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Nitrate contamination in private wells in rural Alabama, United States Aiguo Liu, Jinghua Ming, Ramble O. Ankumah * Department of Agricultural and Environmental Sciences, Tuskegee University, Tuskegee, AL 36088, USA Received 25 May 2004; received in revised form 25 September 2004; accepted 12 November 2004 Available online 30 January 2005 Abstract Nitrate–N (NO 3 –N) concentrations in random water samples from rural residential wells in Alabama, USA, were analyzed over an 8-year period from 1992 to 1999. Data collected included land use, well depth, septic tank use and distance from the well and also livestock and cropping activities around wells. Of 1021 available data sets, 36% of samples showed nitrate–N concentration of higher than 1.0 mg/l, indicating the possible influence of anthropogenic activities. About 1.7% of samples had a nitrate–N concentration of higher than 10 mg/l. Results indicate nitrate contamination in groundwater was relatively low and stable in Alabama. Logistic regression analysis indicated that well depth, pH, and cropping activity were factors of statistical significance in influencing nitrate–N concentration in these wells. Factors such as septic tank use and livestock activities did not show a close link to nitrate–N concentration in wells tested. D 2005 Elsevier B.V. All rights reserved. Keywords: Nitrate; Well water; Ground water contamination; Logistic regression 1. Introduction In many parts of the world, groundwater is the only source for drinking water and domestic use. In Alabama, USA, about 20% of the population uses private wells for their potable water supply. More than 50% of Alabama residents use groundwater as the drinking water source. Seventy-four percent of the public water-supply systems in the state rely com- pletely or partially on groundwater (USGS, 1990). Groundwater contamination, as a result of human activities, reduces the supply of safe drinking water and poses a public health threat. NO 3 –N occurs naturally in groundwater but can be harmful to the environment and human health at elevated concen- trations (Harrison, 1992). The background nitrate–N content of most ground- water sources is below 0.1 mg/l, although a few sources have been found to contain as much as 3.0 mg/l. The Maximum Contaminant Level (MCL) for nitrate–N as set by US EPA under the Safe Dinking 0048-9697/$ - see front matter D 2005 Elsevier B.V. All rights reserved. doi:10.1016/j.scitotenv.2004.11.019 * Corresponding author. Tel.: +1 334 727 8400; fax: +1 334 727 8552. E-mail address: [email protected] (R.O. Ankumah). Science of the Total Environment 346 (2005) 112– 120 www.elsevier.com/locate/scitotenv
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  • www.elsevier.com/locate/scitotenv

    Science of the Total Environm

    Nitrate contamination in private wells in rural

    Alabama, United States

    Aiguo Liu, Jinghua Ming, Ramble O. Ankumah*

    Department of Agricultural and Environmental Sciences, Tuskegee University, Tuskegee, AL 36088, USA

    Received 25 May 2004; received in revised form 25 September 2004; accepted 12 November 2004

    Available online 30 January 2005

    Abstract

    Nitrate–N (NO3�–N) concentrations in random water samples from rural residential wells in Alabama, USA, were analyzed

    over an 8-year period from 1992 to 1999. Data collected included land use, well depth, septic tank use and distance from the

    well and also livestock and cropping activities around wells. Of 1021 available data sets, 36% of samples showed nitrate–N

    concentration of higher than 1.0 mg/l, indicating the possible influence of anthropogenic activities. About 1.7% of samples had

    a nitrate–N concentration of higher than 10 mg/l. Results indicate nitrate contamination in groundwater was relatively low and

    stable in Alabama. Logistic regression analysis indicated that well depth, pH, and cropping activity were factors of statistical

    significance in influencing nitrate–N concentration in these wells. Factors such as septic tank use and livestock activities did not

    show a close link to nitrate–N concentration in wells tested.

    D 2005 Elsevier B.V. All rights reserved.

    Keywords: Nitrate; Well water; Ground water contamination; Logistic regression

    1. Introduction

    In many parts of the world, groundwater is the only

    source for drinking water and domestic use. In

    Alabama, USA, about 20% of the population uses

    private wells for their potable water supply. More than

    50% of Alabama residents use groundwater as the

    drinking water source. Seventy-four percent of the

    0048-9697/$ - see front matter D 2005 Elsevier B.V. All rights reserved.

    doi:10.1016/j.scitotenv.2004.11.019

    * Corresponding author. Tel.: +1 334 727 8400; fax: +1 334 727

    8552.

    E-mail address: [email protected] (R.O. Ankumah).

    public water-supply systems in the state rely com-

    pletely or partially on groundwater (USGS, 1990).

    Groundwater contamination, as a result of human

    activities, reduces the supply of safe drinking water

    and poses a public health threat. NO3�–N occurs

    naturally in groundwater but can be harmful to the

    environment and human health at elevated concen-

    trations (Harrison, 1992).

    The background nitrate–N content of most ground-

    water sources is below 0.1 mg/l, although a few

    sources have been found to contain as much as 3.0

    mg/l. The Maximum Contaminant Level (MCL) for

    nitrate–N as set by US EPA under the Safe Dinking

    ent 346 (2005) 112–120

  • A. Liu et al. / Science of the Total Environment 346 (2005) 112–120 113

    Water Act is 10 mg/l (US EPA, 1996). Unlike water

    from wells of public systems, private residential wells

    are not systematically tested for contamination.

    Agricultural fertilizer application, animal farming,

    septic tank uses, atmospheric deposition, and indus-

    trial and wastewater discharges, are the potential

    sources of groundwater contamination (Aelion and

    Conte, 2004). Nitrate from such sources can be

    introduced into surface and groundwater systems via

    runoff and infiltration (Limbrick, 2003). Nitrate, due

    to its high water solubility, is possibly the most

    widespread groundwater contaminant in the world,

    imposing a serious threat to drinking water supplies

    and promoting eutrophication. High NO3� contami-

    nation of groundwater is found mainly in agricultural

    regions as a result of the widespread application of

    fertilizers and animal manure to agricultural land

    (Maticic, 1999; Vinten and Dunn, 2001). The use of

    inorganic fertilizers is widely suspected to be the most

    important factor (Oakes et al., 1981; Roberts and

    Marsh, 1987; Heathwaite, 1993).

    The state of Alabama has a diverse subsurface

    environment that contains large quantities of ground-

    water (USGS, 1990). Major sand and gravel aquifers

    exist in the Coastal Plain while significant karst

    limestone and fractured rock aquifers cover the

    Tennessee Valley and the Ridge and Valley. The

    Cumberland Plateau and the Piedmont Provinces have

    less productive aquifers, but they are still important

    sources of supply to rural residential users. Recharge

    areas in Alabama cover 80% of the state and are

    vulnerable to contamination entering from the surface

    (USGS, 1990). Many private wells are used to provide

    potable water for residences throughout Alabama.

    Most of them are shallow wells of less than 30 m in

    depth. Because of their depth, these wells are often

    quite susceptible to contamination from anthropo-

    genic activities (Aelion and Conte, 2004).

    The purpose of this research was to monitor the

    quality of drinking water from wells used by rural

    residents and to identify the major risk factors

    affecting the nitrate concentrations. A broader goal

    is to develop an effective management program to

    protect the groundwater as one of critical sources of

    drinking water for rural residents. In this paper, we

    report results of nitrate–N concentration in private

    wells for an 8-year period from 1992 to 1999. Factors

    including the depth of wells, pH of water, septic tank

    use, livestock operations, and cropping activities

    around wells were examined for their correlation to

    corresponding nitrate–N concentrations. Statistical

    analyses using logistic regression were performed to

    delineate the significance of each factor in terms of its

    effect on nitrate–N concentration. Results indicate that

    well depth, pH, and cropping activity are significantly

    related to NO3�–N concentration in well water.

    However, septic tank uses and animal farming are

    found insignificant in influencing nitrate–N concen-

    tration in well water.

    2. Methodology

    2.1. Sampling and data collection

    Water samples were collected in cooperation with

    the Alabama Cooperative Extension System. Water

    sampling bottles (250 ml) and survey forms were

    distributed by county extension agents in their

    respective counties and also at annual farmers’

    conference held at Tuskegee University campus. The

    survey form was used to encourage rural residents to

    collect and send their well water samples to the

    Tuskegee water laboratory for analysis. At the same

    time, the survey form was designed to collect data

    such as land use, agricultural activities, purpose of

    water use, and well depth. It included a brief

    instruction on how to handle the sample, where to

    obtain the clean water sampling bottles, and the water

    quality parameters to be tested. It specifically

    requested individual resident to provide information

    such as water source (private well or public water

    system), the depth of water well, location where water

    was taken, land use such as cropping or animal

    farming operation, septic tank uses and distance from

    water well, and pesticide uses or storage. During an 8-

    year period from 1992 to 1999, more than 1400 water

    samples together with survey forms were received and

    processed. Residents were notified of the test results

    and were encouraged to contact the local public health

    agency and/or county agents if maximum contami-

    nation level was exceeded.

    Prompt delivery of water samples was strongly

    encouraged. In most cases, it took 2 to 3 days for the

    delivery. Samples were analyzed on the day of receipt

    if possible. Otherwise, samples were stored at ~4 8C

    https://www.researchgate.net/publication/222590803_The_effects_of_farming_practices_on_groundwater_quality_in_the_UK?el=1_x_8&enrichId=rgreq-56d71a906bce9058207c1fc9f811bcec-XXX&enrichSource=Y292ZXJQYWdlOzc3NDk4NjU7QVM6MTAyODQxOTQ3NTI1MTMzQDE0MDE1MzA4Mzk5NTU=https://www.researchgate.net/publication/242193882_The_Effects_of_Agricultural_Practices_on_the_Nitrate_Concentrations_in_the_Surface_Water_Domestic_Supply_Sources_of_Western_Europe_Water_for_the_Future_Hydrology_in_Perspective?el=1_x_8&enrichId=rgreq-56d71a906bce9058207c1fc9f811bcec-XXX&enrichSource=Y292ZXJQYWdlOzc3NDk4NjU7QVM6MTAyODQxOTQ3NTI1MTMzQDE0MDE1MzA4Mzk5NTU=https://www.researchgate.net/publication/242193882_The_Effects_of_Agricultural_Practices_on_the_Nitrate_Concentrations_in_the_Surface_Water_Domestic_Supply_Sources_of_Western_Europe_Water_for_the_Future_Hydrology_in_Perspective?el=1_x_8&enrichId=rgreq-56d71a906bce9058207c1fc9f811bcec-XXX&enrichSource=Y292ZXJQYWdlOzc3NDk4NjU7QVM6MTAyODQxOTQ3NTI1MTMzQDE0MDE1MzA4Mzk5NTU=https://www.researchgate.net/publication/12104777_Assessing_the_effects_of_land_use_on_temporal_change_in_well_water_quality_in_a_designated_nitrate_vulnerable_zone?el=1_x_8&enrichId=rgreq-56d71a906bce9058207c1fc9f811bcec-XXX&enrichSource=Y292ZXJQYWdlOzc3NDk4NjU7QVM6MTAyODQxOTQ3NTI1MTMzQDE0MDE1MzA4Mzk5NTU=https://www.researchgate.net/publication/8626529_Susceptibility_of_Residential_Wells_to_VOC_and_Nitrate_Contamination?el=1_x_8&enrichId=rgreq-56d71a906bce9058207c1fc9f811bcec-XXX&enrichSource=Y292ZXJQYWdlOzc3NDk4NjU7QVM6MTAyODQxOTQ3NTI1MTMzQDE0MDE1MzA4Mzk5NTU=https://www.researchgate.net/publication/8626529_Susceptibility_of_Residential_Wells_to_VOC_and_Nitrate_Contamination?el=1_x_8&enrichId=rgreq-56d71a906bce9058207c1fc9f811bcec-XXX&enrichSource=Y292ZXJQYWdlOzc3NDk4NjU7QVM6MTAyODQxOTQ3NTI1MTMzQDE0MDE1MzA4Mzk5NTU=https://www.researchgate.net/publication/8626529_Susceptibility_of_Residential_Wells_to_VOC_and_Nitrate_Contamination?el=1_x_8&enrichId=rgreq-56d71a906bce9058207c1fc9f811bcec-XXX&enrichSource=Y292ZXJQYWdlOzc3NDk4NjU7QVM6MTAyODQxOTQ3NTI1MTMzQDE0MDE1MzA4Mzk5NTU=https://www.researchgate.net/publication/9088309_Baseline_nitrate_concentration_in_groundwater_of_the_Chalk_in_south_Dorset_UK?el=1_x_8&enrichId=rgreq-56d71a906bce9058207c1fc9f811bcec-XXX&enrichSource=Y292ZXJQYWdlOzc3NDk4NjU7QVM6MTAyODQxOTQ3NTI1MTMzQDE0MDE1MzA4Mzk5NTU=https://www.researchgate.net/publication/222498338_The_impact_of_agriculture_on_ground_water_quality_in_Slovenia_Standards_and_strategy?el=1_x_8&enrichId=rgreq-56d71a906bce9058207c1fc9f811bcec-XXX&enrichSource=Y292ZXJQYWdlOzc3NDk4NjU7QVM6MTAyODQxOTQ3NTI1MTMzQDE0MDE1MzA4Mzk5NTU=

  • Table 1

    Variables and values used in logistic regression

    Dependent

    variable

    NO3�–N

    concentration

    (n=616)

    b1Q if NO3�–Nz1.0 mg/l

    (n=197)

    b0Q if NO3�–Nb1.0 mg/l

    (n=419)

    Independents

    variables

    Wd (Well Depth) Resident reported value (m)

    S t (Septic tank use) b1Q if septic tank used(n=551)

    b0Q if no septic tank use(n=65)

    An (livestock) b1Q if any livestock (n=210)b0Q if no livestock (n=406)

    Cr (Cropping) b1Q if any cropping activity(n=247)

    b0Q if no cropping (n=369)pH Measured in laboratory

    A. Liu et al. / Science of the Total Environment 346 (2005) 112–120114

    overnight. All data were put in a database for record

    and analysis.

    2.2. Chemical analysis

    A Hach DR/4000U spectrophotometer (Hach,

    Loveland, CO) was used to determine the NO3�–N

    and NO2�–N concentrations using the cadmium

    reduction method (Hach user manual, #8171). The

    standard calibration and sample preparation proce-

    dures were strictly followed. NO2�–N concentrations

    (mg/l) were quantified using the diazionation method

    (#8040). Preliminary tests showed a negligible con-

    centration of NO2�–N for most well water samples.

    Therefore, no further NO2�–N tests were made for

    later samples and the total concentration of NO3�–N

    and NO2�–N measured by cadmium reduction method

    was generally referred to as NO3�–N concentration.

    NO3�–N quantification was based on standard curves

    that was calibrated in a range of 0–5 mg/l NO3�–N

    with a detection limit of 0.01 mg/l. Samples with

    NO3�–N of higher than 5 mg/l were diluted with

    deionized water prior to measurement.

    2.3. Data analysis

    Logistic regression was applied to predict a

    dependent binary response of NO3�–N concentration

    to independent variables that were identified as

    potential risk factors affecting NO3�–N concentration

    in well water. This statistical analysis was designed to

    evaluate anthropogenic factors that might significantly

    affect NO3�–N concentrations from well water. Fac-

    tors included in the regression analyses and a brief

    description of each are listed in Table 1. NO3�–N

    concentration was used as a dependent variable and

    converted to a binary response of 0 or 1. The value of

    NO3�–N was designated b1Q if the sample had NO3

    �–

    N concentrations of z1.0 mg/l; otherwise b0Q. Thisarbitrary designation is based on an assumption that

    background concentration of NO3�–N is usually less

    than 1.0 mg/l (Aelion and Conte, 2004). Independent

    variables include the well depth, the septic tank uses,

    the livestock and cropping activities. The value of

    well depth was used as reported by residents; pH was

    used as measured in the laboratory; the septic tank

    uses was assigned b1Q if there was septic tank,otherwise b0Q. Similar conversions were applied to

    livestock and cropping activities (Table 1). Possible

    interrelation between factors was neglected due to the

    limited available information. The relatively large data

    size enabled us to simultaneously analyze the factors

    because the number of independent variables was far

    less than m/10, where m is the number of data sets

    (Harrel et al., 1996). An independent variable is

    considered significant if it has a p, the value for Wald

    chi-square statistic with respect to a chi-square

    distribution, of less than 0.05 (95% confidence); and

    the upper and lower 95% confidence interval does not

    straddle 1.

    Maximum likelihood estimation (MLE) was used

    to calculate the logit coefficients. Data sets used in

    logistic analysis must include all risk factors as

    discussed above. A total of 616 from more than

    1400 sets of data satisfied above requirements and

    were chosen for the statistical analyses.

    3. Results and discussions

    3.1. Sampling locations and data description

    Fig. 1 shows the locations from where residents

    submitted the water samples for analyses. The map

    was generated using the postal code from each sender.

    Symbols of different size and form are used to

    represent the range of total numbers of water samples

    from locations with same postal code. The sampling

    sites covered almost all counties in the state of

    Alabama although the overall sampling was random

    https://www.researchgate.net/publication/227940560_PrognosticClinical_Prediction_Models_Multivariable_Prognostic_Models_Issues_in_Developing_Models_Evaluating_Assumptions_and_Adequacy_and_Measuring_and_Reducing_Errors?el=1_x_8&enrichId=rgreq-56d71a906bce9058207c1fc9f811bcec-XXX&enrichSource=Y292ZXJQYWdlOzc3NDk4NjU7QVM6MTAyODQxOTQ3NTI1MTMzQDE0MDE1MzA4Mzk5NTU=https://www.researchgate.net/publication/8626529_Susceptibility_of_Residential_Wells_to_VOC_and_Nitrate_Contamination?el=1_x_8&enrichId=rgreq-56d71a906bce9058207c1fc9f811bcec-XXX&enrichSource=Y292ZXJQYWdlOzc3NDk4NjU7QVM6MTAyODQxOTQ3NTI1MTMzQDE0MDE1MzA4Mzk5NTU=

  • Fig. 1. Map of sample locations. Symbols represent number of samples from same postal code area, E: 1–16; .: 17–32; n: 33–49; .: 50–65.

    A. Liu et al. / Science of the Total Environment 346 (2005) 112–120 115

    and depended on the individual resident concern. In

    most cases, there were less than 16 samples sent from

    an area with same postal code. Relatively, there were

    more water samples sent from Birmingham and

    Montgomery areas. This might be due to the relatively

    higher population density in these areas.

    Among more than 1400 samples, there were 1021

    recorded NO3�–N data. An arbitrary range was set to

    characterize the histogram of all NO3�–N data (Fig. 2).

    The frequency (bars) and cumulative (line) of

    occurrence was correlated to each range of concen-

    tration of NO3�–N. Approximately 30% of water

    samples had NO3�–N concentrations between z0.1

    ppm and b0.5 ppm. More than 50% of samples had

    less than 0.5 mg/l NO3�–N. 36% of the samples

    showed NO3�–N concentration of z1.0 mg/l, indicat-

    ing possible effects of anthropogenic activities. In

    total, more than 98% of the samples had NO3�–N

    concentration of less than 10 mg/l, the US drinking

    water standard. The mean and median NO3�–N

    concentrations were 1.5 and 0.5 mg/l, respectively.

    A few samples (0.2%) were found to have NO3�–N

    concentration of z50 mg/l. The maximum NO3�–N

    concentration was 118 mg/l. The occurrence of these

  • Table 2

    Results of logistic regressiona

    Variables Mean S.D. Coeff SE p OR Low

    95%

    High

    95%

    Wd (m) 59 75 �0.0080 0.0031 0.0096 0.99 0.986 0.998S t 0.92 0.27 0.15 0.51 0.77 1.2 0.42 3.2

    An 0.37 0.48 �0.079 0.28 0.78 0.92 0.53 1.6Cr 0.44 0.50 0.58 0.27 0.033 1.8 1.1 3.0

    pH 6.9 1.0 �0.98 0.15 0.0018 0.38 0.28 0.50a SD—standard deviation; Coeff—coefficient of logistic regres-

    sion; SE—standard error; p-value for Wald chi-square statistic with

    respect to a chi-square distribution; OR—odds ratio; Low95% or

    High95%—upper and lower confidence levels.

    Fig. 2. Histogram of nitrate–N concentration.

    A. Liu et al. / Science of the Total Environment 346 (2005) 112–120116

    high NO3�–N concentrations was randomly distrib-

    uted in Alabama. The individual residents were

    notified of analysis results and encouraged to contact

    the local public health agency if elevated level of

    NO3�–N was found.

    3.2. Statistical analyses of major factors affecting

    NO3�–N concentration in private well water

    The variables identified as potential risk factors

    were summarized in Table 1. Data from survey

    questions were summarized and converted for logistic

    analysis if necessary. Samples with unanswered

    survey questions were excluded from logistic analysis.

    There were a total of 616 sets of usable data for the

    logistic analysis. Results of logistic regression are

    shown in Table 2. Two standards, p is less than 0.05

    (95% confidence) and the upper and lower 95%

    confidence interval does not straddle 1, was applied to

    estimate significance of each risk factor. It was found

    that three independent variables–well depth, cropping

    activity and water pH–showed significant influence

    on NO3�–N concentration. The negative coefficients

    for well depth and pH mean that a decrease in well

    depth or pH will result in an increase in the possibility

    of well waters with higher NO3�–N concentration.

    Similarly, a positive coefficient for cropping activities

    indicates an increased possibility of higher NO3�–N

    concentration for the well water if cropping activities

    exist around water well. The other two independent

    variables, septic tank use and presence of livestock,

    did not show significant effect (at 95% confidence) on

    NO3�–N concentration in well water.

    Our survey results showed that most septic tanks

    (more than 50%) were in the range of approximately

    15–60 m from water wells. Lack of significant effect

    of septic tank use on the concentration of NO3�–N

    indicates low possibility of direct diffusion of

    contaminants through soil column from septic tanks

    to water wells. Cautions should be taken when

    interpreting the statistical results. Our survey showed

    that more than 92% of residents who sent water

    samples reported septic tank use. Possibility exists

  • A. Liu et al. / Science of the Total Environment 346 (2005) 112–120 117

    that lack of comparable data without septic tank use

    might shield off the effect of septic tank use on ground

    water quality. Similarly, that the presence of livestock

    did not show a close link of statistical significance to

    NO3�–N concentration in well water might be due to

    low animal density. Most of residents responded to

    our survey reported only dogs or other domestic pet

    animals and still counted as b1Q. The majority of ruralresidents in Alabama do not own large animal farms.

    Possible interrelations between independence varia-

    bles were neglected. For example, use of fertilizers or

    pesticides due to the cropping activity may result in

    lower pH if well water was contaminated. Statistically,

    effects of other factors can be shielded off due to more

    direct correlation between factors such as pH and

    NO3�–N concentration. To eliminate this possibility,

    trial runs of regression on combinations of different

    independent variables were performed and similar

    results were obtained.

    Lake et al. (2003) have pointed out that the

    transport of contaminants by surface diffusion through

    the soils greatly depends on geological factors. These

    factors include soil characteristics which may attenu-

    ate the NO3�–N pollution or lead to horizontal water

    movement and affect surface leaching; Drift cover

    which determine the permeability of superficial

    deposits such as glacial tills and alluvial silts and

    clays that may form an impermeable cover impeding

    the movement of water to the underlying aquifer; and

    aquifer type (Kelly, 1997). Therefore, our discussions

    are limited to effects of land uses because these detail

    geological data are largely unavailable for the private

    wells.

    3.3. Temporal variation of NO3�–N concentration

    The annual mean and median values of NO3�–N

    concentration for samples during the 8-year period

    are presented in Fig. 3a. A trend of increase in

    NO3�–N concentrations of both the mean and

    median values was observed starting 1992 and

    reached a peak around 1994. Following the peak

    was a downward trend of decrease in NO3�–N

    concentration from approximately 1996 to 1997.

    After that, there was a trend of increase until 1999

    when this monitoring program was suspended. The

    seasonal variability was evaluated by monthly

    average value of NO3�–N concentration (Fig. 3b).

    The bars represent the monthly average that was

    calculated separately for each year during the 8-year

    period from 1992 to 1999; the solid line represents

    the overall monthly average for the whole 8-year

    period. Larger variation of monthly average for each

    year was observed and specific pattern of seasonal

    variation in NO3�–N concentration was hardly

    distinguishable. However, there was a general trend

    of gradual decrease in terms of overall monthly

    average of NO3�–N concentration (solid line) during

    the spring seasons approximately from January to

    May. NO3�–N concentration showed an increase

    starting the summer season between May and June

    and remained at a relatively stable elevated level

    until August. It was also observed that a decrease

    occurred during September and a higher concen-

    tration in October followed by a decrease during the

    short winter time of November and December.

    We suspect that these variations as shown in Fig.

    3a and b may be related to the seasonal and annual

    variation of rainfall as well as agricultural activities

    (Hallberg, 1987). In order to facilitate the discus-

    sion, an average monthly precipitation was calcu-

    lated based on precipitation data for the state of

    Alabama during the period of 1971 to 2000

    (National Climate Data Center of NOAA) and

    presented in Fig. 3b by the dashed line. It shows

    that more precipitation occurred during two periods,

    one was approximately from December to April and

    the other was from June to August. The lowest

    precipitation seasons occurred during the fall season

    from September to October. Comparing the average

    monthly precipitation data (dashed line) and the

    overall monthly average of NO3�–N concentration in

    well water (solid line), it seems that during the

    spring and summer season a higher precipitation

    was corresponding to relatively higher NO3�–N

    concentration in well water. However, contrary to

    the above observation, the correlation between the

    precipitation and NO3�–N concentration during

    September and October was reversed, i.e., a wet

    September and dry October corresponded to a lower

    and higher NO3�–N concentration in well water,

    respectively. The phenomena can be tentatively

    explained by agricultural activities. It is known that

    fertilizer application was more concentrated during

    spring and summer seasons when more nutrients

    were needed for planting and growing. Runoff

    https://www.researchgate.net/publication/263248478_Heterogeneities_in_Groundwater_Geochemistery_in_a_Sand_Aquifer_Beneath_an_Irrigated_Field?el=1_x_8&enrichId=rgreq-56d71a906bce9058207c1fc9f811bcec-XXX&enrichSource=Y292ZXJQYWdlOzc3NDk4NjU7QVM6MTAyODQxOTQ3NTI1MTMzQDE0MDE1MzA4Mzk5NTU=https://www.researchgate.net/publication/225862960_The_impacts_of_agricultural_chemicals_on_ground_water_quality?el=1_x_8&enrichId=rgreq-56d71a906bce9058207c1fc9f811bcec-XXX&enrichSource=Y292ZXJQYWdlOzc3NDk4NjU7QVM6MTAyODQxOTQ3NTI1MTMzQDE0MDE1MzA4Mzk5NTU=https://www.researchgate.net/publication/10682021_Evaluating_factors_influencing_groundwater_vulnerability_to_nitrate_pollution_Developing_the_potential_of_GIS?el=1_x_8&enrichId=rgreq-56d71a906bce9058207c1fc9f811bcec-XXX&enrichSource=Y292ZXJQYWdlOzc3NDk4NjU7QVM6MTAyODQxOTQ3NTI1MTMzQDE0MDE1MzA4Mzk5NTU=

  • Fig. 3. (a) Annual variation of nitrate–N concentration; (b) seasonal variation of nitrate–N concentration.

    A. Liu et al. / Science of the Total Environment 346 (2005) 112–120118

    water due to the rainfall might carry NO3�–N from

    fertilizer and diffuse into the wells or recharge into

    aquifer to cause a higher NO3�–N well water.

    However, Agricultural activities diminish towards

    fall season and further increase in precipitation

    results in effects of flushing of aquifer or dilution

    of well water by the rainwater (Iqbal, 2002) to

    cause lower NO3�–N concentration. Similarly, the

    dry season can result in concentration of contami-

    nants in well water (Vinten and Dunn, 2001;

    Pauwels et al., 2001).

    3.4. NO3�–N Concentration vs. independent variables

    Beyond water well depths and measured pH

    values, our survey also requested residents to report

    an estimated ranges of distance between water wells

    and septic tank, distance from well to animal farm

    or house, and distance from crop land. Fig. 4a–e

    graphically illustrated relations between NO3�–N

    concentration and these variables. It can be seen

    from Fig. 4a that a deeper water well most possibly

    has a lower NO3�–N concentration. Similarly, as

    https://www.researchgate.net/publication/12104777_Assessing_the_effects_of_land_use_on_temporal_change_in_well_water_quality_in_a_designated_nitrate_vulnerable_zone?el=1_x_8&enrichId=rgreq-56d71a906bce9058207c1fc9f811bcec-XXX&enrichSource=Y292ZXJQYWdlOzc3NDk4NjU7QVM6MTAyODQxOTQ3NTI1MTMzQDE0MDE1MzA4Mzk5NTU=https://www.researchgate.net/publication/234007181_Temporal_variability_of_nitrate_concentration_in_a_schist_aquifer_and_transfer_to_surface_waters?el=1_x_8&enrichId=rgreq-56d71a906bce9058207c1fc9f811bcec-XXX&enrichSource=Y292ZXJQYWdlOzc3NDk4NjU7QVM6MTAyODQxOTQ3NTI1MTMzQDE0MDE1MzA4Mzk5NTU=https://www.researchgate.net/publication/11533710_Nitrate_Flux_from_Aquifer_Storage_in_Excess_of_Baseflow_Contribution_during_a_Rain_Event?el=1_x_8&enrichId=rgreq-56d71a906bce9058207c1fc9f811bcec-XXX&enrichSource=Y292ZXJQYWdlOzc3NDk4NjU7QVM6MTAyODQxOTQ3NTI1MTMzQDE0MDE1MzA4Mzk5NTU=

  • Fig. 4. (a) Nitrate–N concentration as a function of well depth; (b) nitrate–N concentration as a function of pH; (c) nitrate–N concentration as a

    function of the distance from septic tank; (d) nitrate–N concentration as a function of the distance from animal house; (e) nitrate–N

    concentration as a function of the distance from crops.

    A. Liu et al. / Science of the Total Environment 346 (2005) 112–120 119

    shown in Fig. 4b, well water was more likely to

    have lower NO3�–N concentration when water pH

    was higher. However, the distances between the

    water well and the three possible contamination

    sources did not show a recognizable effect on

    NO3�–N concentration (Fig. 4c–e). These observed

    phenomena are in agreement with the results of

    logistic regression.

  • A. Liu et al. / Science of the Total Environment 346 (2005) 112–120120

    4. Conclusions

    An 8-year period monitoring of NO3�–N concen-

    tration from random samples of well water has shown

    that NO3�–N contamination was relatively low and

    stable in Alabama. Logistic analyses had shown that

    cropping activities are the major contributor to NO3�–

    N contamination in ground water; and that shallow

    wells are more susceptible to NO3�–N pollution. A

    deep well provides better protection for drinking

    water against NO3�–N contamination. Both annual

    and seasonal variations in NO3�–N concentration are

    possibly more related to precipitation and agricultural

    activities. Site specific investigations including

    detailed geological surveys will be required to

    establish an analytical model to quantitatively predict

    the effects of each factors.

    Acknowledgement

    Financial support by the USDA CSREES is

    acknowledged. The authors wish to thank the exten-

    sion agents from the Alabama Cooperative Extension

    System who helped in distribution of surveys and

    sampling kits. The technical assistance of numerous

    graduate and undergraduate students in handling and

    analysis of water samples and in maintaining the

    records is gratefully acknowledged.

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8&enrichId=rgreq-56d71a906bce9058207c1fc9f811bcec-XXX&enrichSource=Y292ZXJQYWdlOzc3NDk4NjU7QVM6MTAyODQxOTQ3NTI1MTMzQDE0MDE1MzA4Mzk5NTU=https://www.researchgate.net/publication/257471680_Ground_Water_Atlas_of_the_United_States?el=1_x_8&enrichId=rgreq-56d71a906bce9058207c1fc9f811bcec-XXX&enrichSource=Y292ZXJQYWdlOzc3NDk4NjU7QVM6MTAyODQxOTQ3NTI1MTMzQDE0MDE1MzA4Mzk5NTU=

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