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Petits Plats Available Thursday 6pm until 9.30 pm Any 3 plates with a glass of Prosecco £15 Toasted fougasse with tomato fondue and ga Fish pie with saffron and samphire Pommes frites with sauce béarnaise Grilled spiced mackerel with beetroot and horse Tomato and spinach salad with pickled red o Smoked chicken risotto with parmesan and b Patatas bravas Black pudding fritters with harissa and yogh Onion rings with Cornish sea salt and thym Pressed ham hock and guinea fowl with kohlrabi r Caesar salad with poached duck egg Mini cottage pie with bleu de causes Welsh rarebit from mrs kirkhams crumbly Lancashire an Cod goujons with tartare sauce arlic eradish onion basil hurt me remoulade nd james’s stout
Transcript
Page 1: petits plats 7-9-17 - togo.uk.comW ] W o À ] o o d Z µ Ç ò u µ v ] o õ X ï ì u v Ç ï o Á ] Z P o } ( W } } ¬ í ñ

Petits Plats

Available Thursday 6pm until 9.30 pm

Any 3 plates with a glass of Prosecco £15

Toasted fougasse with tomato fondue and garlic

Fish pie with saffron and samphire

Pommes frites with sauce béarnaise

Grilled spiced mackerel with beetroot and horseradish

Tomato and spinach salad with pickled red onion

Smoked chicken risotto with parmesan and basil

Patatas bravas

Black pudding fritters with harissa and yoghurt

Onion rings with Cornish sea salt and thyme

Pressed ham hock and guinea fowl with kohlrabi remoulade

Caesar salad with poached duck egg

Mini cottage pie with bleu de causes

Welsh rarebit from mrs kirkhams crumbly Lancashire and james’s stout

Cod goujons with tartare sauce

Toasted fougasse with tomato fondue and garlic

and horseradish

Tomato and spinach salad with pickled red onion

Smoked chicken risotto with parmesan and basil

Black pudding fritters with harissa and yoghurt

Onion rings with Cornish sea salt and thyme

fowl with kohlrabi remoulade

Welsh rarebit from mrs kirkhams crumbly Lancashire and james’s stout

Page 2: petits plats 7-9-17 - togo.uk.comW ] W o À ] o o d Z µ Ç ò u µ v ] o õ X ï ì u v Ç ï o Á ] Z P o } ( W } } ¬ í ñ
Page 3: petits plats 7-9-17 - togo.uk.comW ] W o À ] o o d Z µ Ç ò u µ v ] o õ X ï ì u v Ç ï o Á ] Z P o } ( W } } ¬ í ñ

Petits Plats

Available Thursday 6pm until 9.30 pm

Any 3 plates with a glass of Prosecco £15

Toasted fougasse with tomato fondue and garlic

Fish pie with saffron and samphire

Pommes frites with sauce béarnaise

Grilled spiced mackerel with beetroot and horseradish

Tomato and spinach salad with pickled red onion

Smoked chicken risotto with parmesan and basil

Patatas bravas

Black pudding fritters with harissa and yoghurt

Onion rings with Cornish sea salt and thyme

Pressed ham hock and guinea fowl with kohlrabi remoulade

Caesar salad with poached duck egg

Mini cottage pie with bleu de causes

Welsh rarebit from mrs kirkhams crumbly Lancashire and james’s stout

Cod goujons with tartare sauce

Toasted fougasse with tomato fondue and garlic

and horseradish

Tomato and spinach salad with pickled red onion

Smoked chicken risotto with parmesan and basil

Black pudding fritters with harissa and yoghurt

Onion rings with Cornish sea salt and thyme

fowl with kohlrabi remoulade

Welsh rarebit from mrs kirkhams crumbly Lancashire and james’s stout

Page 4: petits plats 7-9-17 - togo.uk.comW ] W o À ] o o d Z µ Ç ò u µ v ] o õ X ï ì u v Ç ï o Á ] Z P o } ( W } } ¬ í ñ
Page 5: petits plats 7-9-17 - togo.uk.comW ] W o À ] o o d Z µ Ç ò u µ v ] o õ X ï ì u v Ç ï o Á ] Z P o } ( W } } ¬ í ñ

Petits Plats

Available Thursday 6pm until 9.30 pm

Any 3 plates with a glass of Prosecco £15

Toasted fougasse with tomato fondue and garlic

Fish pie with saffron and samphire

Pommes frites with sauce béarnaise

Grilled spiced mackerel with beetroot and horseradish

Tomato and spinach salad with pickled red onion

Smoked chicken risotto with parmesan and basil

Patatas bravas

Black pudding fritters with harissa and yoghurt

Onion rings with Cornish sea salt and thyme

Pressed ham hock and guinea fowl with kohlrabi remoulade

Caesar salad with poached duck egg

Mini cottage pie with bleu de causes

Welsh rarebit from mrs kirkhams crumbly Lancashire and james’s stout

Cod goujons with tartare sauce

Toasted fougasse with tomato fondue and garlic

and horseradish

Tomato and spinach salad with pickled red onion

Smoked chicken risotto with parmesan and basil

Black pudding fritters with harissa and yoghurt

Onion rings with Cornish sea salt and thyme

fowl with kohlrabi remoulade

Welsh rarebit from mrs kirkhams crumbly Lancashire and james’s stout

Page 6: petits plats 7-9-17 - togo.uk.comW ] W o À ] o o d Z µ Ç ò u µ v ] o õ X ï ì u v Ç ï o Á ] Z P o } ( W } } ¬ í ñ
Page 7: petits plats 7-9-17 - togo.uk.comW ] W o À ] o o d Z µ Ç ò u µ v ] o õ X ï ì u v Ç ï o Á ] Z P o } ( W } } ¬ í ñ

Petits Plats

Available Thursday 6pm until 9.30 pm

Any 3 plates with a glass of Prosecco £15

Toasted fougasse with tomato fondue and garlic

Fish pie with saffron and samphire

Pommes frites with sauce béarnaise

Grilled spiced mackerel with beetroot and horseradish

Tomato and spinach salad with pickled red onion

Smoked chicken risotto with parmesan and basil

Patatas bravas

Black pudding fritters with harissa and yoghurt

Onion rings with Cornish sea salt and thyme

Pressed ham hock and guinea fowl with kohlrabi remoulade

Caesar salad with poached duck egg

Mini cottage pie with bleu de causes

Welsh rarebit from mrs kirkhams crumbly Lancashire and james’s stout

Cod goujons with tartare sauce

Toasted fougasse with tomato fondue and garlic

and horseradish

Tomato and spinach salad with pickled red onion

Smoked chicken risotto with parmesan and basil

Black pudding fritters with harissa and yoghurt

Onion rings with Cornish sea salt and thyme

fowl with kohlrabi remoulade

Welsh rarebit from mrs kirkhams crumbly Lancashire and james’s stout

Page 8: petits plats 7-9-17 - togo.uk.comW ] W o À ] o o d Z µ Ç ò u µ v ] o õ X ï ì u v Ç ï o Á ] Z P o } ( W } } ¬ í ñ
Page 9: petits plats 7-9-17 - togo.uk.comW ] W o À ] o o d Z µ Ç ò u µ v ] o õ X ï ì u v Ç ï o Á ] Z P o } ( W } } ¬ í ñ

Petits Plats

Available Thursday 6pm until 9.30 pm

Any 3 plates with a glass of Prosecco £15

Toasted fougasse with tomato fondue and garlic

Fish pie with saffron and samphire

Pommes frites with sauce béarnaise

Grilled spiced mackerel with beetroot and horseradish

Tomato and spinach salad with pickled red onion

Smoked chicken risotto with parmesan and basil

Patatas bravas

Black pudding fritters with harissa and yoghurt

Onion rings with Cornish sea salt and thyme

Pressed ham hock and guinea fowl with kohlrabi remoulade

Caesar salad with poached duck egg

Mini cottage pie with bleu de causes

Welsh rarebit from mrs kirkhams crumbly Lancashire and james’s stout

Cod goujons with tartare sauce

Toasted fougasse with tomato fondue and garlic

and horseradish

Tomato and spinach salad with pickled red onion

Smoked chicken risotto with parmesan and basil

Black pudding fritters with harissa and yoghurt

Onion rings with Cornish sea salt and thyme

fowl with kohlrabi remoulade

Welsh rarebit from mrs kirkhams crumbly Lancashire and james’s stout

Page 10: petits plats 7-9-17 - togo.uk.comW ] W o À ] o o d Z µ Ç ò u µ v ] o õ X ï ì u v Ç ï o Á ] Z P o } ( W } } ¬ í ñ
Page 11: petits plats 7-9-17 - togo.uk.comW ] W o À ] o o d Z µ Ç ò u µ v ] o õ X ï ì u v Ç ï o Á ] Z P o } ( W } } ¬ í ñ

Petits Plats

Available Thursday 6pm until 9.30 pm

Any 3 plates with a glass of Prosecco £15

Toasted fougasse with tomato fondue and garlic

Fish pie with saffron and samphire

Pommes frites with sauce béarnaise

Grilled spiced mackerel with beetroot and horseradish

Tomato and spinach salad with pickled red onion

Smoked chicken risotto with parmesan and basil

Patatas bravas

Black pudding fritters with harissa and yoghurt

Onion rings with Cornish sea salt and thyme

Pressed ham hock and guinea fowl with kohlrabi remoulade

Caesar salad with poached duck egg

Mini cottage pie with bleu de causes

Welsh rarebit from mrs kirkhams crumbly Lancashire and james’s stout

Cod goujons with tartare sauce

Toasted fougasse with tomato fondue and garlic

and horseradish

Tomato and spinach salad with pickled red onion

Smoked chicken risotto with parmesan and basil

Black pudding fritters with harissa and yoghurt

Onion rings with Cornish sea salt and thyme

fowl with kohlrabi remoulade

Welsh rarebit from mrs kirkhams crumbly Lancashire and james’s stout

Page 12: petits plats 7-9-17 - togo.uk.comW ] W o À ] o o d Z µ Ç ò u µ v ] o õ X ï ì u v Ç ï o Á ] Z P o } ( W } } ¬ í ñ
Page 13: petits plats 7-9-17 - togo.uk.comW ] W o À ] o o d Z µ Ç ò u µ v ] o õ X ï ì u v Ç ï o Á ] Z P o } ( W } } ¬ í ñ

Petits Plats

Available Thursday 6pm until 9.30 pm

Any 3 plates with a glass of Prosecco £15

Toasted fougasse with tomato fondue and garlic

Fish pie with saffron and samphire

Pommes frites with sauce béarnaise

Grilled spiced mackerel with beetroot and horseradish

Tomato and spinach salad with pickled red onion

Smoked chicken risotto with parmesan and basil

Patatas bravas

Black pudding fritters with harissa and yoghurt

Onion rings with Cornish sea salt and thyme

Pressed ham hock and guinea fowl with kohlrabi remoulade

Caesar salad with poached duck egg

Mini cottage pie with bleu de causes

Welsh rarebit from mrs kirkhams crumbly Lancashire and james’s stout

Cod goujons with tartare sauce

Toasted fougasse with tomato fondue and garlic

and horseradish

Tomato and spinach salad with pickled red onion

Smoked chicken risotto with parmesan and basil

Black pudding fritters with harissa and yoghurt

Onion rings with Cornish sea salt and thyme

fowl with kohlrabi remoulade

Welsh rarebit from mrs kirkhams crumbly Lancashire and james’s stout

Page 14: petits plats 7-9-17 - togo.uk.comW ] W o À ] o o d Z µ Ç ò u µ v ] o õ X ï ì u v Ç ï o Á ] Z P o } ( W } } ¬ í ñ
Page 15: petits plats 7-9-17 - togo.uk.comW ] W o À ] o o d Z µ Ç ò u µ v ] o õ X ï ì u v Ç ï o Á ] Z P o } ( W } } ¬ í ñ

Petits Plats

Available Thursday 6pm until 9.30 pm

Any 3 plates with a glass of Prosecco £15

Toasted fougasse with tomato fondue and garlic

Fish pie with saffron and samphire

Pommes frites with sauce béarnaise

Grilled spiced mackerel with beetroot and horseradish

Tomato and spinach salad with pickled red onion

Smoked chicken risotto with parmesan and basil

Patatas bravas

Black pudding fritters with harissa and yoghurt

Onion rings with Cornish sea salt and thyme

Pressed ham hock and guinea fowl with kohlrabi remoulade

Caesar salad with poached duck egg

Mini cottage pie with bleu de causes

Welsh rarebit from mrs kirkhams crumbly Lancashire and james’s stout

Cod goujons with tartare sauce

Toasted fougasse with tomato fondue and garlic

and horseradish

Tomato and spinach salad with pickled red onion

Smoked chicken risotto with parmesan and basil

Black pudding fritters with harissa and yoghurt

Onion rings with Cornish sea salt and thyme

fowl with kohlrabi remoulade

Welsh rarebit from mrs kirkhams crumbly Lancashire and james’s stout

Page 16: petits plats 7-9-17 - togo.uk.comW ] W o À ] o o d Z µ Ç ò u µ v ] o õ X ï ì u v Ç ï o Á ] Z P o } ( W } } ¬ í ñ
Page 17: petits plats 7-9-17 - togo.uk.comW ] W o À ] o o d Z µ Ç ò u µ v ] o õ X ï ì u v Ç ï o Á ] Z P o } ( W } } ¬ í ñ

Petits Plats

Available Thursday 6pm until 9.30 pm

Any 3 plates with a glass of Prosecco £15

Toasted fougasse with tomato fondue and garlic

Fish pie with saffron and samphire

Pommes frites with sauce béarnaise

Grilled spiced mackerel with beetroot and horseradish

Tomato and spinach salad with pickled red onion

Smoked chicken risotto with parmesan and basil

Patatas bravas

Black pudding fritters with harissa and yoghurt

Onion rings with Cornish sea salt and thyme

Pressed ham hock and guinea fowl with kohlrabi remoulade

Caesar salad with poached duck egg

Mini cottage pie with bleu de causes

Welsh rarebit from mrs kirkhams crumbly Lancashire and james’s stout

Cod goujons with tartare sauce

Toasted fougasse with tomato fondue and garlic

and horseradish

Tomato and spinach salad with pickled red onion

Smoked chicken risotto with parmesan and basil

Black pudding fritters with harissa and yoghurt

Onion rings with Cornish sea salt and thyme

fowl with kohlrabi remoulade

Welsh rarebit from mrs kirkhams crumbly Lancashire and james’s stout

Page 18: petits plats 7-9-17 - togo.uk.comW ] W o À ] o o d Z µ Ç ò u µ v ] o õ X ï ì u v Ç ï o Á ] Z P o } ( W } } ¬ í ñ
Page 19: petits plats 7-9-17 - togo.uk.comW ] W o À ] o o d Z µ Ç ò u µ v ] o õ X ï ì u v Ç ï o Á ] Z P o } ( W } } ¬ í ñ

Petits Plats

Available Thursday 6pm until 9.30 pm

Any 3 plates with a glass of Prosecco £15

Toasted fougasse with tomato fondue and garlic

Fish pie with saffron and samphire

Pommes frites with sauce béarnaise

Grilled spiced mackerel with beetroot and horseradish

Tomato and spinach salad with pickled red onion

Smoked chicken risotto with parmesan and basil

Patatas bravas

Black pudding fritters with harissa and yoghurt

Onion rings with Cornish sea salt and thyme

Pressed ham hock and guinea fowl with kohlrabi remoulade

Caesar salad with poached duck egg

Mini cottage pie with bleu de causes

Welsh rarebit from mrs kirkhams crumbly Lancashire and james’s stout

Cod goujons with tartare sauce

Toasted fougasse with tomato fondue and garlic

and horseradish

Tomato and spinach salad with pickled red onion

Smoked chicken risotto with parmesan and basil

Black pudding fritters with harissa and yoghurt

Onion rings with Cornish sea salt and thyme

fowl with kohlrabi remoulade

Welsh rarebit from mrs kirkhams crumbly Lancashire and james’s stout

Page 20: petits plats 7-9-17 - togo.uk.comW ] W o À ] o o d Z µ Ç ò u µ v ] o õ X ï ì u v Ç ï o Á ] Z P o } ( W } } ¬ í ñ
Page 21: petits plats 7-9-17 - togo.uk.comW ] W o À ] o o d Z µ Ç ò u µ v ] o õ X ï ì u v Ç ï o Á ] Z P o } ( W } } ¬ í ñ

Petits Plats

Available Thursday 6pm until 9.30 pm

Any 3 plates with a glass of Prosecco £15

Toasted fougasse with tomato fondue and garlic

Fish pie with saffron and samphire

Pommes frites with sauce béarnaise

Grilled spiced mackerel with beetroot and horseradish

Tomato and spinach salad with pickled red onion

Smoked chicken risotto with parmesan and basil

Patatas bravas

Black pudding fritters with harissa and yoghurt

Onion rings with Cornish sea salt and thyme

Pressed ham hock and guinea fowl with kohlrabi remoulade

Caesar salad with poached duck egg

Mini cottage pie with bleu de causes

Welsh rarebit from mrs kirkhams crumbly Lancashire and james’s stout

Cod goujons with tartare sauce

Toasted fougasse with tomato fondue and garlic

and horseradish

Tomato and spinach salad with pickled red onion

Smoked chicken risotto with parmesan and basil

Black pudding fritters with harissa and yoghurt

Onion rings with Cornish sea salt and thyme

fowl with kohlrabi remoulade

Welsh rarebit from mrs kirkhams crumbly Lancashire and james’s stout

Page 22: petits plats 7-9-17 - togo.uk.comW ] W o À ] o o d Z µ Ç ò u µ v ] o õ X ï ì u v Ç ï o Á ] Z P o } ( W } } ¬ í ñ
Page 23: petits plats 7-9-17 - togo.uk.comW ] W o À ] o o d Z µ Ç ò u µ v ] o õ X ï ì u v Ç ï o Á ] Z P o } ( W } } ¬ í ñ

Petits Plats

Available Thursday 6pm until 9.30 pm

Any 3 plates with a glass of Prosecco £15

Toasted fougasse with tomato fondue and garlic

Fish pie with saffron and samphire

Pommes frites with sauce béarnaise

Grilled spiced mackerel with beetroot and horseradish

Tomato and spinach salad with pickled red onion

Smoked chicken risotto with parmesan and basil

Patatas bravas

Black pudding fritters with harissa and yoghurt

Onion rings with Cornish sea salt and thyme

Pressed ham hock and guinea fowl with kohlrabi remoulade

Caesar salad with poached duck egg

Mini cottage pie with bleu de causes

Welsh rarebit from mrs kirkhams crumbly Lancashire and james’s stout

Cod goujons with tartare sauce

Toasted fougasse with tomato fondue and garlic

and horseradish

Tomato and spinach salad with pickled red onion

Smoked chicken risotto with parmesan and basil

Black pudding fritters with harissa and yoghurt

Onion rings with Cornish sea salt and thyme

fowl with kohlrabi remoulade

Welsh rarebit from mrs kirkhams crumbly Lancashire and james’s stout

Page 24: petits plats 7-9-17 - togo.uk.comW ] W o À ] o o d Z µ Ç ò u µ v ] o õ X ï ì u v Ç ï o Á ] Z P o } ( W } } ¬ í ñ
Page 25: petits plats 7-9-17 - togo.uk.comW ] W o À ] o o d Z µ Ç ò u µ v ] o õ X ï ì u v Ç ï o Á ] Z P o } ( W } } ¬ í ñ

Petits Plats

Available Thursday 6pm until 9.30 pm

Any 3 plates with a glass of Prosecco £15

Toasted fougasse with tomato fondue and garlic

Fish pie with saffron and samphire

Pommes frites with sauce béarnaise

Grilled spiced mackerel with beetroot and horseradish

Tomato and spinach salad with pickled red onion

Smoked chicken risotto with parmesan and basil

Patatas bravas

Black pudding fritters with harissa and yoghurt

Onion rings with Cornish sea salt and thyme

Pressed ham hock and guinea fowl with kohlrabi remoulade

Caesar salad with poached duck egg

Mini cottage pie with bleu de causes

Welsh rarebit from mrs kirkhams crumbly Lancashire and james’s stout

Cod goujons with tartare sauce

Toasted fougasse with tomato fondue and garlic

and horseradish

Tomato and spinach salad with pickled red onion

Smoked chicken risotto with parmesan and basil

Black pudding fritters with harissa and yoghurt

Onion rings with Cornish sea salt and thyme

fowl with kohlrabi remoulade

Welsh rarebit from mrs kirkhams crumbly Lancashire and james’s stout

Page 26: petits plats 7-9-17 - togo.uk.comW ] W o À ] o o d Z µ Ç ò u µ v ] o õ X ï ì u v Ç ï o Á ] Z P o } ( W } } ¬ í ñ
Page 27: petits plats 7-9-17 - togo.uk.comW ] W o À ] o o d Z µ Ç ò u µ v ] o õ X ï ì u v Ç ï o Á ] Z P o } ( W } } ¬ í ñ

Petits Plats

Available Thursday 6pm until 9.30 pm

Any 3 plates with a glass of Prosecco £15

Toasted fougasse with tomato fondue and garlic

Fish pie with saffron and samphire

Pommes frites with sauce béarnaise

Grilled spiced mackerel with beetroot and horseradish

Tomato and spinach salad with pickled red onion

Smoked chicken risotto with parmesan and basil

Patatas bravas

Black pudding fritters with harissa and yoghurt

Onion rings with Cornish sea salt and thyme

Pressed ham hock and guinea fowl with kohlrabi remoulade

Caesar salad with poached duck egg

Mini cottage pie with bleu de causes

Welsh rarebit from mrs kirkhams crumbly Lancashire and james’s stout

Cod goujons with tartare sauce

Toasted fougasse with tomato fondue and garlic

and horseradish

Tomato and spinach salad with pickled red onion

Smoked chicken risotto with parmesan and basil

Black pudding fritters with harissa and yoghurt

Onion rings with Cornish sea salt and thyme

fowl with kohlrabi remoulade

Welsh rarebit from mrs kirkhams crumbly Lancashire and james’s stout

Page 28: petits plats 7-9-17 - togo.uk.comW ] W o À ] o o d Z µ Ç ò u µ v ] o õ X ï ì u v Ç ï o Á ] Z P o } ( W } } ¬ í ñ
Page 29: petits plats 7-9-17 - togo.uk.comW ] W o À ] o o d Z µ Ç ò u µ v ] o õ X ï ì u v Ç ï o Á ] Z P o } ( W } } ¬ í ñ

Petits Plats

Available Thursday 6pm until 9.30 pm

Any 3 plates with a glass of Prosecco £15

Toasted fougasse with tomato fondue and garlic

Fish pie with saffron and samphire

Pommes frites with sauce béarnaise

Grilled spiced mackerel with beetroot and horseradish

Tomato and spinach salad with pickled red onion

Smoked chicken risotto with parmesan and basil

Patatas bravas

Black pudding fritters with harissa and yoghurt

Onion rings with Cornish sea salt and thyme

Pressed ham hock and guinea fowl with kohlrabi remoulade

Caesar salad with poached duck egg

Mini cottage pie with bleu de causes

Welsh rarebit from mrs kirkhams crumbly Lancashire and james’s stout

Cod goujons with tartare sauce

Toasted fougasse with tomato fondue and garlic

and horseradish

Tomato and spinach salad with pickled red onion

Smoked chicken risotto with parmesan and basil

Black pudding fritters with harissa and yoghurt

Onion rings with Cornish sea salt and thyme

fowl with kohlrabi remoulade

Welsh rarebit from mrs kirkhams crumbly Lancashire and james’s stout

Page 30: petits plats 7-9-17 - togo.uk.comW ] W o À ] o o d Z µ Ç ò u µ v ] o õ X ï ì u v Ç ï o Á ] Z P o } ( W } } ¬ í ñ
Page 31: petits plats 7-9-17 - togo.uk.comW ] W o À ] o o d Z µ Ç ò u µ v ] o õ X ï ì u v Ç ï o Á ] Z P o } ( W } } ¬ í ñ

Petits Plats

Available Thursday 6pm until 9.30 pm

Any 3 plates with a glass of Prosecco £15

Toasted fougasse with tomato fondue and garlic

Fish pie with saffron and samphire

Pommes frites with sauce béarnaise

Grilled spiced mackerel with beetroot and horseradish

Tomato and spinach salad with pickled red onion

Smoked chicken risotto with parmesan and basil

Patatas bravas

Black pudding fritters with harissa and yoghurt

Onion rings with Cornish sea salt and thyme

Pressed ham hock and guinea fowl with kohlrabi remoulade

Caesar salad with poached duck egg

Mini cottage pie with bleu de causes

Welsh rarebit from mrs kirkhams crumbly Lancashire and james’s stout

Cod goujons with tartare sauce

Toasted fougasse with tomato fondue and garlic

and horseradish

Tomato and spinach salad with pickled red onion

Smoked chicken risotto with parmesan and basil

Black pudding fritters with harissa and yoghurt

Onion rings with Cornish sea salt and thyme

fowl with kohlrabi remoulade

Welsh rarebit from mrs kirkhams crumbly Lancashire and james’s stout

Page 32: petits plats 7-9-17 - togo.uk.comW ] W o À ] o o d Z µ Ç ò u µ v ] o õ X ï ì u v Ç ï o Á ] Z P o } ( W } } ¬ í ñ
Page 33: petits plats 7-9-17 - togo.uk.comW ] W o À ] o o d Z µ Ç ò u µ v ] o õ X ï ì u v Ç ï o Á ] Z P o } ( W } } ¬ í ñ

Petits Plats

Available Thursday 6pm until 9.30 pm

Any 3 plates with a glass of Prosecco £15

Toasted fougasse with tomato fondue and garlic

Fish pie with saffron and samphire

Pommes frites with sauce béarnaise

Grilled spiced mackerel with beetroot and horseradish

Tomato and spinach salad with pickled red onion

Smoked chicken risotto with parmesan and basil

Patatas bravas

Black pudding fritters with harissa and yoghurt

Onion rings with Cornish sea salt and thyme

Pressed ham hock and guinea fowl with kohlrabi remoulade

Caesar salad with poached duck egg

Mini cottage pie with bleu de causes

Welsh rarebit from mrs kirkhams crumbly Lancashire and james’s stout

Cod goujons with tartare sauce

Toasted fougasse with tomato fondue and garlic

and horseradish

Tomato and spinach salad with pickled red onion

Smoked chicken risotto with parmesan and basil

Black pudding fritters with harissa and yoghurt

Onion rings with Cornish sea salt and thyme

fowl with kohlrabi remoulade

Welsh rarebit from mrs kirkhams crumbly Lancashire and james’s stout

Page 34: petits plats 7-9-17 - togo.uk.comW ] W o À ] o o d Z µ Ç ò u µ v ] o õ X ï ì u v Ç ï o Á ] Z P o } ( W } } ¬ í ñ
Page 35: petits plats 7-9-17 - togo.uk.comW ] W o À ] o o d Z µ Ç ò u µ v ] o õ X ï ì u v Ç ï o Á ] Z P o } ( W } } ¬ í ñ

Petits Plats

Available Thursday 6pm until 9.30 pm

Any 3 plates with a glass of Prosecco £15

Toasted fougasse with tomato fondue and garlic

Fish pie with saffron and samphire

Pommes frites with sauce béarnaise

Grilled spiced mackerel with beetroot and horseradish

Tomato and spinach salad with pickled red onion

Smoked chicken risotto with parmesan and basil

Patatas bravas

Black pudding fritters with harissa and yoghurt

Onion rings with Cornish sea salt and thyme

Pressed ham hock and guinea fowl with kohlrabi remoulade

Caesar salad with poached duck egg

Mini cottage pie with bleu de causes

Welsh rarebit from mrs kirkhams crumbly Lancashire and james’s stout

Cod goujons with tartare sauce

Toasted fougasse with tomato fondue and garlic

and horseradish

Tomato and spinach salad with pickled red onion

Smoked chicken risotto with parmesan and basil

Black pudding fritters with harissa and yoghurt

Onion rings with Cornish sea salt and thyme

fowl with kohlrabi remoulade

Welsh rarebit from mrs kirkhams crumbly Lancashire and james’s stout

Page 36: petits plats 7-9-17 - togo.uk.comW ] W o À ] o o d Z µ Ç ò u µ v ] o õ X ï ì u v Ç ï o Á ] Z P o } ( W } } ¬ í ñ
Page 37: petits plats 7-9-17 - togo.uk.comW ] W o À ] o o d Z µ Ç ò u µ v ] o õ X ï ì u v Ç ï o Á ] Z P o } ( W } } ¬ í ñ

Petits Plats

Available Thursday 6pm until 9.30 pm

Any 3 plates with a glass of Prosecco £15

Toasted fougasse with tomato fondue and garlic

Fish pie with saffron and samphire

Pommes frites with sauce béarnaise

Grilled spiced mackerel with beetroot and horseradish

Tomato and spinach salad with pickled red onion

Smoked chicken risotto with parmesan and basil

Patatas bravas

Black pudding fritters with harissa and yoghurt

Onion rings with Cornish sea salt and thyme

Pressed ham hock and guinea fowl with kohlrabi remoulade

Caesar salad with poached duck egg

Mini cottage pie with bleu de causes

Welsh rarebit from mrs kirkhams crumbly Lancashire and james’s stout

Cod goujons with tartare sauce

Toasted fougasse with tomato fondue and garlic

and horseradish

Tomato and spinach salad with pickled red onion

Smoked chicken risotto with parmesan and basil

Black pudding fritters with harissa and yoghurt

Onion rings with Cornish sea salt and thyme

fowl with kohlrabi remoulade

Welsh rarebit from mrs kirkhams crumbly Lancashire and james’s stout

Page 38: petits plats 7-9-17 - togo.uk.comW ] W o À ] o o d Z µ Ç ò u µ v ] o õ X ï ì u v Ç ï o Á ] Z P o } ( W } } ¬ í ñ
Page 39: petits plats 7-9-17 - togo.uk.comW ] W o À ] o o d Z µ Ç ò u µ v ] o õ X ï ì u v Ç ï o Á ] Z P o } ( W } } ¬ í ñ

Petits Plats

Available Thursday 6pm until 9.30 pm

Any 3 plates with a glass of Prosecco £15

Toasted fougasse with tomato fondue and garlic

Fish pie with saffron and samphire

Pommes frites with sauce béarnaise

Grilled spiced mackerel with beetroot and horseradish

Tomato and spinach salad with pickled red onion

Smoked chicken risotto with parmesan and basil

Patatas bravas

Black pudding fritters with harissa and yoghurt

Onion rings with Cornish sea salt and thyme

Pressed ham hock and guinea fowl with kohlrabi remoulade

Caesar salad with poached duck egg

Mini cottage pie with bleu de causes

Welsh rarebit from mrs kirkhams crumbly Lancashire and james’s stout

Cod goujons with tartare sauce

Toasted fougasse with tomato fondue and garlic

and horseradish

Tomato and spinach salad with pickled red onion

Smoked chicken risotto with parmesan and basil

Black pudding fritters with harissa and yoghurt

Onion rings with Cornish sea salt and thyme

fowl with kohlrabi remoulade

Welsh rarebit from mrs kirkhams crumbly Lancashire and james’s stout

Page 40: petits plats 7-9-17 - togo.uk.comW ] W o À ] o o d Z µ Ç ò u µ v ] o õ X ï ì u v Ç ï o Á ] Z P o } ( W } } ¬ í ñ

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