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PHOTO ALBUM - Sticks'n'Sushi · The menu is printed on FSC certified paper [sustainable logging]...

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sticksnsushi.com PHOTO ALBUM The menu is printed on FSC certified paper [sustainable logging] 2017.06#4 sticksnsushiUK @sticksnsushi_UK sticksnsushi @sticksnsushi
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Page 1: PHOTO ALBUM - Sticks'n'Sushi · The menu is printed on FSC certified paper [sustainable logging] 2017.06#4 PHOTO ALBUM ... KUSHI KATZU Panko breaded duck breast with wasabi caesar

sticksnsushi.com

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Page 2: PHOTO ALBUM - Sticks'n'Sushi · The menu is printed on FSC certified paper [sustainable logging] 2017.06#4 PHOTO ALBUM ... KUSHI KATZU Panko breaded duck breast with wasabi caesar

LOOK HOW IT TASTES

Words are good, pictures are better.

143 visuals await you.

And if they don't say it all – we will be happy

to explain the rest.

Page 3: PHOTO ALBUM - Sticks'n'Sushi · The menu is printed on FSC certified paper [sustainable logging] 2017.06#4 PHOTO ALBUM ... KUSHI KATZU Panko breaded duck breast with wasabi caesar

HOTATE KATAIFI

Scallops in kataifi with miso aïoli, trout roe & cress £ 10.80

DAIKON SHAKE with salmon, greens, cream cheese & ponzu 4 pcs £ 5.20

DAIKON YASAI with greens, coriander, chilli & wafu 4 pcs £ 4.50

DAIKON EBI with shrimp, greens, miso aïoli & ponzu 4 pcs £ 5.20

EDAMAME BEANS

Grilled, spicy or salty £ 4.80 / £ 4.50 / £ 4

EBI BITES

Tempura shrimp, miso aïoli, chili, lime & coriander £ 7.80

SEAWEED SALAD

Seaweed, kelp noodles, tomato, radish, asparagus, yuzu

vinaigrette & goma £ 6

YASAI STICKS

Vegetables served with miso dip £ 3.80

BEEF TATAKI

Beef, smoked cheese, chives, almonds,

yuzu-kosho & spicy goma £ 9.80

GRILLED CORN

Supreme soy & miso herb butter £ 3.80

KANI KOROKKE

Crab croquettes with wasabi caesar £ 6.80

JERUSALEM ARTICHOKE

Fried & served with miso aïoli £ 4

BITES

AVOCADO

Grilled with ponzu & wasabi £ 3

TENDERSTEM BROCCOLI

Grilled with supreme soy & spicy goma £ 4.50

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BITES

HOTATE CEVICHE

Scallops, chili, coriander, red onion, celery & tiger’s milk £ 10.50

TUNA TARTARE

Tuna, avocado, sesame, yuzu, miso, ginger & rice chips £ 9.80

SHAKE TATAKI

Seared salmon, kizami wasabi,

daikon, cress & ponzu £ 9.50

SPICY MISO SOUP

Salmon, tofu, kimchi, shiitake, spring onion, seaweed, chili

& coriander £ 5

SALMON TARTARE

Salmon, trout roe, spicy miso & rice

crackers £ 7.50

WAGYU BEEF TARTARE

Japanese wagyu beef from Kyushu Island

Wagyu, caviar, kizami wasabi & spring onion £ 25

10 gms Oscietra caviar / 30 gms wagyu

CAULIFLOWER

Fried & served with black sesame truffle sauce £ 4.50

CLASSIC MISO SOUP

Tofu, wakame & spring onion £ 2.60

KOBU KATAIFI

Sea bass, wafu, kataifi & spring onion £ 12

MAGURO TATAKI

Seared tuna, chunky wafu, daikon & black sesame truffle

sauce £ 12.50

WAGYU MAKI

Wagyu tartare, kizami wasabi & spring onion

£ 13.50

Page 5: PHOTO ALBUM - Sticks'n'Sushi · The menu is printed on FSC certified paper [sustainable logging] 2017.06#4 PHOTO ALBUM ... KUSHI KATZU Panko breaded duck breast with wasabi caesar

SHAKE

Salmon £ 7.80

HAMACHI

Yellowtail £ 13.80

SABA

Mackerel with ginger & spring onion £ 6.80

SASHIMI MIX

Salmon, yellowfin tuna, sea bass and hamachi £ 16.80

MAGURO

Yellowfin tuna £ 10

SASHIMI

SASHIMI - THE SISTER OF SUSHI

Daikon roll with shrimp, hamachi, tamago, trout roe, mackerel, tuna, seared salmon, sea bass, salmon and seared scallops Served with ponzu and supreme soy £ 38

No rice, lots of taste

Page 6: PHOTO ALBUM - Sticks'n'Sushi · The menu is printed on FSC certified paper [sustainable logging] 2017.06#4 PHOTO ALBUM ... KUSHI KATZU Panko breaded duck breast with wasabi caesar

IKURA

Trout roe £ 3.50

SATSUMAIMO

Sweet potato £ 2.20

AVOCADO

Sesame & miso aïoli £ 2.20

INARI

Tofu with ginger, shiitake, cress

& sesame £ 2.20

HAMACHI

Yellowtail £ 3.20

HOTATE

Grilled scallops £ 3.80

TENDERSTEM

Topped with red onion £ 2.20

SHAKE NY

Salmon New York £ 2.50

MAGURO

Yellowfin tuna £ 3.20TAMAGO

Omelette £ 2.20

SABA

Mackerel with spring onion & ginger £ 2.30

SMOKY SHAKE

Soy cured salmon with smoked cheese £ 2.60

ERINGI

Grilled king oyster mushroom £ 2.30

ASPARA

Asparagus with sesame £ 2.30

EBI

Shrimp £ 3

SUZUKI

Sea bass £ 3SHAKE

Salmon £ 2.40

NIGIRI GUNK AN

SUZUKI Sea bass £ 3

MAGURO Yellowfin tuna £ 3.20

HOTATE YAKI Grilled scallops £ 3.80

SHAKE YAKI Seared salmon £ 2.50

HAMACHI YAKI Seared yellowtail £ 3.30

AVOCADO Sesame & miso aïoli £ 2.20

EBI Shrimp £ 3

NANA-BAN | menu

7 pcs £ 18

BLACK COD

Miso marinated black cod £ 9.50

Allergy information is available. Please ask your server. All prices include 20% VATAn optional service charge of 12.5% will be added to your bill. Every penny is distributed to our teams

Page 7: PHOTO ALBUM - Sticks'n'Sushi · The menu is printed on FSC certified paper [sustainable logging] 2017.06#4 PHOTO ALBUM ... KUSHI KATZU Panko breaded duck breast with wasabi caesar

CRUNCHY CHICKEN

Chicken, almonds, smoked cheese, chili & red onion £ 8.50

GYPSY ROLL

Seared fish, avocado, cucumber, ginger, chili

& red onion £ 7.50

RAINBOW

Shrimps, masago, snow peas, salmon, tuna, sea bass & avocado £ 14.50

BLACK COD DAIKON

Black cod, avocado, red onions, cream cheese, asparagus

& daikon £ 15

NEW YORK SUBWAY

Tempura shrimp, avocado, spicy sauce, salmon & garlic £ 14

PINK ALASKA

Salmon, cream cheese, avocado & lumpfish

roe £ 8.50

MAMMA MIA

Avocado & cucumber rolled in chives

& sesame £ 6.50

CALIFORNIA

Shrimp, miso aïoli, avocado, cucumber,

masago & sesame £ 8

SPICY TUNA

Tuna, avocado, chili, miso aïoli, cucumber,

masago & kataifi £ 9.50

CRISPY EBI

Tempura shrimp, avocado, spicy sauce &

sesame £ 8.50

Uramaki, 8 pcs

SHAKE INSIDE-OUT

Salmon, cucumber, miso aïoli & sesame

£ 5.20

EBI HOT

Shrimp, avocado, spicy sauce, coriander

& sesame £ 6

GREEN MAKI

Jerusalem artichokes, chili, avocado, coriander

& sesame £ 4.20

Futomaki, 6 pcs Kaburimaki, 8 pcsHosomaki inside-out, 8 pcs

MAKI

MAKI MAKI | menu£ 46

Mini Maki Maki – four pieces of each roll £ 23

SHAKE

Classic hosomaki with salmon £ 3.50

AVOCADO

Classic hosomaki with avocado £ 2.80

KAPPA

Classic hosomaki with cucumber £ 2.80

Other hosomaki are availablePlease ask your server

Hosomaki, 8 pcs

SALMON CEVICHE

Salmon, avocado, cucumber, red onion, coriander & lime £ 12.50

SHAKE AÏOLI

Snow peas, avocado, cucumber, miso aïoli, seared salmon & trout roe £ 13.50

HELL’S KITCHEN

Tempura shrimp, avocado, tuna & barbecue sauce £ 15

EBI PANKO

Tempura shrimp, spicy sauce, avocado & sesame £ 12

Page 8: PHOTO ALBUM - Sticks'n'Sushi · The menu is printed on FSC certified paper [sustainable logging] 2017.06#4 PHOTO ALBUM ... KUSHI KATZU Panko breaded duck breast with wasabi caesar

KYOTO CHAOS

Chirashi with black cod, seared scallops, shrimps, trout roe, tamago, shiitake, snow

peas, soy sesame & sushi rice £ 22.80

BLACK COD DAIKON

Miso marinated black cod, avocado, red onions, cream cheese, asparagus, masago,

shiso & daikon £ 15 SMALL CHAOS

Chirashi with salmon, avocado, snow peas, trout roe, marinated shiitake, sushi rice,

soy sesame, wasabi & ginger £ 9.80

RICE PAPER

Duck, avocado, salad, red onion, coriander & goma

8 pcs £ 9.50

TOKYO CHAOS

Chirashi with spicy tuna, salmon tartare, seared whitefish, ebi tempura, trout roe,

tamago, avocado, shiitake, snow peas, red onion, soy sesame & sushi rice £ 18

Add on: Tuna tartare served with

MIXED EMOTIONS £ 31

MIXED EMOTIONS | menuNigiri: Shrimp, salmon, hamachi, tuna

Maki: Pink Alaska, spicy tuna and gypsy roll Sticks: Chicken meatballs,

chicken with chilli and pork with yuzu-miso Edamame beans

£ 23

SALMON TARTARE

Salmon, trout roe, spicy miso & rice crackers

£ 7.50

Page 9: PHOTO ALBUM - Sticks'n'Sushi · The menu is printed on FSC certified paper [sustainable logging] 2017.06#4 PHOTO ALBUM ... KUSHI KATZU Panko breaded duck breast with wasabi caesar

SALADS

STICKS + SALAD

Black cod £ 9.80 Salmon with teriyaki and spring onion £ 3

Chicken meatballs £ 2.60

JUNGLE FISH

Seared tuna, shrimp, and grilled salmon. On a salad of little gem leaves, sweetheart cabbage, tomatoes, edamame, daikon, avocado, radish, cauliflower, red onion, ginger, chives, quinoa &

miso mustard dressing. Topped with soy roasted sesame £ 19

FOUR WINGS

Grilled chicken, marinated duck breast and soy marinated egg. On a salad of little gem leaves, sweetheart cabbage, tomatoes,

edamame, avocado, radish, cauliflower, red onion, ginger, chives, quinoa, & wasabi caesar dressing. Topped with soy

almonds and crispy chicken skin £ 17

GREENGATE

Grilled king oyster mushroom, sweet potato and tenderstem broccoli. On a salad of little gem leaves, sweetheart

cabbage, tomatoes, edamame, avocado, radish, cauliflower, red onion, ginger, chives, quinoa, & goma dressing.

Topped with pine nuts £ 15

Vegan option available

Page 10: PHOTO ALBUM - Sticks'n'Sushi · The menu is printed on FSC certified paper [sustainable logging] 2017.06#4 PHOTO ALBUM ... KUSHI KATZU Panko breaded duck breast with wasabi caesar

GALA | menuBeef Tataki: Beef, smoked cheese, chives, almonds, yuzu-kosho & spicy goma

Edamame with spicy sauce Hotate Kataifi: Scallops, kataifi, miso aïoli, trout roe & cress

Tuna tartare: Tuna, avocado, sesame, yuzu, miso & rice chips Maki: Ebi panko and pink Alaska Nigiri: Salmon, tuna and shrimp

Sticks: Chicken with chili & teriyaki, lamb chop with miso herb butter and duck breast with panko & wasabi caesar

£ 75

For 3 persons £ 112

Page 11: PHOTO ALBUM - Sticks'n'Sushi · The menu is printed on FSC certified paper [sustainable logging] 2017.06#4 PHOTO ALBUM ... KUSHI KATZU Panko breaded duck breast with wasabi caesar

EXTRAVAGANZA | menu Maguro Tataki: Tuna, chunky wafu, daikon & black sesame truffle sauce

Hotate Ceviche: Scallops, chili, coriander, celery & tiger’s milk Shake Tataki: Seared salmon, kizami-wasabi, daikon & ponzu

Grilled edamame with soy & sesame Ebi Bites: Tempura shrimp, miso aïoli, chili, lime & coriander

Nigiri: Seared salmon and hamachi Maki: Ebi Panko, Hell’s Kitchen and Wagyu Maki

Sticks: Scallops wrapped in bacon, rib-eye beef with miso herb butter and miso marinated black cod

£ 98

For 3 persons £ 147

WAGYU BEEF TARTAREWagyu, caviar, kizami wasabi

& spring onion £ 25

Page 12: PHOTO ALBUM - Sticks'n'Sushi · The menu is printed on FSC certified paper [sustainable logging] 2017.06#4 PHOTO ALBUM ... KUSHI KATZU Panko breaded duck breast with wasabi caesar

HOTATE BACON Scallops wrapped in pancetta topped with miso herb butter £ 5.50

AIGAMO Duck hearts with teriyaki £ 2.50

RAMUYAKI Lamb chop with miso herb butter £ 4

MOMO CHILI Chicken, chili dip, teriyaki & spring onion £ 2.60

SHAKE TERIYAKI Salmon with teriyaki & spring onion £ 3

SATSUMAIMO YAKI Grilled sweet potato with teriyaki, sesame & coriander £ 2.20

KUSHI KATZU Panko breaded duck breast with wasabi caesar £ 3.90

BUTA YAKI Free-range pork with yuzu-miso & sesame £ 4

YAKINIKU Rib-eye beef with Japanese marinade £ 5.30

ASPARA MAKI Asparagus wrapped in bacon £ 3.80

TSUKUNE Chicken meatballs with teriyaki £ 2.60

GINDARA NO MISO Miso marinated black cod £ 9.80

ERINGI King oyster mushroom with supreme soy & miso herb butter £ 2.80

TEBASAKI Chicken wings £ 2.60

CHIIZU MAKI Emmental cheese wrapped in bacon £ 3.50

WAGYU YAKI Japanese wagyu beef from Kyushu Island, served with salt, pepper & lemon £ 15 / 55 gms stick

TENDERSTEM BROCCOLI

Grilled with supreme soy & spicy goma £ 4.50

YAKITORI

GYU HĀBU Rib-eye beef with miso herb butter £ 5

YAKI HITSUJI Goat's cheese with dried ham £ 3.80

KIMCHI

Fermented cabbage £ 2.80

RICE

£ 2

Page 13: PHOTO ALBUM - Sticks'n'Sushi · The menu is printed on FSC certified paper [sustainable logging] 2017.06#4 PHOTO ALBUM ... KUSHI KATZU Panko breaded duck breast with wasabi caesar

MAN FOOD | menuSticks: Chicken meatballs, pork with yuzu-miso, chicken with chili &

teriyaki, spare ribs, panko duck breast, emmental cheese with bacon, rice and edamame beans £ 25

HAMACHI KAMA

Hamachi collar with sea salt & lemon. Served with miso soup and rice £ 14

Limited availability

GRILLED CORN

Supreme soy & miso herb butter £ 3.80

WAGYU MAKI

Wagyu tartare, kizami wasabi & spring onion £ 13.50

SUPEARIBU

Ribs from free-range pigs topped with crunchy garlic &

spring onion £ 12

EBI KIT | menuKaburimaki: Hell's Kitchen,

Ebi panko and New York subway

£ 38

Page 14: PHOTO ALBUM - Sticks'n'Sushi · The menu is printed on FSC certified paper [sustainable logging] 2017.06#4 PHOTO ALBUM ... KUSHI KATZU Panko breaded duck breast with wasabi caesar

GREEN KEEPER | menuNigiri: Inari, avocado and tenderstem

Maki: Hosomaki inside-out with greens Sticks: King oyster mushroom and sweet potato

Spicy edamame beans, grilled corn and seaweed salad £ 22

Vegan option available

RICE £ 2

Classic Juice £ 4

GREENS

CAULIFLOWER

Fried & served with black sesame

truffle sauce £ 4.50

SEAWEED SALAD

Seaweed, kelp noodles, tomato, radish, asparagus, yuzu vinaigrette & goma £ 6

JERUSALEM ARTICHOKE

Fried & served with miso aïoli £ 4

AVOCADO

Grilled with ponzu & wasabi £ 3

AVOCADO

Sesame & miso aïoli £ 2.20

INARI

Tofu with ginger £ 2.20

TENDERSTEM

Grilled tenderstem £ 2.20

ERINGI

Grilled king oyster mushroom £ 2.30

ASPARA

Asparagus with sesame £ 2.30

TENDERSTEM BROCCOLI

Grilled with supreme soy & spicy goma £ 4.50

YASAI STICKS

Vegetables served with miso dip £ 3.80

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TABLE FOR 2 / SUSHI | menuNigiri: Salmon, tuna, shrimp,

salmon New York, inari and sea bass Maki: Pink Alaska, spicy tuna and gypsy roll

£ 45

DUCK, SALMON & FRIENDS | menuNigiri: Salmon

Rolls: Pink Alaska, spicy tuna, ebi panko and rice paper with duck and goma

£ 19.50

SALMON OD | menuNigiri: Soy cured salmon, salmon, seared salmon

and salmon with garlic Maki: Hosomaki inside-out with salmon

Daikon roll with salmon Salmon tataki with kizami wasabi and ponzu

£ 21

Add on: Hotate KataifiServed with TABLE FOR 2 / SUSHI

£ 54

MAGURO TATAKI

Seared tuna, chunky wafu, daikon & black sesame truffle sauce

£ 12.50

BLACK COD DAIKON

Black cod, avocado,red onions, creamcheese, asparagus & daikon £ 15

Page 16: PHOTO ALBUM - Sticks'n'Sushi · The menu is printed on FSC certified paper [sustainable logging] 2017.06#4 PHOTO ALBUM ... KUSHI KATZU Panko breaded duck breast with wasabi caesar

FOUR MEAL DRIVE BIG | menuNigiri: Salmon, tuna, shrimp, mackerel, seared salmon and

sea bass Maki: Pink Alaska, spicy tuna, ebi hot inside-out, gypsy roll,

ebi panko and salmon ceviche £ 95

SPARE WHEEL

Crab croquettes with wasabi caesar Jerusalem artichoke fried & served with miso aïoli

Grilled edamame beans Add a Spare Wheel to your Four Meal Drive for £ 12.50

Page 17: PHOTO ALBUM - Sticks'n'Sushi · The menu is printed on FSC certified paper [sustainable logging] 2017.06#4 PHOTO ALBUM ... KUSHI KATZU Panko breaded duck breast with wasabi caesar

PERFECT DAY | menuEdamame with salt and lemon Kani Korokke, crab croquettes with wasabi caesar Nigiri: Seared salmon, tuna and avocado Maki: Spicy tuna, crispy ebi and rice paper with duck and goma Tataki: Seared salmon, kizami wasabi, daikon, cress & ponzu Sticks: Chicken meatballs with teriyaki, salmon with teriyaki and asparagus wrapped in bacon £ 65

For 3 persons £ 97

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BAD BAD

BOLD BOLD HAT HAT

STRAND STRAND

BAG BAG

BED BED

Just to remind you – Danish is not that hardThe words just have a different meaning

And by the way – if you happen to go to Copenhagen or Berlin in the near future – ask for our "One fifth off" voucher bring it to any of our restaurants and we will treat you with a lunch for two with a 20% discount

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MATCHA CAKE

Marzipan, chocolate & matcha

WHITE MOUSSE

With liquorice and foam of berries

CRÈME BRÛLÉE

Vanilla

CRÈME BRÛLÉE

Liquorice

MARCEL CHOCOLATE CAKE

Topped with chocolate pearls

WHITE CHOCOLATE

With sweet miso & puffed rice

DARK CHOCOLATE

With caramel & toasted sesame

CHEESECAKE

With yuzu and umeshu jelly

FONDANT

Dark chocolate caramel and peppermint core topped with

crunchy hazelnut brittle

COCONUT ICE CREAM

Coconut ice cream

YUZU SORBET

Yuzu sorbet

VANILLA ICE CREAM

Vanilla ice cream

Each dessert £ 3.40Three for £ 9

Taster – one of each £ 30

DESSERTS

Page 20: PHOTO ALBUM - Sticks'n'Sushi · The menu is printed on FSC certified paper [sustainable logging] 2017.06#4 PHOTO ALBUM ... KUSHI KATZU Panko breaded duck breast with wasabi caesar

ON THE OTHER HAND, WE MAKE FOOD FOR YOU.

Not a bad word about large quantity production.When repetition meets quantity, you get the best quality.Just think of when we produce cars, computers, lawnmowers and the way each of us becomes better at our craft.Long live repetition. Cheers for standardisation. Except when it comes to service.Service should never become a product. It should always be personal. If this isn’t what you experience, please let us know.Then we have failed miserably.

ON THE ONE HAND, WE MAKE FOOD FOR MANY PEOPLE.


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