Oneof themostbeautifulrivers in all theworld is theColumbiaRiver,which forms theboundary,for the mostpart,be- tween OregonandWashington.Discov- eredin May,1792byan Americantrader and sea captain,RobertCray of Boston, it was namedby him after his ship the "Columbia,"the firstvesselto anchor in itsinlandwaters. The MilwaukeeRoad-UnionPacific trainsskirt theColumbiaRiver for over two hundredmiles.Throughtheverdant Columbia RiverValleyyoutravelpastthe foot ofsheerwallsone moment;nextthe sweep i ng breastoftheriverliesbefore you. Mileafter mile your trainthreadsalong theriver,now in theshadowsof soaring cliffs,thenpastgarden-likeislands,foam- ing cataracts andwaterfalls. The historyand developmentof theen- tirePacificNorthwesthasbeenclosely linkedwith this sometimes calm, sometimes angry waterway. However,thelastchapter inthisstoryhasnot beenwritten, for the mightyColumbia will continue down throughtheagesto exert a powerful in- fluence onthewelfare of the territory it drains. , TheDomeliner -City of Portland" in the ColumbiaRiverGorge. "CITY OF POR TL AND"
Transcript
One of the most beautiful rivers in allthe world is the Columbia River, whichforms the boundary, for the most part, be-tween Oregon and Washington. Discov-ered in May, 1792 by an American traderand sea captain, Robert Cray of Boston,it was named by him after his ship the"Columbia," the first vessel to anchor inits inland waters.
The Milwaukee Road-Union Pacifictrains skirt the Columbia River for overtwo hundred miles. Through the verdantColumbia River Valley you travel past thefoot of sheer walls one moment; next thesweeping breast of the river lies before you.Mile after mile your train threads alongthe river, now in the shadows of soaringcliffs, then past garden-like islands, foam-ing cataracts and waterfalls.
The history and development of the en-tire Pacific Northwest has been closelylinked with this sometimes calm, sometimesangry waterway. However, the last chapterin this story has not been written, for themighty Columbia will continue downthrough the ages to exert a powerful in-fluence on the welfare of the territory itdrains.
, The Domeliner -City of Portland" in theColumbia River Gorge.
" C I T Y O F P O R TL A N D "
BREAKFAST MUFFINS 20DRY OR BUTTERED TOAST 25
WAITERS ARE INSTRUCTEDNEITHER TO TAKE NOR TOSERVE ORDERS GIVEN ORALLY.PLEASE PAY ONLY ON PRES-ENTATION OF MEAL CHECKON WHICH YOUR ORDER HASBEEN WRITTEN.
COFFEE (Pot) 35
la CarteORANGE (1) 20 SLICED ORANGE 35 STEWED PRUNES, CREAM 40FRESHLY SQUEEZED ORANGE JUICE 35 T O M A T O JUICE 35GRAPEFRUIT JUICE 35 L E M O N JUICE AND WATER 20
PINEAPPLE JUICE 35 PRUNE JUICE 35 VEGETABLE JUICE 35GRAPEFRUIT, HALF 35 K A D O T A FIGS 50
CANNED PEACHES, PEARS OR APRICOTS 40BERRIES WITH CREAM 60 C H I L L E D MELON 35
COOKED OR DRY CEREAL WITH CREAM 35
GRILLED PACIFIC COAST FISH 1.50 (With Club Breakfast 1.95)KIPPERED HERRING WITH SCRAMBLED EGGS 1.25
BACON AND EGGS 1.45 H A M AND EGGS 1.45BACON 1.45: HALF PORTION 90
HAM, FRIED OR BROILED 1.50: HALF PORTION 1.00HAM OR BACON WITH GRIDDLE CAKES 1.25
BROILED LAMB CHOPS ON TOAST (I) 1.25: (2) 2.25ROAST BEEF OR CORNED BEEF HASH WITH POACHED EGG 125EGGS: BOILED, SCRAMBLED, FRIED OR SHIRRED (2) 60
POACHED EGGS ON TOAST (2) 90PLAIN OMELET 85 S P A N I S H OMELET 1.00
HAM, CHEESE OR JELLY OMELET 1.00
POTATOES: HASHED BROWNED OR SAUTE 35SWEET ROLLS 25
MILK TOAST 65COLD BREAD 20
CREAM TOAST 90
FRENCH TOAST WITH JELLY, MAPLE SYRUP OR HONEY 80GRIDDLE CAKES WITH MAPLE OR WILD BLACKBERRY SYRUP 75
