Purwiyatno Hariyadi …. phariyadi.staff.ipb.ac.id 1 · Purwiyatno Hariyadi …....

1Purwiyatno Hariyadi …. phariyadi.staff.ipb.ac.id













ON‐FARM(Production)TECHNOLOGY

“Farming” Ingestion/Consumption

ProductsCrops/

Animals

Seed

Agronomy,Climate/EnvironmentHarvest

PostharvestTreatment/Handling/Storage

Processing,Packaging,Distribution

Preparation

Breeding

Individual capable to live healthy, active

and productive in a sustainable manner.

Food SecurityThe Role of On-Farm Technology on

Technology improve productivity increase in agricultural yields:

• Crop protection • Modern irrigation practices• Fertilizer, and • Mechanization, etc

1



International Trade (export/import):• Import: ~ food availability

(quantity) • Export: ~ food accessibility

• foreign exchange• incomes to producers, and• employment for the rural poor.







Harnessing New Agriculture Technologies for Affordable and Sustainable Food Supply, September 14, 2017, Jakarta, Indonesia. . . . . phariyadi.staff.ipb.ac.id

POST HARVEST TECHNOLOGY & Food Security

2*

Martin Gummert (Postharvest Section, GQNPC, IRRI)

• Post-harvest losses vary from 35 to 50% of the total production, which is equivalent to over 100 million tons of food lost per year;

• In Asia post-harvest losses are estimated at around 30% or 5 billions of USD a year;

• Rodents contribute to the PHL in the rice sector of Asian countries by 6 %, an amount equivalent to the rice consumption of about 225 million people in this region.



2*



A systematic approach towards technological innovations in postharvest

• Knowledge (education, research, dissemination)• Understanding underlying

processes & mechanisms • Developing novel tools and

processes

• Infrastructure

• Policy

Logistic & Supply Chain System

Favorable Regulations/Standards, etc.

CapacityBuilding(Increase

investmentin postharvest

R&D)


2*






CONCLUSIONS

• Objective of food system is to delivers food security and nutrition for all

• Food Security is a complex sustainability issue

• First thing first Food availability• Mainly: Increasing food production

• Post harvest handling is often neglected

• More over; food availability is only one out of 4 pillars of food security a necessary condition BUT insufficient for food security.

CONCLUSIONS


CONCLUSIONS

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