All prices are in .000VND and subject to 10% local tax and 5% service charge Dessert • Jackfruit jelly | 150 Yogurt / ginger bread • Chilled coffee jelly | 150 Coco milk • Ha Noi baby pineapple | 150 Sago / passion fruit SOFT DRINK • Coca Cola | 90 • Coca Cola Zero | 90 • Sprite | 90 • Ginger Ale | 90 • Ginger Beer | 140 JUICES • Orange | 110 • Lemon | 110 • Mango | 110 • Watermelon | 110 • Pineapple | 110 • Carrot | 110 Coffee • Black Coffee | 120 • Iced Coffee | 120 • Cold Brew Coffee | 125 • Cappuccino | 120 • Latte | 120 • Iced Coffee with Milk | 120 • Traditional Vietnamese Drip Coffee | 120 Tea • Jasmine | 120 • Earl Grey | 120 • English Breakfast | 120 • Darjeeling | 120 • Oolong Tea | 120 • Iced Tea | 120 Appetizers • Vietnamese fresh spring rolls | 210 with Alaska crab meat and vegetables and dipping sauce • Fresh rice noodle roll with prawn lettuce & herbs topped | 190 with pork floss and dipping sauce • Fresh coconut palm heart | 190 with blue crab meat and Vietnamese herbs • Sichuan jelly fish salad | 150 with poached seafood and vegetables • Chinese Yee Sang plater | 250 freshly salmon salad with colourful vegetable and kung quat dressing) • Nha Trang seafood salad | 190 with green mango and Vietnamese herbs • Lotus stems salad | 150 with laksa herbs and peanut Appetizers • Vietnamese fresh spring rolls | 210 with Alaska crab meat and vegetables and dipping sauce • Fresh rice noodle roll with prawn lettuce & herbs topped | 190 with pork floss and dipping sauce • Fresh coconut palm heart | 190 with blue crab meat and Vietnamese herbs • Sichuan jelly fish salad | 150 with poached seafood and vegetables • Chinese Yee Sang plater | 250 freshly salmon salad with colourful vegetable and kung quat dressing) • Nha Trang seafood salad | 190 with green mango and Vietnamese herbs • Lotus stems salad | 150 with laksa herbs and peanut Soup • Spicy and sour Sa Pa salmon broth in Vietnamese southern style | 160 • "Phở" traditional Vietnamese noodle soup | 150 Served with your choice of beef or chicken • Bun Cha | 220 Grill pork belly and patties served with rice noodle Main Courses • Steamed prawn with beer and young coconut | 245 • Vietnamese wok fried beef | 250 with Phu Quoc pepper corn sauce and sautéed bok choy • Sichuan wok fried chicken | 230 with dried chili and cashew nuts (Kung Pao) style • Hanoi turmeric and fermented rice fish | 290 with dill and rice noodle • Roasted chicken | 450 • Crispy skin pork belly | 230 • Crispy pekin duck and condiments | 550 Main Courses • Steamed prawn with beer and young coconut | 245 • Vietnamese wok fried beef | 250 with Phu Quoc pepper corn sauce and sautéed bok choy • Sichuan wok fried chicken | 230 with dried chili and cashew nuts (Kung Pao) style • Hanoi turmeric and fermented rice fish | 290 with dill and rice noodle • Roasted chicken | 450 • Crispy skin pork belly | 230 • Crispy pekin duck and condiments | 550 Vietnamese Grill • Shrimps mousse on sugar cane condiments | 150 • Vietnamese grilled chicken sate | 150 with peanut sauce • Lemon grass grilled beef tenderloin | 150 • Grilled prawns with spring onion and peanuts | 170 • Grilled salmon wrapper | 170 with banana leaves and passion fruit sauce Vietnamese Grill • Shrimps mousse on sugar cane condiments | 150 • Vietnamese grilled chicken sate | 150 with peanut sauce • Lemon grass grilled beef tenderloin | 150 • Grilled prawns with spring onion and peanuts | 170 • Grilled salmon wrapper | 170 with banana leaves and passion fruit sauce • Steamed chicken feet with Dark soya sauce 3pcs | 150 5pcs | 250 • Steamed shrimp dumpling with spinach 3pcs | 210 5pcs | 350 • Steamed king prawn dumpling “Har Kau” 3pcs | 210 5pcs | 350 • Steamed crab roe shrimps & minced pork dumpling 3pcs | 210 5pcs | 350 • Steamed mushroom dumpling 3pcs | 150 5pcs | 210 • Steamed barbequed pork buns 3pcs | 150 5pcs | 250 • Steamed scallop & coriander dumpling 3pcs | 210 5pcs | 350 Dim sum Beverages Signature Drinks • Pho-Mojito | 160 White Rum, Coriander, Lime juice, mix spice sweetener • Hive iced Tea | 120 Home-made blend of English breakfast, earl grey, jasmine and black tea CHAMPAGNE / gl • Bollinger | 500 WHITE WINE • Allan Scott 210/1000 Sauvignon Blanc | New Zealand • Joseph Drouhin Laforet 270/1350 Chardonay | France • Banfi, Le Rime 250/1200 Pinot Grigio | Italy • Sommer, Schloss Vollrads 250/1200 Riesling | Germany RED WINE • Louis Jadot 300/1400 Pinot Noir | France • Torbreck 300/1400 Shiraz | Australia • Lapostolle 250/1200 Cabernet Sauvignon | Chile • Pago Florentino 300/1400 Tempranillo, Syrah and Petit Verdot | Spain BEER Bottle: • Hanoi | 100 • Heineken | 120 • Tiger | 120 • Peroni | 100 • Corona | 140 WATER • Evian 33cl/75cl | 150/ 220 • Acqua Panna 33cl/75cl | 150/ 220 • San Pellegrino 33cl/75cl | 150/ 220 • Perrier 33cl | 150 Spirit • Aperitif - Campari | 100 • Gin - Beefeater | 130 • Rum - Flor de Cana 4yrs | 130 • Vodka - Grey Goose | 180 • Tequila - Patron XO | 150
Transcript
All prices are in .000VND and subject to 10% local taxand 5% service charge
Dessert• Jackfruit jelly | 150 Yogurt / ginger bread • Chilled coffee jelly | 150 Coco milk• Ha Noi baby pineapple | 150 Sago / passion fruit
SOFT DRINK• Coca Cola | 90
• Coca Cola Zero | 90
• Sprite | 90
• Ginger Ale | 90
• Ginger Beer | 140
JUICES • Orange | 110
• Lemon | 110
• Mango | 110
• Watermelon | 110
• Pineapple | 110
• Carrot | 110
Coffee• Black Coffee | 120
• Iced Coffee | 120
• Cold Brew Coffee | 125
• Cappuccino | 120
• Latte | 120
• Iced Coffee with Milk | 120
• Traditional Vietnamese Drip Coffee | 120
Tea• Jasmine | 120
• Earl Grey | 120
• English Breakfast | 120
• Darjeeling | 120
• Oolong Tea | 120 • Iced Tea | 120
Appetizers • Vietnamese fresh spring rolls | 210 with Alaska crab meat and vegetables and dipping sauce
• Fresh rice noodle roll with prawn lettuce & herbs topped | 190 with pork floss and dipping sauce
• Fresh coconut palm heart | 190 with blue crab meat and Vietnamese herbs
• Sichuan jelly fish salad | 150 with poached seafood and vegetables
• Chinese Yee Sang plater | 250 freshly salmon salad with colourful vegetable and kung quat dressing)
• Nha Trang seafood salad | 190 with green mango and Vietnamese herbs
• Lotus stems salad | 150 with laksa herbs and peanut
Appetizers • Vietnamese fresh spring rolls | 210 with Alaska crab meat and vegetables and dipping sauce
• Fresh rice noodle roll with prawn lettuce & herbs topped | 190 with pork floss and dipping sauce
• Fresh coconut palm heart | 190 with blue crab meat and Vietnamese herbs
• Sichuan jelly fish salad | 150 with poached seafood and vegetables
• Chinese Yee Sang plater | 250 freshly salmon salad with colourful vegetable and kung quat dressing)
• Nha Trang seafood salad | 190 with green mango and Vietnamese herbs
• Lotus stems salad | 150 with laksa herbs and peanut
Soup• Spicy and sour Sa Pa salmon broth in Vietnamese southern style | 160• "Phở" traditional Vietnamese noodle soup | 150 Served with your choice of beef or chicken
• Bun Cha | 220 Grill pork belly and patties served with rice noodle
Main Courses• Steamed prawn with beer and young coconut | 245
• Vietnamese wok fried beef | 250 with Phu Quoc pepper corn sauce and sautéed bok choy
• Sichuan wok fried chicken | 230 with dried chili and cashew nuts (Kung Pao) style
• Hanoi turmeric and fermented rice fish | 290 with dill and rice noodle
• Roasted chicken | 450
• Crispy skin pork belly | 230
• Crispy pekin duck and condiments | 550
Main Courses• Steamed prawn with beer and young coconut | 245
• Vietnamese wok fried beef | 250 with Phu Quoc pepper corn sauce and sautéed bok choy
• Sichuan wok fried chicken | 230 with dried chili and cashew nuts (Kung Pao) style
• Hanoi turmeric and fermented rice fish | 290 with dill and rice noodle
• Roasted chicken | 450
• Crispy skin pork belly | 230
• Crispy pekin duck and condiments | 550
Vietnamese Grill• Shrimps mousse on sugar cane condiments | 150
• Vietnamese grilled chicken sate | 150 with peanut sauce
• Lemon grass grilled beef tenderloin | 150
• Grilled prawns with spring onion and peanuts | 170
• Grilled salmon wrapper | 170 with banana leaves and passion fruit sauce
Vietnamese Grill• Shrimps mousse on sugar cane condiments | 150
• Vietnamese grilled chicken sate | 150 with peanut sauce
• Lemon grass grilled beef tenderloin | 150
• Grilled prawns with spring onion and peanuts | 170
• Grilled salmon wrapper | 170 with banana leaves and passion fruit sauce
• Pago Florentino 300/1400 Tempranillo, Syrah and Petit Verdot | Spain
BEERBottle:
• Hanoi | 100
• Heineken | 120
• Tiger | 120
• Peroni | 100
• Corona | 140
WATER• Evian 33cl/75cl | 150/ 220
• Acqua Panna 33cl/75cl | 150/ 220
• San Pellegrino 33cl/75cl | 150/ 220
• Perrier 33cl | 150
Spirit• Aperitif - Campari | 100
• Gin - Beefeater | 130
• Rum - Flor de Cana 4yrs | 130
• Vodka - Grey Goose | 180
• Tequila - Patron XO | 150
Dessert
• Japanese cheesecake | 220
Strawberry compote
• Yuki-mochi matsu | 200
Snowy dumpling
• Fruit in Osmanthus Flower jelly | 200
Kumquat sorbet
SOFT DRINK• Coca Cola | 90
• Coca Cola Zero | 90
• Sprite | 90
• Ginger Ale | 90
• Ginger Beer | 140
JUICES • Orange | 110
• Lemon | 110
• Mango | 110
• Watermelon | 110
• Pineapple | 110
• Carrot | 110
Coffee• Black Coffee | 120
• Iced Coffee | 120
• Cold Brew Coffee | 125
• Cappuccino | 120
• Latte | 120
• Iced Coffee with Milk | 120
• Traditional Vietnamese Drip Coffee | 120
Tea• Jasmine | 120
• Earl Grey | 120
• English Breakfast | 120
• Darjeeling | 120
• Oolong Tea | 120 • Iced Tea | 120
• Japanese cheesecake | 220
Strawberry compote
• Yuki-mochi matsu | 200
Snowy dumpling
• Fruit in Osmanthus Flower jelly | 200
Kumquat sorbet
SOFT DRINK• Coca Cola | 90
• Coca Cola Zero | 90
• Sprite | 90
• Ginger Ale | 90
• Ginger Beer | 140
JUICES • Orange | 110
• Lemon | 110
• Mango | 110
• Watermelon | 110
• Pineapple | 110
• Carrot | 110
Coffee• Black Coffee | 120
• Iced Coffee | 120
• Cold Brew Coffee | 125
• Cappuccino | 120
• Latte | 120
• Iced Coffee with Milk | 120
• Traditional Vietnamese Drip Coffee | 120
Tea• Jasmine | 120
• Earl Grey | 120
• English Breakfast | 120
• Darjeeling | 120
• Oolong Tea | 120 • Iced Tea | 120
All prices are in .000VND and subject to 10% local taxand 5% service charge
AUTHENTICITY, CONNECTIVITY & CRAFTSMANSHIPThis trilogy is at the heart of our culinary philosophy to present honest food produced out of carefully selected ingredients that accent true favours. 3Spoons brings together the best elements of Japanese, Chinese, Vietnamese and Italian cuisines as well as daily hand-picked seafood. Take most out of the culinary journey by mixing and matching dishes from all different section. Witness the skills mastered to prepare them by our engaging culinary team in the open kitchen islands. Dishes are being served to your table once ready.
Pizze• Chef Dat’s Calzone | 225 Folded Pizza with Ricotta Cheese, Mushroom, Ham Tomato Sauce, Mozzarella
• Parma Ham and Burrata | 225 Parma ham, Roccula, Fresh Burrata
• Smoked Cheese and Spicy Seafood | 225 Mussels, Prawns, Squid and Tomato sauce
• Truffle and Artichoke | 255 Artichoke cream, Buffalo mozzarella, Bacon topped with Ruccola and Truffle oil
• Smoked Salmon | 225 House cured smoked salmon, Mascarpone and Dill
• Four Cheeses | 210 Burrata, Parmesan, Goat cheese and Gorgonzola
Don't miss out on the opportunity to walk into our signature charcuterie and cheese room and surround yourself with a broad collection of home-cured cold cuts, chacutterie, cheese and artisan bread. Whether you prefer it to be a starter, snack or dessert, you can create your selection of choice.
Salumi |50g
• Parma Ham | 190• Salami Milano | 125• Pancetta Coppa | 150
Served with bread and condimentsChoice of 3 types of cold cuts | 400Choice of 5 types of cold cuts | 650
Fromaggi• Soresina Caciocavallo | 200• Burrata Ciuffo | 300• Valencay AOC | 250• Taleggio | 250 Served with condiments and bread
Salumi |50g
• Parma Ham | 190• Salami Milano | 125• Pancetta Coppa | 150
Served with bread and condimentsChoice of 3 types of cold cuts | 400Choice of 5 types of cold cuts | 650
Fromaggi• Soresina Caciocavallo | 200• Burrata Ciuffo | 300• Valencay AOC | 250• Taleggio | 250 Served with condiments and bread
• Salami Mugnano Piccante | 175• Roasted Coppa | 150• Mortadella Bologna IGP with Pistachio nuts | 175
• Brie de Meaux | 200• Grana Padano | 200• Gorgonzola | 200
Dolci• Tiramisu | 160 Salted Caramel, Biscotti• Golden Hazelnut | 160 Olive Oil and Yogurt Sorbet• Fresh and Marinated Exotic Fruits | 160 Sorbets and Herbs• Chocolate Moelleux | 160 Vanilla Ice cream
SOFT DRINK• Coca Cola | 90
• Coca Cola Zero | 90
• Sprite | 90
• Ginger Ale | 90
• Ginger Beer | 140
JUICES • Orange | 110
• Lemon | 110
• Mango | 110
• Watermelon | 110
• Pineapple | 110
• Carrot | 110
Coffee• Black Coffee | 120
• Iced Coffee | 120
• Cold Brew Coffee | 125
• Cappuccino | 120
• Latte | 120
• Iced Coffee with Milk | 120
• Traditional Vietnamese Drip Coffee | 120
Tea• Jasmine | 120
• Earl Grey | 120
• English Breakfast | 120
• Darjeeling | 120
• Oolong Tea | 120 • Iced Tea | 120
beveragesSignature Drinks• Orange and Thyme Fizz | 140 Thyme Syrup, Apple Soda, Citrus Mix and Orange Marmalade
• Heaven on the 62th | 220 Rhubarb Cordial, Apricot Liqueur, Blossom Orange Water, Pear Pure and top up with Prosecco
CHAMPAGNE / gl• Bollinger | 500
WHITE WINE• Allan Scott | Sauvignon Blanc | New Zealand 210/1000
• Joseph Drouhin Laforet | Chardonay | France 270/1350
• Banfi, Le Rime | Pinot Grigio | Italy 250/1200
• Sommer, Schloss Vollrads | Riesling | Germany 250/1200
RED WINE• Louis Jadot | Pinot Noir | France 300/1400
Thịt Bê Hầm với Sốt Cà Chua Vang Đỏ, ăn kèm Bột Ngô vàRau Chân Vịt Xào Bơ
Strawberry Cheese Cake or Exotic Fresh FruitBánh Phô-mai Dâu hoặc Hoa Quả Tươi
Japanese Set LunchVND 300,000 ++
Inclusive of 1 soft drink
Tuna Temaki with CondimentsCá Ngừ Cuộn
Miso Soup with Seaweed and TofuSúp Miso với Rong Biển và Đậu Phụ
Grilled Veal Medaloin with Teriyaki sauce Vegetables and Japanese Steamed Rice
Bê Nướng với Sốt Nhật ăn kèm Rau và Cơm Nhật
Strawberry Cheese Cake or Exotic Fresh FruitsBánh Phô-mai Dâu hoặc Hoa Quả Tươi
Japanese Set LunchVND 300,000 ++
Inclusive of 1 soft drink
Tuna Temaki with CondimentsCá Ngừ Cuộn
Miso Soup with Seaweed and TofuSúp Miso với Rong Biển và Đậu Phụ
Grilled Veal Medaloin with Teriyaki sauce Vegetables and Japanese Steamed Rice
Bê Nướng với Sốt Nhật ăn kèm Rau và Cơm Nhật
Strawberry Cheese Cake or Exotic Fresh FruitsBánh Phô-mai Dâu hoặc Hoa Quả Tươi
“New Zealand Veal“
Chinese & VietnameseSet Lunch
VND 249,000 ++
Inclusive of 1 soft drink
Deep Fried Shirmp Wanton with Chili SauceHoành Thánh Tôm Chiên Giòn với Tương Ớt
Chicken with Corn SoupSúp Ngô Gà
Stir-fried Veal with Lemongrass and Chili
Steamed riceBê Xào với Sả, Ớt ăn kèm Cơm Trắng
Strawberry Cheese Cake or Exotic Fresh Fruits
Bánh Phô-mai Dâu hoặc Hoa Quả Tươi
“New Zealand Veal“
Chinese & VietnameseSet Lunch
VND 249,000 ++
Inclusive of 1 soft drink
Deep Fried Shirmp Wanton with Chili SauceHoành Thánh Tôm Chiên Giòn với Tương Ớt
Chicken with Corn SoupSúp Ngô Gà
Stir-fried Veal with Lemongrass and Chili
Steamed riceBê Xào với Sả, Ớt ăn kèm Cơm Trắng
Strawberry Cheese Cake or Exotic Fresh Fruits
Bánh Phô-mai Dâu hoặc Hoa Quả Tươi
Answer the clues to complete the crossword!
DIWALIIt’s Diwali, the Hindu Festival of Light. Help Nina and Josh light the candles by colouring them in.
DOT- TO- DOT
1. Ketchup is made from these.2. The centre of the Solar System . 3. A hot and sandy environment.4. Tiny insects that live underground.5. Slimy sea creatures.
1. The environment that monkeys live in.2. The colour of strawberries.3. The country pasta comes from.4. A wobbly dessert.5. Green leafy giants.
ACROSS
DOWN
2
2 3
4
4
1
1
3
5
5
CROSSWORD GAMEStarting from 1, join the dots to complete the drawing!
Download our Planet Trekkers mobile app (available for iPhone only) for fun and exciting ways to learn about your destination
11 24
1
2
345
6
7
8
9
10
12
13 22
14
15 1716 1819
20
21
23
25
26
27
28
2930
3132
34
3536
37
33
1. Tomatoes2. Sun3. Desert4. Ants5. Eels
1. Jungle2. Red3. Italy4. Jelly5. Trees
ACROSS
DOWN
STRAWBERRY AND BANANA SMOOTHIETROPICAL SMOOTHIE
APPLE JUICEORANGE JUICE
MILKWATER
REGIONALSPECIAL
Suitable forVegetarians
ContainsGluten
ContainsEggs
ContainsBeef
ContainsPork
ContainsSeafood
ContainsNuts
ContainsDairy
A-MAIZE-ING CORN-ON-THE- COB VND80.000Interestingly there is always an even number of ears on a cob of corn.Corn is also grown on every continent in the world except Antarctica.
BROCCOLI TREES WITH BUTTER VND80.000
The Broccoli family are famous for producing all of the 007 James Bond films.The name’s “Broccoli”, “Cubby Broccoli”.
HOMEMADE FRENCH FRIES VND90.000These golden homemade French fries are parboiled before frying, to make them a healthier side serving.
The French and the Belgians both claim to have invented the Pommes Frites.
STEAK-FRITES VND150.000A tender 4oz fillet steak cut into slices served with homemade french fries. Did you know
the cherry tomatoes and cucumbers that come with your steak are in fact fruits, not vegetables?
