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Pitch capital one

Date post: 16-Jul-2015
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Get your culinary questions answered by a professional chef
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Get your culinary questions answered

by a professional chef

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Saint Petersburg

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Working at

a Restaurant in

Pigeon Forge, TN 2006

Me and chef Michael

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Call your friends and

family Post on a cooking forum

Have a question?

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And we give up…

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Easy and joyful!

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http://talktochef.com/

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Contact us:

[email protected]

+1(415)900-8633

www.facebook.com/cookstream

www.twitter.com/cookstream

www.plus.google.com/cookstream

www.youtube.com/cookstream

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Few more slides?


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