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Vine� OFF THE WHITE RED Single Pour / 8 or Shaker Pour / 12 SHAKER from the SEVEN YEAR ITCH New Amsterdam Berry, Sprite, pineapple juice, blackberry purée RASPBERRY FLIRTINI New Amsterdam Berry, Chambord, champagne, pineapple juice LEMON DROP New Amsterdam Citron, Triple Sec, lemonade POMEGRANATE Absolut Citron, Triple Sec, Sprite, pomegranate juice ROCKS on the LITTLE MISS SUNSHINE New Amsterdam Vodka, Champagne, Peach Schnapps, fresh squeezed lemonade / 7 PATIO PUNCH A blend of Premium liquors and fruit juices for a refreshing summer punch / 9 MOJITO Your choice of Classic, Absolut Mango or Very Berry / 8 SANGRIA Red or White; Brandy, peach liqueur, fresh juices / 7 SIGNATURE MARGARITA el Jimador Tequila Grand Marnier, house-made sour; topped with Bonfire Blond Ale / 8 BONFIRE BLOODY Absolut Peppar, house-made mix, Cajun-rimmed glass / 8 MINNESOTA MULE New Amsterdam Vodka, ginger beer, lime, mint / 8 OL’ FASHIONED Old Foster Bourbon, orange simple syrup, bitters, Filthy Black Cherry / 8 PURPLE MULE Absolut Lime muddled with blackberries topped with ginger beer / 8 CUCUMBER-BLACKBERRY GIN & TONIC Hendricks Gin, cucumber and fresh lime with a hint blackberry / 8 Allure Pink Moscato (split), Italy 8 La Marca Proseco (split), Italy 8 Kendall-Jackson VR Rosé, California 11.5 36 Woodbridge White Zinfandel, California 6.5 20 JJ Muller Riesling, Germany 7.5 22 Chimney Rock Sauvignon Blanc, Marlborough, NZ 8 28 Ecco Domani Pinot Grigio, Italy 8 28 William Hill Chardonnay, Central Coast, CA 8 28 Kendall-Jackson VR Chardonnay, California 11.5 36 Mark West Pinot Noir, California 7.5 24 Meiomi Pinot Noir, California 12 42 Rodney Strong Merlot, Sonoma, CA 8 28 Alamos Malbec, Mendoza, Argentina 8 28 Rancho Zabaco Zinfandel, Sonoma, CA 9 32 Louis M. Martini Cabernet, California 10 34 HOUSE WINE / glass 6.5 Pinot Grigio · Chardonnay · Pinot Noir · Cabernet CRUSH Summer TANGERINE CRUSH Finlandia Tangerine, fresh squeezed orange / 8 GRAPEFRUIT CRUSH Finlandia Grapefruit, fresh squeezed grapefruit / 8 PALOMA CRUSH el Jimador Tequila, fresh squeezed grapefruit and lime / 9 Straight from the Harbor of Baltimore. These fresh juiced cocktails are sure to cool you down. Brewed in Roseville, MN BY Bent Brewstillery ABV 6.5% / 65 IBU ON TAP Tap $6 or Mug $8 BEERMOSA Bonfire IPA and orange juice / 6 BEERGARITA Bonfire IPA and house made marg mix / 6 BONFIRE IPA 2-4-1 rail cocktails Domestic bottle $3.25 domestic Pint $3 Domestic mug $5 all day, every day Bottomless Mimosa Bar Creativity Encouraged Champagne - Fresh Fruit - Fruit Juices - Fruit Flavored Syrups Pour-Your-Own Liquor - Bloody Mary Bar Build it your way with 3 House made Bloody Mixes 20 plus toppings for enjoyment GET STARTED let's & SOUP �salad� SOUP OF THE DAY / 5.45 SOUP & SALAD House or Caesar salad paired with bowl of soup / 9.95 Bonfire Chopped / 2.00 HOUSE or CAESAR SALAD / 9.95 Add chicken / 4.95 Salmon or Steak / 5.95 BALSAMIC STEAK Sliced steak, lettuce blend, peppers, onions and blue cheese crumbles; with basil balsamic / 13.95 MESQUITE SALMON Lemon-peppered salmon, spring greens, craisins and toasted almonds; with balsamic dressing / 13.95 BONFIRE CHOPPED Chicken, bacon, blue cheese, cheddar, chickpeas, tomato, avocado, carrots, corn, scallions, basil and tortilla strips; with herb vinaigrette / 11.95 CHICKEN QUESADILLA Parm-crusted tortilla, lime sour cream, cheddar-jack and pico de gallo / 10.95 QUESO BLANCO Served with tortilla chips / 4.95 BONTONS Buffalo, creamy blue cheese wontons / 9.95 WALLEYE BITES Breaded in Shore Lunch and flash-fried / 12.45 BONELESS WINGS Buffalo, Teriyaki or BBQ Served with Celery and Ranch / 9.95 Traditional Flatbreads / 11.45 FLATBREADS SPICY PEPPERONI · THREE MEAT · BBQ CHICKEN · MARGHERITA BUILD-YOUR-OWN CHOOSE 3: Pepperoni ∙ Italian Sausage ∙ Bacon · Chicken · Tomato ∙ Onion · Sweet Peppers LETTUCE WRAPS Teriyaki ground chicken with lettuce and lime sour cream / 10.45 BULL BITES Cast iron seared Cajun-seasoned tenderloin tips / 13.95 famous CHAR WINGS House made sweet and spicy BBQ with a slight Asian twist; finished with Cajun spice. 10 wings / 12.45 20 wings / 19.95 30 wings / 27.95 Served with Celery and Ranch COWBOY NACHOS Char-BBQ brisket, tortilla chips, queso and black bean salsa / 12.95 $8 BULL BITES ∙ CHAR WINGS ∙ CHICKEN QUESADILLA HAPPY HOUR Mon - Fri · 3pm-6pm Every Day · 8pm-close & BONELESS WINGS ∙ WALLEYE BITES · COWBOY NACHOS FLATBREADS: MARGHERITA ∙ THREE MEAT ∙ SPICY PEPPERONI BBQ CHICKEN $7 LETTUCE WRAPS ∙ BONTONS · GUAC STACK $6 QUESO BLANCO ∙ SWEET POTATO FRIES FRENCH FRIES ∙ CHEESE FLATBREAD $5 GUAC STACK Fresh guacamole, salsa, black bean salad and lime sour cream / 8.45 $2 off cocktails, wine and beer Mon - Fri · 11pm-6pm Every Day · 8pm-close & Serves 3 to 5 people FAMILY style FEAST MESQUITE GRILL PLATTER Spit-roasted chicken, rack of St. Louis ribs and char-BBQ brisket; served with smashed potatoes, green beans, house slaw and fresh bread / 65 FLATBREAD & PASTA & SALAD Two Traditional Flatbreads of your choice, Cajun Chicken Penne and Bonfire Chopped Salad / 52 FAJITA BONANZA Start with Chips and Queso and choice of Three Fajita Meats - Chicken, Steak, Walleye or Bull Bites with all the fixins / 59 EntrÉes Add Soup or Salad / 2 ∙ Upgrade to Asparagus or Sweet Potato Fries / 2 BBQ BRISKET SANDWICH Char-BBQ brisket, smoked bacon and mayonnaise / 12.45 ALL-AMERICAN BURGER With American cheese / 11.95 Add bacon / 2.00 SOUTHWEST WRAP Chicken, avocado, corn and black bean salsa, pico and cheddar jack and chipotle ranch dressing / 10.45 WALLEYE TACOS Hand-breaded in Shore Lunch, pico, iceberg and lime sour cream / 14.45 BLACK N’ BLUE BURGER Cajun-seasoned with blue cheese, haystacks and bacon / 12.95 GRILLED CHICKEN CLUB Grilled chicken, cheddar, bacon, lettuce, tomato and mayo / 11.95 WALLEYE SANDWICH Beer Battered, Blackened or Pan-Fried / 14.95 PHILLY CHEESE STEAK Roast beef, sweet peppers, onions and loaded with queso / 14.45 Choice of fries, green beans or house slaw ∙ Soup, salad or sweet potato fries / 2 COWBOY TACOS Char-BBQ brisket, house slaw and onion haystacks / 13.95 107 SUMMER DINNER 2017 CAJUN CHICKEN PENNE Blackened chicken breast, Alfredo sauce, pico de gallo / 15.95 SKILLET FAJITAS Served with all the fixins Chicken or Steak / 16.95 Bull Bite or Blackened Walleye / 18.95 FISH & CHIPS Beer-battered; served with house slaw and fries / 16.45 ST. LOUIS RIBS BBQ glazed and char-broiled, French fries and house slaw 6 Bones / 16.95 or 9 Bones / 21.95 SPIT-ROASTED CHICKEN Mesquite-seasoned, garlic smashed potatoes, buttered corn Quarter / 14.95 or Half / 18.95 CHICKEN & BRISKET Mesquite chicken and char-BBQ brisket, French fries and house slaw / 18.95 SIGNATURE WALLEYE Lightly breaded and pan-fried, rice pilaf, green beans / 22.95 CEDAR PLANK SALMON Smoky red onion jalapeño glaze, rice pilaf, asparagus / 19.95 STEAK CHIMICHANGA With queso and black bean salsa / 16.45 FILET MIGNON USDA Choice tenderloin, smashed potatoes, asparagus / 27.95 DRUNK N’ DIRTY SIRLOIN Signature whiskey-marinated sirloin, smashed potatoes, green beans / 19.95 SIRLOIN Char-grilled center cut USDA Angus, smashed potatoes, buttered corn / 19.95 Grilled to your liking and finished with steak butter: Add our signature walleye / 9 STEAKS HANDHELDs & burgers
