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(Or Why Oil and Water don’t mix, but Sugar and Water do!)

Date post: 20-Jan-2016
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Solutions. (Or Why Oil and Water don’t mix, but Sugar and Water do!). Characteristics of Solutions. Homogeneous mixture - particles spread evenly among the particles of liquid The dissolved particles will not come out of solution no matter how long the covered solution is allowed to stand. - PowerPoint PPT Presentation
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(Or Why Oil and Water don’t mix, but Sugar and Water do!)
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Page 1: (Or Why Oil and Water don’t mix, but Sugar and Water do!)

(Or Why Oil and Water don’t mix, but Sugar and Water do!)

Page 2: (Or Why Oil and Water don’t mix, but Sugar and Water do!)
Page 3: (Or Why Oil and Water don’t mix, but Sugar and Water do!)

• Homogeneous mixture - particles spread evenly among the particles of liquid

• The dissolved particles will not come out of solution no matter how long the covered solution is allowed to stand.

Page 4: (Or Why Oil and Water don’t mix, but Sugar and Water do!)

Characteristics of Solutions, cont.• The solution is clear and

transparent . A beam of light will passing through the solution cannot be seen. – Suspended particles that are not in

solution (dust) will scatter light. Then a beam of light will be seen passing through the liquid.

Page 5: (Or Why Oil and Water don’t mix, but Sugar and Water do!)

• The size of the particles in a true solution is very small. Solution particles are molecules, atoms, or ions. – Therefore, filtration cannot be used to

separate the two substances making up the solution.

• Solutions have one phase. – What are the phases of matter?

Page 6: (Or Why Oil and Water don’t mix, but Sugar and Water do!)

What makes up a solution?

• SOLUTE - part of solution being dissolved; is in smaller amount

• SOLVENT - the substance that does the dissolving & is in larger amount

• What is the solute for Kool-Aid? Solvent?

Page 7: (Or Why Oil and Water don’t mix, but Sugar and Water do!)

AirSodaH2 in Pt

HumidityVinegar/WaterDental

AmalgamMothball SmellSalt Water12K Gold

(Alloys)

Page 8: (Or Why Oil and Water don’t mix, but Sugar and Water do!)

• Solubility -- Amount of solute that can be dissolved at a given temperature. This changes due to:– Temperature– Pressure– Nature of solute & solvent

• Miscibility -- Whether or not substances will dissolve in each other– Miscible - WILL mix/dissolve– Immiscible - will NOT mix/dissolve

Page 9: (Or Why Oil and Water don’t mix, but Sugar and Water do!)

• How fast the solute dissolves in the solvent is dependent on:– Size of particles– Temperature– Stirring– Amount of solute

already dissolved

Page 10: (Or Why Oil and Water don’t mix, but Sugar and Water do!)

• Substances with similar bonds dissolve into each other. – Polar & Polar

•Water and Isopropanol (Rubbing Alcohol)

– Polar & Ionic•Water and most Salts (NaCl, CaCl2, KI,

etc.)

– Nonpolar & Nonpolar •Nail Polish and Nail Polish Remover•Oil Paint and Terpentine

Page 11: (Or Why Oil and Water don’t mix, but Sugar and Water do!)

Why doesn’t oil dissolve in H2O?

• Oils are non-polar molecules.

• Water is a polar molecule.

• Molecules with unlike bonds do not dissolve into each other.

Oil - No charge on the molecule

Water -Separation of

Charge

Page 12: (Or Why Oil and Water don’t mix, but Sugar and Water do!)

Describe NaCl dissolving in H2O• Water is a dipole.• NaCl dissociates into

Na+ ions and Cl- ions.

• The - end of the H2O molecule is attracted to the Na+ ion in the salt crystal and pulls it into the water.

• The + end of the water is attracted to the Cl- ion.

Page 13: (Or Why Oil and Water don’t mix, but Sugar and Water do!)

http://nobel.scas.bcit.ca/chem0010/unit9/9.4_solubilityionic.htm

Page 14: (Or Why Oil and Water don’t mix, but Sugar and Water do!)

http://nobel.scas.bcit.ca/chem0010/unit9/9.4_solubilityionic.htm

Page 15: (Or Why Oil and Water don’t mix, but Sugar and Water do!)

Concentrations of Solutions• Unsaturated -- A solution that

contains less than the maximum amount of solute that can be dissolved at that temperature.

• Saturated Solution -- A solution containing the maximum amount of solute that can be dissolved at that temperature.

Page 16: (Or Why Oil and Water don’t mix, but Sugar and Water do!)

Supersaturated Solutions?

• Supersaturated -- A solution that contains more solute than would normally dissolve at that temp. Unstable!

• How can a solution be supersaturated? – Well, how can we dissolve MORE solute?– Heat!– So, heat a solution, dissolve MORE

solute, then cool it CAREFULLY.

Page 17: (Or Why Oil and Water don’t mix, but Sugar and Water do!)

A formerly supersaturated solution -- a single crystal of the solute introduced will cause ALL of the excess solute to come out of solution suddenly!

http://www.chem.ufl.edu/~itl/2045/lectures/lec_i.html

Page 18: (Or Why Oil and Water don’t mix, but Sugar and Water do!)

Dilution and Solutions• Dilute vs. Concentrated:

– Dilute – small amount of solute, large amount of solvent

– Concentrated – small amount of solvent, large amount of solute

• Molarity -- the measurement of the number of moles of solute per liter of solvent– M = n / V– M -- molarity– n -- number of moles– V -- total volume of solution

Page 19: (Or Why Oil and Water don’t mix, but Sugar and Water do!)

Mixtures that are like Solutions, but aren’t Solutions!• Suspension

– Mixture where particles eventually settle to the bottom

– Particles are MUCH bigger than a solution. They may be visible• ex. Chocolate is suspended in hot

chocolate or chocolate milk• ex. Tiny particles of dirt (silt) are

suspended in river or pond water

Page 20: (Or Why Oil and Water don’t mix, but Sugar and Water do!)

Like Solutions, but not, cont.• Colloid

– Mixture containing particles of a size between suspension and true solution

– The particles are not actually dissolved, but also not as large as a suspension’s particles.

– Particles remain dispersed (do not settle out), but not dissolved:• may appear cloudy: ex. fog, aerosols,

smoke, plain milk• may appear as something between two

phases: ex. Jell-o

Page 21: (Or Why Oil and Water don’t mix, but Sugar and Water do!)

Suspension, Colloid, Solution (L to R)

Notice that the particles have settled out of the Suspension

A Colloid’s particles reflect light

A Solution’s particles DON’T reflect light - looks clear!

http://dl.clackamas.cc.or.us/ch105-03/similar.htm

Page 22: (Or Why Oil and Water don’t mix, but Sugar and Water do!)

Like Solutions, but not, cont.• Emulsions

– Colloidal dispersions of liquid in liquid– Tiny particles of one liquid dispersed in

another liquid, but NOT dissolved.– These are held together by an

emulsifier:• An emulsifier causes two immiscible liquids

to mix because one end is polar and one is nonpolar.

• ex. egg in mayonnaise, soap in soapy water

Page 23: (Or Why Oil and Water don’t mix, but Sugar and Water do!)

Soap Molecule

Soap molecules immersed in grease stain

Nonpolar molecule of grease

Page 24: (Or Why Oil and Water don’t mix, but Sugar and Water do!)

The End!

How many solutions do you think you encounter on a daily basis?


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