Please let us know if you have any allergies or intolerances
@jamiesItalianaujamiesitalian.com.au
Price includes 10% GST. We take cash, Visa, Mastercard, Amex & Diners. A 1.25% merchant fee applies to all card transactions. Please note that a recommended 10% service gratuity will be added to groups of 10+. A 15% service charge applies on all public holidays. ARE VEGETARIAN. CAN BE MADE VEGAN. CAN BE MADE GLUTEN-FREE. We cannot guarantee that any of our dishes are allergen free. Please note our fryers are used for non-vegetarian dishes, olives may contain stones & crab may contain shell.
ALC_SYD_ADE_BRIS
Tagliatelle Bolognese Rich pork, beef & red wine ragù with Parmesan $26
BEEF Ragù Gnocchi Organic potato gnocchi with beef & ale ragù $33
Spaghetti Carbonara Smoky pancetta, cracked black pepper & Parmesan $28
Lamb RavioliPasta parcels filled with a hearty Aussie lamb ragù, brown
sage butter & crispy pancetta $32
Meatball Spaghetti Spicy free-range pork meatballs in a garlicky tomato sauce
with basil & Parmesan $32
Porcini & Truffle Fettuccini Shaved black truffle, creamy porcini mushroom sauce,
nutmeg & Parmesan $27
Spaghetti Trapanese Simple, delicious Sicilian pesto with creamy
bocconcini & basil $26
Wild Mushroom & Kale Risotto Creamy carnaroli rice with kale, roasted mushrooms,
mozzarella & extra virgin olive oil $28
Crab Spaghetti Blue Swimmer crab with chilli, fennel, capers,
white wine & garlic $28
Our famous Prawn Linguine Garlicky prawns with tomatoes, fennel, saffron,
fresh chilli & rocket $33
Seafood Risotto Oozy risotto of saffron, garlic & shellfish sauce with squid,
prawns, fennel & capers $32
Gluten Free Pasta Available
FRESH PASTAFRESH PASTA
ask about our dailychef’s special
Porchetta with Roasted Mushrooms Slow-cooked pork belly stuffed with fennel & herbs,creamy mushroom sauce & roasted mushrooms $34
Baked Eggplant Topped with agro-dolce ragù of lentils, raisins, yoghurt,
pine nuts, rocket & pomegranate $26
Calabrian Chicken Fiery free-range chicken breast with a tomato, ’nduja, olive
& caper sauce, rocket & Parmesan $32
400g BONE-IN RIB EYE Served with chargrilled portobello mushrooms, green salad,
chips & a sauce of your choice: creamy porcini;herby garlic butter; balsamic onion $55
ROASTED SALMON & BEETS Roasted salmon fillet with whipped ricotta, roasted carrots
& beetroot with olive oil & lemon $34
MAINSMAINS
All $9
FUNKY CHIPS Served with garlic & parsley
ROCKET & PARMESAN SALAD Dressed with aged balsamic
POSH CHIPS Served with truffle & Parmesan
SEASONAL GREENS Served with chilli & garlic
CRUNCHY KALE SLAW Shaved fennel & kale with yoghurt dressing
SIDESSIDES Super food Salad
Avocado, roasted beets, pulses & grains, broccoli, spicy seeds & Calabrian chilli $20
CHICKEN Caesar Salad Free-range chicken, crunchy cos, slow-roasted tomatoes,
Parmesan dressing & pickled red onions $24
Fennel, melon & mozzarella salad Thinly sliced fennel, sweet melon, bocconcini, crispy capers,
mint, chilli & sticky balsamic vinegar $20
Add free-range chicken, feta, Prosciutto or smoked salmon for $6
SALADSSALADS
Fritto Misto Crispy fried sustainable fish & shellfish,
fennel-spiced flour with garlic & lemon aioli $15
Tomato & Ricotta Salad Fresh tomatoes, whipped ricotta, herby croutons,
basil, crispy capers & red onion $14
Tomato Bruschetta Slow-roasted cherry tomatoes, whipped ricotta, basil
& extra virgin olive oil $15
craB BruschettaBlue swimmer crab, crunchy fennel, smashed avocado,
yoghurt & chilli $16
Pumpkin & Goat’s Cheese Bruschetta Roasted pumpkin, creamy goat’s cheese, sage
& cracked black pepper $15
Polenta Meatballs Chargrilled Parmesan polenta with pork & fennel
meatballs in a rich ‘nduja tomato sauce $16
Porcini Arancini Porcini & mozzarella rice balls with
creamy mushroom sauce $15
STARTERSSTARTERS
Cured meatsEnjoy alone or add extra to your plank
Prosciutto ....................................................... $9Finocchiona ................................................... $8Tartufo ........................................................... $8Schiacciata piccante ....................................... $8
Our salumi is made from higher-welfare meat& cured for us by Tony at Quattro Stelle
Thinly sliced Prosciutto, fennel salami, sopressa & Truffle salami with tomato crostini, bocconcini mozzarella,
Pecorino, sourdough, olives & pickles
$15 PER PERSON
Ultimate Plank
NIBBLESNIBBLES
Welcome to Jamie’s Italian. We’re all about beautifully sourced ingredients & simply cooked Italian comfort food that makes you happy. I really hope you enjoy your meal!
All $9
MIXED OLIVES Mixed marinated olives
Sourdough bread board Warm tear-&-share sourdough, extra virgin olive oil & balsamic
Ultimate Garlic bread Topped with garlic butter & Parmesan
CRISPY POLENTA CHIPS Served with rosemary & Parmesan
Jamie Oliver Classics
ASK for ourvegan & Vegetarian
menu
Add bocconcini to any pasta for $3
Complimentary glass of prosecco on arrival
Jamie’s Ultimate FeastTHREE course Set Menu $69
StarterTomato Bruschetta
Slow-roasted cherry tomatoes, whipped ricotta, basil& extra virgin olive oil
MainsCHOICE OF
Wild Mushroom & Kale Risotto Creamy carnaroli rice with kale, roasted mushrooms,
mozzarella & extra virgin olive oil
Rump Steak 200g rump steak topped with garlic butter &
slaw & your choice of chips
Crab Spaghetti Blue Swimmer crab with chilli, fennel, capers,
white wine & garlic
Spaghetti Trapanese Simple, delicious Sicilian pesto with creamy
bocconcini & basil
Fennel, Melon & Mozzarella Salad Thinly sliced fennel, sweet melon, bocconcini, crispy capers,
mint, chilli & sticky balsamic vinegar
CHOICE OF
Dessert
ICE CREAM & SORBET Please speak to your server for today’s flavours
ask about our
Starting from $39pp
Beverage Packages
Jamie’s FavouritesTHREE course Set Menu $49
“I’m passionate about good food for everyone,no matter what! Taking inspiration from the
Italian table – where people relax, share and enjoyeach other’s company.”
IT ’S TRUE WHAT THEY SAY, FOOD REALLY DOES BRING US TOGETHER. AT JAMIE’S ITALIAN,
WE LOVE NOTHING MORE THAN SEEING FRIENDS & FAMILY SHARING A DELICIOUS ITALIAN FEAST. OUR
SET MENUS FEATURE JAMIE OLIVER FAVOURITES PERFECT FOR GROUPS OF 6+
Tomato & Ricotta Salad Fresh tomatoes, whipped ricotta, herby croutons,
basil, crispy capers & red onion
Porcini Arancini Porcini & mozzarella rice balls with
creamy mushroom sauce
Polenta Meatballs Chargrilled Parmesan polenta with pork & fennel
meatballs in a rich ‘nduja tomato sauce
StartersTO SHARE
Mains
Seafood Risotto Oozy risotto of saffron, garlic & shellfish sauce with squid,
prawns, fennel & capers
Lamb RavioliPasta parcels filled with a hearty Aussie lamb ragù, brown
sage butter & crispy pancetta
Baked Eggplant Topped with agro-dolce ragù of lentils, raisins, yoghurt,
pine nuts, rocket & pomegranate
Porchetta With Roasted Mushrooms Slow-cooked pork belly stuffed with fennel & herbs,
creamy mushroom sauce & roasted mushrooms
CHOICE OF
DessertsEpic Brownie
Rich chocolate sauce, salted caramel ice cream & caramelised popcorn
Affogato Vanilla bean gelato with a shot of piping hot espressoBaked White Chocolate Cheesecake
White chocolate, smashed amaretti & mint
CHOICE OF
AntipastiTO SHARE
OUR ULTIMATE PLANKThinly sliced Prosciutto, fennel salami, Sopressa & truffle salami with
tomato crostini, bocconcini mozzarella, Pecorino, sourdough, olives & pickles
Price includes 10% GST. We take cash, Visa, Mastercard, Amex & Diners. A 1.25% merchant fee applies to all card transactions. Please note that a recommended 10% service gratuity will be added to groups of 10+. A 15% service charge applies on all public holidays. ARE VEGETARIAN. CAN BE MADE VEGAN. CAN BE MADE GLUTEN-FREE. We cannot guarantee that any of our dishes are allergen free. Please note our fryers are used for non-vegetarian dishes, olives may contain stones & crab may contain shell.