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AMERICAN UNIVERSITY OF NIGERIA DEPARTMENT OF NATURAL AND ENVIRONMENTAL SCIENCES Senior Research Thesis PUBLIC ACCEPTANCE OF A PROPOSED BAN ON PLASTIC BAGS IN NIGERIA: THE CASE OF YOLA-JIMETA, ADAMAWA STATE By AISHA MUKTAR MUHAMMAD A00017340 Submitted in partial fulfillment of the requirements for the degree of Bachelor of Science 2018
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AMERICAN UNIVERSITY OF NIGERIA

DEPARTMENT OF NATURAL AND ENVIRONMENTAL SCIENCES

Senior Research Thesis

PUBLIC ACCEPTANCE OF A PROPOSED BAN ON

PLASTIC BAGS IN NIGERIA: THE CASE OF

YOLA-JIMETA, ADAMAWA STATE

By

AISHA MUKTAR MUHAMMAD

A00017340

Submitted in partial fulfillment of the requirements for the degree of

Bachelor of Science

2018

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AMERICAN UNIVERSITY OF NIGERIA

DEPARTMENT OF NATURAL AND ENVIRONMENTAL SCIENCES

PUBLIC ACCEPTANCE OF A PROPOSED BAN ON

PLASTIC BAGS IN NIGERIA: THE CASE OF

YOLA-JIMETA, ADAMAWA STATE

This thesis represents my original work in accordance with the American University

of Nigeria regulations. I am solely responsible for its content.

AISHA MUKTAR

______________________________ ________________

Signature Date

I further authorize the American University of Nigeria to reproduce this thesis by

photocopying or by any other means, in total or in part, at the request of other

institutions or individuals for the purpose of scholarly research.

AISHA MUKTAR

______________________________ ________________

Signature Date

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PUBLIC ACCEPTANCE OF A PROPOSED BAN ON

PLASTIC BAGS IN NIGERIA: THE CASE OF

YOLA-JIMETA, ADAMAWA STATE

AISHA MUKTAR MUHAMMAD

A00017340

Approved by

Research Supervisor: Lynne R. Baker, Ph.D.

Assistant Professor, Department of Natural and Environmental Sciences

______________________________ ________________

Signature Date

Second Reader: Hayatu Raji, PhD

Assistant Professor, Department of Natural and Environmental Sciences

______________________________ ________________

Signature Date

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DEDICATION

I dedicate this project to my beloved parents. Thank you so much for your support.

May the almighty bless you.

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ACKNOWLEDGEMENTS

All thanks are to almighty God for his guidance throughout this research work. My

sincere appreciation goes to my parents, Ummah and Abba, Thank you. May Allah,

the almighty bless you with more health and wealth.

This project would have never been a success without the solid and unbending

support of my super dope research supervisor, Dr. Lynne Baker. I can’t thank you

enough for the amazing work you have done towards the success of this research.

To Mr. Omachi, without your constant support with articles and journals, this project

would have never come to life. Thank you so much Sir.

To the managers of Kefas Store, and Yakubu Store, thank you so much for approving

my request to conducting research in your store. To all my respondents, this project

will not have been a success without you all, thank you so much for your time. To all

the amazing team that helped me through this research with company, support and

encouragement, I am truly grateful. Mrs. Jennifer Che, without your help, I would

have never use Yakubu as one of my study site, Thank you so much. Hafsat Adhama,

Sadiya Imam, Bilkisu Ahmad, Auwal Abdulrahim, and Abubakar Musa Bala, Thank

you all for the support and company throughout this journey. I am truly grateful to all

of you.

Finally, I cannot complete this without appreciating the best department on the AUN

campus, the Natural and Environmental science department (NES) and our very own

chair and my second reader, Dr. Hayatu Raji.

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PUBLIC ACCEPTANCE OF A PROPOSED BAN ON

PLASTIC BAGS IN NIGERIA: THE CASE OF

YOLA-JIMETA, ADAMAWA STATE

AISHA MUKTAR MUHAMMAD

American University of Nigeria, 2018

Major Professor: Lynne R. Baker, PhD.

Assistant Professor of Natural and Environmental Science

ABSTRACT

Plastic litter negatively affects the environment and human health. Therefore, some

countries and states have banned or taxed plastic bag use. For example, Rwanda,

Mexico City, and China have introduced bans on plastic bags, as have Kenya and

Rwanda in Africa. In this study, I assessed public perceptions of a proposed federal

ban on plastic bags in Nigeria. Using a structured questionnaire, I interviewed 200

customers and 10 shop managers in Yola-Jimeta, northeastern Nigeria. More than

half of the respondents throw away plastic bags after one use, and few reuse their

plastic bags. Cross-tabulations showed that gender was the only significant predictor

regarding what shoppers do with plastic bags. Men were more likely to throw away

plastic bags after single use. Respondents in this study had a relatively high degree of

environmental awareness: Most (90%) said plastic bags are harmful to the

environment, and 73.5% said plastic bags are harmful to human health. Thus, it was

not surprising that many respondents (71%) were willing to support a federal ban on

plastic bags. For those who were unwilling or unsure, a brief educational

presentation on the negative impacts of plastic bags changed the minds of 45% of

these respondents in favor of a ban (McNemar’s test, p = .000, n = 58). This study

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shows that education may play an important role in public acceptable of a federal ban

on plastic bags in Nigeria. Thus, the Nigerian government should conduct awareness

programs using traditional and social media before implementing any ban.

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TABLE OF CONTENTS

CERTIFICATION……………………………………………………………….…...ii

READER’S APPROVAL…………………………...………………………….……iii

DEDICATION……………………………………………………………………….iv

ACKNOWLEDGEMENTS…………………………………………………….….....v

ABSTRACT………………………………………………………………………….vi

LIST OF TABLES…………………………………………………………………..vii

LIST OF FIGURES………………………………………………………………...viii

CHAPTER 1……………………………………………………………………….....1

INTRODUCTION……………………………………………………………………1

Life cycle of plastic bags…………………………….………………….…………..2

Environmental impacts……………………………………………………………..4

Dealing with plastic bags……………………………………………..…………...10

Public reaction to plastic bag restrictions…………………………………....…...13

Proposed an in Nigeria……………………………….………………..………….15

HYPOTHESIS………………………………………………………………............17

AIM & OBJECTIVES…………………………………….………………………17

CHAPTER 2………………………………………………………………………...18

MATERIALS & METHODS……………………………………………………..18

Study site……………………………………………………………….……18

Sampling…………………………………………………………………….19

Data collection…………………………………….………………………..20

Data analysis………………………………………………………………..20

Ethical guidelines…………………………………………………………...21

CHAPTER 3………………………………………………………………………...22

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RESULTS (CUSTOMERS)……………………………………………………...…22

Demographics ………………………………………………………………22

Plastic and reusable bag use habit………………………………………….22

Environmental and health effects of plastic bags…………………..….……23

Plastic bags ban …………………………………….…………………....…24

Effect of education on attitude……………………………………...……….25

Ways to reduce the use of plastic bags………………………….....….…….25

RESULTS (SHOP OWNERS)…………………………………………………...…26

Description of respondent’s shop use of plastic bags…………………....….26

Environmental and health effects of plastic bags (shop owners)…...………26

Plastic bag use, ban and effect to business…………………….……………26

Additional comments on plastic bags………………………………….....…27

CHAPTER 4…………………………………………………………………….…..28

DISCUSSION……………………………………………………………………….28

Limitations…………………………………………………………………..32

Recommendations……………………………………………………….......33

CHAPTER 5………………………………………………………………………...34

CONCLUSION……………………...………………………………………………34

APPENDIX I…………………………………………..……………………………35

APPENDIX II……………………………………………………………………….36

APPENDIX III………………………………………………………………………43

REFERENCES……………………………………………………………………...44

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LIST OF TABLES

Table 1. Different types of polyethylene with their packaging

applications………………………………………………………………………...…3

Table 2. Relationship between predictor variables and the use of plastic bags after

shopping……………………………………………………………..………………23

Table 3. Relationship between predictor variables and plastic bags’ harm to the

environment.........................................................................................................…...24

Table 4. Relationship between predictor variables and plastic bags’ harm to human

health…………………………………………………………………………….......24

Table 5. Relationship between predictor variables and the support of plastic bag

ban...............................................................................................................................25

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LIST OF FIGURES

Fig. 1. The life cycle of plastic bags from the extraction of crude oil to the disposal of

waste at the end of its useful life………………………………...……..………….......4

Fig. 2. Waste disposal at landfills from 1960 to 2008…...…………………..………...7

Fig. 3. Sources of microplastics and macroplastics pollution to freshwater and marine

environment………………………………………………………………..................8

Fig. 4. Top 10 trash items found in the world’s oceans; plastic bags are the 4th most

abundant item in ocean trash……………………………………………………….….9

Fig. 5. Countries that took actions in reducing plastic bag consumption……….....…13

Fig. 6. Map of Yola -Jimeta, Adamawa State northeastern Nigeria………….....……19

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CHAPTER 1

INTRODUCTION

In the late 1970s, single-use plastic bags became prevalent in supermarkets and

stores across the United States (Clapp & Swanston, 2009). Plastic bags then spread to

Europe in 1980s, and by 1990s, these bags were commonplace in developing

countries (Clapp & Swanston, 2009). At present, plastic bags are ubiquitous across

the world. They are now provided free of charge in most countries. People make use

of plastic bags daily in different ways, such as for shopping, disposal of waste, and

storage of food items.

It is estimated that, globally, people use 500 billion to 1 trillion plastic bags annually

(Spokas, 2008). For example, estimates of annual plastic bags used include 8 billion

bags annually in the United Kingdom, 9.8 billon in Hong Kong, 6.9 billion in

Australia, 100 billion in the United States, 3.3 billion in Bangladesh, and 300 billion

in China (Clapp & Swanston, 2009). This widespread usage of plastic bags can be

credited to the convenience in the use of the plastic bags because they are cheap and

lightweight. After a single use, most of the plastic bags are thrown away to the

environment as waste (Adane & Muleta, 2011).

As plastic bags began to pile up in the environment, governments and the general

public began to see a downside to the widespread use of these bags. First, they are

not biodegradable. Plastic bags may take up to 1,000 years to degrade by sunlight

(Sutton & Turner, 2012). Second, these bags comprise one of the largest portions of

solid waste in the world today. Third, they cause the death of wild and domestic

animals (Adane & Muleta, 2011). Some animals’ mistake plastic bags as food, and

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when consumed, this might end up killing them. Fourth, plastic bags cause

environmental hazards, including toxins released from manufacturing of the bags and

pollution in the form of plastic litter and waste (Nhamo, 2008). Both the

manufacturing process and the use of plastic bags play a significant role in adding

pollution to water, air, and soil.

Because of the effects caused by plastic bags, different countries started taking

actions to control the usage of plastic bags. Some regions introduced compulsory

taxes; some provided a discount for consumers who carry their own reusable bags for

shopping; and some placed an outright ban on the use of plastic bags. Some of these

countries have succeeded in reducing the amount of plastic bag consumption, while

some failed. Ban on plastic bags has led to a drastic decrease in the consumption of

plastic bags in different countries around the world. For example, a ban on plastic

bags in China has led to an enormous decrease in the amount of plastic bags

consumed in the country. Since the implementation of the ban, the country’s

consumption on plastic bags has decreased by one third (“Plastic Bag Ban,” 2013).

Life cycle of plastic bags

The life cycle of plastic bag starts with extraction of ethylene from crude oil or

natural gas and ends with the disposal of bags as waste after usage (Fig. 1). Ethylene,

which is the main component of a synthetic bag, is derived from the catalytic

cracking of crude oil gasoline or from modifying natural gas, such as ethane,

methane, or propane mix (Ruban, 2012; Greene, 2011). Ethylene is transformed to

polyethylene (a polymer of ethylene) by a process known as polymerization. After

the polymerization stage, plastic bags are processed via conversion of film,

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production of a vest shaped bag , and printing the plastic bag (Ruban, 2012). Plastic

bags can be manufactured from low-density polyethylene (LDPE), linear low-density

polyethylene (LLDPE), and high-density polyethylene (HDPE). Bags produced from

LDPE are very soft compared to bags produced from HDPE (Ruban, 2012). LDPE

and LLDPE are mainly use for department store bags, while HDPE is mainly use for

single-use plastic bags (Greene, 2011). HDPE is thicker than the LDPE because the

textile used in production is stronger than that of low-density polyethylene.

Table 1. Different types of polyethylene with their packaging applications (Andrady, 2003).

Type Co monomer Density g/cm

Melt Index

Applications

LDPE None 2–5% vinyl acetate

7% vinyl acetate None

0.919-0.923 0.922–0.925 0.925–0.930 0.927–0.945 0.924–0.926

0.2-0.8 1.5–2.0 1.5–2.0 0.2–0.4 6–10

Heavy duty sacs Bread, bakery and general-purpose bags Frozen food Liquid packaging and extrusion coating Bottles and closures

LLDP Butene Hexene, octene

0.917–0.922 0.912–0.919

0.8–2.5 2.0–4.0

General-purpose packaging Stretch wrap

HDPE None BM

0.960 0.940 0.960

0.35 0.2 30

Containers, bottles, and pails, General purpose Food containers

Once produced, plastic bags are transported to stores and markets where they are

sold. Only a few of these plastic bags are later recycled; most of them are used once

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and then disposed as waste (Greene, 2011). Some of these plastic bags are shipped

from different countries. For example, 67% of the 6 billion HDPE bags used in

Australia are imported (Environment Protection and Heritage Council, 2002). It was

also reported that in the years 2001 to 2002, 225 million LDPE bags were imported

to Australia (Environment Protection and Heritage Council, 2002).

Environmental impacts

The production of plastic bags leads to a number of environmental impacts. The

drilling of crude oil and gas, for example, releases toxic contaminants to the

atmosphere, which include benzene, xylene, hydrogen sulfide, toluene, sulfur

dioxide, ethyl benzene, ozone, and volatile organic compounds. Most of the harmful

gases released in the process of plastic bag production are greenhouse gases, which

are the major causes of global warming. Some of these gases also lead to acid rain

and ozone-layer depletion (Ruban, 2012).

Fig. 1. The life cycle of a plastic bag from extraction of crude oil to the disposal of waste at the end of its useful life. (Credit: http://techalive.mtu.edu/meec/module14/title.htm)

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The manufacturing of plastic bags also involves buying raw materials, such as dyes,

polyethylene granules, and solvent. The transportation of these materials by lorries

causes the emission of greenhouse gases and other harmful gases, such as nitrogen,

carbon dioxide, carbon monoxide, and sulfur oxide, to the environment (Ruban,

2012). Over the last few decades, the raw materials required for the manufacture of

plastics, tiny pallets and micro-plastics have become more abundant and can travel

large distances in oceans (Barnes, Galgani, Thompson, & Barlaz, 2009).

The release of harmful gases and other problems of production-based pollution are

not the only effects of plastic bags on the environment; most of the negative

environmental effects come from the daily use of plastic bags. Plastic shopping bags

are mostly used for disposing waste, transporting goods, packaging food items, and

sometimes transporting food items and drinking water. Inappropriate waste

management is the main reason behind the release of plastics to the environment

(Barnes et al., 2009). In 2001, it was estimated that 80% of the used plastic bags end

up in solid waste dumps and landfills, whereas 7% of the bags are burned; the rest of

the plastic bags are either reused or end up in the environment (Spokas, 2008). Even

when plastic bags are burned, they contribute to air pollution by releasing harmful

gasses to the environment.

Plastic bags also have a negative impact on wildlife and agriculture. Plastic bag

disposal on streets and dump sites may be consumed by wildlife and livestock,

thereby causing harm to them. Plastic bags consumption also cause animal death and

injury (Rayne, 2008). Plastic bags can also affect cropland; as a result of their non-

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biodegradable structure, it can leads to the loss of the productivity of soil (Njeru,

2006).

One of the biggest problems with plastic bags in developing countries is that they

block sewage systems (Adane & Muleta, 2011). When sewage systems are blocked,

this creates foul odors and a breeding ground for disease vectors, such as mosquitoes,

which are responsible for the transmission of malaria (Rayne, 2008). For example, in

India and Bangladesh, sewage blockage has led to human deaths. In India, for

example, flooding in Mumbai led to the death of a thousand individuals. This flood

was claimed on the blockage of storm drains by plastic bags (Somanathan & Gupta,

2009). As a result, different states in India and governments across the world placed

legislation to reduce plastic bag consumption (Somanathan & Gupta, 2009).

Landfills

Plastic bags usually end up in landfills. They are the main contributors to landfill

waste; contributing more than 12 percent of municipal waste (Negussie & Mustefa,

2017). Even if plastic bags are reused sometimes; they ultimately end up in landfills

(Fig 2). In Australia, it is estimated that 6.67 billion units of plastic bags end up in

landfills (Environment Protection and Heritage Council, 2002). Increase in human

population brings an increase in waste production. The more waste generated from

the use of plastic bags, the more the use of landfills increases, thereby decreasing

the availability of landfills and increasing hazards caused by landfills. Since plastics

take centuries to disintegrate by photo degradation, and when they end up in

landfills, they take much longer time to because of the lack of access to UV radiation

(Sutton & Turner, 2012).

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Landfills are dangerous to the environment as well as human health. Most landfills

are open dumps that contaminate ground water, rivers, and lakes. When water is

contaminated by landfills and consumed by animals and humans, it can lead to

disease and death (Sutton & Turner, 2012). For example, a survey that was

conducted in 2008 shows that 82% of landfills had openings that emit toxins into

ground and surface water (Waste and Recycling Facts) .

Water

Few studies have been conducted on plastic pollution in freshwater systems (lakes

and rivers), despite the contribution of plastic bags as marine debris in marine

environments (Dris et al., 2015; Free et al., 2014). Some of the plastic bags that are

present in oceans also known as macroplastics give rise to smaller pieces of plastics

known as microplastics. Microplastics occur as a result of the breakdown of

macroplastics by ultraviolet (UV) radiation; microplastics contribute to the amount

of plastic debris in both marine environment and freshwater (Dris et al., 2015).

Fig. 2. Waste disposal of municipal waste from 1960 to 2008. (Credit: http://green-plastics.net/posts/45/plastic-biodegradation-in-landfills/)

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Microplastic in lakes consist of mostly polyethylene, polypropylene, and polystyrene

(Wagner et al., 2014). These microplastics that are present in freshwater and marine

environments are usually deposited by industrial activities (Fig. 3). Runoff from

agricultural land also adds microplastics to lakes and rivers (Wagner et al., 2014).

Microplastics can also be transported by wind to freshwater environment.

Fig.3. Different sources of microplastics and macroplastics pollution to freshwater and marine environment. (Credit: Horton, 2016).

Some studies have investigated the existence of microplastics in lakeshore sediments

and have shown that there are microplastics in freshwater lakes and rivers which

affect the life of aquatic animals (Free et al., 2014). For example, sediments from

four rivers in Germany showed that plastic fragments make up 60% of the

microplastic presented in the rivers (Wagner et al., 2014).

Microplastic pollution has a negative impact on species living in freshwater

environments. Aquatic animals such as fish can consume microplastics, thereby

affecting their digestive track. In a study that was conducted to investigate the

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occurrence of microplastics in the digestive system of gudgeon from French rivers, it

was found that microplastics are present in the digestive tracts in 12% of freshwater

fish (Sanchez, Bender, & Porcher, 2014). When fish are exposed to the accumulation

of microplastics, it can lead to adverse effects, such as histopathological alteration

and depletion of glycogen (Wagner et al., 2014). Most of the dumped plastic bags

generated on land end up in streams and the oceans (Fig. 4) and can harm marine

animals, as well as entire marine ecosystems.

The abundance of plastic debris is one of the observable drastic changes that has

occurred in the last half-century (Barnes et al., 2009). The accumulation of plastic

Fig. 4. Top 10 trash items found in the world’s oceans; plastic bags are the 4th most abundant item in ocean trash. Data are from the 2016 Ocean Conservancy’s international annual Coastal Cleanup. (Credit: https://oceanconservancy.org/trash-free-seas/international-coastal-cleanup/)

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items in the deep sea, open sea, terrestrial environments, and shorelines have started

within a few decades from the start of the production of plastic products in the 1950s

(Barnes et al., 2009). Plastic pollution from land may enter the ocean through

wastewater outflow, transport by wind, inland waterways such as rivers and streams.

That is, because of their lightweight properties, plastic bags can be easily picked up

by wind and water from landfills or litterbins and carried to the ocean.

Another reason plastic bags are a major constituent of marine debris is their non-

biodegradable nature; it may take centuries before they disintegrate by photo

degradation (Sutton & Turner, 2012). As a result of their non-biodegradable nature,

they accumulate in the sea, increasing the amount of marine pollution. When they

accumulate in the ocean, waves and currents keep breaking them down into smaller

pieces (Sutton & Turner, 2012). They can also be broken down into smaller pieces

by UV radiation, a process known as photo degradation (Clapp & Swanston, 2009).

The smaller particles or pieces of plastics may be mistaken as food by most marine

animals. Annually, animals that live in marine ecosystems, such as seabirds,

dolphins, whales, and sea turtles, are threatened because of marine debris. For

example, marine animals such as whales and dolphins may consume plastic bags

thinking that they are eating smaller fish such as jelly fish (Sutton & Turner, 2012).

Dealing with plastic bags

Because of the negative environmental impacts of plastic bags, some states, regions,

and countries around the world have taken action. In some cases, plastic bags have

been banned outright, or taxed. Incentives to use re-usable bags have also been

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provided to shoppers. Since the 1990s, countries such as Denmark, Ireland, South

Africa, Canada, and Australia introduced taxes on plastic bags (Dunn, 2012). Some

states in the United States., such as Washington, Minnesota, New York, Texas,

California, Idaho, and Oregon, also proposed a tax on plastic bags.

In 1994, Denmark became the first country to place a compulsory levy on the

manufacturers of plastic bags. The tax on manufacturers and retailers was very

successful in Denmark because the usage of plastic bags in the country was reduced

to 66% (Akullian, Karp, Austin, & Durbin, 2006; Dunn, 2012).

Similarly, Ireland introduced a tax on the use of plastic bags by consumers in grocery

stores and supermarkets in March 2002. The tax on plastic bags was supported by the

public. When the tax was initially placed e0.15 (Euro) was collected from consumers

per bag and later raised to e0.22. In a short period of time, there was a drastic

decrease of 90-95% in the demand of plastic bags in Ireland (Convery, McDonnell,

& Ferreira, 2007). Implementation of plastic bag regulation in Botswana took place

in 2007 (Dikgang & Visser, 2012), involving an environmental levy on retailers. In

September 2002, a plastic bag regulation took effect in South Africa (Hasson,

Leiman, & Visser, 2007). This regulation placed a levy on each bag that is thicker

than 30 microns and a ban on plastic bags with a gauge 30 microns. Consumers were

asked to pay 46 cents for each plastic bag, after which plastic bag sales decreased by

60 percent to 90 percent because of the tax placed on consumers for the use of plastic

bags (Hasson et al., 2007).

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Plastic bags were introduced to China in the early 1980s (He, 2010). Local

government and states in China introduced policies to reduce the amount of plastic

bags in the 1990s, but they did not work. Therefore, in 2008, a regulation on the use

of plastic bags went into effect in China. The regulation is based on levies on every

retailer, store, and supermarket for the use of plastic bags by consumers. A study in

which data was collected before and after implementation of the regulation showed

that the new regulation led to a decrease in plastic-bag use of 49% in China (He,

2010). In Canada and the United States, different states and cities have proposed a

tax on the use of plastic bags. Example of some states that placed taxes on the use of

plastic bags include New York; California, Washington, D.C., and Toronto. For

example, in Toronto and New York, 5-cent and 6-cent taxes have been placed on

plastic bags, and this has been going on since 2008–2009 (Gupta, 2011)

Bans

To reduce the use of plastic bags, some countries have banned plastic bags.

Examples of countries and cities that have plastic-bag bans include Rwanda, Kenya,

Bangladesh (ban on thinner plastic bags), Mexico City, China (ban on free plastic

bags), Austin (Texas, USA), San Francisco (California, USA), and Oakland

(California, USA) (Fig. 5). In 2007, San Francisco became the first U.S. city to ban

the use of plastic bags (Clapp & Swanston, 2009).

In Africa, Kenya and Rwanda have banned plastic bags, in 2017 and 2004,

respectively. The Kenyan ban disallows producing, importing, or using plastic bags

(Dunn, 2012). The ban on plastic bag in Kenya became effective in August 2017.

The ban focuses on the production, importation, and uses of plastic bags. There is

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severe punishment for anyone who violates the rules of the ban. The first penalty is a

jail time, and the second is an exorbitant fine. Violators must either pay the fine of

$38,000, which is equivalent to 32,000 euros, or 4-year jail sentence (BBC, 2017).

Public reaction to plastic bag restrictions

Public perception towards plastic bags is among the important things to consider

when taking actions to reduce the usage of plastic bags. Some people may be willing

to accept the ban on plastic bag, whereas some may not. Research has shown that

people will use reusable bags if a tax is applied to plastic bags (Dunn, 2012). For

example, in Utah, people who use reusable bags for some of their shopping needs

were willing to switch completely to reusable bags for all shopping if they were paid

$0.12 per reusable bag they brought from home (Dunn, 2012). Hence, the study

concluded that people are willing to switch to reusable bags if taxes will be

Fig. 5. Countries that have banned the use of plastic bags. The green color indicates sites with plastic-bag bans. Red indicates sites that tried to ban plastic bags, but failed, and blue indicates sites that charge fees for plastic bag usage. (Credit: http://www.factorydirectpromos.com/plastic-bag-bans)

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minimized. This is because people are more open to taxes than outright bans (Dunn,

2012).

A similar study was conducted in Delhi to identify the effect of some possible tools,

both price and non-price, that can be used to reduce the use of plastic bags without

enforcing any legislation. The non-price tools used in the research are policy

treatments, which include alternatives for plastic bags, consumer education, and the

price tool used is a cashback scheme that depends on the use of plastic bags (Gupta,

2011). The study was carried out on consumers in Delhi market and National Capital

Region of Delhi. More consumers brought their own shopping bags (an increase

from 4.6 percent to 17.7 percent), and the percentage of consumers who used only

plastic bags decreased to 57.1 percent from 80.8 percent (Gupta, 2011). Thus, this

study showed that polices such as subsidies for consumers who bring their own bags

when shopping discourage the use of plastic bags. These policies are low-cost

interventions and may be more appropriate to reduce plastic bag use in developing

countries than a ban (Gupta, 2011).

Proposed ban in Nigeria

Nigeria is the most populous country in Africa. It has a population of over 190

million people (UN, 2017). As such, Nigerians generate tons of waste daily, which

includes single-use plastic bags. Traditional African societies, which had smaller

populations, used native leaves use for wrapping items. Increase in the number of

population in Nigeria brings about the use of polyethylene in wrapping items

(Akinro, Ikumawoyi, Yahaya, & Ologunagha, 2012; Aziegbe, 2007). In Nigeria,

polyethylene is used in wrappers such as table water, biscuit, salt, and ice cream.

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Polyethylene bags are use in all markets, restaurants, homes, and shopping centers in

Nigeria. These bags are found in the entire streets and corners of the country, for

example in Edo State and Ondo State in Nigeria (Akinro et al., 2012; Aziegbe,

2007). In Nigeria, most states and cities such as Ado-Ekiti encounter waste

management problems as a result of poor management of waste (Adefemi &

Awokunmi, 2009).

A study was carried out to investigate the seasonal variation of polyethylene

generation and disposal in Akure City in Nigeria (Akinro et al., 2012). In the study,

five daily markets were randomly selected and in each markets, two sites were used:

the processed food section and raw food section. The results of the study showed that

polyethylene is generated more during dry season than rainy season. The results also

showed that sachets of table water are the major contributors to polyethylene waste

followed by ice cream sachets and biscuits sachets. This is because sachet water is

very cheap (ranging from 5 Naira to 10 Naira); therefore it is consumed throughout

the year (Akinro et al., 2012).

In 2017, during the 10th Global Environment Facility National Steering meeting in

Abuja, Nigeria, the head of the Ministry of Environment noted the negative impacts

of plastic bags and the government’s wish to ban plastic bags (Sustyvibes, 2017).

Although the government has not implemented this proposed ban, it would, when

implemented, have widespread impacts across the country, given the reliance of

millions of Nigerians on plastic bags for daily activities. The ban may be ineffective

if the government does not enforce it or if the general public does not support it.

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Therefore, the study proposes to investigate the willingness of the public to accept

the proposed federal ban on plastic bags, using adult consumers and shop owners in

Yola-Jimeta, northeastern Nigeria, as a case study. More so, the study will determine

how awareness of the negative environmental impacts of plastic bags may influence

views. Ultimately, findings will be shared with the Adamawa State Ministry of

Environment.

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HYPOTHESES

Null Hypothesis: Increasing awareness of the environmental impacts of plastic bags

has no effect on the Nigerian public’s willingness to accept a proposed federal ban

on plastic bags.

Research Hypothesis: Increasing awareness of the environmental impacts of plastic

bags increases the Nigerian public’s willingness to accept a proposed federal ban on

plastic bags.

AIMS & OBJECTIVES

Aim: To assess the Nigerian public’s willingness to accept a proposed federal ban on

plastic bags in Yola-Jimeta, northeastern Nigeria.

Objectives:

• To determine the number of plastic bags purchased monthly by shop owners

• To find out the opinions of shop owners toward the proposed ban

• To find out the opinions of consumers toward the proposed ban

• To identify socio-demographic factors that may influence respondents’

attitudes towards the proposed ban

• To make respondents with negative opinions of the ban aware of plastic bag

pollution

• To evaluate if this new awareness affects those respondents’ attitudes toward

the proposed ban

• To share my findings with Adamawa State Ministry of Environment.

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CHAPTER 2

MATERIALS & METHODS

Study site

I conducted this study in February and March 2018 in the Yola-Jimeta metropolitan

area of Adamawa State in northeastern Nigeria. Situated along the Benue River, Yola

is the capital city of Adamawa (Fig. 6). To the south of Yola are the Shebshi

Mountains and to the north are the Mandara Mountains. The metro area is divided

into two areas: the traditional city, which comprises the old Yola town, in which the

residence of the traditional ruler, the Lamido, is located, and the newer town of

Jimeta, which is the commercial and administrative center.

Northeastern region of Nigeria, in which Adamawa is located, was recorded by a

nationwide demographic and health study to have the poorest population in Nigeria,

and poverty is worse in rural areas (NPC & ICF, 2014). In terms of education,

Adamawa state has a large number of residents who are not educated. In Adamawa,

35.5% females age 6 and above did not go to formal school; 26.9% have some

primary school education; 8.7% have completed primary school; 14.6% have some

secondary school education; 17.2% have completed secondary school; and only 4.4%

have a higher educational level (NPC & ICF, 2014).

The majority of people living in Adamawa State are engaged in farming of cash

crops, such as groundnuts and cotton, and food crops, such as guinea corn, rice, yam,

millet, cassava, and maize (Maduforo, 2011). People who live in villages that are

located on the banks of the rivers are engaged in fishing and cattle rearing

(Maduforo, 2011).

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Fig. 6. Map of Yola -Jimeta, Adamawa State northeastern Nigeria. (Credit: https://www.weatherforecast.com/)

Sampling

To investigate the public’s perceptions toward the Nigerian government’s proposed

ban on plastic bags, I used convenience sampling, a non-probability sampling

technique. I conducted this study in four sites in Jimeta (Yakubu Shopping Plaza,

Kefas Stores, Yola market, and Jimeta modern market). I approached adult (≥18

years old) customers who were shopping at these sites and asked them to be

interviewed. I also interviewed adult shop owners or managers at 10 supermarket

stores in Yola and Jimeta: Yakubu Store, Luka Stores, Kefas Stores, San Hussain

Shopping Complex, Jalubu Store, Sunny Best Shopping Plaza, AUN Campus Store,

Zahra Foods Store, Kasikaye Store, and Japhet Store. My study population thus

consisted of two groups: 1) customers/shoppers and 2) shop owners/managers.

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Data collection

For shoppers, I used a structured questionnaire to collect data on demographics,

education, occupation, and respondents’ use of and views toward plastic bags. For

shop owners and managers, I used a structured questionnaire to collect data on their

shop’s use of plastic bags. For both study groups, I collected data on respondents’

beliefs about the effect of plastic bags on the environment and human health and

respondents’ opinions about a possible federal ban on plastic bags in Nigeria. Both

questionnaires consisted of open- and closed-ended questions, which were coded for

data analysis (Appendix II).

My total sample size was 200 customers and 10 shop owners. I interviewed 60

customers at Jimeta Market, 40 at Yola Market, 50 at Kefas, and 50 at Yakubu Store.

Before conducting the interview, I ensured each respondent gave informed consent.

Respondents who said they would not support a ban on plastic bags or were not sure

were then asked to listen to a one-minute educational summary of the dangers of

plastic bags to the environment and human health. Afterward, these respondents were

asked if they would now support a ban on plastic bags.

Data analysis

Data were analyzed using the IBM Statistical Package for the Social Sciences

(SPSS). I used descriptive statistics to define my study population and cross-

tabulations, also known as contingency tables, to assess factors that influence

whether respondents would support or not support a federal ban on plastic bags.

Finally, an exact McNemar’s test was used to determine whether an intervention

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(brief educational information) might help to change respondent’s minds toward the

ban.

Ethical guidelines

Prior to this research, I completed the U.S. National Institutes of Health training for

“Protecting Human Research Participants” (Certificate Number: 2550545)

(Appendix I). In addition, I obtained approval by the American University of Nigeria

Institutional Review Board (Approval Code: 18-01-01). I also obtained permission

from Kefas Store and Yakubu Store managers to conduct research on their premises.

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CHAPTER 3

RESULTS: CUSTOMERS

Demographics

The mean age of respondents was 31.76 years (SD = 10.38, range = 18-71). Most

were male (158; 79%). Just over one-half were single (109; 54.5%); 89 were married

(44.5%); and the remaining two were either divorced or widowed. Many respondents

were Muslim (120; 60%), and the rest were Christian (80; 40%). The most

commonly spoken languages among respondents were Hausa (185; 92.5%), English

(186; 93%), and Fulfulde (107; 53.5%).

Nearly all respondents had a formal education, with just four respondents not

completing primary school. Ten (5%) respondents finished primary school, seven

(3.5%) junior second secondary school, 78 (39%) senior secondary school, and 101

(50.5%) achieved a tertiary educational level. Primary source of income for

respondents included: business (92, 46%), civil service (45, 22.5%), skill-based work

(33, 16.5s%), other work (24, 12%), and farming (6, 3%).

Plastic and reusable bag use habit

Respondents in this study were asked what they did with plastic bags they used

during shopping once home. Most respondents (113, 56.5%) said they throw all

plastic bags away; 30 (15%) said that they reuse all of them; and 57 (28.5%) said that

they reuse some and throw some away. Eight (4%) of the respondents added that

they “burn them.” Results of cross-tabulations showed that no demographic

variables, except for gender, predicted how respondents used plastic bags (Table 2).

Of the 113 respondents who said they throw out all plastic bags, 95 (84%) were

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male, whereas 18 (16%) were female. Thus, male respondents appeared more likely

to throw away all or some plastic bags. However, gender was skewed toward males

in this study, which may have affected this result.

Table 2. Cross-tabulation results showed that gender was the only significant variable predicting what people do with their plastic bags after shopping (throw away, reuse, throw away and reuse).

2 df p-value

Gender 7.317 2 0.026

Religion 3.945 2 0.139

Education 2.044 2 0.360

Income source 10.093 8 0.259

Marital status 0.697 2 0.706

In this study, 58% (116) of respondents said they never use reusable shopping bags,

whereas 80 (40%) said that they do use reusable bags.

Environmental and health effects of plastic bags

Almost all of respondents 180 (90%) said that plastic bags are harmful to the

environment; 16 (8%) responded that plastic bags are not harmful to the

environment; and the remaining four (2%) did not know. Results of cross-

tabulations showed that no demographic variables significantly predicted the beliefs

of respondents regarding the harmful effects of plastic bags on the environment

(Table 3).

Among the respondents, most (147, 73.5%) believed that plastic bags are harmful to

human health, whereas 28 (14%) responded that plastic bags are not harmful to the

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Table 3. Cross-tabulation results showed that no predictor variables measured in this study influenced respondents’ beliefs about the harmful effects of plastic bags on the environment.

2 df p-value

Gender 1.160 2 0.560

Religion 0.926 2 0.629

Education 1.430 2 0.489

Income source 6.019 8 0.645

Marital status 1.942 2 0.379

Human health. The remaining 25 (12.5%) did not know. Results of cross-tabulations

showed that no demographic variables significantly influenced respondents’ views of

plastic bags and human health (Table 4).

Table 4. Cross-tabulation results showed that no predictor variables measured in this study influenced respondents’ beliefs about the harmful effects of plastic bags on the human health.

2 df p-value

Gender 0.962 2 0.618

Religion 0.518 2 0.772

Education 3.661 2 0.160

Income source 5.616 8 0.690

Marital status 1.434 2 0.488

Plastic bag ban

Most respondents in this study said they would support a federal ban on plastic bags

(142; 71%), but nearly one-quarter of respondents (49; 24.5%) would not. The

remaining nine were not sure. Results of cross-tabulations showed that no

demographic variables predicted respondents’ support of a plastic bag ban (Table 5).

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Table 5. Cross-tabulation result showed that no predictor variable measured in this study influenced respondents’ beliefs on the support of plastic bag ban.

2 df p-value

Gender 1.249 2 0.536

Religion 2.396 2 0.302

Education 3.646 2 0.162

Income source 8.845 8 0.356

Marital status 4.530 2 0.104

Effect of education on attitudes

Respondents who said they would not support a ban on plastic bags (n = 49) or were

not sure (n = 9) were asked to listen to a one-minute educational summary of the

dangers of plastic bags to the environment and human health. Afterward, these 58

respondents were asked if they would now support a ban on plastic bags. Of these, 26

respondents said yes, whereas 30 said no and two were undecided. An exact

McNemar’s test showed there was a statistically significant difference in the

proportion of those who supported a ban pre- and post-education (p = .000).

Ways to reduce the use of plastic bags

After asking respondents about their opinions on ways to reduce plastic bag use in

Nigeria, 44 (22%) of them would prefer that customers pay for plastic bags in stores,

and 55 respondents (27.5%) would prefer a government ban that prevents the

manufacture, use, or sale of plastic bags, with penalties imposed on violators.

However, the majority (101; 50.5%) preferred shops to give customers who bring

their own shopping bags with them a discount on goods purchased.

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Some respondents (12, 6%) added that the federal government should provide a

substitute for plastic bags. A few others suggested that the government provide paper

bags, make available machinery that can recycle plastic bags, recycle plastic bags to

make new products from them, or provide jobs by having people gather plastic bags.

One person preferred that no changes to the current situation be made. Fourteen

respondents (7%) advised that the government should provide reusable bags, while

10 (5%) said that plastic bags should be discarded in a proper way (e.g., dustbin for

recycling). Before placing any bans on plastic bags, a few respondents (6; 3%) said

the government should provide a substitute.

RESULTS: SHOP OWNERS

The mean number of plastic bags purchased monthly by the 10 shop owners in this

study was 732 (SD = 298, range = 220-1,000). The average cost of plastic bags

purchased monthly by the respondents was 20,900 Naira (SD = 11,508, range =

7,500-45,000).

Environmental and health effects of plastic bags

Of the 10 shop owners interviewed in the study, most (9) believed plastic bags were

harmful to the environment, and most (8) also said that plastic bags were harmful to

human health.

Plastic bag use, ban, and potential impacts

Shop owners said that they use plastic bags only to pack customers’ purchases. Six

believed that their businesses would be affected negatively if a ban was placed on

plastic bags, while the other four did not have the same concern. However, six shop

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owners said they would support a ban on plastic bags, while four would not. After

giving the verbal educational presentation to these four respondents, only one would

be willing to change his mind about supporting a ban on plastic bags.

Three shop owners suggested that customers be required to pay for plastic bags in

stores, while five of them preferred a government ban that would prevent the

manufacture, use, or sale of plastic bags, with penalties imposed on violators. The

remaining two preferred to give discounts to customers who brought their own

shopping bags with them. Five shop owners were in favor of government providing a

substitute to plastic bags.

Additional comments on plastic bags

Three respondents support the idea to stop using plastic bags in Nigeria because

plastic bags will continue to cause environmental hazards; one respondent said that

plastic bags are good; and two suggest that there should be a collection center for

plastic bag waste that can be use for recycling or for making recycling products. One

respondent said that more effort should be given toward sensitizing the public on

how to properly dispose plastic bags, while one added that if there is a ban on plastic

bags, there will be unemployment.

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CHAPTER 4

DISCUSSION

For this research, I hypothesized that increasing the Nigerian public’s awareness of

the environmental and health impacts of plastic bags will increase one’s willingness

to accept a proposed federal ban on plastic bags. My findings showed support for this

hypothesis. This study also found that predicting whether a Nigerian customer’s view

of plastic bags and their impacts, or whether a Nigerian shopper would support a

plastic bag ban, was difficult based on demographic factors. Only one demographic

variable, gender, was statistically significant in this study. I also found that although

most respondents believed plastic bags led to negative impacts on the environment

and human health (90% and 73.5%, respectively), this did not translate into

overwhelming support for a ban on plastic bags (71% supported the ban). Education

did play a role in helping to change views about a ban. I will discuss these findings

and then conclude by discussing the limitations of this study and presenting

recommendations for the government and Nigerian shoppers and shop owners.

Plastic bag use

More than half of the respondents threw plastic bags away after use, even though

they were aware of the negative impacts of plastic bags. The tendency for people in

developing countries to throw away plastic bags is common (e.g., in Ethiopia 51% of

study respondents littered plastic bags in an open places after use; Negussie &

Mustefa, 2017). This is because some resident in the study site were not aware of the

impacts of plastic bags. A similar finding was made in Dholpur town in India (Adane

& Muleta, 2017). This study did not shed light on which factors, other than gender,

might predict what Nigerians do with their plastic bags after single use. Among the

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respondents who throw plastic bags away after one use, most were male. Some

research indicates that women are more environmentally friendly than men (in Los

Angeles, California; Mainieri, Barnett, Valdero, Unipan, & Oskamp, 1997). In a

study that was conducted in Delhi India, female were more likely to bring reusable

bags to shopping(Gupta, 2011). This is because women shop more during weekdays

compared to men, and consumers use more reusable bags during weekdays. It is not

clear why women in this study were more likely to reuse plastic bags. It could be that

they have greater concern for the environment, or it might be for practical purposes

(e.g. they use the bags for other household needs). Additionally, my sample was

skewed toward men (79% of total respondents), which may have influenced this

finding. More research is needed to better elucidate whether gender plays a role in

environmental behavior among Nigerians.

Environmental awareness

In this study, both shoppers and shop owners had relatively high awareness that

plastic bags are harmful to the environment and to human health. This was not

unexpected, as awareness about the harmful effects of plastic bags is increasing both

in developed countries (Sutton & Turner, 2012) and in developing countries (Nitin

Joseph, 2016 ).

Although formal education is often cited as influential in people’s awareness of

environmental issues (Sigit, et al., 2001), we found no relationship between beliefs

about plastic bags and education for the shoppers in this study. However, most

respondents (50.5%) had completed a tertiary education, and another 39% completed

senior secondary school. A larger sample size including more respondents with less

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education may have provided more insight into the role of education on beliefs about

plastic bags.

Even though respondents were largely aware of negative effects of plastic bags, most

still threw away these bags after shopping. Thus, environmental awareness did not

translate into environmentally friendly behavior (Birgitta, Linda, & Charles, 2002).

Similarly, in Mangalore city in India, researchers found that 20% of the respondents

reused plastic bags because of the better awareness about the negative effects of

plastic bags (Joseph, 2016). Most of the people that reuse plastic bags do so because

they drive additional benefit from reusing it. For example, some people use plastic

bags to store food items or gather trash. A few respondents (4%) in this study added

that they used to burn plastic bags instead of throwing them away. Burning of plastic

bags can reduce the amount of plastic litter in the environment, but burning them has

a huge negative effect to the climate. Burning plastic bags increases the amount of

greenhouse gas in the atmosphere, which causes climate change—in other words,

global warming.

According to the result, less than half of the respondents said that they make use of

reusable bags for shopping. In another study that was carried out in Delhi, India, the

results have shown that 4.6% of the respondents used to carry their own plastic bags

to shopping. Additionally, 11.9% of the respondents who said they carry their own

plastic bags to shopping were female while only 9.7% were male (Gupta, 2011).

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Plastic bag ban

Most of the respondents that were interviewed were willing support a ban on plastic

bags. This showed that more than half of the respondents are willing to support a ban

on plastic bags if a ban is placed. This is likely because most of the respondents are

well educated and they know the effect cause by plastic bags. Similarly, in a study

that was conducted in Delhi, many institutional members and more than half of

students supported a ban on plastic bags (Seema, 2008). This is because they are well

educated and they are aware of the negative impacts of plastic bags. A short

awareness on the negative impact of plastic bags to human health and environment

was given to respondents who said they will not support a ban on plastic bags and the

awareness really helped. This is because some of the respondents who were not

willing to support the ban changed their minds after they received the awareness.

McNemar’s test showed that there is a significant difference in the proportion of

those who supported a ban pre and post-education. This indicates that awareness is a

very important tool that can be used to change people’s view and opinions; and it can

be used by the Nigerian government when banning plastic bags in Nigeria. The result

of a study that was conducted in Taiwan shown that environmental knowledge have

an influence on environmental responsibility and environmental sensitivity, and also

have a positive effect on behavioral intentions (Su-Lan, Ju, Alastair M., Wen-Shiung,

& Meng-Chen, 2018). The awareness on the negative impact of plastic bags can be

done through television and radio programs. This is because most people have access

to a radio or television. A study that was conducted in Ethiopia shows that 63% of

the respondents that perceived plastic bags have impacts on the environment use

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television and/or radio as their primary source of information (Negussie & Mustefa,

2017).

Instead of banning plastic bags completely, half of the customers (50%) interviewed

preferred shops to give customers a discount on a good purchased after shopping.

This showed that a discount will help in the reduction of the use of plastic bags in

Nigeria. If the federal government can require shop owners to give discounts to

customers who bring their own shopping bags, it would help to reduce the use of

plastic bags in Nigeria. Some of the respondents also suggest that the government

should provide a collection center for waste plastic bags that can be use for recycling

plastic bags.

Limitations of study

One of the major limitations of this study is sample size, making it difficult to

generalize my results to all Nigerians. Also, a sample with a more equal proportion

of males and females may shed light on whether gender is indeed a significant factor

in predicting Nigerians use of and attitudes toward plastic bags. In addition, half of

the respondents are well educated; most of them have obtained a tertiary education,

which may affect the study’s result. This is because most of them have some

knowledge on the effect of plastic bags to human health and the environment.

Henceforth, the results cannot be generalized to all customers within Yola and

Jimeta. This is because those that are not as educated as the respondents might have a

different view. Another limitation to this study is time; the time given for data

collection was not sufficient to collect enough data, which could have allowed the

generalization of the results to all other customers and shop owners.

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Recommendations

Based on the outcome of this study, 16% of the respondents suggest that substitute

should be provided for plastic bags, so I recommend that the Nigerian government

should provide a substitute to plastic bags such as reusable cloth bags before placing

a ban on plastic bags in Nigeria. The government should encourage plastic bags

recycling as suggested by five percent of the customers and some of the shop owners

interviewed, which will reduce plastic litter in gutters, thereby reducing water

flooding. It should encourage recycling programs for plastic bags because it will

provide job opportunities to youths and women. The government is also

recommended to give more effort towards sensitizing the public on how to properly

dispose plastic bags. I will advise people to stop throwing plastic bags away after a

single use and also to carry their own shopping bags for shopping. I also recommend

more studies to be carried out to figure out ways that can be use to spread awareness

on the negative impacts plastic bags have to both human health and the environment.

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CHAPTER 5

CONCLUSION

This research assessed the willingness of people to accept a proposed federal ban on

plastic bags in Yola-Jimeta, northeastern Nigeria. The result showed that even

though most people were aware of the negative impacts of plastic bags on the

environment and human health, most people still throw plastic bags away after a

single use. In addition, this awareness did not greatly influence respondents’ views of

the proposed ban. Only 71% said they would support it. Importantly, this study

showed that even a little education may have an important role in increasing

awareness about plastic bags among the Nigerian public and persuading them to

accept a proposed federal ban on plastic bags

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APPENDIX I

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APPENDIX II

Shop owner questionnaire

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Customer questionnaire

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APPENDIX III

Harmful effect of reusing plastic bags that are not properly washed

Even though reusing plastic bags is a way to reduce the generation of waste, this

method can be harmful to human health. A study that was conducted at Loma Linda

University in California and the University of Arizona found that 97% of the

respondents in San Francisco, Tucson, and Los Angeles had never washed their

reusable bags (Sutton & Turner, 2012). In another study that was conducted to assess

the potential for cross-contamination of food products by reusable bags in California,

it was found that Coliform bacteria was present in half of the bags and large amount

of bacteria in almost all the bags (Williams, 2011). In the above study, it was found

that enteric bacteria were present in a wide range of the bags as well as Escherichia

coli in 8% of the reusable bags. Moreover, it was found that greater than 99% of the

bacteria can be reduced through washing by hand or machine (Williams, 2011). This

study has shown that if reusable bags are not regularly washed, they can play a big

role in contaminating food, thereby affecting human health.

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