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PERTH Your perfect wedding day. · 2020. 9. 17. · Garlic and herb ciabatta and sourdough batard...

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Your perfect wedding day. PERTH
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Page 1: PERTH Your perfect wedding day. · 2020. 9. 17. · Garlic and herb ciabatta and sourdough batard with 2 dips and marinated feta with dukkah olive oil and aged balsamic Japanese Platter

Your perfect wedding day.

PERTH

Page 2: PERTH Your perfect wedding day. · 2020. 9. 17. · Garlic and herb ciabatta and sourdough batard with 2 dips and marinated feta with dukkah olive oil and aged balsamic Japanese Platter

Contents.Congratulations ..................................................... 3

Our Venue ............................................................. 4-5

The Ceremony ....................................................... 6

The Wedding Package ........................................ 7

Canapes Package .................................................. 8

Substantial Canapes & Street Bites .............. 9

Set Menu ................................................................. 10

Table Buffet Menu ............................................... 11

Substantial Platters ............................................. 12

Beverage Packages ............................................... 13-14

Accommodation ................................................... 15

Our Trusted Suppliers ......................................... 16

For The Perfect Day .............................................. 17

Testimonials ........................................................... 18

Page 3: PERTH Your perfect wedding day. · 2020. 9. 17. · Garlic and herb ciabatta and sourdough batard with 2 dips and marinated feta with dukkah olive oil and aged balsamic Japanese Platter

Congratulations.

“An engagement marks the end of a whirlwind romance and beginning of an eternal love story”.

Firstly, we’d like to congratulate you on your engagement and thank you for considering Crowne Plaza Perth as your preferred wedding venue.

The team at Crowne Plaza Perth recognise that your wedding day is the most memorable day of your life, and how important it is to bring your family and friends together to witness the union of two people in love.

We understand just how significant this special day is to you, which is why we have a dedicated guiding you through to your wedding day. In this kit you will find all information regarding our Crowne Plaza Wedding packages.

To enquire please contact us on +61 8 9270 4233 or email [email protected]@ihg.com and we would be delighted to discuss your individual requirements and arrange a site inspection of our venue.

We look forward to offering you an unforgettable experience and making your dream wedding the most cherished day of your life.

Crowne Plaza Perth

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Page 4: PERTH Your perfect wedding day. · 2020. 9. 17. · Garlic and herb ciabatta and sourdough batard with 2 dips and marinated feta with dukkah olive oil and aged balsamic Japanese Platter

With your upcoming nuptials, the first step is to select the perfect venue for your dream day.

Gusti RestaurantBanquet style: 40 guestsCocktail style: 60 guests

Be captured by the romantic setting of Gusti Restaurant highlighting Perth’s famous Swan River and perfectly manicured park lands as the spectacular backdrop on your wedding day. Gusti Restaurant is decorated in a breezy contemporary style, featuring polished timber flooring with custom built bi-fold doors offering an abundance of natural light from floor to ceiling. Our restaurant boasts a neutral colour pallet, with white walls, glass light fixtures and built-in buffet facilities separating the front and rear sections of Gusti Restaurant.

Gusti TerraceBanquet style: 50 guestsCocktail style: 60 guests

Celebrate the joining of your two families, under the canopies of the palms featuring uninterrupted views of the Swan River accompanied with 180 degree views of the nearby parklands. Gusti Terrace is located on level one of the hotel and decorated with contemporary furnishings. Our terrace provides guests with the ultimate experience, featuring a private pop-up bar and direct street access, it’s the perfect spot to mingle under the stars.

Gusti Terrace is an adjoining space of our Gusti Restaurant separated by custom built bi-fold doors.

Our Venue.

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Page 5: PERTH Your perfect wedding day. · 2020. 9. 17. · Garlic and herb ciabatta and sourdough batard with 2 dips and marinated feta with dukkah olive oil and aged balsamic Japanese Platter

Our Venue.Stirling RoomsBanquet style: 60 guestsCocktail style: 90 guests

The largest function room space within the hotel, the Stirling Rooms offers couples an intimate reception experience as it features it’s own entrance to the hotel along with it’s own pre-function space.The Stirling Room is located on the ground level and decorated in a neutral colour pallet enabling couples the flexibility to customise the room to suit their style. The function space also has the added benefits of being a pillar less room and includes recess ceiling lighting.

** Please discuss with your Event Manager the particular requirements of your event so a personalised capacity plan and set-up can be arranged based on current Government guidelines at time of enquiry.

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Page 6: PERTH Your perfect wedding day. · 2020. 9. 17. · Garlic and herb ciabatta and sourdough batard with 2 dips and marinated feta with dukkah olive oil and aged balsamic Japanese Platter

The Ceremony.At Crowne Plaza Perth, we treat every wedding as though it is our own. Looking after the finer details from the beginning to the end, the team at Crowne Plaza Perth will ensure every aspect of your wedding is exactly as you imagined it.

The Pool DeckOur most popular ceremony venue, this unique space is located on level three of the hotel featuring a 20 meter open air infinity pool with capitvating views of the Swan River and surrounding parklands. The pool deck is the perfect place to exchange your vows.

The Gusti TerraceSay ‘I do’ under the palm canopies featuring the Swan River and parklands as your ceremony back drop. Located on level one, Gusti Terrace provides couples with the flexibility and ease of hosting both your ceremony and reception in the one adjoining venue.

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Page 7: PERTH Your perfect wedding day. · 2020. 9. 17. · Garlic and herb ciabatta and sourdough batard with 2 dips and marinated feta with dukkah olive oil and aged balsamic Japanese Platter

The Wedding Package.$99.00 PER PERSON* Reception Package Inclusions:30 minutes canapés package - 3 choices from the canapès selection5 hour exclusive venue hire use2 course set menu (alternative drop) 3 hour standard beverage packageWedding cake cutting from our head chef and served on plattersCocktail high-bar tables for pre-dinner drinksChoice of trestle or round tablesStylish white table clothes, napkins, stainless steel cutleryLectern, microphone and portable sound system with USB capabilitiesComplimentary use of projectors or screens

Add ons and Upgrades• Upgrade to 1 hour canapés package $10.00 per person• Upgrade to 3 course set menu $8.00 per person• Upgrade to 3 course Table buffet for $8.00 per person• Upgrade to 3 hour premium beverage package $10.00 per person• Upgrade to 4 hour standard beverage package $10.00 per person• Upgrade to 4 hour premium beverage package $16.00 per person• Upgrade to 5 hour standard beverage package $16.00 per person• Upgrade to 5 hour premium beverage package $24.00 per person• Add on tea and coffee (self-service machine) $4.50 per person• Add on wedding cake cutting, individually plated and served with

whipped cream and berry coulis $3.00 per person* Terms and conditions apply. Minimum numbers of 30 people are required.

Valid for weddings held from August 2020 - August 2021 and subject to availability. P | 7

Page 8: PERTH Your perfect wedding day. · 2020. 9. 17. · Garlic and herb ciabatta and sourdough batard with 2 dips and marinated feta with dukkah olive oil and aged balsamic Japanese Platter

Canapés Package.

Cold Canapés• Tomato, onion bruschetta with balsamic and fresh basil (GFA, D, V)• Salmon rilette with spiced avocado on sourdough (GFA, D, S)• Chilli coriander prawns with mint yoghurt (S, D, GF)• Pumpkin mousse and grilled zucchini (D, V)• Goat cheese, olive, onion tart (D, V)• Thai beef salad with sweet, spicy dressing (N)• Deli sliced meats, crostini, balsamic glaze (S, N, P)

Hot Canapés• Homemade mushroom arancini with aioli (D, V)• Potato spinach cake with tamarind sauce (GFA, V)• Crispy hake fish bites with tartare sauce (S, D)• Salt and pepper calamari, soy wasabi dressing (S, N)• Cauliflower bhaji with mango chutney (V)• Crispy prawn gyoza with wasabi mayo (P, D, S)• Malay style chicken satay with peanut sambal (P, N)

Dessert Canapés• Carrot cake slice (N, D)• Petit mango peach cheesecake (D)• Chocolate nut brownie (D, N)• Vanilla slice (D)

Canapés can be served your way, either individually in bamboo boats or on platters.Minimum of 15 people required for Canape Packages. Individual serves, $6.00 per canape, minimum 15 serves

30 minutes $14.00 per personchoose 3 items

1 hour $24.00 per personchoose 4 items

2 hour $34.00 per personchoose 6 items

3 hour $44.00 per personchoose 8 items

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Page 9: PERTH Your perfect wedding day. · 2020. 9. 17. · Garlic and herb ciabatta and sourdough batard with 2 dips and marinated feta with dukkah olive oil and aged balsamic Japanese Platter

Substantial Canapés$11.00 per person, per dish • Toasted crostini

Tomato onion salsa, smoked salmon mousse, cured meats with balsamic glaze, micro herbs, spiced avocado (S, N, D, GFA)

• Yum cha Pan seared prawn dumpling, salt and pepper squid, hot garlic, crispy chicken, sesame soy, sweet chilli (S, N)

• Bush tucker Mini meat pies, sausage rolls, quiche, flaming chicken wings, BBQ sauce, chipotle mayo (N, D)

• Bollywood masala Tandoori chicken, prawn Amritsari, cauliflower bhaji, raita, mint chutney (S, N, D)

• Duo of satayFree range chicken, sliced beef satay skewers, sprout salad, peanut chilli jam (N, GFA)

Street BitesMini Sliders | $4.00 per item• Cheeseburger, beef patty, tomato, cheddar, cheese, lettuce, BBQ sauce,

brioche roll (E, D)• Spiced Bombay potato, raita, tomato, brioche roll (V, E, D)• Crispy chicken, wasabi mayo, cucumber, lettuce, brioche roll (E, D)

Tacos | $4.50 per item • Crispy fish, guacamole, salsa, soft tortilla (S, D)• Chipotle braised pork, corn salsa, chipotle mayo, soft tortilla (N, D)• Chicken, salsa, guacamole, herbs, soft tortilla (D)

Mini Quesadilla | $4.50 per item • Braised spiced chicken, refried beans, cheese, tortilla (D) • Mix vegetables, refried beans, cheese, tortilla (Vegan)

Substantial Canapés & Street Bites.

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Page 10: PERTH Your perfect wedding day. · 2020. 9. 17. · Garlic and herb ciabatta and sourdough batard with 2 dips and marinated feta with dukkah olive oil and aged balsamic Japanese Platter

Set Menu.2 course $52.00 per person | 3 course $60.00 per personEach course will be served alternative drop. Please select two dishes for each course. Minimum of 10 people required.

Entrée• Spanner crab cakes

Chilli prawns, watercress salad, tamarind glaze (S, D, chilli)• Ham hock terrine

Fennel, radish salad, orange dressing, mustard, sourdough crisps (GFA)• Dill smoked salmon

Beetroot glaze, rocket, fennel, dill salad, goat cheese, sourdough crisps (S, D, GFA)

• Beetroot carpaccio Candied walnut, citrus salad, micro herbs, feta, balsamic dressing (V, D, GF)

Mains• Grilled crispy skin salmon

Pickled cranberry, almond salsa, garlic broccolini, royal blue potatoes, carrot puree (S, D, N)

• Grilled eye fillet Confit kipler potatoes, salsa verde, beans, beetroot jus (D, GF)

• Caramelised pork belly Shichimi seared scallops, wonton noodle, sesame dressing, baby vegetables (P, N, S, D)

• Roast chicken two waysGrilled chicken breast, confit maryland, braised shallots, potato gratin, bread sauce, jus (D, GFA)

Desserts• Honey lavender panacotta

Pistachio toffee, spiced berries salad, meringue drops (GF, D, N)• Summer Pavlova

Passionfruit, mixed berries, chocolate flakes, whipped vanilla anglaise (GF, D, E)

• Deconstructed fruit trifleVanilla sponge, vanilla mascarpone, raspberries, moscato jelly (D, E, alcohol)

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Page 11: PERTH Your perfect wedding day. · 2020. 9. 17. · Garlic and herb ciabatta and sourdough batard with 2 dips and marinated feta with dukkah olive oil and aged balsamic Japanese Platter

Table Buffet Menu.$60.00 per person | Minimum of 15 people required

Salad and Breads• Smoked salmon mousse

Smoked paprika, dill cream, shaved fennel, granny smith apple, rye sourdough crisp (D, GFA)

• House made hummus Chickpea, herbs, heirloom vegetables, pomegranate, sumac dressing, crispy pita (N, GFA)

• Grazing cold meat Sliced Bresaola, beef pastrami, golden nugget ham, Sopressa salami, dips, olives, assorted rolls (D, GFA)

Mains• Baked salmon steak

Pickled cranberries, parsley, almond salsa, lemon béarnaise (GF, D, N)• Maple roasted honey pumpkin

Rocket, feta, toasted almonds, white balsamic dressing (N, D, GFA)• Rosemary roast beef

Creamy pepper and mushroom sauce (D, GF)• Crispy pork belly

Chilli caramel, candied cashew nut, sprout salad (N)• Roasted chat potatoes

Bacon and chives (GF, D)• Fresh garden vegetables

Tossed in garlic, maple (GF, D)

Desserts• Assorted petit fours

Summer berries pavlova, assortment of cheese cakes, walnut chocolate brownies (GFA, D)

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Page 12: PERTH Your perfect wedding day. · 2020. 9. 17. · Garlic and herb ciabatta and sourdough batard with 2 dips and marinated feta with dukkah olive oil and aged balsamic Japanese Platter

Substantial Platters.Prices as indicatedServes 10 people per platterPlease let us know of any dietary requirements

Gourmet Bread and Dips $60.00Garlic and herb ciabatta and sourdough batard with 2 dips and marinated feta with dukkah olive oil and aged balsamic

Japanese Platter $110.00 Tuna mayo sushi, chives and pork dumplings, crispy chicken in sweet spicy sauce, miso beef skewers, tempura vegetables, wasabi mayo, soy wasabi dressingTaste of Asia Platter $110.00 Thai fish cakes, Malay chicken satay, pan seared prawn gyoza, potato curry puffs, mini bbq pork buns, sweet spicy sauce, siracha aioliGrazing Platter $100.00 Beef pastrami, sopressa salami, honey leg ham, smoked salmon, marinated peppers, Kalamata olives, cheddar cheese, guacamole dip, crispy croutonsAussie Platter $110.00 Spinach feta pastizzi, assorted quiches, sausage rolls, assorted pies, flaming chicken wings, chipotle BBQ sauce, tomato ketchup

Indian Masala Platter $110.00 Chicken 65, aloo vada, karwari prawns, vegetable bhaji, chilli paneer, mint chutney, cumin raitaMezze Platter $110.00 Tuscan style meatballs, grilled Spanish chorizo, hummus, crispy pita, marinated feta, peri peri chicken, marinated peppers and olives

High-Tea Platter $150.00Sultana scones, chocolate dipped profiteroles, berry and mousse tarts, coronation chicken sandwiches in rye bread, salmon rillettes vol au vent, served with one hot beverage per person (barista coffee, hot chocolate, chai latte or a pot of tea).

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Page 13: PERTH Your perfect wedding day. · 2020. 9. 17. · Garlic and herb ciabatta and sourdough batard with 2 dips and marinated feta with dukkah olive oil and aged balsamic Japanese Platter

Beverage Packages.We offer a choice in beverage packages to suit all budget and tastes.Alternatively, beverages can be purchased on a consumption basic.

Gusti Restaurant / Terrace Beverage Options

Premium Package

1 hour package $34.00 per person 2 hour package $40.00 per person 3 hour package $46.00 per person

• Beer* (choose 1) Single Fin | 150 Lashes Pale Ale Stella Artois | Bulmers Apple Cider

• Tap beers*• Western Australian white• Western Australian red• Canti Prosecco• Assorted soft drinks and orange juice

* Beverage list subject to change

Standard Package1 hour package $26.00 per person 2 hour package $34.00 per person 3 hour package $40.00 per person

• Tap beers *• House white• House red• House sparkling• Assorted soft drinks and orange juice

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Page 14: PERTH Your perfect wedding day. · 2020. 9. 17. · Garlic and herb ciabatta and sourdough batard with 2 dips and marinated feta with dukkah olive oil and aged balsamic Japanese Platter

Beverage Packages.We offer a choice in beverage packages to suit all budget and tastes.Alternatively, beverages can be purchased on a consumption basic.

Private Function Room ons

Premium Package

1 hour package $34.00 per person 2 hour package $40.00 per person 3 hour package $46.00 per person

• Beer* (choose 3) Single Fin | 150 Lashes Pale Ale | Stella Artois | Bulmers Apple Cider

• Western Australian white• Western Australian red• Canti Prosecco• Assorted soft drinks and orange juice

* Beverage list subject to change

Standard Package1 hour package $26.00 per person 2 hour package $34.00 per person 3 hour package $40.00 per person

• Beer* (choose 2)Heineken | Carlton Dry | Pure Blonde | Rogers Ale

• House white• House red• House sparkling• Assorted soft drinks and orange juice

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Page 15: PERTH Your perfect wedding day. · 2020. 9. 17. · Garlic and herb ciabatta and sourdough batard with 2 dips and marinated feta with dukkah olive oil and aged balsamic Japanese Platter

Accommodation.The Crowne Plaza Perth Experience

Take a moment to celebrate as you wind down on your special day, with your room only steps away, its time to kick off your shoes and toast the incredibly exciting road that lies ahead for you both.

Your wedding accommodation package includes:• Accommodation for the Bridal couple on their wedding night in a

stunning Superior River View Room• Breakfast at Gusti Restaurant for 2 people • Late check out at 12 pm • Car parking overnight for 1 car

*Terms and conditions apply. Room type is subject to availability. Minimum spend of $3, 000.00 is required on the wedding reception only.

We are also pleased to provide wedding guests exclusive room rate for your wedding day. To inquire, please contact our Crowne Wedding Coordinator on [email protected] or 08 9270 4233.

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Page 16: PERTH Your perfect wedding day. · 2020. 9. 17. · Garlic and herb ciabatta and sourdough batard with 2 dips and marinated feta with dukkah olive oil and aged balsamic Japanese Platter

Our Trusted Suppliers.At Crowne Plaza Perth, we understand that it may be difficult to find trusted local suppliers. To assist you with the planning process, we have listed below the following contacts that we have used for previous wedding or events. These suppliers will be able to provide you with a professional and friendly service whilst also having an understanding of our venue requirements. Please note that the pictures showcasing previous wedding set-ups are decorated by the below suppliers.

Wedding Decor Stationary Ceremony Secrets Attagirl Design & PrintKimberly Harmsworth Anne [email protected] [email protected] 493 511 0403 013 253www.ceremonysecrets.com.au www.attagirl.com.au

Cakes ChairsDel’s Cakes Elegant Chair EventsDelwyn Goodyer [email protected] [email protected] https://www.facebook.com/delscakedesigns 0402 346 115 https://www.elegantchairevents.com.au

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Page 17: PERTH Your perfect wedding day. · 2020. 9. 17. · Garlic and herb ciabatta and sourdough batard with 2 dips and marinated feta with dukkah olive oil and aged balsamic Japanese Platter

For the Perfect Day.PRICINGAll prices are correct at the time/date of publication, however Crowne Plaza Perth reserves the right to change the prices and content without notice. All food and beverage must be consumed in the venue and must be purchased from Gusti Restaurant and Bar.

RESPONSIBLE SERVICE OF ALCOHOLGusti Restaurant and Bar is committed to patron care and adheres to the strict Liquor Act of responsible service of alcohol and current licensing laws. The act states that “all licensees, nominees and staff of licensed premises have a responsibility to ensure that the liquor is sold and supplied to patrons in a responsible manner.” It is also an offence to supply liquor, allow liquor to be sold to or consumed by a person who is under age of 18 years, or who is unduly intoxicated. We thank you for your co-operation throughout your wedding.

SPECIAL DIETARY REQUIREMENTSOur team of qualified chefs take extreme care in preparation of menu items, however some food products may contain allergens that individual guests may react to. Please advise of any dietary requirements upon booking and must finalise ten (10) days prior to the event.Contains Dairy - DGluten Free / Coeliac (GF options available)Vegetarian - VContains seafood - SContain nuts - NContain peanuts - P

CONFIRMATION AND PAYMENTSBookings are confirmed upon receipt of a signed contract and paid 50% deposit of the entire catering and or beverage charge. Final numbers and payments must be receive within 14 days prior to any event.

CANCELLATIONCancellation made up to 12 weeks prior to booking date will have the deposit reimbursed, less any costs incurred. For cancellations made less than 12 weeks prior to the booking date we will retain 100% of the deposit paid.

CAKESCakes are permitted to be brought into the venue without charge. An Indemnity Form must be completed and signed prior to the function date.

MUSIC / DJMusic/DJ is permitted for exclusive use events only. Please note that noise restrictions come into effect at the following times:Stirling Rooms | 11:00pm Gusti Restaurant and Bar | 10:00pm

FINAL GUEST NUMBERSConfirmation of guest numbers are required 14 days prior to the wedding. Billing will be determined on the final numbers supplied fourteen (14) days prior.

THEMING Theming is allowed in the venue however balloons must be weighted to the ground, table or vases. No tape or blu tack are to be placed on any painted walls. No confetti or scatters. All decorations must be removed from the venue at the conclusion of the event. Gusti Restaurant will not store any items overnight and does not take responsibility for any damages or loss of items.

PATRON CONDUCTFor the duration of the event you and your guest must agree to act in an orderly manner and abide by all hotel/venue policies and regulation. In the event of any damages caused by you or your guests to the premises or our property during the event you will be held financially responsible. Behaviour from guests that is deemed inappropriate will not be tolerated and may result in the expulsion of any guests without financial liability. Crowne Plaza Perth will not accept any responsibilities for damage to or loss of items, before, during or after an event.

EVENT SERVICE SURCHARGEMinimum catering number do apply. Please inquire for further details. Public holiday pricing applies. Please speak with your event director should you event fall on a public holiday.All prices are correct at the time/date of publication, however hotel management reserves the right to change prices and content without notice due to market conditions. All food and beverage consumed in meetings rooms, restaurants, bars, public and private function areas must be provided by the hotel unless prior consent has been granted.

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Page 18: PERTH Your perfect wedding day. · 2020. 9. 17. · Garlic and herb ciabatta and sourdough batard with 2 dips and marinated feta with dukkah olive oil and aged balsamic Japanese Platter

Testimonials.Anna and Andrew DouglasThank you for making it such a magical time for us allI would like to thank you for the amazing service and wonderful time we had at our daughters wedding, Anna and Andrew Douglas on November 12th. Maddy organised the whole event and all the accommodation of the guests. What a wonderful person so professional and accommodating. Everything went perfectly and she really made sure it did. The hotel and restaurant staff were amazing. Nothing was too much trouble and they seemed genuinely happy to have us at the hotel and were so very helpful. Nothing was too much trouble.The restaurant staff looked after us all for numerous meals and the food was incredible for every meal. They even helped us decorate the restaurant for the wedding. The bar man on the night was amazing he knew what everyone was drinking as they approached the bar. The other staff on the night were so very tolerant of the noise and antics. So many of our guests commented what wonderful service they received and what a lovely venue. Thank you for making it such a magical time for us allRegardsAmanda Harris

The Enkelman/Harkness WeddingThank you, thank you, thank you for ensuring Jaclyn and Craig’s day was so special.The guest rooms, meals, dining room service, room service, concierge and all staff were faultless. From the moment we stepped in the doors of the hotel everything flowed smoothly. The early check in for the suite was very much appreciated and the bottle of bubbly and plate of fresh fruit a lovely thought. All of the guests at the wedding were very impressed with all facets of their stay and the wedding celebration. The wait staff bought out small colouring and puzzle books for the kids and fussed over them which was so lovely to see.

As you are aware the makeup artist was very complimentary of the staff she encountered and rates them as the best of any hotel she has visited in the Perth area. There is so much criticism of hospitality staff in WA but we have no such criticisms with the Crowne Plaza staff. We cannot praise all of you highly enough. It is impossible to single out one staff member for extra praise as they were all fantastic. We loved that nothing was too much trouble and everyone of them had a smile on their face We will certainly recommend the hotel to anyone looking for an overnight stay or a function venue.Again girls thanks for an easy, fantastic day. It was a pleasure to ‘work’ with you both to plan Jaclyn and Craig’s wedding.Kindest regardsCheryl and the Enkelman & Harkness families

Shelley and Shaun LongdenWell we decided to have a Wedding at the Crowne Plaza Hotel Perth back in December 2018, wow amazing venue.From the first drop in at the hotel to be greeted by Maddy de Laive, Crowne Meetings Director, who went above and beyond from the first meeting to the day of the wedding.Our wedding was well organised and was the best day ever, thanks to Maddy, Nikki and all of the staff that were involved with the planning and setting up of our wedding. The food, drinks and service was incredible.I would highly recommend people having their wedding at this beautiful and personalised venue.Regards,Shelley and Shaun

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Crowne Plaza Perth54 Terrace Road, East Perth WA 6004, Australia

[email protected] | crowneplazaperth.com.auT +61 8 9270 4200 | F +61 8 9270 1564


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