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Private Events
Private Events
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Croissant Room is the charming private dining space located next door to Elizabeth Street Café. Named after its original use as the restaurant's bakery production headquarters, the private dining room is equipped with a full bar and cozy courtyard patio offering a variety of special event setups. Whether hosting an intimate dinner, cocktail party, holiday event, baby shower, or corporate gathering, this special space can
accommodate your needs.
Elizabeth Street Café is known for: great croissants & Stumptown coffee, bánh mì served on fresh baked baguettes, crisp spring rolls, steaming bowls of pho, tasty noodles, house cocktails & fruity boozy punches,
and fresh pastries.
Private Dining
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Croissant Room
24 PERSON DINING
CAPACIT YSeats: 24
Additional amenities include: Full Bar + Patio400 ft2
MENU T YPE
Family-style coursed breakfast, lunch, dinner, & cocktail events.
OCCASIONSWedding receptions, rehearsal dinners, baby showers, bridal showers, holiday parties, and
corporate events.
*If interested in private dining for groups larger than 24, please inquire about our buffet options.
EN T R ANCE
BAR
DINING
RE S T ROOM
PAT IO
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CAPACIT YSeats: 16
Additional amenities include: Full Bar + Patio400 ft2
MENU T YPEFamily-style coursed breakfast, lunch, dinner,
& cocktail events.
OCCASIONSIntimate dinners, cocktail parties, baby
showers, bridal showers, holiday engagements.
EN T R ANCE
BAR
DINING
RE S T ROOM
PAT IO
Croissant Room
16 PERSON DINING
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CAPACIT YSeats: 16 (additionally to inside)
Standing: 40 300 ft2
MENU T YPEPassed appetizers, cocktail events, brunch,
lunch, dinner family-styles.
OCCASIONSWedding receptions, rehearsal dinners,
baby showers, bridal showers, holiday parties, and corporate events.
*If interested in private dining options for groups larger than 24, please inquire about
our buffet options.
Croissant Room
COURTYARD PATIO
CROISSANT ROOM
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****************************************************************************************************************************************************************************************************************************************************************************************************************************************************************************************************************************************************************************************************************************************************************PASTRIES & BREADSPECIALT Y PASTRIES
French Macaron
Nutella Éclair
Layer Cake
Seasonal Tart
Chocolate Bouchon
Financier
Kouign Amann
Canelé
Beignets & Jam
CROISSANTSNiman Ranch Ham & Gruyère
Chocolate
Everything & Cream Cheese
Almond
Butter
HOUSEMADE PRESERVESLychee & Raspberry Jam
Guava & Strawberry Jam
Plugra Butter
SPECIALTIESBREAKFAST BÁNH MÌHousemade Mayo, Sambal, Cilantro, Jalapeño
Scrambled Farm Eggs, Ginger Pork Sausage
Fried Eggs, Crispy Pork Belly, Avocado, Mint
Egg Whites, Sauteed Mushrooms with Fresno Chilis
BOWL OF BERRIES, BANANA & YOGURTESC Granola, Ginger & Palm Sugar Syrup
NUTELL A & BANANA STUFFED FRENCH CRÊPEWhipped Creme Fraiche, Candied Hazelnuts
HOUSE BAKED BRIOCHE FRENCH TOASTSweetened Condensed Milk Ice Cream, Blueberry Thai Basil Compote, Brown Butter Syrup
CHICKEN & RICE SOUPScallion, Jalapeño, Toasted Baguette
CRISPY VERMICELLI CAKESGinger Pork Sausage or Crispy Pork Belly,Two Farm Eggs, Herb & Radish Salad
SINGAPORE NOODLESRoasted Pork, Chiles, Cilantro, Watercress, Fried Eggs
ROASTED PORK & WOOD EAR MUSHROOM OMELET TEMango, Cucumber, Basil, Crispy Shallots
STICK Y RICE WITH GINGER SAUSAGE & POACHED EGGSHerb Salad, Sriracha, Hoisin
"SHAKING" STEAK & EGGSBlack Angus Ribeye, Sauteed Spinach, Spicy Caramel, Toast
BREAKFAST PHOBraised Brisket, Flank, Short Rib, Soft Poached Egg
BREAKFAST FRIED RICEMushrooms, Sprouts, Bonito, Crispy Pork Belly, Sunny Side Up Eggs
Breakfast
FAMILY STYLECHOOSE 1 PASTRY ITEMCHOOSE 2 SPECIALTIES
CHOOSE 3 PASTRIESCHOOSE 2 SPECIALTIES
CHOOSE 3 PASTRIESCHOOSE 3 SPECIALTIES
$20 per person $30 per person $40 per person
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****************************************************************************************************************************************************************************************************************************************************************************************************************************************************************************************************************************************************************************************************************************************************************APPETIZERSRICE PAPER & VERMICELLI SPRING ROLLSServed with Sweet Chili Vinegar, Ginger-Jalapeño, Peanut Sauce
BBQ Pork, Shredded Carrot & Daikon, Basil, Mint
Poached Shrimp, Avocado, Cilantro, Bean Sprouts, Jalapeño, Lime Zest
Ginger Marinated Grilled Tofu, Breakfast Radish, Thai Basil, Serrano
Spicy Chicken Crunch, Crispy Vegetables, Mint, Fried Shallot
Seared Marinated Flank Steak*, Lettuces, Cucumber, Cilantro
ENTRÉESBÁNH MÌServed on House-Baked Baguette with Homemade Mayonnaise, Cucumber, Daikon, Carrot, Sambal, Cilantro, Jalapeño
House Specialty: Chicken Liver Mousse, Pork Pâté, Roasted Pork
Grilled Marinated Pork
Fried Egg, Crispy Pork Belly, Avocado & Mint
Grilled Marinated Flank Steak
Crispy Short Rib & Housemade Kimchi
Grilled Chicken Thigh
Kaffir Lime Fried Chicken
Griddled Lemongrass Tofu & Mushrooms
PHO Flat Rice Noodle Soup served with Bean Sprouts, Garden Herbs, Jalapeño, Radish, Lime
PHO BÒ - BEEFBraised Brisket, Tendon, Sliced Raw Eye of Round*
PHO THIT - PORKPork Belly, Meatballs
PHO GÀ - CHICKENChicken Thigh & Cilantro Chicken Meatballs
PHO TÔM - SHRIMP & FISHGulf Shrimp & Red Snapper
PHO CHAY - VEGETABLEMushrooms, Greens, Organic Tofu Hot Bean Paste, Spicy Sesame Oil, Cauliflower, Bok Choy, White Miso, Toasted Seaweed
SPECIALTIES
ELIZABETH STREET FRIED RICEGrilled Ribeye or Crispy Fried Redfish, Bonito Flake, Spicy Caramel
SINGAPORE NOODLESStir Fried Pork & Gulf Shrimp, Fresno Peppers, Scrambled Farm Eggs, Madras Curry, Watercress
CHĂ CÁ RED FISHTurmeric & Coconut Marinade, Dill, Rice Vermicelli, Toasted Chili Paste
BÁNH CUÔNRice Flour Noodle, Twice Cooked Pork, Wood Ear Mushrooms, Bean Sprouts, Crispy Shallots, Garden Herbs
CHICKEN & K AFFIR LIME L AAPWater Chestnut, Bean Sprouts, Lettuce, Herbs, Sticky Rice, Fried Shallot
GINGER STEAMED SEA BASSBok Choy, Scallion Rice, Chili Black Vinegar
DESSERTPOT DE CRÈME
BEIGNETS choice of jamLychee Raspberry Jam or Strawberry Guava
SORBETChocolate Avocado, Passionfruit Mango, Cocoa Nib
K AFFIR LIME PAVLOVA
Lunch & Dinner
FAMILY STYLECHOOSE 1 APPETIZER
CHOOSE 2 ENTRÉESCHOOSE 1 DESSERT
CHOOSE 2 APPETIZERSCHOOSE 2 ENTRÉES
CHOOSE 1 DESSERTS
CHOOSE 3 APPETIZERSCHOOSE 3 ENTRÉES
CHOOSE 2 DESSERTS
GINGER CHILI-OIL DUMPLINGSPork, Shrimp, Water Chestnuts, Herbs
FRIED SPRING ROLLS Ginger Pork Sausage, Napa Cabbage, Lettuce & Herbs
TE X AS AK AUSHI BEEF CARPACCIOSeared Shishito Peppers, Marinated Hon Shimeji Mushrooms, Lemon Soy
PORK BELLY STEAMED BUNSCucumber, Scallion, Hoisin
GREEN MANGO & CUCUMBER SAL ADShredded Roots, Crispy Spiced Shrimop, Beef Jerky, Thai Basil
STEAMED RICE ROLLSGulf Shrimp, Scallion, Herbs, Puffed Rice, Coconut Vinegar Ponzu
FRIED SHRIMP & YAM FRIT TERSLettuce, Herbs, Nuoc Cham
BROILED ESCARGOTSThai Basil Curry Butter, Baguette
$30 per person $40 per person $50 per person
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****************************************************************************************************************************************************************************************************************************************************************************************************************************************************************************************************************************************************************************************************************************************************************PUNCHPriced by carafe Each carafe fills 5 glasses.
STRAWBERRIES IN SIAM 34Broker's Gin, Lillet Blanc, Vietnamese Lemonade, Strawberry
NEW MOON COBBLER 36 Lustau Oloroso Sherry, Pineapple, Passion Fruit, Mint
RISING SUN 36Gekkeikan, Tequila, Blood Orange, Yuzu, Soda
SHADY BLONDE 38Champagne, Lillet, Grapefruit, Thyme
CUSTOM PUNCH 40Let our bar team create a special punch just for you!
COCKTAILSPriced by consumption.
ESC COSMO 11Wodka Vodka, Pomegranate Grenadine, Grapefruit Oleo, Lime
DA NANG MARGARITA 11Cimarron Tequila, Combier, House-Made Sour, Sambal, Sriracha Salt
SOUTH SEA DAIQUIRI 12Plantation 3 Star Rum, Passion Fruit, Lime
COCONUT JULEP 12Old Forester Bourbon, Toasted Coconut, Palm Sugar, Mint Tea
HIBISCUS PALOMA 12Mezcal Union, Hibiscus, Jalapeño, Grapefruit, Orange
BEERPriced by consumption.
DOMESTICLive Oak Gold 6ABW Seasonal 6Shacksbury "Bad Boy" Cider 8
IMPORTOrion Lager 5Sapporo Light 5Hitachino Yuzu Lager 10
SAKEPriced by consumption.
SHO CHIKU BAI TAK ARA, NIGORI 375 ML 5 18Unfiltered, Coconut, Horchata, Candied Pineapple
AMABUKI GINNO KURENAI, JUNMAI 720 ML 8 68Heirloom Black Rice, Fig, Strawberry, Salted Melon
WINEPriced by consumption.
SPARKLING Côté Mas, Brut, Crémant de Limoux, Languedoc 10 38June's Rosé, Pinot Noir & Zwiegelt, Brut, Traisental, Austria 12 46
WHITEDomaine Paul Buisse, Sauvignon Blanc, Touraine 10 38Château Soucherie, Chenin Blanc, Anjou 13 50François Carillon, Chardonnay, Bourgogne 14 54
ROSÉ Commanderie de Peyrassol, Cinsault Blend, Provence 13 50
REDChâteau Chapelle d'Aliénor, Bordeaux Supérieur 12 46Domaine de la Chapelle des Bois, Gamay, Fleurie 13 50Justin Girardin, Pinot Noir, Bourgogne 14 54
Elizabeth Street Café
COCKTAILS
Gl. Btl.
Gl. Btl.
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