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MENUS - The Kessler Collection · 6/6/2019  · 407.566.6000 700 Bloom St., Orlando, FL 34747 MENUS...

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407.566.6000 700 Bloom St., Orlando, FL 34747 MENUS Breakfast Lunch Dinner Dessert/Cocktails Wines Happy Hour
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Page 1: MENUS - The Kessler Collection · 6/6/2019  · 407.566.6000 700 Bloom St., Orlando, FL 34747 MENUS Breakfast Lunch Dinner Dessert/Cocktails Wines Happy Hour

407.566.6000

700 Bloom St.,Orlando, FL 34747

MENUS

Breakfast

Lunch

Dinner

Dessert/Cocktails

Wines

Happy Hour

Page 2: MENUS - The Kessler Collection · 6/6/2019  · 407.566.6000 700 Bloom St., Orlando, FL 34747 MENUS Breakfast Lunch Dinner Dessert/Cocktails Wines Happy Hour

Executive Chef Edwin Martinez · 700 Bloom Street Celebration, FL 34747 · www.lakesideatcelebration.com

When classically inspired dishes are elegantly elevated, your old favorites become new ones, all over again. Indoors or alfresco, enjoy the view of the sparkling lakeside while enjoying one of the restaurants in Celebration that locals call a favorite. Artful dishes and live music will transform your meal into a delightful experience for all your senses.

BREAKFAST FAVORITES

BOHEMIAN BENEDICT poached eggs, French ham, tomato, spinach, hollandaise, English muffin, lingonberry 13

SALMON & BAGEL hard-boiled egg, red onions, capers, sliced tomatoes, cream cheese* 14

EGG SANDWICH bacon, omelet, munster cheese, spinach, tomato, grilled wheat berry bread 11

AMERICAN PLATTER two eggs any style, bacon, sausage, potatoes, English muffin, butter & marmalade 15

TRADITIONAL PANCAKES stack of three served with pure maple syrup and butter 9

CAST IRON WAFFLES served with pure maple syrup and butter 10

HEALTHY CHOICES

AVOCADO TOAST multigrain bread, semi sundried tomatoes, fresh watercress & cilantro 13 (add two poached eggs $2)

FRESH FRUIT & YOGURT cut fruit, berries, Greek vanilla yogurt, granola 13

KESSLER OATMEAL blueberries, apples, cranberries, cinnamon, brown sugar, sweet cream, pecans, walnuts 11

CONTINENTAL glorious morning & English muffin with butter & marmalade, choice of juice or coffee 8

OMELETS

Served with roasted fingerling potatoes

HAM & MUSHROOM mozzarella, semi sundried cherry tomatoes, fresh herbs 11

EGG WHITE goat cheese, spinach, semi sundried tomatoes 10

CHEESE cheddar, swiss, mozzarella 9

ENHANCEMENTS

FRESH DICED FRUIT small 5 / large 7 FRESH BERRIES small 7 / large 9

ROASTED FINGERLING POTATOES 4 TRADITIONAL SAUSAGE 5 APPLEWOOD BACON 5

TOASTED ENGLISH MUFFIN 4 STONE GROUND GRITS 4

TOAST wheat, multigrain, white 4 STEEL CUT OATMEAL 4

CEREAL WITH MILK Special K, Frosted Flakes & Raisin Bran 5

BEVERAGES

FLORIDA ORANGE, GRAPEFRUIT, CRANBERRY OR APPLE JUICE small 4 / large 6

COFFEE OR HOT TEA 4 CAPPUCCINO OR LATTE 5 ESPRESSO single 4 / double 5

ICED TEA OR SODA 3 MILK small 2.5 / large 3.5

JAVATINO BOTTLED ICED COFFEE Black 6 / White or Vegan White 6.5

*Consuming raw or undercooked meats, poultry seafood, shellfish, eggs or unpasteurized milk may increase your risk of food borne illness

Page 3: MENUS - The Kessler Collection · 6/6/2019  · 407.566.6000 700 Bloom St., Orlando, FL 34747 MENUS Breakfast Lunch Dinner Dessert/Cocktails Wines Happy Hour

Executive Chef Edwin Martinez - 700 Bloom Street Celebration, FL 34747 - www.lakesideatcelebration.com

When classically inspired dishes are elegantly elevated, your old favorites become new ones, all over again. Indoors or alfresco, enjoy the view of the sparkling lakeside while enjoying one of the restaurants in Celebration that locals call a favorite. Artful dishes and live music will transform your meal into a delightful experience for all your senses.

SHAREABLE

KESSLER CALAMARI olives, peppers, capers, Meyer lemon, fresh oregano, Moroccan harissa sauce 16

HUNTER’S BOARD speck, sopressata, truffle chicken mousse, goat & cambozola cheese, olives, lingonberry jam 23

TOMATO BURRATA heirloom tomatoes, extra virgin olive oil, balsamic reduction, fresh basil 14

CHEESE PLATE honeycomb, orange marmalade, fig jam, lingonberry sauce, multigrain flatbread crostini 14

SOUPS

SMOKEY BUTTERNUT SQUASH SOUP topped with nutmeg pumpkin seeds 8

SEAFOOD CHOWDER crab, shrimp, clam, bacon, cream, potatoes 10

ENTRÉE SALADS

CHICKEN, APPLE & KALE romaine, goat cheese, dried cranberries, lentils, croutons, tomatoes, sherry fig vinaigrette 13

CAESAR shaved parmesan, croutons, Caesar dressing 10

PUMPKIN SEED field greens, frisee, lollo rossa, tango, feta, grape tomatoes, walnut oil & white balsamic vinaigrette 10

ROCKET arugula, brie, green apples, dried cranberries, candied pecans, champagne vinaigrette 13

Enhance your salad CHICKEN BREAST 7 - SHRIMP 10 - SALMON FILET 12

SANDWICHES

Served with fries, fresh cut fruit or petite greens salad

CAMBOZOLA & NUESKE’S BACON BURGER premium Black Angus beef, lettuce, tomato, burger bun 17

WEST COAST premium Black Angus beef, wheat bun, avocado, tomato aioli, alfalfa sprouts, red onions, provolone 16

TURKEY & BRIE lingonberry sauce, arugula, walnut vinaigrette, telera bread 12

FRENCH HAM & GRUYERE CHEESE grain mustard, fresh baked baguette 15

NUESKE’S BLT smoked peppered bacon, lettuce, tomato, toasted white bread, mayonnaise 11

MARINADED PORTABELLO AVOCADO grilled portabella, roasted red peppers, red onions, avocado chimichurri sauce 14

ENTRÉES

MEDITERRANEAN SALMON spinach, Kalamata olives, peppers, grape tomatoes, tzatziki sauce, jasmine rice 22

MAPLE GINGER ROASTED CHICKEN honey, tomatoes, arugula, root vegetables, brussels sprouts, walnut dressing 16

DESSERTS

APPLE TART crème anglaise, fresh strawberries and cinnamon 7, a la mode 9

RUSTIC THREE BERRY TART chambord sauce 7, a la mode 9

FLOURLESS CHOCOLATE TORTE chocolate chip crumble, chocolate mousse 9, a la mode 11

CHEESECAKE salted caramel cheesecake, fresh berries 9, a la mode 11

KEY LIME PIE graham cracker crust 9, a la mode 11

~ Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food borne illness ~

As featured on The List

COOL DOWN & UNWIND

MOSCOW MULE BUZZPOP 13 Ginger, Lime, Brown Sugar, Vodka

Savor the Sweet Taste of Summer with a refreshing and satisfying boozy pop that will delight your senses and help you escape the summer heat.

COCKTAILS

SMOKE ON THE WATER High West Campfire whiskey, Dow Port

Angostura bitters, orange bitters

CELEBRATION SUNSET Bear Gully bourbon, Licor 43

hibiscus tea, orange bitters

LAVENDER SOLSTICE Hendricks gin, green Chartreuse

lavender simple syrup, lemon juice Rosa Regale

FLORIDA MULE St. Augustine vodka, ginger geer

lime, cranberry bitters

KESSLER MARGARITA Exotico Reposado, Grand Marnier Float

Triple Sec, Florida citrus, simple syrup

PEACH PEARL Ketel One peach infused vodka, Prosecco

Absolut acai, Triple Sec, lime juice

JADE JARDIN Ketel One cucumber mint infused vodka

Lillet, lime juice, mint

WHITE OAK AGED MANHATTAN Basil Hayden bourbon, sweet vermouth

Solerno blood orange

DAILY FEATURES

MARTINI MONDAY End your Monday with one of our

handcrafted martinis. Select from our three weekly creations; $10

TWO FOR TUESDAY Treat yourself and others too! Enjoy any two of our menu appetizers for only$24!

WHISKEY WEDNESDAY Cheers to the middle of the week!

Select from our two featured whiskey cocktails; $12

BURGER THURSDAY featured burger $14

WINED DOWN FRIDAY Hail to the weekend!

Start the weekend off right with a glass of our featured wine

or share a bottle with your friends! Featured wine and pricing

will vary every week.

Lunch

Page 4: MENUS - The Kessler Collection · 6/6/2019  · 407.566.6000 700 Bloom St., Orlando, FL 34747 MENUS Breakfast Lunch Dinner Dessert/Cocktails Wines Happy Hour

Executive Chef Edwin Martinez - 700 Bloom Street Celebration, FL 34747 - www.lakesideatcelebration.com When classically inspired dishes are elegantly elevated, your old favorites become new ones, all over again. Indoors or alfresco, enjoy the view of the sparkling lakeside while enjoying one of the restaurants in Celebration that locals call a favorite. Artful dishes and live music will transform your meal into a delightful experience for all your senses.

SHAREABLE

WAGYU BEEF CARPACCIO marinated dry aged wagyu, shaved parmesan, crispy capers, mustard aioli 18

KESSLER CALAMARI olives, peppers, capers, Meyer lemon, fresh oregano, Moroccan harissa sauce 16

HUNTER’S BOARD speck, sopressata, truffle chicken mousse, goat & cambozola cheese, olives, lingonberry jam 23

TOMATO BURRATA heirloom tomatoes, extra virgin olive oil, balsamic reduction, fresh basil 14

CHEESE PLATE honeycomb, orange marmalade, fig jam, lingonberry sauce, multigrain flatbread crostini 14

ROASTED SEA SCALLOP grilled corn, fresh green peas, mushroom, lemon crumbs 15

SOUPS & SALADS

SMOKEY BUTTERNUT SQUASH SOUP topped with nutmeg pumpkin seeds 8

SEAFOOD CHOWDER crab, shrimp, clam, bacon, cream, potatoes 10

PUMPKIN SEED field greens, frisee, lollo rossa tango, feta, grape tomatoes, walnut oil & white balsamic vinaigrette 7 / 10

NUESKE’S BACON WEDGE sundried tomatoes, walnuts, bleu cheese, jalapeno ranch dressing 9 /13

ROCKET arugula, brie, green apples, dried cranberries, candied pecans, champagne vinaigrette 8 / 13

CAESAR shaved parmesan, croutons, Caesar dressing 8 / 10

CHICKEN, APPLE & KALE romaine, goat cheese, dried cranberries, lentils, croutons, tomatoes, sherry fig vinaigrette 9 / 13

Enhance your salad CHICKEN BREAST 7 - SHRIMP 10 - SALMON FILET 12

SANDWICHES

Served with fries, fresh cut fruit or petite greens salad

CAMBOZOLA & NUESKE’S BACON BURGER premium Black Angus beef, lettuce, tomato, burger bun 17

WEST COAST premium black angus beef, wheat bun, avocado, roasted tomato aioli, alfalfa sprouts, onions, provolone 16

TURKEY & BRIE lingonberry sauce, arugula, walnut vinaigrette, telera bread 12

NUESKE’S BLT smoked peppered bacon, lettuce, tomato, toasted white bread, mayonnaise 11

ENTREES

LAMB CHOPS roasted squash puree, asparagus and black cherry sauce 29

FROM LOCAL WATERS roasted root vegetables, fingerling potatoes, tarragon buerre blanc 25

MEDITERRANEAN SALMON spinach, Kalamata olives, spicy peppers, grape tomatoes, tzatziki sauce, Jasmine rice 28

SEA BASS sweet potato mash, green asparagus, coconut beet reduction 38

BEEF TENDERLOIN AU POIVRE green peppercorn, cognac sauce, gorgonzola mashed potatoes, sautéed mushroom 32

LAKE MEADOW FARM PORK CHOP Spanish chorizo risotto, broccolini herb butter 30

RAINBOW TROUT MEUNIERE parsley, chervil & pecan brown butter, brussel sprouts, sweet potato mashed 24

JOYCE FARM CHICKEN honey maple ginger glaze, tomatoes, arugula, root vegetables, brussel sprouts, walnut dressing 22

DESSERTS

APPLE TART crème anglaise, fresh strawberries and cinnamon 7, a la mode 9

RUSTIC THREE BERRY TART chambord sauce 7, a la mode 9

FLOURLESS CHOCOLATE TORTE chocolate chip crumble, chocolate mousse 9, a la mode 11

CHEESECAKE salted caramel cheesecake, fresh berries 9, a la mode 11

KEY LIME PIE graham cracker crust 9, a la mode 11

~ Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food borne illness ~

As featured on The List

COOL DOWN & UNWIND

MOSCOW MULE BUZZPOP 13 Ginger, Lime, Brown Sugar, Vodka

Savor the Sweet Taste of Summer with a refreshing and satisfying boozy pop that will delight your senses and help you escape the summer heat.

COCKTAILS

SMOKE ON THE WATER High West Campfire whiskey, Dow Port

Angostura bitters, orange bitters

CELEBRATION SUNSET Bear Gully bourbon, Licor 43

hibiscus tea, orange bitters

LAVENDER SOLSTICE Hendricks gin, green Chartreuse

lavender simple syrup, lemon juice Rosa Regale

FLORIDA MULE

St. Augustine vodka, ginger beer lime, cranberry bitters

KESSLER MARGARITA

Exotico Reposado, Grand Marnier Float Triple Sec, Florida citrus, simple syrup

PEACH PEARL

Ketel One peach infused vodka, Prosecco Absolut acai, Triple Sec, lime juice

JADE JARDIN

Ketel One cucumber mint infused vodka Lillet, lime juice, mint

WHITE OAK AGED MANHATTAN

Basil Hayden bourbon, sweet vermouth Solerno blood orange

DAILY FEATURES

MARTINI MONDAY End your Monday with one of our

handcrafted martinis. Select from our three weekly creations; $10

TWO FOR TUESDAY

Treat yourself and others too! Enjoy any two of our menu appetizers for only$24!

WHISKEY WEDNESDAY

Cheers to the middle of the week! Select from our two featured

whiskey cocktails; $12

BURGER THURSDAY featured burger $14

WINED DOWN FRIDAY

Hail to the weekend! Start the weekend off right

with a glass of our featured wine or share a bottle with your friends!

Featured wine and pricing will vary every week.

Dinner

Page 5: MENUS - The Kessler Collection · 6/6/2019  · 407.566.6000 700 Bloom St., Orlando, FL 34747 MENUS Breakfast Lunch Dinner Dessert/Cocktails Wines Happy Hour

Bourbon Jim Beam

Makers Mark Bulleit

Bulleit Rye Knob Creek

Woodford Reserve Jefferson Reserve

WhiskeyCanadian Club

Seagram's 7 Jack Daniels

Gentleman Jack Crown Royal

Jameson Jameson Caskmates

ScotchDewar's Chivas

Macallan 12yr, 15yr, 18yr Glenfiddich 12

Glenlivet 12yr, 15yr, 18yr Lagavulin 16

Oban 14 Johnnie Walker

Red, Black, Gold, Platinum, Blue

VodkaAbsolut

Vanilla, Berry Acai Tito’s

Grey Goose Kettle One Belvedere

TequilaPatron Silver & Anejo

Don Julio Silver & Anejo Don Julio 1942

1800 Silver, Gold

Gin Beefeater

Bombay Sapphire Tanqueray

Tanqueray 10 Hendricks

Nolets Silver

Desserts

FLOURLESS CHOCOLATE TORTE 9

CHEESECAKE 9

KEY LIME PIE 9

APPLE TART 7

~ add vanilla ice cream $2 ~

Dessert Cocktails

NIGHT FALL 10 Sinful & Salty

Kahlua, Baileys salted caramel, cream

CHOCOLATE MARTINI 12 Smooth & Decadent

Absolut vanilla vodka Godiva chocolate with chocolate drizzle

Cordials

BAILEYS original, salted caramel, espresso créme

BÉNÉDICTINE sweet flavors of honey, citrus peel, rosemary

sage and basil harmonize perfectly

COURVOISIER VS, VSOP

DISARONNO amaretto flavored with a characteristic

bittersweet almond taste

DRAMBUIE a unique blend of aged scotch whiskey with a

secret combination of spices, heather honey & herbs

FRANGELICO rich texture pronounced, but delicate hazelnut flavor

with hints of vanilla and dark chocolate

GODIVA dark and white chocolate

HENNESSY VS, VSOP

GRAND MARNIER 100 round and velvety notes from the

characteristics of older cognac blends with lingering flavors of dried fruit, almonds and honey

Page 6: MENUS - The Kessler Collection · 6/6/2019  · 407.566.6000 700 Bloom St., Orlando, FL 34747 MENUS Breakfast Lunch Dinner Dessert/Cocktails Wines Happy Hour

SPARKLING

Grandial “Blanc de Blancs” Brut | France, NV 8 33

Moët and Chandon “Impérial” Champagne | France, NV 104

Costello Poggio Prosecco | Veneto Italy, NV 9 40

Veuve Clicquot Brut Champagne | France, NV 122

Mumm Brut Rose | Napa 12 59

Nicolas Feuillatte Brut 15 69

CHARDONNAY

Cuvaison Carneros Chardonnay | Napa 52

Smoke Tree Chardonnay | Sonoma 11 53

Kessler Collection by Raymond Chardonnay | Napa 38

Kessler Collection by Raymond Chardonnay Reserve | Napa 46

Cakebread Cellars Chardonnay | Napa 83

Laguna Chardonnay | Sonoma 50

Sonoma Cutrer Chardonnay | Russian River 12 55

MORE WHITES

Buehler White Zinfandel | Napa 8 34

Conundrum White Blend | CA 46

Fess Parker Riesling | Santa Barbara 9 36

Schloss Vollrads “Estate” Riesling| Rheingau, DE 44

SAVED “Magik Maker” Dry Rose | CA 10 40

Kim Crawford Sauvignon Blanc | Marlborough NZ 11 45

Inquisitor Chenin Blanc | South Africa 13 60

Pighin Pinot Grigio | Collio, Friuli-Venezia Giulia Italy 10 40

Trimbach Pinot Gris Reserve | Alsace, France 55

Ferrari-Carano Fumé Blanc | Sonoma 42

Robert Mondavi Winery Fumé Blanc | Napa 48

CABERNET SAUVIGNON & CAB BLENDS

Chateau St. Jean Cabernet Sauvignon | Sonoma 40

Justin Cabernet Sauvignon | Paso Robles 64

Paraduxx “Z Blend” | Napa 87

Bohemian Collection Cabernet Sauvignon | North Coast 50

Ferrari Carano “Siena” Red Blend | Sonoma 12 48

Simi Cabernet Sauvignon | Alexander Valley 13 53

Silver Oak Cabernet Sauvignon | Alexander Valley 124

Caymus Cabernet Sauvignon | Napa 136

The Kessler Collection | Napa 10 40

PINOT NOIR

De Loach Pinot Noir | Russian River 10 37

Smoke Tree Pinot Noir | Sonoma 11 53

La Crema Pinot Noir | CA 12 59

MORE REDS

Alta Vista Premium Malbec | Argentina 8 38

Klinker Brick Zinfandel | Lodi 47

Ferrari Carano Merlot | Sonoma 12 48

Inquisitor Merlot | South Africa 13 60

PORT & DESSERT WINES

Dow’s Late Bottled Vintage Porto | Portugal 9 58

NXNW Riesling | Columbia Valley 43

Warre’s Otima10 Old Tawny Porto | Portugal 66

700 Bloom Street Celebration, FL 34747

www.lakesideatcelebration.com

Page 7: MENUS - The Kessler Collection · 6/6/2019  · 407.566.6000 700 Bloom St., Orlando, FL 34747 MENUS Breakfast Lunch Dinner Dessert/Cocktails Wines Happy Hour

Inspired Bar Bites Enjoy up to 50% off during Celebration Hour!

RED PEPPER HUMMUS 8

grilled naan bread

SOFT PRETZEL BITES 8 served with beer cheese

CHICKEN EMPANADAS 8

brandy dipping sauce

MOROCCAN FRIES 8 bacon, tomatoes, onion, Harissa aioli

BAKED CRAB, SPINACH, & ARTICHOKE DIP 10

extra virgin olive oil and naan bread

SHORT RIB SLIDERS 8 broccoli slaw and pickled onions

Inspired Cocktails

SMOKE ON THE WATER 17 We invite you to enjoy the anticipation as we

craft this smoke cocktail experience High West Campfire whiskey, Dow Port

Angostura bitters, orange bitters

CELEBRATION SUNSET 12 Bear Gully bourbon, Licor 43 hibiscus tea, orange bitters

LAVENDER SOLSTICE 11

Hendricks gin, green Chartreuse, Rosa Regale lavender simple syrup, lemon juice

FLORIDA MULE 10

St. Augustine vodka, ginger beer lime, cranberry bitters

KESSLER MARGARITA 11

Exotico Reposado, Grand Marnier Float Triple Sec, Florida citrus, simple syrup

PEACH PEARL 10

Ketel One peach infused vodka, Absolut acai Triple Sec, Prosecco, lime juice

JADE JARDIN 12

Ketel One cucumber mint infused vodka Lillet, lime juice, mint

WHITE OAK AGED MANHATTAN 17 Aged for two weeks in our White Oak Barrel

Basil Hayden bourbon, sweet vermouth Solerno blood orange

*Consuming raw or undercooked meats, poultry seafood, shellfish, eggs or unpasteurized milk may increase your risk of food borne illness.

Celebration Hour 4pm - 6pm Daily

TWO FOR ONE MULE 10 vodka, ginger beer, lime

TWO FOR ONE DRAFT BEER 6.50

featuring: Stella

CLASSIC COSMO 6 Triple Sec, vodka, fresh lime, cranberry

FLORIDA SUNRISE 6

Grenadine, tequila, Florida orange juice

WINE BY THE GLASS 6 La Terre, Chardonnay, CA Pighin, Pinot Grigio, Italy De Loach, Pinot Noir, CA

La Terre, Cabernet Sauvignon, CA Buehler, White Zinfandel, CA

BOTTLED BEER 4

Bud / Bud Light / Miller Lite Coors Light / Sam Adams / Michelob Ultra

Amstel Light / Yuengling / O’douls

Inspired Bar Bites Enjoy up to 50% off during Celebration Hour!

Live Music Fridays 6pm - 9pm

Jazz Celebration Project Saturdays 7pm - 10pm

As featured on The List

Cool Down & Unwind

MOSCOW MULE BUZZPOP 13 Ginger, Lime, Brown Sugar, Vodka

Savor the Sweet Taste of Summer with a refreshing and satisfying boozy pop that will delight your senses and help you escape the summer heat.


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