saraleefrozenbakery.com | 855.524.7876 | questions@saraleefb.com

NutritionFacts

Caloriesper serving

Serving Size

Amount/serving

Total Fat Total Carbohydrate

Protein

Saturated Fat

Vitamin DCalcium

Iron

Dietary FiberTotal Sugars

Includes

Disclaimer: The Sara Lee Frozen Bakery websites features Nutritional Facts compliant with the revised FDA label requirements. Products purchased in market may still reflect older Nutritional Facts labels.

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000calories a day is used for general nutrition advice.

Potassium

Trans FatCholesterolSodium

% Daily Value* Amount/serving % Daily Value*

EGGS MILK PEANUTS SOY TREE NUTS WHEAT

ALLERGENS

SPECIFICATIONS

Pallet Layers:

Pallet Cases/Layer:

Case Cube:

Inner Package:UPC:

Dimensions:

Frozen Shelf Life (In Days):

Kosher:

Outer Case:GTIN:

Net Weight:

Gross Weight:

Dimensions:

FEATURES & BENEFITS

4 MUFFINS (102g)

KVH-D

380

Generated on 09/12/2020 01:56 PM

6%

11%

08767

27 servings per Container

365

8%

6%

10

© 2020 Sara Lee Frozen Bakery LLC

12%

250mg

10032100087671

2%

8%

1.1000mg

12.938"x8.125"x16.25"

26g Added Sugars

0g

26%

25mg

0.99

52%

A delicious mix of our most popular muffins, including1 tray each of blueberry, banana nut and lemon

poppyseed

INGREDIENTS: SUGAR, WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINMONONITRATE, RIBOFLAVIN, FOLIC ACID), BLUEBERRIES, SOYBEAN OIL, EGGS, CORN SYRUP, MALTODEXTRIN, DOUGH SOFTENER (MONOAND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE), BAKING POWDER (SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE,MONOCALCIUM PHOSPHATE), MODIFIED FOOD STARCH, SALT, NATURAL FLAVORS, POTASSIUM SORBATE (PRESERVATIVE), BAKING SODA,XANTHAN GUM, LEMON JUICE POWDER, ENZYMES.

Chef Pierre® Mini Muffin Variety Pack 3Trays/54ct/0.9oz. - Blueberry

1/54ct./0.9oz.

1.5000g

3mg

7

· Simply thaw-and-serve to fit any operation.· Made-from-scratch artisan appearance.· No artificial sweeteners or high fructose corn syrup.· No artificial flavors or colors from artificial sources.

27g

0.1000mcg

11.763

0 32100 08767 4

1g

72g

0%

12.5"x2.06"x17.75"

70mg

4%9g

60mg

9

EGGS WHEAT

PRODUCT INFORMATION

saraleefrozenbakery.com | 855.524.7876 | questions@saraleefb.com

NutritionFacts

Caloriesper serving

Serving Size

Amount/serving

Total Fat Total Carbohydrate

Protein

Saturated Fat

Vitamin DCalcium

Iron

Dietary FiberTotal Sugars

Includes

Disclaimer: The Sara Lee Frozen Bakery websites features Nutritional Facts compliant with the revised FDA label requirements. Products purchased in market may still reflect older Nutritional Facts labels.

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000calories a day is used for general nutrition advice.

Potassium

Trans FatCholesterolSodium

% Daily Value* Amount/serving % Daily Value*

EGGS MILK PEANUTS SOY TREE NUTS WHEAT

ALLERGENS

SPECIFICATIONS

Pallet Layers:

Pallet Cases/Layer:

Case Cube:

Inner Package:UPC:

Dimensions:

Frozen Shelf Life (In Days):

Kosher:

Outer Case:GTIN:

Net Weight:

Gross Weight:

Dimensions:

FEATURES & BENEFITS

4 MUFFINS (102g)

KVH-D

310

Generated on 09/12/2020 01:56 PM

2%

8%

08767

27 servings per Container

365

7%

6%

10

© 2020 Sara Lee Frozen Bakery LLC

12%

190mg

10032100087671

2%

8%

1mg

12.938"x8.125"x16.25"

24g Added Sugars

0g

20%

20mg

0.99

48%

A delicious mix of our most popular muffins, including1 tray each of blueberry, banana nut and lemon

poppyseed

INGREDIENTS: ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE,RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, BANANA, SOYBEAN OIL, EGGS, CORN SYRUP, WALNUTS, PECANS, MODIFIED FOOD STARCH,NATURAL FLAVOR, SALT, BAKING SODA, POTASSIUM SORBATE (PRESERVATIVE), BAKING POWDER (SODIUM ALUMINUM PHOSPHATE,SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), XANTHAN GUM, ENZYMES.

Chef Pierre® Mini Muffin Variety Pack 3Trays/54ct/0.9oz. - Banana Nut

1/54ct./0.9oz.

1.5000g

4mg

7

· Simply thaw-and-serve to fit any operation.· Made-from-scratch artisan appearance.· No artificial sweeteners or high fructose corn syrup.· No artificial flavors or colors from artificial sources.

26g

0.1000mcg

11.763

0 32100 08767 4

1g

55g

0%

12.5"x2.06"x17.75"

20mg

4%9g

110mg

9

EGGS TREE NUTS WHEAT

PRODUCT INFORMATION

saraleefrozenbakery.com | 855.524.7876 | questions@saraleefb.com

NutritionFacts

Caloriesper serving

Serving Size

Amount/serving

Total Fat Total Carbohydrate

Protein

Saturated Fat

Vitamin DCalcium

Iron

Dietary FiberTotal Sugars

Includes

Disclaimer: The Sara Lee Frozen Bakery websites features Nutritional Facts compliant with the revised FDA label requirements. Products purchased in market may still reflect older Nutritional Facts labels.

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000calories a day is used for general nutrition advice.

Potassium

Trans FatCholesterolSodium

% Daily Value* Amount/serving % Daily Value*

EGGS MILK PEANUTS SOY TREE NUTS WHEAT

ALLERGENS

SPECIFICATIONS

Pallet Layers:

Pallet Cases/Layer:

Case Cube:

Inner Package:UPC:

Dimensions:

Frozen Shelf Life (In Days):

Kosher:

Outer Case:GTIN:

Net Weight:

Gross Weight:

Dimensions:

FEATURES & BENEFITS

4 MUFFINS (102g)

KVH-D

340

Generated on 09/12/2020 01:56 PM

6%

10%

08767

27 servings per Container

365

13%

6%

10

© 2020 Sara Lee Frozen Bakery LLC

19%

220mg

10032100087671

2%

13%

1.1000mg

12.938"x8.125"x16.25"

22g Added Sugars

0g

18%

40mg

0.99

44%

A delicious mix of our most popular muffins, including1 tray each of blueberry, banana nut and lemon

poppyseed

INGREDIENTS: ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE,RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, SOYBEAN OIL, EGGS, CORN SYRUP, GLYCERIN, POPPY SEEDS, MODIFIED FOOD STARCH, DOUGHSOFTENER (MONO AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE), BAKING POWDER (SODIUM ALUMINUM PHOSPHATE, SODIUMBICARBONATE, MONOCALCIUM PHOSPHATE), LEMON JUICE CONCENTRATE, NATURAL FLAVORS, BAKING SODA, POTASSIUM SORBATE{PRESERVATIVE}, SALT, COLOR (TURMERIC EXTRACT, PAPRIKA), XANTHAN GUM, ENZYMES.

Chef Pierre® Mini Muffin Variety Pack 3Trays/54ct/0.9oz. - Lemon Poppyseed

1/54ct./0.9oz.

2.5000g

4mg

7

· Simply thaw-and-serve to fit any operation.· Made-from-scratch artisan appearance.· No artificial sweeteners or high fructose corn syrup.· No artificial flavors or colors from artificial sources.

23g

0.2000mcg

11.763

0 32100 08767 4

1g

49g

2%

12.5"x2.06"x17.75"

70mg

4%15g

80mg

9

EGGS WHEAT

PRODUCT INFORMATION