Operations of HCCPL

Presented by: Group 2

KUMAR ALOK 50018

KUMAR ROHIT 50020MRINALINI TIWARY 50023PRITIKA PRIYA 50030ROHIT ANAND 50035SAURAV SINGH 50037SWETA KUMARI 50039

IntroductionThe Coca-Cola Company is the world's largest beverage company

Coca-Cola currently offers nearly 400 brands in over 200 countries or . …..territories and serves 1.5 billion servings each day

Its current president and CEO is Mr. Muhtar Kent

Plant is spread over an area of 1.75 acres

The plant can produce around 24000 cases of soft drinks per day.

No of employees 113

Patna Plant :-

Manufacturing process at HCCBPL, Patliputra Unit

Ingredient DeliveryWashing and Rinsing Mixing and BlendingFillingCapping LabelingCodingInspectionPackagingWarehousing and delivery

Bottle washing procedureCaustic carry over Microbes

Beverage preparation procedureSyrup preparation.Treated water preparation.Mixing preparation.Filtering preparation.Filler machineChilling process

Quality Standards at Coca Cola:

Beverage Product Quality IndicatorAppearanceTasteBrixCO2 (gas)

Primary Container Quality IndicatorClosure conditionClosure functionContainer conditionDate codeNet content (volume)

PROCESS LAYOUT AT HCCPL, PATLIPUTRA UNIT

Process Design of Manufacturing process:

Quality Standards at Coca ColaQuality at the

Coca Cola plant

BPQI PCQI

Appearance Taste Brix CO2

Microbe

Closure condition Closure function Container condition Date code Net content

Conclusion/Suggestion

• The Quality Management System at Coca Cola is a standardized system which is same throughout the world.

• product which has been trusted and approved by all its consumers and suppliers the quality standards are set

Suggestion

Problem:- Major problem was volume of drink available in each

unit which has been found varying

Reduce the significance level of 5 % Quality cheking in second stage to 2.5%.