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Presentation 1 ice cream

Date post: 22-Jan-2015
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„Heaven Beach“
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Page 1: Presentation 1 ice cream

„Heaven Beach“

Page 2: Presentation 1 ice cream

Agenda

Description• Target audience• Location and Sales• Cost analysis• Co-Workers• SWOT- Analysis• Local competition

Anja P

Page 3: Presentation 1 ice cream

Description

• We want to open a restaurant in which you can mix your ice-cream alone

• You also can choose the crumble mixture, dessert sauce and fresh fruits

• We also want to sell smoothies and cocktails ( without alcohol) which you can also mix alone

• In a beach atmosphere you can savour your drink and ice-cream

Anja P

Page 4: Presentation 1 ice cream

Here you can create your sundae

Anja P

Page 5: Presentation 1 ice cream

In this way you can mix your smoothie

Anja P

Page 6: Presentation 1 ice cream

Anja P.

Here you can shake your cocktail

Anja P.

Page 7: Presentation 1 ice cream

Restaurant description

o Our restaurant should look like a beach

o You can sit inside or outside

o In the front area you can buy ice-cream and drinks. You can sit in beach chairs, there you can talk to your friends

o In the rear area you can listen to the TOP 100 and you can also dance with bare feet in the sand and you can chill in hammocks

Anja P

Page 8: Presentation 1 ice cream

Plan of the location

ice-cream smoothie

COCKTAIL

toilet

entry

cash

Chill area

Dancefloor

Anja P

Page 9: Presentation 1 ice cream

Prices

2€ small

3€ medium

4€ big

Anja P

Page 10: Presentation 1 ice cream

Agenda

• Description Target audience• Location and Sales • Cost analysis• Co- Workers• SWOT-Analysis• Local competition

Anja P

Page 11: Presentation 1 ice cream

Target audience

Our restaurant is mainly for teenager planned in which of course everybody is welcome.

Anja P

Page 12: Presentation 1 ice cream

Agenda

• Description• Target audienceLocation and Sales• Cost analysis • Co-Workers• SWOT-Analysis• Local competition

Anja P

Page 13: Presentation 1 ice cream

Location

• We want to start it in the city centre of Munich, because there isn‘t a beach and so the people there would be very happy to have a restaurant like this

• The restaurant should also be in other countries and cities

• The building must be near a underground station or a school, so the teenagers can go home alone

• The prices in this restaurant should be very low

Anja P

Page 14: Presentation 1 ice cream

Location choice(compare Munich,Zaragoza and

Zebugg)

Location ImportanceFactors

Rent of Small shop 30% 1 0,3

Local wagefor one 30% 2 0,6hour

monthly ticket public 15% 5 0,75transport

population 25% 1 0,25

SUM: 100%

Grades Weighted Grades Weighted Grades Weighted (1-5) Grades (1-5) Grades (1-5) Grades

Munich Zaragoza Zebugg

Anja P

Page 15: Presentation 1 ice cream

Sales

First we want to build our first restaurant in the city centre of munich.

If we have success we want to build others.For example in:-Köln-Berlin-Hamburg-Wien-Paris

Anja P

Page 16: Presentation 1 ice cream

Important for parents

Opening times: Monday-Friday: 4pm-9pm Saturday, sunday and

holiday: 2pm -10pm

All the drinks are without alcohol !!!!!

Smoking is prohibited !!!!

Anja P


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