS8. CRISPY CHICKEN SWEET AND SOURDeep fried chicken tender lightly battered. sauteed with bell pepper,onion, scallion, tomato, pineapple chunk, cucumber in sweet and sour sauce.

$16

$16

F1. GARLIC FISHDeep fried crispy or grilled fish topped with broccoli, carrots and onions in Thai garlicsauce.

F2. BASIL FISHDeep fried crispy or grilled fish topped with bell peppers, onions, zucchini, green beansand basil leaves in Thai chili sauce.

F3. GINGER FISHDeep fried crispy or grilled fish topped with bell peppers, onions, scallions, carrots,mushrooms and fresh ginger in Thai ginger sauce.

F4. SPICY CRISPY FISHDeep fried crispy fish topped with bell peppers, green peas, carrots and basil leavesin Thai spicy sauce.

F5. GREEN CURRY FISHDeep fried crispy or grilled fish topped with bell peppers, bamboo shoot, green bean,zucchini, basil leaves in green curry.

$16

Stir fried rice noodles with eggs, bean sprouts and scallions toppedwith crispy chicken breast served with ground peanuts, lime and sweet & sour sauce.

FISH SALMON $20

http://thai999express.com

Catering orders availableFacebook @thai999express

V E G A N M E N U

SOUPS

V6. PAD THAI

V7. PAD SEE EW

Stir - fried rice noodle with tamarind sauce, bean sprouts and scallons served withlime and crushed peanut.

Stir - fried flat rice noodles with broccoli, carrots and garlic in sweet soy sauce.

V8. DRUNKEN NOODLEStir - fried flat rice noodles with bell peppers, onion, zucchini and basil leaves in veganThai chili sauce.

NOODLE

$13CHOICE OFSoy chicken / Tofu or Veg

V9. THAI FRIED RICEStir - fried brown rice with onions, scallions, green peas and carrots in vegan sauce.

V13. YELLOW CURRYYellow curry and coconut milk with carrots, pineapple chunks and potatoes.

V14. GREEN CURRYGreen curry and coconut milk with bell peppers, bamboo shoots, zucchini,green beans and basil leaves.

V15. RED CURRYRed curry and coconut milk with bell peppers, bamboo shoots, zucchini,green beans and basil leaves.

V10. BASIL FRIED RICEStir - fried brown rice with bell peppers, onions, zucchini and basil leavesin vegan sauce.

V11. PINEAPPLE FRIED RICEStir - fried brown rice with onions, scallions, pineapple chunks, cashew nuts, green peasand carrot in vegan sauce.

V12. MANGO FRIED RICEStir - fried brown rice with onions, scallions, green peas, carrots and mangoin vegan sauce.

FRIED RICE

SIDE ORDERS

( with brown rice )

CURRY ( with brown rice )

$13CHOICE OFSoy chicken / Tofu or Veg

$13

V21. BASIL AND CHILISautéed bell peppers, onions, zucchini, green beans, garlic and basil in chili sauce.

V22. PRIK KINGSautéed bell peppers, green beans and garlic vegan prik king sauce.

V23. CASHEW NUTSSautéed roasted cashew nuts, bell peppers, onions, garlic, mushrooms, pineapplechunks and green onions in vegan sauce.

V24. FRESH GINGERSautéed bell peppers, onions, scallions, carrot, mushrooms, garlic and ginger invegan sauce.

V25. GARLIC AND PEPERSSautéed broccoli, carrots, onions, zucchini, garlic and black pepper in vegan sauce.

V26. MIXED VEGETABLESSautéed bell peppers, carrots, broccoli, green beans, napa cabbage, mushroom,onions, zucchini and garlic in vegan szuce.

V27. SWEET AND SOURSautéed bell peppers, onions, green onions, tomatoes, garlic pinapple chunks andcucumbers in vegan sauce.

V28. BASIL EGGPLANTSautéed bell peppers, onions, zucchini, eggplants and basil leaves in vegan sauce.

V29. BROCCOLISautéed broccoli, carrots and garlic in vegan sauce.

V30. RAMA GARDENSautéed bell pepers, carrots, broccoli, green beans, napa cabbage, mushrooms,onion and zucchini topped with our peanut sauce and roasted ground peanut.

VEGAN PAPAYA SALAD $12Fresh geen papaya, carrots, green beans, tomotoes, roasted peanuts andgarlic mixed with vegan papaya sauce.

THAI ICE TEA OR COFFEE $4Thai ice tea / coffee with soy milk.

MANGO WITH STICKY RICE $8MANGO with sweet sticky rice topped with coconut milk and sesame seeds.

THAI STYLE WOK ( with brown rice )

$13CHOICE OFSoy chicken / Tofu or Veg

SMALL LARGE$9 Authentic Thai Cuisine

Tuesday - Thursday11am – 2:30pm / 4.00pm - 9:00pm

Friday & Saturday11am - 9:00pm

Sunday Noon – 9.00pmLAST CALL 8:30 PM

$16

$10

Hot & sour soup with lemon grass, galangal, lime juice, roasted chiliand mushrooms topped with cilantro.

Chicken wonton, broccoli, carrot, and napa cabbage in wonton broth toppedwith cilantro.

Mixed vegetables, napa, cabbage, broccoli, mushroom, carrot, zucchiniand green bean in clear broth soup topped with cilantro.

Rice noodle, shrimps, squids, scallops, bean sprouts in spicy lime juice toppedwith cilantro.

Rice noodle, beef, onion, celery, scallion and cilantro in chicken broth soupgarnished with bean sprouts, lime and basil leaves.

Stir fried yellow egg noodles, bamboo shoots, mushrooms, carrots, zucchini,bean sprouts, and scallions.

Stir fried rice noodles with eggs, bean sprouts and scallions garnished withground peanuts and lime.

Stir fried flat rice noodles with eggs, broccoli and carrots in Thai brown sauce.

Stir fried flat rice noodles with eggs, bell peppers, onions, zucchini, and basil leavesin spicy sauce.

Stir fried yellow egg noodles with eggs, bell peppers, onions, napa, cabbageand basil in chili sauce.

Stir fried rice noodles with eggs, bell peppers, onions, zucchini and basil in chili sauce.

Steamed yellow egg noodles topped with peanut sauce, bean sprouts, carrots and cilantro.

Stir fried flat rice noodles with bell peppers, onions, zucchini, and basil in Thai spicy sauce.

Stir fried yellow egg noodles with eggs, napa cabbage and cabbage in Thai brown sauce.

Green curry and coconut milk with bell peppers, bamboo shoots, zucchini,green beans and basil leaves.

Red curry and coconut milk with bell peppers, bamboo shoots, zucchini,green beans and basil leaves.

Red curry and coconut milk with carrots, pineapple chunks, bell peppers, tomatoand basil.

Massaman curry and coconut milk with carrot, onion, potato, and cashew nut.

Panang curry and coconut milk with bell peppers, zucchini and green beans.

Yellow curry and coconut milk with carrots, pineapple chunks and potatoes.

SL3. PAPAYA SALAD

SL2. CRISPY DUCK SALAD

FR4. CRISPY CHICKEN FRIED RICE

$10

A10. APPETIZERS SAMPLER

$16

S - $5 | L - $9

S - $5 | L - $9

$13

$16

$16

A8. THAI SPICY WINGS ( 6 )Deep fried chicken wings tossed with Thai spicy sauce.

Grilled beef with cucumbers, tomatoes, red onions, carrots, scallions andcilantro in spicy lime dressing served on a bed of lettuce.

Stir fried rice with eggs, onions, green peas, carrots and scallions in brown sauce.

Stir fired rice with eggs, bell peppers, onions, zucchini and basil in Thai spicy sauce.

Stir fried rice with eggs, onions, green peas, carrots, cashew nuts, pineapple chunksand scallions in Thai brown sauce.

Stir fried rice with eggs, onions, green peas, carrots and scallions topped withcrispy chicken breast served with lime and sweet & sour sauce.

FR5. SWEET CHILI FRIED RICEStir fried rice with eggs, red bell pepper, green pea, carrot, scallion in thai sweet chili sauce.

FR6. MANGO FRIED RICEStir fried rice with eggs, onion, scallion, mango, green pea, carrot in brown sauce.

Crispy duck with pineapple chunks, carrots, ginger, red onion, scallions andcilantro with spicy lime sauce.

Fresh green papaya, carrots, green beans, tomatoes, garlic and roasted peanutmixed with papaya sauce.

N10. PAD WOON SEN

N9. PAD MAMA

N8. BASIL NOODLE

N7. PEANUT NOODLE

N6. THAI LOMEIN NOODLE

N5. DRUNKEN PAD THAI

N4. DRUNKEN MAMA

N3. DRUNKEN NOODLE

N2. PAD SEE EW

N1. PAD THAI

$16$18

$15$13

CHOICE OFFried Tofu / Vegetables Chicken / Beef / PorkShrimp / Squid / ScallopMix Seafood

$16$18

$15$13

CHOICE OFFried Tofu / Vegetables Chicken / Beef / PorkShrimp / Squid / ScallopMix Seafood

$16$18

$15$13

CHOICE OFFried Tofu / Vegetables Chicken / Beef / PorkShrimp / Squid / ScallopMix Seafood

$16$18

$15$13

CHOICE OFFried Tofu / Vegetables Chicken / Beef / PorkShrimp / Squid / ScallopMix Seafood

Fried Tofu / VegetablesChicken / Beef / Pork

Shrimp / Squid / ScallopMix Seafood

Stir fried clear noodle with egg, bell pepper, onion, green pea, carrot in brown sauce.

N11. WOON SEN PAD THAIStir fried clear noodle, egg, bean sprout and scallion. Served with ground peanutand lime.

C7. PUMPKIN CURRY

C6. PINEAPPLE CURRY

C5. MASSAMAN CURRY

C4. YELLOW CURRY

C3. PANANG CURRY

C1. GREEN CURRY

C2. RED CURRY

Red Curry and coconut mike with bell pepper, pumpkin and basil leaves.

C8. MANGO CURRYRed Curry and coconut mike with bell pepper, onion, mango and basil leaves.

W1. BASIL AND CHILI

W2. PRIK KING

W3. CASHEW NUTS

W4. FRESH GINGERFR2. DRUNKEN FRIED RICE

FR3. PINEAPPLE FRIED RICE

SL1. BEEF SALAD

S6. PHO’ NOODLE SOUP

S5. TOM YUM SEAFOOD NOODLE

S4. VEGETABLE SOUP

S3. WONTON SOUP

S1. TOM YUM

FR1. THAI FRIED RICE

W5. GARKIC AND PEPPERS

W6. MIXED VEGETABLES

2 Chicken Satays, 2 Thai Spring Rolls, 2 Thai Wings, 4 Shrimp Dumplingsand 4 Crab Rangoon.

A9. THAI WINGS ( 6 )Deep fried chicken wings served with sweet & sour sauce.

A11. VEGETABLE TEMPURADeep Fried mix vegetable in a light crispy batter.Served with sweet and sour souce.

Sautéed bell peppers, onions, zucchini, green bean, and basil leavesin Thai spicy sauce.

Sautéed bell peppers, green bean, lime leaves in Prik King sauce.

Sautéed bell peppers, onions, carrots, pineapple chunks, mushrooms, scallionsand roasted cashew nuts in Thai brown sauce.

Sautéed bell peppers, onions, scallions, carrots, mushrooms and fresh gingerin Thai ginger sauce

Sautéed bell peppers, onions, zucchini, scallions, tomatoes, pineapple chunksand cucumbers in sweet and sour sauce.

Sautéed broccoli, carrots, onions, zucchini in Thai garlic sauce.

Sautéed mixed vegetables in Thai brown sauce.

D1. GARLIC DUCKHalf boneless crispy duck topped with broccoli, onions, zucchinisand carrots in Thai garlic sauce.

D2. SWEET AND SOUR DUCKHalf boneless crispy duck topped with bell peppers, onions,scallions, tomatoes, pineapple chunks and cucumbers in sweet and sour sauce.

D3. BASIL DUCKHalf boneless crispy duck topped with bell peppers, onions,zucchini, green beans and basil leaves in Thai spicy sauce.

D4. GINGER DUCKHalf boneless crispy duck topped with bell peppers, onions,scallions, carrots, mushrooms and fresh ginger in Thai ginger sauce.

D5. RED CURRY DUCKHalf boneless crispy duck topped with bell peppers, zucchini, green beans,pineapple chunks, and basil leaves in red curry.

D6. SPICY CRISPY DUCKHalf boneless crispy duck topped with bell peppers,green peas, carrots and basil leaves in Thai spicy sauce.

D7. DUCK GRA POWHalf boneless crispy duck topped with ground chicken,bell peppers, onions, green beans, and basil leaves in Thai chili sauce.

D8. CRISPY DUCK PAD THAI

$23

$23

$23

$23

$23

$23

$28

CS1. RED CURRY NOODLE

Red curry and coconut milk served over yellow egg noodles with bell peppers,zucchini, green bean, and basil leaves.

$13 $16$18$15

$23

$23

$23

Stir fried rice noodles with eggs, bean sprouts and scallionstopped with half boneless crispy duck served with ground peanuts,lime and sweet & sour sauce.

D9. DUCK PANANGHalf boneless crispy duck topped with bell pepper, green bean, zucchiniin panang curry.

W7. SWEET AND SOUR

W8. BASIL EGGPLANTSautéed bell peppers, onions, zucchini, eggplants, green beans andbasil leaves in Thai spicy sauce.

W9. BROCCOLISautéed broccoli and carrot in Thai brown sauce.

W10. GARLIC GREEN BEANSautéed green bean in Thai garlic sauce.

$8

$8

$12

$12

$12

$8

$8

$8

$8

A7. SCALLION PANCAKE ( 8 )

A1. THAI SPRING ROLLS ( 5 )

A2. THAI SUMMER ROLL ( 2 )

A3. CHICKEN SATAY ( 3 )

A4. SHRIMP DUMPLING ( 7 )

A6. FRIED TOFU ( 8 )

A5. CRAB RANGOON ( 6 )

Vegetarian spring roll wrapped with cabbage, carrot,and rice noodle served with sweet & sour sauce.

Rice paper wrapped with fried tofu, rice noodle, lettuce, carrot, cilantro, cucumberand basil leave, served with sweet & sour sauce topped with ground peanuts.

Grilled marinated chicken tender in coconut sauce on bamboo skewerserved with peanut sauce.

Deep fried scallion pancakes served with Thai ginger sauce.

Fried tofu served with sweet & sour sauce topped with ground peanut.

Cream cheese, crab meat in wonton skin served with sweet & sour sauce.

Steamed or fried shrimp dumplings served with thai ginger sauce.

THAI STYLE WOK

CHEF’s SPECIAL

Tofu / Vegetables / Chicken $5 | Shrimp $7 | L $9 / $13

Coconut soup with lemon grass, galangal, lime juice and mushroom toppedwith cilantro.

S2. TOM KHATofu / Vegetables / Chicken $5 | Shrimp $7 | L $9 / $13

Tofu / Vegetables / Chicken / Beef / Pork / Duck

$16

With Shrimps ( 3 ) $15

D10. CRISPY DUCK FRIED RICEStir fried rice with eggs, onions, green peas, carrots and scallions topped withcrispy duck breast served with lime and sweet & sour sauce.

DUCK

With Shrimps ( 3 ) $15

Fried Tofu / VegetablesChicken / Beef / Pork

Shrimp / Squid / ScallopMix Seafood

$13 $16$18$15

CS2. GREEN CURRY NOODLE

Green curry and coconut milk served over yellow egg noodles withbell peppers, zucchini, green bean, and basil leaves.

CS3. PAD GRA POW KAI DOWStir fried ground chicken with bell peppers, garlic, green beans, basil leavestopped with a fried egg in Thai spicy sauce served with jasmine rice.

$16