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PV micro-grid design features Biogas cooking grid key...

Date post: 09-Apr-2018
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PV micro-grid – design features Biogas cooking grid – key aspects
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PV micro-grid – design featuresBiogas cooking grid – key aspects

Design considerations for off-grid system –Estimated Load

Load Users No Watt

Domestic

Home - Light, 5 W 45 3 5

Home - Light, 3 W 45 2 3

Home - Mobile charger 45 2 3

Home - TV 15 1 60

Home - mixer 20 1 500

School Light 1 3 3

Community

Control room Light 1 1 5

Control room Fan 1 1 40

Street Light 1 7 12

Commercial

Pump 1 1 1500

Flour Mill 1 1 2250

Design considerations for off-grid system – Load profile

Productive applications are during the peak sun-shine hours

Design considerations for off-grid system – Seasonal variations in load profile

Design considerations for off-grid system

• Solar radiation

• Module specifications

• Peak demand

• Paying capacity of consumers

• Estimation of increase in demand

Mini grid case study

• Mini grid installed in village Darewadi of Pune district in Maharashtra

• 9.36 kWp solar PV system, 39 modules of 240 Wp, Bosch make

• 10 kW solar inverter, 48 V, 600 AH battery size

• 17 no. of poles for power distribution

• Domestic load: 3 LED lights per house, mobile charging and 8 TV sets till date

• Community load: 10 street lights, 2 computers; computers purchased by the trust

• Commercial load: One flour mill; purchased by the trust, 2 Submersible pumps fordomestic as well as irrigation purpose

Mini grid case study - Block diagram

Biogas cooking grid

Domestic fuel consumption in India

• Fuels used for cooking all over India

are LPG, kerosene, fire wood, crop

residue, cow dung cake and coal

• According to India’s census 2011

data, fire wood is predominantly

used as a cooking fuel in the

households especially in rural parts

• Out of 168 million rural households,

63% use firewood,

11% use LPG,

24% use crop residues, cow dung

cakes and coal,

1% use kerosene,

1% use biogas or electricity

0

20

40

60

80

100

120

140

Fire wood LPG / PNG Crop residue/ Cow dungcake / Coal

Kerosene Other(Biogas /

Electricity)

Total HH (million) Rural HH (million) Urban HH (million)

Challenges with fire wood and traditional methods of cooking

Firewood is collected by villagers either

from their own plantations or from

government forests, results in

deforestation

Gathering fire wood involves a lot of hard

work in walking long distances and

carrying head loads. These efforts are

carried out mostly by women and girls in

the villages

The women and children suffer

respiratory diseases, which is an obvious

impact of using fire wood and traditional

methods of cooking.

Challenges with LPG

People normally travel to taluka place to

get the LPG cylinder; hence the landed

cost of cylinder increases

LPG may not be the sustainable solution

for cooking in all parts of rural areas

because of price hike, challenges to get it

etc.

Typical reasons why villagers are not

willing to entirely switch over to modern

energy sources like LPG are either the fuel

is very expensive or it is not available

easily

Biogas as a cooking fuel

According to census 2011 data, 1.8 million

rural households are preliminarily using

biogas as a cooking fuel

The plants which were well constructed

and well maintained are running

satisfactorily

The key reasons why individual biogas

plant’s success rate is very low are either

the plants are not well constructed or no

mechanism for maintenance of the plant

or the cattle population of individual

drops down because of various reasons

Community biogas plant and biogas grid

One approach is to set up community biogas plant and biogas grid

This removes the uncertainties associated with individual biogas plants

Community biogas plant and biogas grid

• The tariff structure can be set to make the project viable economically

• There is the possibility of paying back the capital cost over a long term period

• Financial structuring needs to be explored in greater detail with all stakeholders having a role

• A few pilots are underway and will provide critical technical and social data

The outline

Conclusions

• Community biogas plant and biogas grid appears as sustainable solutions to cater to the village cooking energy needs

• In addition to availability of raw material (cattle dung) for biogas plant, willingness and commitment of villagers is key to success

• The revenue from gas and slurry can make projects viable

• There are obvious health, safety and environmental benefits

• Financing of these projects will need long term capital at favourable terms

• A few pilots are currently in various stages of development

Thank you

Contact:

Email: [email protected]

Phone: +91 20 64001402

Website: www.gramoorja.in


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