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NORTH INDIAN CUISINE - Chope · NORTH INDIAN CUISINE Lamb Roganjosh $22.50 Succulent lamb is cooked...

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ZAIKE KA SAFAR Appetizers that tickle your palate SHORBA Chef special soups to keep your appetite going Tamatar Dhaniye Ka Shorba $8.50 Tomato Soup with Fresh Coriander Tempered with cumin and spices. Mulligatawny Shorba $8.50 A Legendary Lentil Soup Garnished with either Rice or Chicken, Your Choice RAITHA AND SALADS Yog7r8 coolers and :eshly t;immed gardens veggies Fresh Green Salad $5.50 Garden fresh greens sprinkled with a lemon dressing. Boondi Raitha $5.50 Flour dumplings dipped in yoghurt. A cool treat. Mixed Raitha Yoghurt with diced onion and tomato. $5.50 SHAKAHARI FOR VEGETARIANS Secret blend of spices unfolds flavors when the garden cut veggies are cooked in our clay pot CHICKEN FROM TANDOOR Mystically marinated poult;C, slow cooked in hot tandoor Tandoori Khazana $33.50 A platter of delicious vegetables marinated with rich spices and sevred hot from tandoor Reshmi Paneer Tikka $18.50 Cottage cheese, onions and bell peppers marinated with whole ground spices. Goes in the tandoor to give it an edge. Banarsi Seekh Kebab $18.50 This vegetable seekh Kebab is excellent combination of fresh vegetables and fresh spices. Pampers the vegetarian palate kashmiri seekh kebab $17.50 Mixture of healthy nuts with cheese, & raisins served from tandoor Murgh Peshawari (Tandoori Chicken) Half $16.90 full $29.90 The king of kebabs is the best known Indian kebab. Chicken marinated heavenly in the tandoor. Chicken Tikka $18.00 Tuck into the authentic taste of tikkas from the dhabas of Delhi. Murgh Malai Mar Ke $19.00 A creamy kebab of chicken zapped with cumin and fenugreek. Achari murg tikka $21.50 Dash of achar & secret kinara spices engulfing chicken pieces is an absolute signature Chicken Kesar Tikka $22.00 Saffron marinated chicken with rich Indian spices uncovered from trandoor pot SEAFOOD FROM TANDOOR Seafood , a delicate ing;edient slow cooked with subtle spices and flavors Kebab Tashtari $47.90 A Kinara special. Array of chicken, lamb, fish and prawns kebab Tandoori Jheenga Jal Tarang 2 Pcs $23.00 4 pcs` $47.90 Tiger prawns marinated with Kinara's secret ingredients slow cooked in tandoor. Ajwaini Machli Tikka $21.90 Boneless fish cubes marinated and grilled in the tandoor. Flaky and fantastic. LAMB FROM TANDOOR lamb, had never tasted this amazing anyEhere… Malai Seekh Kebab $21.50 Herbs and minced lamb are blends making this succulent kebab a heavenly affair. Tangy and tasty, served with onion rings. SAMUNDARI CURRIES Kinara’s salivating seafood recipes that leaves you a t;ail of flavors to come back to us Kerala Jheenga Malabari $21.50 Prawns are simmered in a tamarind and coconut milk based gravy.. Prawn masala $22.90 Tiger prawns cooked in a spicy, earthy and heavenly spiced gravy Fish Tikka Masala $21.50 Boneless fish cooked in tandoor and cooked with Indian masala. Kinara Fish Curry $21.90 Ah! This is the famous Kinara fish curry. A must have. chettinad fish curry $22.90 Signatured specially from southern borders, awakens your taste buds CHICKEN CURRIES Poult;C recipes that keeps you interested in dining, best to t;C with our Naans & Rice Murgh Pastoom (Butter Chicken) $21.50 Tandoori chicken is simmered in a creamy tomato gravy. A favourite with, north Indians unimaginably wonderful. chicken bartha $22.00 Pulled Chicken cooked with a motherly sauce of indian spices and cream and garnished with egg Kozhi Chettinad $21.50 The Chettinads from South India adore spicy food. A devilish chicken dish if you dare! Murgh Tikka Masala $22.00 Boneless tandoori chicken cooked with the chef's special spices. Murgh Korma $22.00 A blend of Mughlai and Nawabi cuisine. Chicken is drowned in a , LAMB CURRIES Succulent lamb cooked with perfection , quiet insigNificant savor SPECIALITY RICE Different flavors of basmati rice, like none other… GARDEN FRESH CURRIES A whole range of veg recipe’s for vegetarian lovers Kadhai Paneer $18.00 Home made cottage cheese with onion and capsicum in a special kadai gravy. Paneer Makhni $18.00 Fresh cubes of cottage cheese simmered in a rich tomato based gravy. Palak Paneer $18.00 A classic combination of cottage cheese and spinach with freshly ground spices. Jeera Aloo Haradhaniaya $16.00 Diced potatoes tempered with cumin & aromatic spices and fresh coriander leaves. dum ki bhindi $16.50 This special Punjabi treat of tomato paste and okra with tangy spices. Bhindi Masala $16.00 Lady's finger cooked with herbs and spices. Baigan bharta $16.50 Egg plant smoked in claypot with spices on fresh corriander leaves & clove Tulsi Paneer $17.50 Cottage cheese flaoured with basil, tomato and homemade spice. A melody Navrattan korma $17.00 Nine, fresh vegetables cooked in a creamy, yummy gravy. Pindi Chana Masala $15.00 Chick peas cooked the Punjabi way. Mighty tasty! Dal fry $14.90 Combination of dal and ground spices are blended to make home made special dal. Dal Makhni $15.50 Black lentils are simmered overnight over the tandoor to create a magical taste. Subzi ka tadka $17.00 A favourite with vegetable lovers. With good reason! Safed Sada Chawal $5.50 Steamed basmati rice. Jeera Pulao $6.90 Basmati rice dotted with jeera, quite nice. Saffron Rice $7.90 Delicious basmati is fluffed with saffron. paneer Pulao $9.90 A special dish from basmati rice is made even more heavenly and rich lamb Biryani $22.00 Marinated lamb, basmati, spices, herbs and saffron. Quite a Lucknowi affair. chicken Biryani $20.00 A biryani fit for a Nawab. Fusion of chicken and basmati and lucknowi spices prawn Biryani $24.00 Succulent prawns done to perfection. The recipe is closely guarded by our chef! Subz Biryani $18.00 Basmati rice cooked with fresh vegetables and herbs. DUM KI BIRYANI A gentle cooking under pressed spices and t;aditional recipes of Kinara NAANS Indian breads of all purSose flour, wheat and g;am flour baked in tandoor pot Plain Naan $3.90 Indian leavened bread. Makhni Naan $4.50 Naan layered with butter. Lasuni Naan $4.50 Naan laced with garlic. Herb Naan $5.00 Naan with fresh mint. Kashmiri Naan $6.50 Naan with dry fruit and nuts. Keema Naan $10.90 Naan stuffed with minced mutton and spices. Cheese Naan $8.90 Naan stuffed with cheese. Tandoori Roti $4.00 Unleavened bread, a Punjabi favourite. Missi Roti $4.90 Roti with gram flour, a very healthy bread. Lachha Paratha $4.90 Wholewheat flaky bread. Pudina Paratha $4.90 Wholewheat flaky bread with fresh mint. Onion Kulcha $7.50 Naan stuffed with finely chopped, spiced onion. Masala Kulcha $7.50 Our chef's secret stuffing goes into this naan. Naan Basket $18.90 Plain, butter, garlic and Kashmiri. Roti Basket $18.90 Tandoori Roti, Missi Roti, Lachha Paratha, Pudina Paratha. MITHAIYAN Sweet Savories, :om our Chef’s SpecialtC Gulab Jamun $6.50 A Desi dessert of pure relish, a must try. kulfi $10.00 Blend of badam and condensified milk NORTH INDIAN CUISINE Lamb Roganjosh $22.50 Succulent lamb is cooked with red Kashmiri chillies and secret ingredients. Laal Maas $23.00 Laal means red and this is Rajasthan's favourite way of dining on lamb. dHuan gohst $22.50 Boneless lamb is cooked with mint and a touch of clove flavour Saag Gosht $22.00 A light lamb dish with spinach and tomatos. Tempered with spices. Lamb Korma $22.50 A blend of Mughlai and Nawabi cuisine. Lamb is drowned in a delicate combination of almonds, cashew, nuts and saffron. rada mutton $23.00 Cubes of mutton soaked in minced lamb gravy flavoured with herbs and spices *All Prices are exclusive of GST and Service Charge Chilli Paneer $16.50 Cottage cheese Marinated and stir cooked with tosses of soya sauce, vinegar, spices and glazed vegetables. Onion Rings $7.90 Nice and crisp Onions Served with Mint Chutney Mila Jula Pakora $7.90 Assorted vegetables dipped in tangy batter and fried to an irresistible crispness. Kurkure Bhindi $8.90 Probably the best way to enjoy okra. Paper thin slices tossed with spices, then fried. Mirch Ke Bharwa Pakore $8.90 Fresh green chillies stuffed with spiced potatoes Gobi Manchurian $13.90 A special dish from Indo-Chinese cuisine try and tell us!!! Chicken 65 $14.90 Boneless chicken cubes tempered with chillis andsauteed in hot red sauce. Chilli Chicken $16.00 An Indo-chinese recipe, diced chicken cooked with delicate schezuan sauce chicken lollipop $18.50 An Indo-chinese recipe, chicken fried with delicate schezuan sauce delicate combination of almonds cashew, nuts and saffron.
Transcript
Page 1: NORTH INDIAN CUISINE - Chope · NORTH INDIAN CUISINE Lamb Roganjosh $22.50 Succulent lamb is cooked with red Kashmiri chillies and secret ingredients. Laal Maas $23.00 Laal means

Z A I K E K A S A F A R Appetizers that tickle your palate

S H O R B A Chef special soups to keep your appetite going

Tamatar Dhaniye Ka Shorba $8.50Tomato Soup with Fresh Coriander Tempered with cumin and spices.

Mulligatawny Shorba $8.50A Legendary Lentil Soup Garnished with either Rice or Chicken, Your Choice

R A I T H A A N D S A L A D S Yog7r8 coolers and :eshly t;immed gardens veggies

Fresh Green Salad $5.50Garden fresh greens sprinkled with a lemon dressing.

Boondi Raitha $5.50Flour dumplings dipped in yoghurt. A cool treat.

Mixed Raitha Yoghurt with diced onion and tomato. $5.50

S H A K A H A R I F O R V E G E T A R I A N S Secret blend of spices unfolds flavors when the garden cut veggies are cooked in

our clay pot

C H I C K E N F R O M T A N D O O R Mystically marinated poult;C, slow cooked in hot tandoor

Tandoori Khazana $33.50A platter of delicious vegetables marinated with rich spices and sevred hot from tandoor

Reshmi Paneer Tikka $18.50Cottage cheese, onions and bell peppers marinated with whole ground spices. Goes in the tandoor to give it an edge.

Banarsi Seekh Kebab $18.50This vegetable seekh Kebab is excellent combination of fresh vegetables and fresh spices. Pampers the vegetarian palate

kashmiri seekh kebab $17.50Mixture of healthy nuts with cheese, & raisins served from tandoor

Murgh Peshawari (Tandoori Chicken) Half $16.90 full $29.90The king of kebabs is the best known Indian kebab. Chicken marinated heavenly in the tandoor.

Chicken Tikka $18.00Tuck into the authentic taste of tikkas from the dhabas of Delhi.

Murgh Malai Mar Ke $19.00A creamy kebab of chicken zapped with cumin and fenugreek.

Achari murg tikka $21.50Dash of achar & secret kinara spices engulfing chicken pieces is an absolute signature

Chicken Kesar Tikka $22.00Saffron marinated chicken with rich Indian spices uncovered from trandoor pot

S E A F O O D F R O M T A N D O O R Seafood , a delicate ing;edient slow cooked with subtle spices and flavors

Kebab Tashtari $47.90A Kinara special. Array of chicken, lamb, fish and prawns kebab

Tandoori Jheenga Jal Tarang 2 Pcs $23.00 4 pcs` $47.90 Tiger prawns marinated with Kinara's secret ingredients slow cooked in tandoor.

Ajwaini Machli Tikka $21.90Boneless fish cubes marinated and grilled in the tandoor. Flaky and fantastic.

L A M B F R O M T A N D O O R lamb, had never tasted this amazing anyEhere…

Malai Seekh Kebab $21.50Herbs and minced lamb are blends making this succulent kebab a heavenly affair.

Tangy and tasty, served with onion rings.

S A M U N D A R I C U R R I E S Kinara’s salivating seafood recipes that leaves you a t;ail of flavors to come back to us Kerala Jheenga Malabari $21.50Prawns are simmered in a tamarind and coconut milk based gravy..

Prawn masala $22.90Tiger prawns cooked in a spicy, earthy and heavenly spiced gravy

Fish Tikka Masala $21.50Boneless fish cooked in tandoor and cooked with Indian masala.

Kinara Fish Curry $21.90Ah! This is the famous Kinara fish curry. A must have.

chettinad fish curry $22.90Signatured specially from southern borders, awakens your taste buds

C H I C K E N C U R R I E S Poult;C recipes that keeps you interested in dining, best to t;C with our

Naans & Rice Murgh Pastoom (Butter Chicken) $21.50Tandoori chicken is simmered in a creamy tomato gravy. A favourite with, north Indians unimaginably wonderful.

chicken bartha $22.00Pulled Chicken cooked with a motherly sauce of indian spices and cream and garnished with egg

Kozhi Chettinad $21.50The Chettinads from South India adore spicy food. A devilish chicken dish if you dare!

Murgh Tikka Masala $22.00Boneless tandoori chicken cooked with the chef's special spices.

Murgh Korma $22.00A blend of Mughlai and Nawabi cuisine. Chicken is drowned in a ,

L A M B C U R R I E S Succulent lamb cooked with perfection , quiet insigNificant savor

S P E C I A L I T Y R I C E Different flavors of basmati rice, like none other…

G A R D E N F R E S H C U R R I E S A whole range of veg recipe’s for vegetarian lovers

Kadhai Paneer $18.00Home made cottage cheese with onion and capsicum in a special kadai gravy.

Paneer Makhni $18.00Fresh cubes of cottage cheese simmered in a rich tomato based gravy.

Palak Paneer $18.00A classic combination of cottage cheese and spinach with freshly ground spices.

Jeera Aloo Haradhaniaya $16.00Diced potatoes tempered with cumin & aromatic spices and fresh coriander leaves.

dum ki bhindi $16.50This special Punjabi treat of tomato paste and okra with tangy spices.

Bhindi Masala $16.00Lady's finger cooked with herbs and spices.

Baigan bharta $16.50Egg plant smoked in claypot with spices on fresh corriander leaves & clove

Tulsi Paneer $17.50Cottage cheese flaoured with basil, tomato and homemade spice. A melody

Navrattan korma $17.00Nine, fresh vegetables cooked in a creamy, yummy gravy.

Pindi Chana Masala $15.00Chick peas cooked the Punjabi way. Mighty tasty!

Dal fry $14.90Combination of dal and ground spices are blended to make home made special dal.

Dal Makhni $15.50Black lentils are simmered overnight over the tandoor to create a magical taste.

Subzi ka tadka $17.00A favourite with vegetable lovers. With good reason!

Safed Sada Chawal $5.50Steamed basmati rice.

Jeera Pulao $6.90Basmati rice dotted with jeera, quite nice.

Saffron Rice $7.90Delicious basmati is fluffed with saffron.

paneer Pulao $9.90A special dish from basmati rice is made even more heavenly and rich

lamb Biryani $22.00Marinated lamb, basmati, spices, herbs and saffron. Quite a Lucknowi affair.

chicken Biryani $20.00A biryani fit for a Nawab. Fusion of chicken and basmati and lucknowi spices

prawn Biryani $24.00Succulent prawns done to perfection. The recipe is closely guarded by our chef!

Subz Biryani $18.00Basmati rice cooked with fresh vegetables and herbs.

D U M K I B I R Y A N I A gentle cooking under pressed spices and t;aditional recipes of

Kinara

N A A N S Indian breads of all purSose flour, wheat and g;am flour

baked in tandoor pot Plain Naan $3.90Indian leavened bread.

Makhni Naan $4.50Naan layered with butter.

Lasuni Naan $4.50Naan laced with garlic.

Herb Naan $5.00Naan with fresh mint.

Kashmiri Naan $6.50Naan with dry fruit and nuts.

Keema Naan $10.90Naan stuffed with minced mutton and spices.

Cheese Naan $8.90Naan stuffed with cheese.

Tandoori Roti $4.00Unleavened bread, a Punjabi favourite.

Missi Roti $4.90Roti with gram flour, a very healthy bread.

Lachha Paratha $4.90Wholewheat flaky bread.

Pudina Paratha $4.90Wholewheat flaky bread with fresh mint.

Onion Kulcha $7.50Naan stuffed with finely chopped, spiced onion.

Masala Kulcha $7.50Our chef's secret stuffing goes into this naan.

Naan Basket $18.90Plain, butter, garlic and Kashmiri.

Roti Basket $18.90Tandoori Roti, Missi Roti, Lachha Paratha, Pudina Paratha.

M I T H A I Y A N Sweet Savories, :om our Chef’s SpecialtC

Gulab Jamun $6.50A Desi dessert of pure relish, a must try.

kulfi $10.00Blend of badam and condensified milk

NORTH INDIAN CUISINE

Lamb Roganjosh $22.50Succulent lamb is cooked with red Kashmiri chillies and secret ingredients.

Laal Maas $23.00Laal means red and this is Rajasthan's favourite way of dining on lamb.

dHuan gohst $22.50Boneless lamb is cooked with mint and a touch of clove flavour

Saag Gosht $22.00A light lamb dish with spinach and tomatos. Tempered with spices.

Lamb Korma $22.50A blend of Mughlai and Nawabi cuisine. Lamb is drowned in a delicate combination of almonds, cashew, nuts and saffron.

rada mutton $23.00Cubes of mutton soaked in minced lamb gravy flavoured with herbs and spices

*All Prices are exclusive of GST and Service Charge

Chilli Paneer $16.50Cottage cheese Marinated and stir cooked with tosses of

soya sauce, vinegar, spices and glazed vegetables.

Onion Rings $7.90Nice and crisp Onions Served with Mint Chutney

Mila Jula Pakora $7.90Assorted vegetables dipped in tangy batter and fried to an irresistible crispness.

Kurkure Bhindi $8.90Probably the best way to enjoy okra. Paper thin slices tossed with spices, then fried.

Mirch Ke Bharwa Pakore $8.90Fresh green chillies stuffed with spiced potatoes

Gobi Manchurian $13.90A special dish from Indo-Chinese cuisine try and tell us!!!

Chicken 65 $14.90Boneless chicken cubes tempered with chillis andsauteed in hot red sauce.

Chilli Chicken $16.00An Indo-chinese recipe, diced chicken cooked with delicate schezuan sauce

chicken lollipop $18.50An Indo-chinese recipe, chicken fried with delicate schezuan sauce

delicate combination of almonds cashew, nuts and saffron.

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