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100% coverage of school attending children
Ensuring quantity, quality, hygiene and timeliness in food served.
Timely payments – Honorarium, Vendor payments and FCI etc.
Timely reporting of MDM. Involvement of Community.
This is centrally sponsored
scheme
Pattern of Assistant of Central &
UT Share 75:25
Beneficiary Students Std 1 to 8
Applicable to Govt., LB & Pvt.
Aided schools + Madarsa + NCLP
Type of Studen
t
Calories
Proteins (gm)
Food grain
s(gm)Rice
Pulses(gm)
Oil(ml)
Vegetable(gm)
Pry 450 12 100 20 5 50
UpPry
700 20 150 30 7.5 75
Item Central Share State Share
Rice 100 % NIL
Cooking Cost 75% 25%
Transportation from FCI to School @Rs.120/Qtls.
Rs.75/ Qtls
Rs.45/Qtls
Management & Monitoring Cost
100% 25%
Kitchen Devices 100% 25%
Kitchen cum Store 75% 25%
Coverage against attendance is 100% in all Government Schools.
Coverage against attendance is 50% in three Aided Schools.
Coverage against enrollment is between 70 to 80% in All Schools.
Sr. No
Particular UT of D & D
1 No. of School Covered 90
2 No. of Centers 67
3 No. of Cook-Cum Helper 312
4 No. of Kitchen Shed 63
Convergence: -Remaining (1 in Rented & 3 Aided)-Arranged themselves in Classrooms
04
.
SN
NAME OF DISTRICT Primary
Pry. With Upper Pry.
Only Upper Pry.
Total
1 DAMAN 28 9 21 58
2 Diu 19 0 13 32
Total 47 9 34 90
Coverage : Institutions
Year StagePAB
Approval of children
Enrollment Coverage%
Against PAB
Target
2014-15
Primary8700 11203 8362 96.11
Upper Primary
6200 7622 5981 96.47
Total 14900 18825 1434396.26
Year Primary Upper Primary Remarks
Central
State
TotalCentr
alState Total
2014-15
2.69 7.30 9.99 4.04 7.92 11.96
STAGE ALLOCATION
Food Grain
(in MTs.)
OPENING
BALANCE AS ON
1.4.2014
LIFTED
FROM FCI
AVAILABILITY
OF FOOD GRAIN IN MTs
UTILISATION OF
FOOD GRAIN IN MTs
BALANCE AS ON
1.1.2015
% AGAINS
T ALLOCA
TION
PRIMARY
191.40
9.17 141.79
150.96 122.09 28.87 63.79
UPPER PRIMARY
204.60
8.84 140.02
148.86 131.67
17.19 64.35
Total 396 18.01 281.81 299.82 253.76 46.06 64.08
DISTRICT ALLOCATION Food Grain
(in MTs.)
ALLOCATION Funds
(In Lakhs)
RELEASE
UNDS BY GOI
BILL RAISED by FCI
( In Lakhs)
PAYMENT TO
FCI ( In
lakhs)
% again
st allocation
Daman 172.75
14.15 8.22 10.75* 10.75* 100
Diu 109.11
8.30 4.67 4.16 4.16 100
Total 281.86
22.45 12.89 14.91 14.91 100
* Including last year pending bills of FCI Rs.1.64 Lakh
Share2014-15
Allotment Release Expenditure Percentage
UT 300.00 300.00 110.71 36.90
Total 300.00 300.00 110.71 36.90
Component
Allotment Release Expenditure
% against release
Amt. incurred from MME Grant
Cost of Foodgrain
22.45 12.89 14.91* 117.67 2.02
Cooking Cost
105.58 63.35 68.21* 107.67 4.86
Honorarium of Cook Helper
23.41 14.04 16.38* 116.67 2.34
Transportation
2.97 1.71 1.91* 111.70 0.20
MME 60.00 36.00 6.43 17.86 0.00
Total 214.41 127.99 107.84 84.26
* Excess expenditure incurred from the MME Grant
School Health Programme – 2014-15
District
Health Check up carried out
Distribution of Iron Folic Acid Tablets
Distribution of De-worming Tablets
Visually Impaired
No. of Schools /Centers
No. of Children
No. of Children
No. of Children
No. of Children with reflective error
No. of Children received spectacles
Height & Weight Measurement
Daman
58 10855 10278 10987 30 09 10855
Diu 32 5121 1786 5121 56 56 5121
Total90 15976
12064
16108
86 65 15976Note:- Iron Folic Acid Tablets distribution to all Upper Primary students only.
The SMCs/members. The MTA members The PTA members External Monitoring Agency
(Lioness Club, Food & Nutrition Office and Mahila Mandal)
1. All Schools have Gas based cooking.2. All Schools have separate toilets for Girls.3. All Schools have R.O. plant for Drinking
water.4. All Children wash hands before meals.5. All Schools have played bhajans/Sloks
during serving of meals. 6. The Honorarium of Cook cum Helper
enhance from Rs.1000/-p.m to Rs.111.40 per day of average 26 days i.e. Rs.2896/- effect from January 2015.
Venders submit vouchers (Bills) to ADE(DP).
ADE(DP) verify voucher and submit to AAO(DP)
AAO(DP) to e-payment to Venders
FCI – Godown
Education Godown
All schoolsNote:- Local Transport Agency is transportation of Food-grain under supervision of MDM supervisor.
SN
DAY
MENU nutritional assessment
1 MONDAY Dal-Rice, Dudhi, Chana Dal, Banana
2 TUES DAY Dal Rice , Green Vegetables and Boiled Egg
3 WEDNESDAY Khichdi, Deshi Chana Sabji, salad and Boiled Egg
4 THURSDAY Dal rice, Green vegetable and Banana
5 FRIDAY Dal rice, Moog sabji, salad and Boiled Egg
6 SATURDAY Khichdi, Lapsi, green vegetable and Banana
Grievance redressal cell set up in the offices of ADE(DP), Daman/EO,DP,Diu offices of the Head Master with complaint boxes and Register to attend and resolve issues immediately.
• Mentor is designated in all Govt. Schools for overall improvement in Education.
• The name and number is displayed on the board for any emergency
School Level Expenses
Printing of forms, Stationary items, plates, glass, mats, training of cook, height recorder, Apron etc.
30.00
Other than School level Expenses
Hiring of Manpower, Office level expenditure like stationary, Travelling Expenses, Tour, Media etc. fire extinguisher etc.
30.00
Total 60.00
Sr. No.
Activity Amount (in lakhs)
1 Additional requirement of Cooks as per norms - 17 Salary @Rs.3000 p.m. (11 months)
05.61
2 Kitchen devices - For 99 Primary and Upper Primary Schools Rs. 20000/- as per the enrollment of the School.
19.80
3 Unit cost : Primary Rs 9.99 Upper Primary Rs. 11.95
4 Digital weighing machine of 50 Kg capacity(Rs. 7500/- per no x 99no)
7.43
5 Procurement of laptop for Daman & Diu district with Data Card
0.90
Total 33.74
Component ProposedFood Grain in MTs 405.6
Cost of Foodgrain in Lakh 23.05Cooking Cost 109.04Honorarium of Cook Helper 24.68Transportation 3.04MME 60.00Total 219.81
Existing Enrollment
Children availing
MDM
Proposed
No. of Schools 99Children (Pry) 11250 8459 8800
Children (U Pry) 7602 6004 6500Working Days 220* Upto
December151 days
220
Cook-cum-Helper 312 17
1. Coverage of student in Aided School
2. Few students of Schools not preferred eggs.
3. The Capacity of RO system should be as per the strength of the student
4. The Gas Cylinder supplied is non subsidized
5. Social Audit institute is not available in the UT. We may persue from the near state.
6. Sample Verification of Food item. No lab is available within 200 kms.