Our Original Steak & Fried Seafood 8 oz. Rib Eye with a generous portion of your choice seafood.Scallops $2.00 Extra
The Great Duet 5 oz. Lobster Tail, 6 oz. Filet Mignon, cooked to order.
Steaks are cooked to order. Consuming raw or undercooked meats, poultry, seafood or shellfish may increase your risk of food-borne illness.
Pimento Cheese Fritters (Our Original Creation) Hand battered, flash fried and served with sweet chili sauce
Edamame Beans Steamed to tender perfection and seasoned with sea salt
Roasted Red Bell Pepper Hummus Full of flavor and served with toasted pita points
Golden Calamari Crispy, tender and succulent, served w/ spicy marinara
Shrimp Cocktail Iced and served with cocktail sauce and fresh lemon
Chicken Tenders Fried to perfection, served with ranch
Mozzarella Sticks Golden fried served with marinara or ranch
Onion Rings Lightly battered and flash fried golden brown✩✩ Healthy Alternative Choices
Appetizers
Hamburger Steak Served with French Fries or Corn on the Cob.
Fried Shrimp Plate Served with French Fries or Corn on the Cob.
Fried Chicken Tenders Plate Served with French Fries or Corn on the Cob.
Grilled Cheese Served with French Fries or Corn on the Cob.
Children’s Menu
Broiled or Grilled Lobster Tail - 10 oz. Broiled or Grilled Lobster Tail - 5 oz. Grilled Atlantic Salmon - 8 oz. A delicately seasoned fillet, expertly grilled for just the right balance of flavor. Served with fire roasted corn and black beans. Also available Blackened
Grilled Mahi-Mahi - 8 oz. Traditionally seasoned and grilled to perfection. Served with fire roasted corn and black beans. Also available Blackened
Grilled Fillet of Flounder Served with fire roasted corn and black beans. Also available Blackened or Fried.
PlattersFried Shrimp Fried Sea Scallops Fried Deviled Crab (3 large) Captain’s Platter All 3 items above with a salad.
Mate’s Platter Choice of two of the above and a salad. Scallops $2.00 Extra.✩✩ Healthy Alternative Choices
Seafood
Rib EyeBone-in Rib Eye - 18 oz. (Our Signature Steak ) Prime cut, Premium Angus Beef, classically seasoned and grilled to perfection
Rib Eye - 12 oz. 10 oz. 8 oz.
NY StripBone-in NY Strip - 16 oz. The King of steaks! Premium Angus Beef, lightly seasoned and expertly grilled
NY Strip - 12 oz. Lightly bordered with marbled fat 10 oz. 8 oz.
Filet MignonKing’s Cut - 8 oz. Filet Mignon Queen’s Cut - 6 oz. Filet Mignon
Prime RibPrime Rib Au jus - 13 oz. 9 oz.
From The GrillSirloin - 7 oz. Hamburger Steak - 8 oz.
ChickenBoneless Grilled Chicken Breast - 8 oz. Plain, Montreal Seasoning or Lemon Pepper
PorkBone-in Pork Chop - 12 oz. 1 3/4” Thick center cut and grilled for supreme flavor and tenderness.
PremiumAngus Beef Surf and Turf
Boiled and Broiled seafood platters $1.50 ExtraAll seafood served with French Fries or Baked Potato,
Cole Slaw, Tartar Sauce and Corn Stix.
For the safety of your children and our servers, please accompany them any time they leave the table.
✩✩
✩✩
All entrees include a trip to our famous40 item salad bar and choice of side
Add fried shrimp to any order - extra
✩✩
✩✩
✩✩
Wine ListWhite WineHawk’s Crest Chardonnay, Napa Second label of Stag’s Leap Wine Cellars, Light and refreshing wineToad Hollow Chardonnay, Russian River Solid wine with a fruity and floral taste from an up and coming region Yellow Tail Moscato A sweet white with tropical fruit flavors and a little fizz Woodbridge Chardonnay Blue Nun Pouilly - Fuisse Our premier French white wine
Red WineStarmont Merryvale Cabernet Sauvignon Cherry, Berry and Cedar flavors with mild tannins and good oakSilverado Cabernet Sauvignon Full of good tannin and the bold fruit flavors of plum and currantRavenswood Zinfandel, Amador Black pepper and spice make this Zinfandel racy and boldChateau Greysac, Medoc Characterized by plum, grape overtones with a sweet fruit finishMerlot, La Terre Cabernet Sauvignon, La Terre Beaujolias- Villages Pinot Noir, Mondavi Chateauneuf-Du-Pape
Rose and Blush WineWoodbridge, White Zinfandel Mateus Rose
* Wine also served by the glass
Signature CocktailsClassic Margarita-
Traditional blend of lime juice, tequila and triple sec, rimmed with salt and served on the rocks.
Daiquiris- Strawberry, Mango or Pina Colada mixed with Bacardi rum served frozen
Bay Breeze- Grey Goose vodka mixed with cranberry and pineapple juice
Category 5 Hurricane- Captain Morgan Spiced Rum and Bacardi mixed with pineapple and
orange juice with a grenadine floatLong Island Iced Tea-
Vodka, rum, gin, tequila and triple sec all mixed to perfection with sour mix and a splash of coke. Smooth and delicious!
Rum Punch- Malibu rum mixed with pineapple, orange juice and grenadine. Fruity and delicious!
Bloody Mary- Premium Grey Goose vodka, hearty Bloody Mary Mix and our secret ingredient. Served mild, but can definitely be spiced up!
White Russian- Vodka and Kahlua mixed with cream and served on the rocks
Lemon Drop Martini- Premium Grey Goose vodka, freshly squeezed lemons and si
maple syrup shaken and served up with a sugar rimDeath by Chocolate Martini-
a Delicious dessert Martini! Served with Absolut Vanilla vodka, Baileys Irish Crème and Coco de Cacao.
Pineapple Upside Down Cake Martini- Absolut Vanilla vodka, Butter Shots, pineapple juice shaken
and served up with a cherry
Homemade Lemonade- Strawberry Limeade-
Shirley Temple-
Milkshakes- A huge milkshake served with whipped cream and a cherry! Available in
Vanilla, Chocolate, Oreo, Strawberry and Mango05.15.2015
Desserts
05.28.2015
Key Lime Pie
Rainbow Sherbet
A smooth and creamy light textured pie that is full of the tangy taste of genuine Key Limes, resting on a delicious graham cracker crust and topped with whipped cream
Chocolate Lava Cake A moist chocolate cake filled with dark fudge
icing and surrounded by a layer of cake. Topped with powdered sugar and chocolate drizzle
Raspberry, Orange and Lemon-lime
Bread Pudding Our Signature Desert.Mama’s recipe. Served warm! Homemade with a touch of cinnamon and nutmeg. Topped with a Jack Daniels flavored whiskey sauce.
Cheesecake A rich and creamy cheesecake, classic with raspberry topping or hot fudge
with chocolate graham cracker crust.