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Our PrOduCt rAnge - Asmak Product range Farmed fresh sea bream, subaiti, tilapia, and barramundi...

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Page 1: Our PrOduCt rAnge - Asmak Product range Farmed fresh sea bream, subaiti, tilapia, and barramundi from our farms. Fresh seafood products (fish, shrimps, crustaceans, cephalopods, and
Page 2: Our PrOduCt rAnge - Asmak Product range Farmed fresh sea bream, subaiti, tilapia, and barramundi from our farms. Fresh seafood products (fish, shrimps, crustaceans, cephalopods, and

Our PrOduCt rAnge

Page 3: Our PrOduCt rAnge - Asmak Product range Farmed fresh sea bream, subaiti, tilapia, and barramundi from our farms. Fresh seafood products (fish, shrimps, crustaceans, cephalopods, and

Fresh Product range

Farmed fresh sea bream, subaiti, tilapia, and barramundi from our farms.

Fresh seafood products (fish, shrimps, crustaceans, cephalopods, and others) from the UAE and around the globe.

Fresh processed products (gutted, cleaned, fillet, portion, steak, and others) according to customer specification and packaging mainly to HORECA customers.

Marinated fresh products such as fish tawook, fish kofta, fish tikka, and others.

Frozen Product range

Head-on shell-on (HOSO) shrimps: U/5, U/7, U/10, U/12, U/15, 10/20, 20/30, 30/40, 40/60, 60/80.

Peeled deveined tail-on (PDTO) raw and blanched shrimps: 16/20, 21/25, 26/30, 31/40, 41/50, 51/60.

Peeled undeveined (PD) raw and blanched shrimps: 16/20, 21/25, 26/30, 31/40, 41/50,51/60.

Peeled undeveined (PUD) raw and blanched shrimps: 20/40, 40/60, 60/80, 80/120, 100/200, 200/300, 300/500, 500/800.

Fish fillets: pangasius fillet, white fish fillet, Pollock fillet, nile perch fillet, grouper fillet, salmon fillet, atlantic cod fillet, haddock fillet, tilapia fillet, smoked salmon pre-sliced, and others.

Other crustaceans: lobsters (all sizes), lobster tail (all sizes), crabs, cigali, and others.

Cephalopods: squid whole, squid tube, squid rings, cuttle fish whole and cleane, octopus, mussel half-shell, and others.

Steaks: king fish steak, salmon steak, cream dory steak, and others.

Cephalopods: squid whole, squid tube, squid rings, cuttle fish whole and cleane, octopus, mussel half-shell, and others.

Steaks: king fish steak, salmon steak, cream dory steak, and others.

Page 4: Our PrOduCt rAnge - Asmak Product range Farmed fresh sea bream, subaiti, tilapia, and barramundi from our farms. Fresh seafood products (fish, shrimps, crustaceans, cephalopods, and

Value-added Products

JumbO SHrImPS

Wild and farmed (FDA approved). Shrimps PDTO (peeled deveined tailed on).Only protective coat of 20% glazing. Naturally packed without treatment or additives. Packed in a food grade modern packaging. In-house lab where products are tested for total quality control.

Ingredients

• PDTO Shrimps• Salt• Water• Emulsifier (E451)

Quality Factors Specifications

Form IQF - Frozen

Size 100 - 200pc/lb

Maximum deviation allowed 5%

Glaze 20%

Colour Slight red

Odour Characteristic odour

Texture Firm & elastic

Storage temperature required -18°C

Country of origin UAE

Product Specification:

Packing 400gm/pkt

Pieces in one primary packing 20pc/pkt

Primary packing Laminated LDPE pouches

Secondary packing 5 ply Corrugated Cartons

Master carton packing 20x400gm

Net weight per carton 8kg

Gross weight per carton 9kg

Carton per pallet 120

Total carton/ container 40’ 1900

Packing Information

Nutrition Facts

Serving size 100gm

Energy 106kcal

Protien 20gm

Carbohydrates 1gm

Fat 0.5gm

Page 5: Our PrOduCt rAnge - Asmak Product range Farmed fresh sea bream, subaiti, tilapia, and barramundi from our farms. Fresh seafood products (fish, shrimps, crustaceans, cephalopods, and

LArge SHrImPS

Wild and farmed (FDA approved). Shrimps PDTO (peeled deveined tailed on). Only protective coat

of 20% glazing. Naturally packed without treatment or additives. Packed in a food grade modern

packaging. In-house lab were products are tested for total quality control.

Ingredients

• PDTO Shrimps

• Salt

• Water

• Emulsifier (E451)

Quality Factors Specifications

Form IQF - Frozen

Size 31 - 35pc/lb

Maximum deviation allowed 5%

Glaze 20%

Colour Characteristic color

Odour Characteristic odour

Texture Firm & elastic

Storage temperature required -18°C

Country of origin UAE

Product Specification:

Packing 400gm/pkt

Pieces in one primary packing 20pc/pkt

Primary packing Laminated LDPE pouches

Secondary packing 5 ply corrugated cartons

Master carton packing 20x400gm

Net weight per carton 8kg

Gross Weight per carton 9kg

Carton per pallet 120

Total carton/ container 40’ 1900

Packing Information

Nutrition Facts

Serving size 100gm

Energy 106kcal

Protien 20gm

Carbohydrates 1gm

Fat 0.5gm

Page 6: Our PrOduCt rAnge - Asmak Product range Farmed fresh sea bream, subaiti, tilapia, and barramundi from our farms. Fresh seafood products (fish, shrimps, crustaceans, cephalopods, and

Quality Factors Specifications

Form IQF - Frozen

Size 100 - 200pc/lb

Maximum deviation allowed 5%

Glaze 20%

Colour Slight red

Odour Characteristic odour

Texture Firm & elastic

Storage temperature required -18°C

Country of origin UAE

Product Specification:

Packing 400gm/pkt

Pieces in one primary packing 160pc/pkt

Primary packing Laminated LDPE pouches

Secondary packing 5 ply corrugated cartons

Master carton packing 20x400gm

Net weight per carton 8kg

Gross weight per carton 9kg

Carton per pallet 120

Total carton/ container 40’ 1900

Packing Information

Nutrition Facts

Serving size 100gm

Energy 106kcal

Protien 20gm

Carbohydrates 1gm

Fat 0.5gmv

COOkIng SHrImPS

Wild and farmed (FDA approved). Shrimps PUD (peeled undeveined). Blanched (cooked briefly)

product. Only protective coat of 20% glazing. Naturally packed without treatment or additives.

Packed in a food grade modern packaging. In-house lab were products are tested for total quality

control.

Ingredients

• PDTO Shrimps

• Salt

• Water

• Emulsifier (E451)

Page 7: Our PrOduCt rAnge - Asmak Product range Farmed fresh sea bream, subaiti, tilapia, and barramundi from our farms. Fresh seafood products (fish, shrimps, crustaceans, cephalopods, and

CALAmArI rIngS

Premium quality with white milky colored Rings. Only protective coat of 20% glazing.Naturally packed without treatment or additives. Packed in a food grade modern packaging. In-house lab where products are tested for total quality control.

Ingredients

• Calamari Rings• Salt• Water• Emulsifier (E451)

Quality Factors Specifications

Form IQF - Frozen

Size 3 - 7cm

Maximum deviation allowed 5%

Glaze 20%

Colour Characteristic color

Odour Characteristic odour

Texture Firm & elastic

Storage temperature required -18°C

Country of origin UAE

Product Specification:

Packing 500gm/pkt

Pieces in one primary packing 44pc/pkt

Primary packing Laminated LDPE pouches

Secondary packing 5 ply corrugated cartons

Master carton packing 20x500gm

Net weight per carton 10kg

Gross weight per carton 11kg

Carton per pallet 50

Total carton/ container 40’ 1900

Packing Information

Nutrition Facts

Serving s ize 100gm

Energy 177kcal

Protien 10gm

Carbohydrates 28.5gm

Fat 2.5gm

Page 8: Our PrOduCt rAnge - Asmak Product range Farmed fresh sea bream, subaiti, tilapia, and barramundi from our farms. Fresh seafood products (fish, shrimps, crustaceans, cephalopods, and

Product Specification:

Packing 500gm/pkt

Pieces in one primary packing 125pc/pkt

Primary packing Laminated LDPE pouches

Secondary packing 5 ply corrugated cartons

Master carton packing 20x500gm

Net weight per carton 10kg

Gross weight per carton 11kg

Carton per pallet 110

Total carton/ container 40’ 1900

Packing Information

Nutrition Facts

Serving size 100gm

Energy 135kcal

Protien 4.5gm

Carbohydrates 2.5gm

Fat 1gm

SeA FOOd COCktAIL

A blend of tasty seafood. Its contains PUD shrimps, muscle meat, crab steak, octopus cut pieces, squid tentacles and strips. Only protective coat of 20% glazing. Naturally packed without treatment or additives. Packed in a food grade modern packaging. In-house lab where products are tested for total quality control.

Ingredients

• Calamari Rings• Salt• Water• Emulsifier (E451)

Quality Factors Specifications

Form IQF - Frozen

Mix items percentage Squid rings & strips (20%)

Squid tentacles (20%)

Mussel meat (5%)

Shrimps PUD (25%)

Octopus cut (15%)

Crab stick slices (15%)

Size Assorted

Maximum deviation allowed 5%

Glaze 20%

Colour Natural

Odour Characteristic odour

Texture Firm

Storage temperature required -18°C

Country of origin UAE

Page 9: Our PrOduCt rAnge - Asmak Product range Farmed fresh sea bream, subaiti, tilapia, and barramundi from our farms. Fresh seafood products (fish, shrimps, crustaceans, cephalopods, and

WHIte FISH FILLet

Farmed from Vietnam (FDA approved). Only protective coat of 20% glazing. Naturally packed without treatment or additives. Packed in a food grade modern packaging. In-house lab were products are tested for total quality control.

Ingredients

• White Fish Fillets (catfish)• Salt• Water• Emulsifier (E451)

Product Specification:

Packing 1kg

Pieces in one primary packing 3pc/pkt

Primary packing Laminated LDPE pouches

Secondary packing 5 ply corrugated cartons

Master carton packing 1kgx10pkt

Net weight per carton 10kg

Gross weight per carton 11kg

Carton per pallet 110

Total carton/ container 40’ 1900

Packing Information

Nutrition Facts

Serving size 100gm

Energy 135kcal

Protien 15.5gm

Carbohydrates 0gm

Fat 8gm

Quality Factors Specifications

Form IQF - Frozen

Size 280 - 350gm

Maximum deviation allowed 3%

Glaze 20%

Colour Natural white colour

Odour Characteristic odour

Trimming Good

Texture Firm& elastic

Cleaning Without blood spot/ Viscera

Fat content Nil

Storage temperature required -18°C

Country of origin UAE

Page 10: Our PrOduCt rAnge - Asmak Product range Farmed fresh sea bream, subaiti, tilapia, and barramundi from our farms. Fresh seafood products (fish, shrimps, crustaceans, cephalopods, and

Product Specification:

Packing Information

Nutrition Facts

Serving Size 100gm

Energy 134kcal

Protien 10gm

Carbohydrates 20gm

Fat 2gm

breaded Products

breAded JumbO SHrImPS

Weight ranges from 22gm to 23gm per piece with maximum 5% deviation allowed. Meat content 70%, bread crumbs 25% & spices 5%. No dehydration. Raw material used is untreated shrimps PDTO. Good appearance and uniform sizes. Natural spices and no artificial flavors. High quality bread crumbs from Germany. Flash fry technology is used to make the product firm and also to cook instantly. In-house lab were products are tested for total quality control.

Ingredients

• Minced Shrimps (70%)• Wheat Flour • Bread Crumbs• Salt• Water• Emulsifier (E451)• Flavor Enhancer (E621)• Garlic Powder• Dried Onion

Quality Factors Specifications

Form IQF - Frozen Breaded

Weight range (min/ max) 22 to 23gm/pc

Maximum deviation allowed 5%

Meat content 60%

Coating (bread crumbs) 35%

Spices 5%

Odour Characteristic odour

Principal raw material Raw shrimps PUD

Texture Firm

Storage temperature required -18°C

Country of origin UAE

Packing 240gm

Pieces in one primary packing 11pc/pkt

Primary packing Laminated LDPE pouch

Secondary packing Laminated duplex

Tertiary packing 5 Ply corrugated cartons

Master carton packing 20x240gm

Net weight per carton 4.8kg

Gross weight per carton 5.4kg

Carton per pallet 88

Total carton/ container 40’ 1900

Page 11: Our PrOduCt rAnge - Asmak Product range Farmed fresh sea bream, subaiti, tilapia, and barramundi from our farms. Fresh seafood products (fish, shrimps, crustaceans, cephalopods, and

breAded POPCOrn SHrImPS

Weight ranges from 10gm to 23gm per piece with maximum 5% deviation allowed.Shrimp content 70%, bread crumbs 25% & spices 5%. No dehydration. Raw material used is untreated shrimps PD. Good appearance and uniform sizes. Natural spices and no artificial flavors. High quality bread crumbs from Germany. Flash fry technology is used to make the product firm and also to cook instantly. In-house lab were products are tested for total quality control.

Ingredients

• Whole Shrimps (70%)• Wheat Flour • Bread Crumbs• Salt• Water• Emulsifier (E451)• Flavor Enhancer (E621)

Quality Factors Specifications

Form IQF - Frozen breaded

Weight range (min/ max) 10 to 13gm/pc

Maximum deviation allowed 5%

Meat content 65%

Coating (bread crumbs) 35%

Spices 5%

Odour Characteristic odour

Principal raw material Shrimps PD

Texture Firm

Storage temperature required -18°C

Country of origin UAE

Packing Information

Nutrition Facts

Serving Size 100gm

Energy 334kcal

Protien 11gm

Carbohydrates 28.5gm

Fat 19gm

Packing 240gm

Pieces in one primary packing 22pc/pkt

Primary packing Laminated LDPE pouch

Secondary packing Laminated duplex

Tertiary packing Corrugated 5 ply cartons

Master carton packing 20x240gm

Net weight per carton 4.8kg

Gross weight per carton 5.4kg

Carton per pallet 88

Total carton/ container 40’ 1900

Product Specification:

Page 12: Our PrOduCt rAnge - Asmak Product range Farmed fresh sea bream, subaiti, tilapia, and barramundi from our farms. Fresh seafood products (fish, shrimps, crustaceans, cephalopods, and

Quality Factors Specifications

Form IQF - Frozen breaded

Weight range (min/ max) 15 to 16gm/pc

Maximum deviation allowed 5%

Meat content 65%

Coating (bread crumbs) 33%

Spices 2%

Odour Characteristic odour

principal raw material Untreated calamari rings

Texture Firm

Storage temperature required -18°C

Country of origin UAE

Packing Information

Nutrition Facts

Serving size 100gm

Energy 177kcal

Protien 10gm

Carbohydrates 28.5gm

Fat 2.5gm

Packing 240gm

Pieces in one primary packing 16pc/pkt

Primary packing Laminated LDPE pouch

Secondary packing Laminated duplex

Tertiary packing Corrugated 5 ply cartons

Master carton packing 20x240gm

Net weight per carton 4.800kg

Gross weight per carton 5.600kg

Carton per pallet 88

Total carton/ container 40’ 1900

Product Specification:

breAded CALAmArI rIngS

Weight ranges from 15gm to 16gm per piece with maximum 5% deviation allowed. Meat content 70%, bread crumbs 25% & spices 5%. No dehydration. Raw material used is untreated calamari rings. Good appearance and uniform sizes. Natural spices and no artificial flavors. High quality bread crumbs from Germany. Flash fry technology is used to make the product firm and also to cook instantly. In-house lab were products are tested for total quality control.

Ingredients

• Calamari Rings• Wheat Flavor• Bread Crumbs• Salt• Water• Emulsifier (E451)• Flavor Enhancer (E621)

Page 13: Our PrOduCt rAnge - Asmak Product range Farmed fresh sea bream, subaiti, tilapia, and barramundi from our farms. Fresh seafood products (fish, shrimps, crustaceans, cephalopods, and

breAded FISH FILLet

Weight ranges from 35gm to 45gm per piece with maximum 5% deviation allowed. Meat content

70%, bread crumbs 25% & spices 5%. No dehydration. Raw material used is untreated white fish

fillet. Good appearance and uniform sizes. Natural spices and no artificial flavors. High quality bread

crumbs from Germany. Flash fry technology is used to make the product firm and also to cook

instantly. In-house lab were products are tested for total quality control.

Ingredients

• Minced Cat Fish (70%)

• Wheat Flour

• Bread Crumbs

• Salt

• Water

• Emulsifier (E451)

• Flavor Enhancer (E621)

Quality Factors Specifications

Form IQF - Frozen breaded

Weight range (min/ max) 53 - 55gm/pc

Maximum deviation allowed 5%

Meat content 65%

Coating (bread crumbs) 35%

Spices 5%

Odour Characteristic odour

Principal raw material Untreated cat fish fillet

Texture Firm

Storage temperature required -18°C

Country of origin UAE

Packing Information

Nutrition Facts

Serving size 100gm

Energy 180kcal

Protien 9gm

Carbohydrates 14.5gm

Fat 3gm

Packing 240gm

Pieces in one primary packing 4pc/pkt

Primary packing Laminated LDPE pouch

Secondary packing Laminated duplex

Tertiary packing Corrugated 5 ply cartons

Master carton packing 20x240gm

Net weight per carton 4.8kg

Gross weight per carton 5.6kg

Carton per pallet 88

Total carton/ container 40’ 1900

Product Specification:

Page 14: Our PrOduCt rAnge - Asmak Product range Farmed fresh sea bream, subaiti, tilapia, and barramundi from our farms. Fresh seafood products (fish, shrimps, crustaceans, cephalopods, and

Quality Factors Specifications

Form IQF - Frozen breaded

Weight range 70 & 75gm/pc

Maximum deviation allowed 5%

Meat content 65%

Coating (bread crumbs) 35%

Spices 5%

Odour Characteristic odour

Principal raw material Untreated cat fish fillet

Texture Firm

Storage temperature required -18°C

Country of origin UAE

Packing Information

Nutrition Facts

Serving size 100gm

Energy 185kcal

Protien 10gm

Carbohydrates 18gm

Fat 8.5gm

Packing 280gm

Pieces in one primary packing 4pc/pkt

Primary packing Laminated LDPE pouch

Secondary packing Laminated duplex

Tertiary packing Corrugated 5 ply cartons

Master carton packing 20x280gm

Net weight per carton 5.6kg

Gross weight per carton 6.2kg

Carton per pallet 88

Total carton/ container 40’ 1900

Product Specification:

breAded FISH burger

Weight ranges from 70gm to 75gm per piece with maximum 5% deviation allowed . Meat content

70%, bread crumbs 25% & spices 5% . No dehydration. Raw material used is untreated cat fish. Good

appearance and uniform sizes. Natural spices and no artificial flavors. High quality bread crumbs from

Germany. Flash fry technology is used to make the product firm and also to cook instantly. In-house

lab were products are tested for total quality control.

Ingredients

• Minced catfish (70%)

• Wheat Flour

• Bread Crumbs

• Salt

• Water

• Emulsifier (E451)

• Flavor Enhancer (E621)

• White Pepper Powder

• Garlic Powder

• Dried Onion

Page 15: Our PrOduCt rAnge - Asmak Product range Farmed fresh sea bream, subaiti, tilapia, and barramundi from our farms. Fresh seafood products (fish, shrimps, crustaceans, cephalopods, and

Quality Factors Specifications

Form IQF - Frozen breaded

Weight range (min/ max) 24 to 25gm/pc

Maximum deviation allowed 5%

Meat content 65%

Coating (bread crumbs) 35%

Spices 5%

Odour Characteristic

Principal raw material Untreated cat fish fillet

Texture Firm

Storage temperature required -18°C

Country of origin UAE

Packing Information

Nutrition Facts

Serving size 100gm

Energy 180kcal

Protien 9gm

Carbohydrates 14.5gm

Fat 3gm

Packing 240 gm

Pieces in one primary packing 10pc/pkt

Primary packing Laminated LDPE pouch

Secondary packing Laminated duplex

Tertiary packing Corrugated 5 ply cartons

Master carton packing 20x240gm

Net weight per carton 4.8kg

Gross weight per carton 5.4kg

Carton per pallet 88

Total carton/ container 40’ 1900

Product Specification:breAded FISH FIngerS

Weight ranges from 22gm to 23gm per piece with maximum 5% deviation allowed.

Meat content 70%, bread crumbs 25% & spices 5%. No dehydration. Raw material used

is untreated white fish fillet. Good appearance and uniform sizes. Natural spices and no

artificial flavors. High quality bread crumbs from Germany. Flash fry technology is used to

make the product firm and also to cook instantly. In-house lab were products are tested

for total quality control.

Ingredients

• Minced Cat Fish (70%)

• Wheat Flour

• Bread Crumbs

• Salt

• Water

• Emulsifier (E451)

• Flavor Enhancer (E621)

Page 16: Our PrOduCt rAnge - Asmak Product range Farmed fresh sea bream, subaiti, tilapia, and barramundi from our farms. Fresh seafood products (fish, shrimps, crustaceans, cephalopods, and

Quality Factors Specifications

Form IQF - Frozen breaded

Weight range (min/ max) 22 to 23gm/pc

Maximum deviation allowed 5%

Meat content 60%

Coating (bread crumbs) 35%

Spices 5%

Odour Characteristic odour

Principal raw material Untreated cat fish fillet

Texture Firm

Storage temperature required -18°C

Country of origin UAE

Packing Information

Nutrition Facts

Serving size 100gm

Energy 180kcal

Protien 9gm

Carbohydrates 14.5gm

Fat 3gm

Packing 240gm

Pieces in one primary packing 11pc/pkt

Primary packing Laminated LDPE pouch

Secondary packing Laminated duplex

Tertiary packing Corrugated 5 ply cartons

Master carton packing 20x240gm

Net weight per carton 4.8kg

Gross weight per carton 5.4kg

Carton per pallet 88

Total carton/ container 40’ 1900

Product Specification:breAded FISH nuggetS

Weight ranges from 22gm to 23gm per piece with maximum 5% deviation allowed. Meat

content 70%, bread crumbs 25% & spices 5%. No dehydration. Raw material used is untreated

white fish fillet. Good appearance and uniform sizes. Natural spices and no artificial flavors.

High quality bread crumbs from Germany. Flash fry technology is used to make the product

firm and also to cook instantly. In-house lab were products are tested for total quality control.

Ingredients

• Minced Cat Fish (70%)

• Wheat Flour

• Bread Crumbs

• Salt

• Water

• Emulsifier (E451)

• Flavor Enhancer (E621)

• White Pepper Powder

• Garlic Powder

Page 17: Our PrOduCt rAnge - Asmak Product range Farmed fresh sea bream, subaiti, tilapia, and barramundi from our farms. Fresh seafood products (fish, shrimps, crustaceans, cephalopods, and
Page 18: Our PrOduCt rAnge - Asmak Product range Farmed fresh sea bream, subaiti, tilapia, and barramundi from our farms. Fresh seafood products (fish, shrimps, crustaceans, cephalopods, and

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