WINERIES AND BE VERAGE PUR VEYORS
FINE RESTAURANTSWORLD - CLASS WINES
LIVE ENTERTAINMENTCELEBRITY CHEFS
LOS ANGELES’ PREMIERE ITALIAN FOOD AND WINE EVENT TO BENEFITTHE ITALIAN AMERICAN MUSEUM OF LOS ANGELES
OC TOBER 13, 2018 DOWNTOWN L.A.
Beverage Package Page 1
ABOUTTASTE OF ITALY
THE 10TH ANNUAL TASTE OF ITALY IS LOS ANGELES’ PREMIERE
FOOD AND WINE E VENT, FEATURING THE REGION’S BEST
ITALIAN RESTAURANTS, AUTHENTIC PRODUC TS, AND WORLD -
CLASS ITALIAN WINES, WITH L IVE PERFORMANCES IN A
SPEC TACULAR, HISTORIC SE T TING.
FOR ONE E VENING, THE HEAR T OF HISTORIC DOWNTOWN
LOS ANGELES IS TRANSFORMED INTO A CHARMING ITALIAN
PIAZZA, WHERE 2 ,500 ITALOPHILES JOIN CELEBRITIES ,
DIGNITARIES, AND P H I L A N T H R O P I S T S TO EAT, DRINK , AND
MINGLE AT THIS UPSCALE, T ICKE TED E VENT.
Date: Saturday, Oc tober 13, 2018
Time: 5-10 PM
Lo c ation: 424 Nor th Main Street
Los Angeles, 90012
Exp ec ted Attendance: 2,500+
Cost to Par ticipate: $200
TA S T E O F I TA LYF R E Q U E N T Y A S K E D Q U E S T I O N S
Taste of I taly is a fo o d and wine tasting event. With Taste of I ta ly admiss ion, guests
receive tast ing t ickets that they can use at any booth for food and beverages. For each
taste you provide, guests wi l l give you a t icket . You may NOT accept cash or other
payment methods.
I have a ABC l icense to sel l alcohol direc tly to public. Can I sel l wine or other
b everages by the b ottle or c ase in my b o oth? No. You may only provide tastes to
guests.
How much wine or b everage constitutes a “taste”?
A taste is a 2- ounce pour of wine, a 4- ounce pour of beer, .75- ounce pour of spir i ts , and
a 5-6 ounce pour of non-alcohol ic beverages.
Please communic ate this information to the staff that wil l b e ser ving.
What do the t ickets lo ok l ike?
The t icket you wi l l col lec t i s p ic tured to the r ight . This i s the ONLY t icket you may
col lec t . You may not provide “ f ree” samples.
What should I do with the t ickets?
You and your staf f wi l l col lec t the t ickets and put them in the sealed box provided. At
the end of the event an IAMLA staf f member wi l l col lec t the box.
Where c an the guests buy t ickets?
With Taste of I ta ly admiss ion, guests receive tast ing t ickets. Guests can purchase
addit ional tast ing t ickets at the event , i f they choose.
Beverage Package Page 2
WHAT WE PROVIDE
• Two, 8 ’ rec tangular tables• A 10’ x 10 ’ canopy, i f appicable• Two table c loths• Elec tr ic i t y• A 16” x 19” s ign with your LOGO for your booth• Glasses, napk ins• Two folding chairs• One ice bucket• Ice (as needed)• A hand wash stat ion• Paper towels• Health and f i re depar tment permits• ABC permit• A t icket box
WHAT YOU PROVIDE
• Beverages• Staf f to ser ve them• Bott le openers or other equipment to ser ve your produc t • Ex tension Cords• Booth Decorat ions (opt ional )• Any specia l t y ingredients and/or
ser v ing suppl ies, i f appl icable
ADDITIONAL PARTICIPATION OPPORTUNITIES
Please contac t the IAMLA off ice for more information about specia l oppor tunies to par t ic ipate in the Taste of I ta ly media dinner, inc lude produc t in media segments, V IP gi f t bags, and other ac t ivat ions.
Beverage Package Page 3
TASTE OF ITALY2018 PAR TICIPANTS CHECK LIST
Commitment to par ticipate must b e received by AUGUST 1st, 2018
q Signed commitment form found on page 5
q Non refundable $200 par t ic ipat ion fee (check made payable to IAMLA or Credit Card information)
q Hold harmless agreement found on page 6
q Copy of your business’ insurance cer t i f icate
q Your logo in high resolut ion (300 dpi ) jpeg, PDF, T IFF or PNG sent to info@ita l ianhal l .org
Two weeks pr ior to the event you wi l l receive an emai lwith logist ica l information: load- in t ime, park ing,ice del iver y, etc.
Beverage Package Page 4
qYes, I wish to par ticipate in Taste of I taly 2018!
Name of Business : ________________________________________________________________________________________________________________________________
Address : ___________________________________________________________________________________________________________________________________________________________
Cit y : _____________________________________________________________________________________________________________ Z ip : ____________________________________________
Emai l : ____________________________________________________________________________________________________________________________________________________________
Name of staf f responsible for coordinat ion of event and contac t information, i f d i f ferent f rom above : _________________________________
_________________________________________________________________________________________________ Mobile: _________________________________________________________
I /we wi l l be br inging the fol lowing beverages :(L ist up to f ive beverages with br ief descr ipt ions on the l ine below,i .e. Prosecco, Barolo, Pinot Gr igio, Dolcetto or I ta l ian spark l ing soda, beer.This helps us avoid dupl icat ion. )
1. __________________________________________________________________________________________________________________________________________________________________
2. __________________________________________________________________________________________________________________________________________________________________
3. __________________________________________________________________________________________________________________________________________________________________
4. __________________________________________________________________________________________________________________________________________________________________
Your branding is IMPOR TANT as your par t ic ipat ion.
qI wi l l send my business logo as a HIGH RESOLUTION (300 dpi ) vec tor, jpeg, PDF, PNG or T IF f i le to info@ita l ianhal l .org
Deadl ine for a l l logo ar t work is August 1, 2018 . Logos submitted af ter deadl ine may not be used on pre - event pr inted matter. P lease, make sure to send a high resolut ion vers ion of your logo.
TA S T E O F I TA LY 2018CO M M I T M E N T F O R M
Beverage Package Page 5
Example: 2 Espresso Machines 220VExample: 1 Toaster 110V
We wi l l be br inging the fol lowing appl iances or equipment that require e lec tr ic t y :
I /we agree to par t ic ipate in the “ Taste of I ta ly Los Angeles” and wi l l abide by the terms and condit ions set for th by the H istor ic I ta l ian Hal l Foundat ion/ I ta l ian Amer ican Museum of Los Angeles, the Los Angeles Cit y Fi re Depar tment, the Los Angeles Count y Health Depar tment and any other governing organizat ions mak ing requirements governing Taste of I ta ly Los Angeles. I agree to leave my ass igned area in a c lean, undamaged condit ion at the conclus ion of the event . I fur ther agree to provide a cer t i f icate of general l iabi l i t y I nsurance.
By : _______________________________________________________________________________ Ti t le : ___________________________________________________________________________
Date: __________________________________________________________________________
I n considerat ion of my/our par t ic ipat ion in Taste of I ta ly Los Angeles, I /we (pr int names) _________________________________________________
___________________________________________________________________________________________________________________ hold harmless and indemnify the H istor ic I ta l ian Hal l Foundat ion and the I ta l ian Amer ican Museum of Los Angeles, i ts O ff icers, Agents, Employees and Volunteers for a l l and any c la ims of loss, cost , expense, in jur y, damage or l iabi l i t y incurred by reason of any personal in jur y, proper t y damage and Worker ’s Compensat ion susta ined by any person, caused or result ing f rom this event .
Name: ( indiv idual ) ______________________________________________________________________________________________________________________________________________
Name: (of company, i f appl icable) __________________________________________________________________________________________________________________________
Signature : ________________________________________________________________________________________________________________________________________________________
Date : ________________________________________________________________
TA S T E O F I TA LY LO S A N G E L E S H O L D - H A R M L E S S A N D I N S U R A N C E AG R E E M E N T
Beverage Package Page 6
Beverage Package Page 7
PAR TIAL LIST OF 2017 SPONSORS PRE VIOUS PARTICIPANTS INCLUDE:
DRAGO CENTROVALENTINONAPLES RISTORANTE E P IZZERIAACADEMIA BARILLAAVENTINE TRAT TORIACAFFE F IRENZECA’ MOMICAFFE ROMACASA TORELLI IMPOR TSCELESTINO RISTORANTEDELORIMIER WINERYDI STEFANO CHEESEEATALIAN CAFÉFERNE T BRANCAFERRARELLEFERRARINIGROMGRUPPO I V INAIA N T I C A LO C A N DA D I S E S TOU R B A N I T R U F F L E SP R O VA P I Z Z E R I AIL FORNAIOJONATHAN CLUBLE VIGNE WINERYLOCANDA DEL LAGOMARINO RISTORANTEMAZZOCCOMOSBY WINERYOBICA MOZZARELLA BARPERONI BEERRAO ’SROSA D ’ORO WINERYSAN ANTONIO WINERYTOSCANOVATOTAL WINE AND MOREVENE TO HILLS WINERY VIA ALLOROWILLIAMS SONOMA
CapozzolaPassanante
Family
AnthonyFederico
Beverage Package Page 8
BackTHE DIGESTL.A. Home
Event Alert: Taste of Italy, a Night of Italian Food and Wine
L.A.’s Italian American Museum hosts its sixth annual tasting event
October 7, 2014 Valentina Silva Add a comment
Still full from a summer of food festivals? Well, start revving your appetite up
MEDIA 2014 MEDIA COVERAGE
TELEVISIONKTL A
NBC
ABC
CBS
NEWSPAPERSL.A. T IMES
L.A. VARIET Y
DAILY NEWS
DAILY BREEZE
L.A. WEEKLY
DOWNTOWN NEWS
L ARCHMONT CHRONICLE
LOS FELIZ LEDGER
CULVER CIT Y NEWS
PASADENA STAR NEWS
L’ ITALO AMERICANO
ORANGE COUNT Y REGISTER
MALIBU TIMES
AMERICA OGGI
TOPANGA MESSENGER
CULVER CIT Y OBSERVER
SAN BERNADINO SUN
PRESS TELEGRAM
MAGAZINESLOS ANGELES MAGAZINE
WESTWAYS
É ITALIA MAGAZINE
ORANGE COUNT Y MAGAZINE
RADIO100.3 THE SOUND
KOST 103.5
CLEAR CHANNEL
KCRW
HOT 92.3
KPFK
BLOGS/WEBASSOCIATED PRESS
HUFFINGTON POST
LUXURY LIFEST YLE
EXPERIENCE L.A.
L AIST
WEEKEND FOODIE
PERFORMING ARTS LIVE
L.A. OBSERVED
SANTA MONICA DAILY PRESS
EATER L.A.
EATING L.A.
SQUID INK
SWAGGER L.A.
L .A. INC.
THE EXAMINER
EXPERIENCE L.A.
THE DISH
PATCH.COM
VIVA L.A. FOODIES
XPLOREL A.COM
TOPIX.COM
NEON TOMMY
LOS ANGELES INFORMER
EYESPY L .A.
L A.COM
UNEMPLOYED EATER
ZVENTS
TODD RICK ALLEN
ORANGECOUNT Y.COM
CAKE AND HEELS
GANZO
WE THE ITALIANS
L.A. FOODIE
GOURMET PIGS
ONE MORE BITE
E*STAR L.A.
*2013 SPONSORS
RECEIVED AN EXCESS OF
$75,000 IN ADVERTISING.
BackTHE DIGESTL.A. Home�
Event Alert: Taste of Italy, a Night of Italian Food and Wine
L.A.’s Italian American Museum hosts its sixth annual tasting event
October 7, 2014 Valentina Silva Add a comment
Still full from a summer of food festivals? Well, start revving your appetite up
L.A. OPERA AND PARTICIPATING RESTAURANTS ON LIVE MEDIA SEGMENTTOTAL NIELSEN AUDIENCE: 169,513 TOTAL CALCUL ATED PUBLICIT Y VALUE: $5,880
TASTE OF ITALY PSA FEATURED ON SEVERAL MA JOR NETWORKS
LOS ANGELES MAGAZINE FEATURE
MEDIA2017 MEDIA COVER AGE
TELE VISIONK TLA
NBC
ABC
CBS
NE WSPAPERSL . A . T I M E S
VA R I E T Y
D A I LY N E W S
D A I LY B R E E Z E
L . A . W E E K LY
D O W N TO W N N E W S
L A R C H M O N T C H R O N I C L E
LO S F E L I Z L E D G E R
C U LV E R C I T Y N E W S
PA S A D E N A S TA R N E W S
L’ I TA LO A M E R I C A N O
O R A N G E CO U N T Y R E G I S T E R
M A L I B U T I M E S
A M E R I C A O G G I
TO PA N G A M E S S E N G E R
S A N B E R N A D I N O S U N
P R E S S T E L E G R A M
MAGA ZINESLO S A N G E L E S M AG A Z I N E
W E S T WAY S
O R A N G E CO U N T Y M AG A Z I N E
R ADIO100.3 THE SOUND
KOST 103.5
CLEAR CHANNEL
KCR W
KPFK
BLOGS/WEBA S S O C I AT E D P R E S S
H U F F I N G TO N P O S T
LU X U RY L I F E S T Y L E
E X P E R I E N C E L . A .
L A I S T
P E R F O R M I N G A R T S L I V E
L . A . O B S E R V E D
S A N TA M O N I C A D A I LY P R E S S
E AT E R L . A .
E AT I N G L . A .
L . A . I N C .
F O O D I A M O. CO M
T H E E XA M I N E R
E X P E R I E N C E L . A .
T H E D I S H
PATC H . CO M
X P LO R E L A . CO M
LO S A N G E L E S I N F O R M E R
E Y E S P Y L . A .
L A . CO M
O R A N G E CO U N T Y. CO M
L . A . F O O D I E
E * S TA R L . A .
T I M E O U T L A
*2017 SPONSORS
RECEIVED IN EXCESS OF
$75,000 IN ADVERTISING.
L.A. OPERA AND PAR TICIPATING RESTAURANTS ON LIVE MEDIA SEGMENTTOTAL NIELSEN AUDIENCE: 169,513 TOTAL CALCULATED PUBLICIT Y VALUE: $5 ,880
TASTE OF ITALY PSA FEATURED ON SE VERAL MA JOR NE T WORKS
LOS ANGELES MAGAZINE FEATURE
Beverage Package Page 9
ABOUT THEITALIAN AMERIC AN MUSEUMOF LOS ANGELES ( IAML A)
THE ITALIAN AMERICAN MUSEUM OF LOS ANGELES ( IAMLA) IS LOCATED IN THE
ITALIAN HALL, A BUILDING CONSTRUC TED IN 1908 IN WHAT WAS THE HEAR T OF
LOS ANGELES’ ITALIAN ENCLAVE. THE ITALIAN HALL SER VED AS THE
COMMUNIT Y ’S FOCAL POINT UNTIL THE 1950s, HOSTING COUNTLESS SOCIAL
AND CULTURAL E VENTS. STEPS AWAY FROM THE LOS ANGELES CIVIC CENTER
AND L .A. L IVE, THE ITALIAN HALL IS THE OLDEST REMAINING STRUC TURE FROM
THE CIT Y ’S HISTORIC L IT TLE ITALY, AND IS L ISTED ON THE NATIONAL REGISTER
OF HISTORIC PLACES.
THE MISSION OF THE ITALIAN AMERICAN MUSEUM OF LOS ANGELES IS TO FOSTER
UNDERSTANDING OF SOUTHERN CALIFORNIA’S DIVERSE HERITAGE THROUGH
RESEARCH, HISTORIC PRESER VATION, EXHIBIT IONS, AND EDUCATIONAL
PROGRAMS THAT EXAMINE THE HISTORY AND CONTINUING CONTRIBUTIONS
OF ITALIAN AMERICANS IN MULTI-E THNIC LOS ANGELES AND THE UNITED STATES.
THE ITALIAN AMERICAN MUSEUM OF LOS ANGELES ( IAMLA) IS A 21ST CENTURY,
INTERAC TIVE MUSEUM THAT DOCUMENTS THE HISTORY AND CONTRIBUTIONS OF
ITALIAN AMERICANS AND ITALIANS TO SOUTHERN CALIFORNIA AND THE NATION.
THE MUSEUM FEATURES EXHIBIT IONS AND A VARIE T Y OF CULTURAL-EDUCATIONAL
PROGRAMMING AND E VENTS. EACH YEAR, THE IAMLA WELCOMES 2 MILLION
VIS ITORS, INCLUDING 300,000 STUDENTS, FROM ALL OVER THE WORLD.
THE ITALIAN AMERICAN MUSEUM OF LOS ANGELES IS A CHARITABLE
ORGANIZATION QUALIFIED UNDER SEC TION 501 (C )3 OF THE IRS CODE AND YOUR
CONTRIBUTION IS TAX-DEDUC TIBLE.
(213) 485-8432 | W W W.IAMLA.ORG | [email protected]
THE ITALIAN HALL, HOME TO THE IAMLA, AS IT APPEARED IN 1917.
T H E I TA L I A N H A L L TO DAY – H O M E O F T H E I TA L I A N A M E R I C A N M U S E U MO F LO S A N G E L E S
I N T E R I O R O F T H E I TA L I A N H A L L TO DAY – T H E P E R M A N E N T E X H I B I T I O N W I N G O F T H E I A M L A