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Historical Prospective of the Liturgy-Part X
DIVINE LITURGY OF ST. JOHN CHRYSOSTOM
PREPARATION OF THE BREAD
Ipodiakonos Zoran j. Bobic
Preparation of the gifts: BREAD It begins with 3 small bows before the table of preparation;
Prayers;
Hosts from small loaves of fresh leavened bread;
Loaves are called: “prosphory”;
5 used total; = this represents 5 thousand people which Christ fed;
Christ used unleavened bread on the Last Supper (paschal meal);
Until 7th century – no distinction between “unleavened” and “leavened” bread;
We use leavened bread from 6th century;
On top IC XC NI KA = Jesus Christ Conquers;
Constantine the Great: “In hoc signo vinces”;
Historically: Pagans often stamped their bread with symbols or inscriptions;
Our first inscription came in 11 century;
Preparation of the bread and wine was the function of the Deacon;
The covering was reserved for priest;
The change came in 15th century;
Cut the large host with liturgical lance (“kopia”);
Every time make the sign of the cross with the prayer;
Cuts four sides and lifts out the square;
Place the square on “diskos”;
In “proskomidia” priest acts as prophet;
The above actions remained since 886 A.D.;
Square = “lamb”;
“lamb” borrows from The Book of Revelation;
St. John calls Son of God a “lamb” 27 times;
In OT lamb was offered in the Temple;
The blood of the lamb saved the firstborn of the Israelites;
In Liturgy bread and wine will be changed into body and blood of Christ;
“proskomidia” prepares, prophesies and prefigures what will take place in the Eucharist Sacrifice – like in OT;
Cutting of the cross prefigures the un-bloody Sacrifice of the Eucharist Lamb;
The sense of oblation and immolation was present since 8th century;
We do not know when the words were added exactly, but they certainly date back to 10th or 11th century;
Piercing of the bread with liturgical lance symbolize piercing of Christ’s side on Calvary.