PowerPoint Presentation · Title: PowerPoint Presentation Author: Tetreault, Joel Created Date:...

ACTIONABLE HYGIENE CHECKLIST

© 2020 GP PRO. All rights reserved. All trademarks are owned by or licensed to Georgia-Pacific Consumer Products.

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v042320

ALIGNING GP PRO SOLUTIONS WITH OSHA GUIDANCE

OFFICE BUILDING SEGMENT


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Automated Soap and Sanitizer

Dispensers

Touchless, motion-

activated, skincare solutions help

promote better hand hygiene.

Automated Air Freshener

Dispensers Unlike aerosol cans,

which can be contaminated by

multiple users' hands, this motion-

activated solution helps neutralize

bathroom odors.

Informational Handwashing

Signage Posted prominently in

restrooms and breakrooms to

promote frequent handwashing

and reinforce best practices.

Surface Wiper Dispensers

Compatible with a wide range of

disinfectants and sanitizers

to enable cleaning teams to

disinfect and sanitize hard

surfaces.

Automated Paper Towel

Dispensers

To promote hand drying's

importance, touchless, motion-

activated paper towel dispensers

installed with towel refills on hand.

Seat Cover Solutions

Dispensers in each stall provide

clean, individual seat covers

to help protect users from germs.

Interfolded Tissue Dispenser &

Receptacle System-

Installed near restroom doors to

provide users with a hygienic

barrier and disposal solution for

opening door to exit.

Facial Tissue

Accessible throughout facility to

help prevent spreading germs from

person-to-person and help

employees avoid touching their eyes,

nose and mouth with hands.

Toilet Paper Dispensers

Lockable, sliding door dispenser

covers rolls not in use, which

helps reduce the risk of cross

contamination.

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OFFICE PUBLIC RESTROOM


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BASIC

PREVENTION

SAFE

PRACTICESWORKPLACE

CONTROLS

READY

Smart Monitoring System

Advanced sensing technology

empowers real-time, data-driven

cleaning to help improve patron

safety, facility hygiene and custodial

efficiency.

OSHAGuidance

HEALTHCARE SEGMENT


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▪ Healthcare facilities looking for cost savings and preferred partners to assist in key areas:

✓ Preventing HAIs (Healthcare Associated Infections)

✓ Improving the Patient Experience

✓ Increasing HCAHP Scores

▪ Infection Prevention plays a key role in driving these goals. They follow guidance from the CDC, the

Joint Commission, CMS, OSHA, APIC, state & local public health authorities and they collaborate with

peer hospitals to help guide them on addressing challenges.

▪ Following COVID-19, many healthcare facilities will be looking to upgrade their products and procedures,

and GP PRO hygienic solutions can be a critical component to assist their effort.

✓ Hand Hygiene (using towels, soap and sanitizer)

✓ Prevention of Cross Contamination (using touchless dispensing, tissue, patient wipes)

✓ Environmental Cleanliness (using surface wipers)

✓ Food Safety (using foodservice disposables and touchless dispensing)

▪ Understand their infection prevention initiatives and use this checklist to help identify product

solutions with the OSHA guidance in infection prevention, workplace controls and safe practices.

HEALTHCARE CUSTOMER MEETINGS OVERVIEW

▪ Consider the latest technology dispensers that provide whisper quite dispensing andfamiliar brands to improve overall facility perception,

▪ Consider stainless dispensers in public areas that can help improve the overall aesthetes.

▪ Consider high capacity dispensing systems that help ensure products are available when needed.

▪ Consider air care systems to improve the overall air quality in the facility.

▪ Consider providing seat covers, door tissue and facial tissue for improving the overall experience.

▪ Consider foodservice disposables to reinforce a hygienic facility.

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▪ Consider touch-free systems to help

communicate an overall hygienic facility.

▪ Consider matching dispenser to improve the

overall aesthetics of the facility.

▪ Consider disposable hygienic single-use

patient washcloths and towels.

▪ Consider covered dispensers and toilet

seat covers to communicate a hygienic

facility.

▪ Consider hand hygiene signage and

performing hand hygiene in front of patients.

▪ Consider facial tissue for patient use.

▪ Consider single use disposable foodservice

products for patients.

▪ Consider touch-free systems to help reduce

cross-contamination.

▪ Consider skin care formulations with

moisturizers to help prevent irritant contact

dermatitis.

▪ Consider adding hand lotion to help improve

hand skin quality.

▪ Consider disposable surface disinfection

wipers to help environmental

decontamination.

▪ Consider foodservice disposables and

touchless dispensers in break rooms and

cafeterias.

▪ Consider staff hand hygiene education and

messaging in break rooms.

Preventing HAIs (Healthcare

Associated Infections)

Improve patient outcomes and

reduce costs of HAIs

Improving the Patient

Experience

Provide better quality

patient care

Increasing HCAHP

Scores

Drive up satisfaction scores and

increase patient revenue


KEY CONSIDERATIONS FOR HEALTHCARE FACILITIEST

heir

In

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tive

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as

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em

?

Handwashing Signage

Posted prominently in restrooms

and breakrooms to promote

frequent handwashing and

reinforce best practices.

TB

D

READY

Center-Pull Paper Towel Dispensers

Readily accessible to providers and

patients to help reduce the risk of

cross contamination and promote

hygiene.

Facial Tissue

Easily accessible throughout facility to

help prevent spread of germs from

person-to-person and help employees

avoid touching their eyes, nose, and

mouth with hands.





contamination.

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HEALTHCARE PATIENT ROOM


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KIN

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READY

READY

READY

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READY

READY

READY

READY

WIP

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Automated Soap and

Sanitizer Dispensers

Touchless, motion-

activated, skincare solutions

help promote better hygiene.

Surface Disinfecting Wipes

Compatible with a wide range

of disinfectants and sanitizers to

enable cleaning teams to disinfect

and sanitize hard surfaces.


Dispensers Unlike aerosol

cans, which can be contaminated

by multiple users' hands, this

motion-activated solution helps

neutralize bathroom odors.

READY

Patient Bathing Wipes

A disposable, hygienic patient

washcloth and hand towel

dispensed from convenient poly

packs to help protect from

contamination.





BASIC

PREVENTION

SAFE

PRACTICESWORKPLACE

CONTROLS

OSHAGuidance

Automated Soap and


Touchless, motion-


help promote better hand hygiene.



disinfectants and sanitizers to

enable cleaning teams to

disinfect and sanitize hard surfaces.

TB

D

READY

Wrapped Cutlery Dispenser

Innovative dispensing

design provides fully wrapped

utensils to help Increase food safety

and help reduce the spread of

germs.

Disposable Hot Cups & Lids

Help prevent cross-

contamination by supplying

hygienic disposable solutions.

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HEALTHCARE NURSES STATION


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Dispensers

Touchless, motion-activated paper

towel dispensers installed with towel

refills on hand to promote hygienic

benefits of hand drying.

Facial Tissue



person-to-person and help employees

avoid touching their eyes, nose and

mouth with hands.

READY

READY

READY Moisturizing Lotion

Frequent handwashing causes dry

skin. Provide moisturizers

containing emollients and vitamin A,

C and E antioxidants.

Technical Wipes

For hygienic cleaning of medical lab

equipment, provide disposable, low-

lint wipers dispensed one-at-a-time to

help prevent contamination.

BASIC

PREVENTION

SAFE

PRACTICESWORKPLACE

CONTROLS

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OSHAGuidance

TE

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NO

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Automated Soap and


Touchless, motion-





which can be contaminated by

multiple users' hands, this

motion-activated solution

helps neutralize bathroom odors.







Dispensers

To promote hand drying









Receptacle System





Facial Tissue



person-to-person and help

employees avoid touching

their eyes, nose and mouth

with hands.


Lockable, high capacity dispenser.

Rolls not in use are covered which


contamination.

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HEALTHCARE PUBLIC RESTROOM


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READY

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READY

Surface Disinfecting Wipes

Compatible with a wide

range of disinfectants and

sanitizers to enable cleaning

teams to disinfect and sanitize

hard surfaces.

BASIC

PREVENTION

SAFE

PRACTICESWORKPLACE

CONTROLS

Smart Monitoring System





efficiency.

OSHAGuidance

INDUSTRIAL SEGMENT


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▪ Industrial facilities will be looking to their “preferred partners” to assist their go forward efforts to enhance

the hygiene readiness in their operations.

▪ We will let the CDC, OSHA, and a few other sources guide our recommendations.

▪ GP PRO hygienic solutions are critical components to this effort.

✓ Towel

✓ Tissue

✓ Sanitizer

✓ Soap

✓ Wipers

✓ Foodservice disposables

▪ GP PRO is ready and able to assist your efforts to keep your industrial facilities up and running!

MEETING OBJECTIVE & BACKGROUND

Increase Hand Hygiene

More frequent and thorough hand

washing occurrences in restrooms

and plant floors.

▪ Consider visible indicators that the employer is taking every precaution in the areas of hygiene and the overall reduction of cross-contamination.

▪ Consider placing more visible hand sanitizers in public areas and around the plant floor.

▪ Consider physical barrier opportunities like seat covers, door tissue, facial tissue, and covered dispensers to help ensure workers feel safer.

▪ Consider enhancing employee messaging in washrooms and plant floors regarding appropriate frequency and protocol for hand hygiene.

▪ Ensure dispensers are working properly and have long battery life so that run-out and efficiency is optimized.

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▪ Consider high capacity towel and skin care

solutions to ensure products are available.



▪ Consider skin care solutions with

moisturizes and emollients to help prevent

contact dermatitis from increased washing.

▪ Consider hand hygiene alternatives when

soap and water are not available or social

distancing reduces restroom capacity. Hands

need to be clean of visible soils prior to

applying alcohol gel-based hand rubs for

maximum efficacy. Offer grit soap and/or

pre-moistened hand wipes.

▪ Consider additional hand sanitizing

solutions on the plant floor and near

common touchpoints like industrial vending

equipment.


KEY CONSIDERATIONS FOR INDUSTRIAL FACILITIEST

heir

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Workspace and Personal

Sanitizing

Increase disposable use on plant

floor, work trucks and breakrooms.

Employee Concerns

Make workforce feel safe within the

workplace to avoid absenteeism.

▪ Consider disposable wipers and towels

available as needed and in appropriate

quantities to supply worker needs to wife and

disinfect surfaces.

▪ Consider touch-free and closed

dispensing systems to help reduce cross-

contamination.

▪ Consider more individual supplies in higher

capacities at workstations for personal wiping

and workplace sanitization.

▪ Consider providing contractors and mobile

workers portable solutions to clean and

sanitize on the go.

▪ Consider providing products to contractors

entering the plant floor to effectively clean

and sanitize hands.

Implementations Action

Basic

Infection

Prevention

Measures

“Promote frequent and thorough hand washing, including by providing workers,

customers, and worksite visitors with a place to wash their hands. If soap and running

water are not immediately available, provide alcohol-based hand rubs containing at least

60% alcohol.”

“Provide customers and the public with tissues and trash receptacles.”

“Maintain regular housekeeping practices, including routine cleaning and disinfecting

of surfaces, equipment, and other elements of the work environment.”

Engineered

Workplace

Controls

“Installing physical barriers, such as clear plastic sneeze guards”.

Safe

Workplace

Practices

“Providing resources and a work environment that promotes personal hygiene. For

example, provide tissues, no-touch trash cans, hand soap, alcohol-based hand rubs

containing at least 60 percent alcohol, disinfectants, and disposable towels for workers

to clean their work surfaces.”

“Requiring regular hand washing or using of alcohol-based hand rubs. Workers should

always wash hands when they are visibly soiled and after removing any PPE.”

“Post handwashing signs in restrooms”

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Source: GP PRO U.S. Department of Labor Occupational Safety and Health Administration OSHA 3990-03 2020


To assist you in assuring safe and healthful workplaces for all employees, this Actionable Hygiene Checklist aligns GP PRO

solutions to OSHA guidance specific to COVID-19.

CLICK FOR FULL VERSION

https://www.osha.gov/Publications/OSHA3990.pdf


Automated Soap and


Touchless, motion-





which can be contaminated





Dispensers










Receptacle System





Facial Tissue

Accessible throughout facility

to help prevent spreading germs

from person-to-person and

help employees avoid touching their

eyes, nose and mouth with hands.

TO

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INDUSTRIAL RESTROOM


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READY

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READY Surface Wiper Dispensers

Compatible with a wide

range of disinfectants and

sanitizers to enable cleaning

teams to disinfect and sanitize

hard surfaces.



covers rolls not in use, which helps

reduce the risk of cross

contamination.

Automated Hand Cleaner

Touchless dispensing helps

improve hygiene by reducing cross

contamination.

BASIC

PREVENTION

SAFE

PRACTICESWORKPLACE

CONTROLS

TE

CH

NO

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efficiency.

READY

OSHAGuidance

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INDUSTRIAL RESTROOM CTD..


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OSHAGuidance

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Dispensers





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INDUSTRIAL PRODUCTION FLOOR


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Portable Towel System

Enable go-anywhere cleaning

with a one-at-a-time dispensing

to help prevent cross-

contamination.

READY

Automated Hand Cleaner

Touchless dispensing helps

improve hygiene by reducing

cross contamination.

Automated Soap and


Touchless, motion-



TB

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Disposable Cleaning Towels

Provide a safer, more hygienic

alternative to bulk rags and rental

towels.*

Portable Hand/Surface Wipes

Dual-purpose wet cleaning rags

effectively clean hands and hard

surfaces. Portable, one-at-a-time

dispenser helps prevent

contamination.

Automated Shop Towel Dispenser

Touchless activation helps improve

hygiene and enclosed design helps

protect from airborne contaminants.

* “Evaluation of Potential Exposure to Metals in Laundered Shop Towels”, Gradient Corporation, International Nonwovens Journal, Winter 2003, http://www.inda.org/toxictowels/Beyer.pdf

BASIC

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SAFE

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OSHAGuidance

http://www.inda.org/toxictowels/Beyer.pdf

HIGH TRAFFIC SEGMENT


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Dispensers Unlike aerosol

cans, which can be contaminated








and reinforce best practices.TR

AIN

ING

Automated Soap and


Touchless, motion-




Dispensers










Receptacle System-





Facial Tissue







Lockable, high capacity dispenser.

Rolls not in use are covered which


contamination.

TO

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HIGH TRAFFIC PUBLIC RESTROOM


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efficiency.

WIP

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READY Surface Wiper Dispensers


disinfectants and sanitizers

to enable cleaning teams

to disinfect and sanitize

hard surfaces.

BASIC

PREVENTION

SAFE

PRACTICESWORKPLACE

CONTROLS

OSHAGuidance

Surface System

Wiper Dispensers

Add your own sanitizer to wipes

to enable restaurant staff to

disinfect and sanitize

hard surfaces.

WIP

ER

Touchless Cutlery Dispensers

Designed with no levers or buttons

to provide hygienic utensil

dispensing and help reduce the

spread of germs.

Hot Cups and Lids

Help prevent cross-contamination

and personal contact by supplying


CU

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TB

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Automated Soap and


Touchless, motion-



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HIGH TRAFFIC FOODSERVICE AREAS


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LA

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Touchless Napkin Machine

Outfit customer areas with an

automated, self-serve napkin

machine to help reduce cross-

contamination risk and the

spread of germs.

Disposable Plates and Bowls

Incorporate hygienic, durable one-

time-use meal service solutions to

help reduce the spread of germs.

Disposable Food Packaging

Provide sanitary options for take-

out and dine-in customers

to help prevent personal contact

and cross-contamination.

READY

BASIC

PREVENTION

SAFE

PRACTICESWORKPLACE

CONTROLS

OSHAGuidance

FOODSERVICE SEGMENT


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▪ Consider single use disposable foodservice

solutions, to ensure patrons food is safe and

secure.

▪ Consider disposable wipers available for

employees to wipe and disinfect surfaces in

front and back of house.

▪ Consider individually wrapped cutlery pieces

to promote food safety and prevent the

spread of germs.

▪ Consider automated drink lidding/sealing

options, like the Georgia-Pacific Auto Sealer

Machine, to provide tamper-resistant takeout

and delivery disposables for your patrons.

▪ Consider contained systems to help reduce

the chance of cross-contamination and

communicate a hygienic establishment to

your patrons.

▪ Consider one-at-a-time dispensing to help

promote controlled usage and decrease cost.


the chance of cross-contamination for both

employees and patrons.

▪ Consider contained cutlery and napkin

dispensing systems, to ensure your patrons

receive a hygienic cutlery and napkins each

time.

▪ Consider contained wiper systems, so that

sanitizing and disinfecting solutions maintain

their efficacy to keep you and your patrons

safe

Utilize Contained

Foodservice Dispensing

Systems

Leverage Single Use

DisposablesOffer Hands-Free Hygiene

KEY CONSIDERATIONS FOR FOODSERVICEH

ow

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▪ Consider disposable towels over air dryers

to prevent the spread of germs and promote

proper hand hygiene.

▪ Consider staff hand hygiene education and

messaging in restrooms and back of house.

▪ Consider covered dispensers and toilet seat

covers to communicate a hygienic facility.

▪ Consider touch-free systems to help

communicate an overall hygienic facility

▪ Consider hand sanitizing stations inside the

establishment and at curbside, in greater

quantities and capacities and near common

touch points, for employees and patrons.

Th

eir

In

itia

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PL

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Incorporate hygienic,

durable one-time-use meal

service solutions to help reduce

the spread of germs.

Surface System Wiper Dispensers




NA

PK

IN

Cutlery Dispensers

Provide hygienic utensil

solutions to help reduce the

spread of germs.

Hot Cups and Lids




TO

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Automated Soap and


Touchless, motion-



TO

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FOODSERVICE FRONT OF HOUSE


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Touchless Napkin Dispenser

Outfit customer areas with a

touchless napkin machine

to help reduce cross-

contamination risk and the spread

of germs.



out and dine-in customers to help

reduce personal contact and


READY


Dispensers





READY

BASIC

PREVENTION

SAFE

PRACTICESWORKPLACE

CONTROLS

OSHAGuidance

FO

OD

PA

CK

Pick Sheets and Pan liners

Single use solutions for food prep

help prevent cross-contamination.





NA

PK

IN


Designed with no levers or

buttons to provide hygienic

utensil dispensing and help reduce


Hot Cups and Lids




TO

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Automated Soap and


Touchless, motion-



TO

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KP

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FOODSERVICE BACK OF HOUSE


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Fewer touch points help reduce

napkin contamination and help

protect napkins from contaminates

on the counter.




to help reduce personal contact


READY


Dispensers





READY





BASIC

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SAFE

PRACTICESWORKPLACE

CONTROLS

OSHAGuidance

TB

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FO

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PA

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Hot Cups and Lids

Help prevent cross-

contamination and personal

contact by supplying hygienic

disposable solutions.

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FOODSERVICE OFF-PREMISE


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Fewer touch points help

reduce napkin contamination and

help protect napkins from

contaminates on the counter.


Provide sanitary options for take-out

and dine-in customers

to help reduce personal contact and

the spread of infectious diseases.

READY

READY

BASIC

PREVENTION

SAFE

PRACTICESWORKPLACE

CONTROLS

OSHAGuidance

Automated Soap and


Touchless, motion-




Dispensers Motion-activated to

help neutralize bathroom odors

and promote your facility's

dedication to cleanliness.







Dispensers










Receptacle System





Facial Tissue










contamination.

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disinfect and sanitize hard surfaces.WIP

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READY

BASIC

PREVENTION

SAFE

PRACTICESWORKPLACE

CONTROLS

OSHAGuidance

EDUCATION

26© 2020 GP PRO. All rights reserved. All trademarks are owned by or licensed to Georgia-Pacific Consumer Products.

Automated Soap and


Touchless, motion-




Dispensers Motion-activated to

help neutralize bathroom odors

and promote your facility's

dedication to cleanliness.


Dispensers












reduces the risk of cross

contamination.

TO

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UT

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EDUCATION


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disinfectants and sanitizers to enable

cleaning teams to disinfect and

sanitize hard surfaces.

NA

PK

IN

READY

Center-Pull Paper Towel

Dispensers

Readily accessible to providers and

patients to help reduce the risk of

cross contamination and promote

hygiene.

Enclosed Napkin Dispensers

Promote cleanliness and

customer satisfaction by using

systems that help protect napkins

from contamination.






BASIC

PREVENTION

SAFE

PRACTICESWORKPLACE

CONTROLS

TE

CH

NO

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efficiency.

READY

OSHAGuidance

TR

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EDUCATION CONTINUED...


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BASIC

PREVENTION

SAFE

PRACTICESWORKPLACE

CONTROLS

TB

D

READY







Receptacle System





OSHAGuidance

CAFETERIA & BREAKROOM


29

TR

AIN

ING









NA

PK

IN

Wrapped Cutlery Dispenser

Innovative dispensing design

provides fully wrapped utensils to

help Increase food safety and


Hot Cups and Lids




TO

WE

L

Automated Soap and


Touchless, motion-



TO

WE

LP

LA

TE

ST

BD

SK

IN C

AR

E

BREAKROOM


CU

TL

ER

YB

EV

ER

AG

EW

IPE

R

30

READY

READY

READY

READY

READY

READY

READY

SK

IN C

AR

E


Enclosed Napkin Dispensers

Promote cleanliness and

customer satisfaction by using

systems that help protect napkins

from contamination.

READY


Dispensers





READY






Facial Tissue






TIS

SU

E

READY

BASIC

PREVENTION

SAFE

PRACTICESWORKPLACE

CONTROLS

OSHAGuidance

FO

OD

PA

CK

Pick Sheets and Pan liners

Single use solutions for food

prep help prevent cross-

contamination.

FO

OD

PA

CK









NA

PK

IN






Hot Cups and Lids




TO

WE

L

Automated Soap and


Touchless, motion-



TO

WE

LP

LA

TE

ST

BD

SK

IN C

AR

E

CAFETERIA


CU

TL

ER

YB

EV

ER

AG

EW

IPE

R

31

READY

READY

READY

READY

READY

READY

READY

READY

SK

IN C

AR

E


READY


Dispensers





READY




to help reduce personal contact


Touchless Napkin Dispenser

Outfit customer areas with a touchless

napkin machine to help reduce cross-

contamination risk and the spread of

germs.

BASIC

PREVENTION

SAFE

PRACTICESWORKPLACE

CONTROLS

OSHAGuidance

APPENDIX

32© 2020 GP PRO. All rights reserved. All trademarks are owned by or licensed to Georgia-Pacific Consumer Products.

Implementations Action

Basic

Infection

Prevention

Measures

“Promote frequent and thorough hand washing, including by providing workers,

customers, and worksite visitors with a place to wash their hands. If soap and running

water are not immediately available, provide alcohol-based hand rubs containing at least

60% alcohol.”

“Provide customers and the public with tissues and trash receptacles.”

“Maintain regular housekeeping practices, including routine cleaning and disinfecting

of surfaces, equipment, and other elements of the work environment.”

Engineered

Workplace

Controls

“Installing physical barriers, such as clear plastic sneeze guards”.

Safe

Workplace

Practices

“Providing resources and a work environment that promotes personal hygiene. For

example, provide tissues, no-touch trash cans, hand soap, alcohol-based hand rubs

containing at least 60 percent alcohol, disinfectants, and disposable towels for workers

to clean their work surfaces.”

“Requiring regular hand washing or using of alcohol-based hand rubs. Workers should

always wash hands when they are visibly soiled and after removing any PPE.”

“Post handwashing signs in restrooms”

33


Source: GP PRO U.S. Department of Labor Occupational Safety and Health Administration OSHA 3990-03 2020


To assist you in assuring safe and healthful workplaces for all employees, this Actionable Hygiene Checklist aligns GP PRO

solutions to OSHA guidance specific to COVID-19.

CLICK FOR FULL VERSION



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