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Microorganisms & Their Effects on Living Things

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    Microorganisms & theireffects on living things

    Chapter 1

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    The classification of micro

    organisms

    Micro organisms are living thingswhich are tiny (so small) that cannotbe seen with the eye.

    There are five groups of microorganisms: Bacteria

    Fungi protozoa Virus

    algae

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    Bacteria Structure : Have cell

    wall, nucleus Have various shape

    (rod, spherical) Reproduction : Binary

    fission, conjugation Feeding :

    Parasitic (get foodfrom other livingorganisms)

    Saprophytic (get food

    from dead & decayingmatter)

    Habitat : air, water,soil(all over theplace)

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    Virus Structure : the smallest

    m/organisms. Have many shape:

    sperical, rod-shaped,rocket-shaped.

    Have nucleus (DNA) butdoesnt have plasmamembrane, cytoplasm.

    Reproduction : only inliving cell

    Feeding : Do not feed atall.

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    Fungi Structure : Have hyphae,

    cell wall, nucleus Do not have any chlorophyll. Reproduction : by spores,

    conjugation

    Feeding : Saprophytic (get food from

    dead & decaying matter)

    Habitat : air, water, soil, onthe bodies of living things

    mucor

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    Protozoa

    Structure : unicellular,have plasmamembrane, nucleus

    Reproduction : binaryfission, conjugation

    Feeding : Saprophytic (get foodfrom dead & decayingmatter)

    Parasitic (get foodfrom other livingorganisms)

    Habitat : in aquatichabitat (ponds, drain,sea)

    Amoeba

    Paramecium

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    Algae

    Structure : unicellular,multicellular Have oval shaped, sperical or

    filammentous Have chloroplast

    Reproduction : Binary fission,conjugation, fragmentation Feeding :

    Photosynthesis

    Habitat : Aquatic (ponds, drains) Semi aquatic (damp, rough bark on

    tree)Chlamydomonas

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    Factors that effect thegrowth of microorgasnisms

    Nutrients: the absence of nutrients,m/organisms can die off or become spores

    Humidity : when condition are dry,

    m/organisms become spores / die. Light : m/organisms active in the dark

    Temperature : m/organisms active at 400C

    pH : m/organisms active in neutralcondition (pH 7)

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    Uses of m/organisms

    Food digestion: Helps herbivores (cow, rabbits) todigest cellulose from grass

    Bacteria in human large intestine

    produce vitamin K and vitamin B12 thatcan be used by the humans

    Decaying process: Bacteria & fungi decompose dead

    organisms (plant, animals) into ammoniato maintain the balance of nature.

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    Uses of m/organisms

    Medicine Antibiotics (poison produced by bacteria to kill

    other m/organism)

    Vaccines (Weaken /dead m/organisms isinjected into the body to stimulate theproduction of Antibodies)

    Agriculture:

    Bacteria, fungi decompose dead organismswhich add humus that improve the fertility ofthe soil

    Industry

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    Harmful effects of micro

    organisms Tooth decay: Bacteria act on food left in the mouth &

    produce lactic acid that corrodes the teeth

    Food poisoning: Illness caused by eating food that

    contaminated by bacteris, fungi or otherm/organisms

    Symptom: vomitting, abdominal pain, diarehoea

    Disease

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    The spread of disease

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    The spread of disease

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    Thespread of

    disease

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    Ways to prevent

    infection Disease that spread through air: Covering nose & mouth while sneezing

    Dont spit! Avoid crowded area

    Disease that spread through water:

    Improve sanitary system Boil water before drink

    Add chlorine into tap water

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    Ways to prevent

    infection Disease that spread throughfood: Covering food to prevent

    contamination by houseflies Wash hands after using toilets

    Cooking food sufficiently

    Disease that spread throughcontact: Maintain personal hygine

    Avoid sharing personalbelongings

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    Ways to prevent

    infection Disease that spread through vectors: Controlling the breeding

    Preventing disease throughsterilisation

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    Immunity Immunity is the ability of the body to

    fight the disease

    Immunity is due to the presence of whiteblood cells in the body that produce

    antibodies There are 4 types of immunities:

    Natural active immunity

    Artificial active immunity

    Natural passive immunity

    Artificial passive immunity

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    Treating disease caused by

    microorganisms Some diseases are treated byantibiotics & antifungal drugs

    Antibiotic (a poisonous substancesproduced by a microorganisms too killor inhibit the growth of other

    microorganisms Antifungal drugs can be used to treatdisease caused by fungi (athletes

    foot and ringworm)

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    The End

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    Uses of m/organisms

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    Controlling the breeding

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    Controlling the breeding

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    Natural active immunity

    Body produceits own

    antibodies

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    Artificial active immunityBCG

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    Natural passive immunityAntibodies aregiven to thebody

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    Artificial passive

    immunity Antibodies aregiven to thebody

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