RENAISSANCE NEW ORLEANS PERE MARQUETTE H0TEL 810 … · RENAISSANCE NEW ORLEANS PERE MARQUETTE...

1RENAISSANCE NEW ORLEANS PERE MARQUETTE H0TEL 810 Common Street ·70112 · t. 504 481 9618 ·renaissanceperemarquette.com

OUR HOTEL

REHEARSAL DINNER

CEREMONY

RECEPTION

SIGNATURE DETAILS

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OUR HOTELPARKINGThe hotel offers valet parking for all guests staying at the hotel. Discounted short-term event parking will be offered for attendees not staying at the hotel.

GUEST COUNTYour final guarantee of attendance is due 72 business hoursprior to the event. At that point, it is possible to increasethe guest count number but not reduce the numberbelow your final guaranteed count. If guests exceed theguarantee, appropriate charges will be incurred.

SERVICE CHARGE AND SALES TAXA 25% taxable service charge and applicable state sales tax will beadded to all food and beverage charges as well as any audiovisualequipment charges and function room set-up/rental fees.

MENU TASTINGOnce a contract is signed, we will be delighted toset a time for a menu tasting. Please consult yourCatering Sales Manager for availability.

RENAISSANCE NEW ORLEANS PERE MARQUETTE H0TEL 810 Common Street ·70112 · t. 504 481 9618 ·renaissanceperemarquette.com

REHEARSAL DINNER

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Pair our wonderful space with one of our delicious menus and your guests are sure to be delighted!

STORYVILLE FOYERA unique space secluded from hotel guests yet open to beautiful large windows overlooking the historic First NBC Bank. By day, light pours in creating an inviting and warm atmosphere. By evening, a subtle glow illuminate this space to create a soft and romantic environment.


CEREMONY

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Our jewel-toned ballroom offers a subtle New Orleans flare and a striking backdrop as you celebrate your union. Our hands on staff will help facilitate your perfect day from start to finish. We are flexible and eager to create the most memorable event for you and your guests.

For a more casual setting, our second floor Foyer, is a wonderful space to walk down the aisle. The Foyer is secluded and large windows offer a beautiful New Orleans backdrop.

Pricing will vary depending on the menu selected andtime frame needed; please consult with your CateringSales Manager for availability and pricing. We are alsodelighted to recommend popular ceremony venues thatare near the hotel.


RECEPTION

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True love is more than just a dream; it’s real, and it’s yours. Let the Renaissance New Orleans Pere Marquette Hotel make your day magical, whether you want to say “I do” with an intimate gathering of close friends and family, or celebrate in a more grand fashion. Whether it’s a simple love story or an extravagant fairy tale, discover everything you’ve ever imagined here in ourNew Orleans inspired ballroom. Our dedicated staff will partner with you to make your day spectacular.

Pricing will vary depending on the menu selected andtime frame needed; please consult with your CateringSales Manager for availability and pricing. We are alsodelighted to recommend popular ceremony venues thatare near the hotel.


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RECEPTION HORS D’OEUVRES


PALETTE 1 HORS D’OEUVRESGoat Cheese Toast with Pepper JellySalmon Provencal BruschettaAntipasto Skewers (GF)

Local Head Cheese Terrine Compagna Style with Assortment of Bread and CrackersWhite Bean and Olive Tapenade on Crostini

Pecan Crusted Chicken Tenders with Creole Honey MustardBoudin Balls with Spicy Garlic AioliVeggie Samosas

Caribbean Jerk Chicken Tenders with Pineapple Jalapeno Salsa (GF)Spinach and Artichoke Flatbread with Feta Cheese Cajun Chicken Skewer with Sweet Heat Glaze (GF)

Wild Mushroom Herb and Cheese Tartlet

Vegetable Spring RollsDuck Quesadillas with Chipotle Ranch

Crispy Tempura Shrimp with Ponzu SauceAndouille en CrouteBoudin Egg Rolls with Cane Syrup Chili Sauce

Mini Assorted Quiche Cheese, Lorraine, Spinach

PALETTE 2 HORS D’OEUVRESCajun Popcorn (Crawfish & Shrimp) cones with Sriracha AioliPetit Louisiana Crab Cakes with Remoulade Coconut Shrimp with Pepper Jelly

Shrimp & Corn Quesadillas Center Cut Tenderloin Portobello & Roasted Red Pepper Skewer (GF)Mini Beef Sliders

Sesame Crusted Tuna on Won Ton with Wasabi Aioli

Louisiana Shrimp Cocktail (GF)

REHEARSAL/WELCOME RECEPTION PACKAGESHors D’Oeuvres Package 1:Choose 4 items from the Palette 1 hors d’oeuvres list | $26 per person

Hors D’Oeuvres Package 2:Choose 4 items from the Palette 1 Hors d’oeuvres List and Choose 3 Itemsfrom the Palette 2 Hors d’oeuvres List | $39 per person

Hors D’Oeuvres Package 3:Choose 10 items from Palette 1 and 2 Hors d’oeuvres List | $49 per person

REHEARSAL/WEDDING PACKAGE ENHANCERSMarinated Crab Claws (GF) | Additional $7 per person

Gulf Oyster Shooters (Seasonal) served with Horseradish Cocktail Sauce and Titos Vodka | Additional $8 per person

Grilled Lamb Chops with Green Tomato Salsa Verde and Chipotle Aioli | Additional $8 per personAlligator Cobbler, Tender Pieces of Louisiana Alligator Tail Meat Slow Simmered with

the “Holy Trinity” (Onion, Bell Pepper, and Celery), Other Traditional Herbs and Spices. Then Baked in a Rustic Cornbread Crust until Golden Brown. | Additional $5 per person

++ An additional 25% Service Charge & 10.20% Sales Tax applied on all pricing.All pricing is subject to change without prior notice. Renaissance New Orleans Pere Marquette Wedding Package.

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• Each Wedding Plated Dinner will be served with chef recommended starch,seasonal vegetables, freshly baked Renaissance rolls and coffee service.• Selections for starch and vegetables will be presented and determined at thetasting that will be scheduled with your Marriott-Certified Wedding Planner priorto the event.++ An additional 25% Service Charge & 10.20% Sales Tax applied on all pricing.All pricing is subject to change without prior notice. Renaissance New Orleans Pere Marquette Wedding Package.

RECEPTION PLATED DINNERS


STARTERS - SELECT ONE SOUP AND ONE SALAD SOUPSmoked Chicken VeloutéDuck and Andouille GumboCreole Tomato Bisque with Cayenne Cream

SALADMixed Baby Greens Cucumber Sweet Onion Cherry Tomato with Herbed Vinaigrette Arugula Heirloom Cherry Tomato Pickled Red Onion with Shallot Vinaigrette

APPETIZER ENHANCEMENTS(Per Person) Seafood Stuffed Mushrooms with Classic Hollandaise Sauce | $8

Grilled Lamb Chops with Green Tomato Salsa Verde and Chipotle Aioli | $14

Corn & Crab Risotto |$15

Sweet Potato Gnudi with Pancetta and Sage Butter | $14

ENTRÉE OPTIONS(Per Person)

Grilled Joyce Farms Airline Chicken Breast with Rosemary jus Herbed Fingerling Potatoes and Broccoli Romanesco (GF) | $54

Braised Pork Osso Bucco with Smoked Gouda Polenta and Herb RoastedCherry Tomatoes (GF) | $56

(4) Grilled Lamb Chops with Warm Barley Salad topped with Cognac Demi | $64

Seared Gulf Fish with Cherry Tomato Beurre Blanc and Lump Crabmeat Peruvian Potato Hash with Spinach and Shitake Mushrooms (GF) |$55

Filet of Beef with Bordelaise Potato Dauphinois and Asparagus | $70

VEGETARIAN ENTRÉE OPTIONS(Per Person)

Ratatouille Napoleon Served in a Nest of Spaghetti Squash Topped with Spicy Marinara (GF) | $45

Porchini and Spinach Linguini Porchini Mushroom Ragout Tossed with Linguini, Fresh Spinach Finished with Heavy Cream & Parmesan Cheese (Can be made Gluten Free) | $47

Stuffed Roasted Sweet Potato Stuffed with Pecan and Cranberry Quinoa Served over Candied Yam Puree and Brandi Cream | $46

Southern Style Fried Grit Cake Served with Spicy Turnip Greens and Stout Gravy | $45

DUAL ENTRÉE OPTION(Per Person)Braised Bone in Short Ribs and Herb Grilled Jumbo Gulf Shrimp, Papa Toms Stone Ground Grits with Spinach Pan Jus and Herbed Compound Butter (GF)| $75

DESSERT OPTION(Per Person)New Orleans Style Beignet | $5

New Orleans Style Bread Pudding with Whiskey Caramel Sauce | $7

Assorted Mini Dessert Display | $6

Bananas Foster or Cherries Jubilee Action Station |$14($150 Attendant Fee Per 75 Guests)

Three Tier Wedding Cake | $8

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RECEPTION-Silver Buffet | $55


SELECT FIVE HORS D’OUEVRES FROM PALETTE 1Hors D’Ouevres will be Passed for 30 Minutes

DISPLAYS- SELECT ONE

Mediterranean Style Hummus Display Roasted Red Peppers Artichokes Olives Stuffed Grape Leaves & Pita

Or

Charcuterie and Cheese Display with an Assortment of Breads and Crackers

Or

Fresh Fruit and Berry Display with Local Honey

SOUP STATION

Chicken and Andouille Sausage Gumbo

Cajun Deep Fried TurkeyCranberry Jalapeno Compote and Creole MustardCajun Rice Dressing (Dirty Rice)Southern Style Smothered Green Beans with Potatoes

++ An additional 25% Service Charge & 10.20% Sales Tax applied on all pricing.All pricing is subject to change without prior notice. Renaissance New Orleans Pere Marquette Wedding Package.

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RECEPTION- GOLD BUFFET | $68

** Carver Required, $125.00 per Carver (1 Carver per 75 Guests)++++ An additional 25% Service Charge & 10.20% Sales Tax applied on all pricing.All pricing is subject to change without prior notice. Renaissance New Orleans Pere Marquette Wedding Package.


SELECT SEVEN HORS D’OUEVRES FROM PALETTE 1 or 2(2) Hors D’Ouevres will be Passed for 30 Minutes(3) Hors D’Ouevres will be Set

DISPLAYS- SELECT TWO

Fresh Fruit and Berry Displaywith Local Honey

Smoked Salmon DisplayServed with Chopped Eggs, Diced Shallots Capers, Assorted Sliced Breads and Dill Cream Cheese

Louisiana Favorites DisplayJumbo Gulf Shrimp, Local Marinated Crab Claws, GrilledAndouille Sausage, Boudin Traditional, and Crawfish, Oyster& Artichoke Soup with Cocktail and Remoulade Sauce

Mediterranean Style Hummus Display Roasted Red Peppers Artichokes Olives Stuffed Grape Leavesand Pita


SOUP STATION – SELECT ONE


Fire Roasted Corn & Crab Bisque

CARVING STATION- SELECT ONE

Blackened Strip with Au JusGarlic Truffle Mash, Steamed Asparagus and Portobello Mushrooms

Cajun Deep Fried TurkeyCranberry Jalapeno Compote and Creole MustardCajun Rice Dressing (Dirty Rice) Southern Style Smothered Green Beans with Potatoes

Grilled Gulf Fish with Lemon Dill ButterPapa Tom’s Stone Ground Grits and Steamed Asparagus

PASTA STATION- SELECT ONE$150 Attendant Fee per 75 People

Tortellini Crawfish PastaTRI Colored Ricotta Cheese Tortellini Tossed with Louisiana CrawfishTails in a Creamy Pesto Sauce

Linguini with Porcini Mushroom Ragout & Spinach Diced Onions and Garlic Sautéed in Olive Oil with Baby SpinachDeglazed with Vegetable Stock and White Wine, Mushroom Ragout, Tossed with Linguini

Alligator Sausage PuttanescaTraditional Mediterranean Flavors , Artichokes, Kalamata Olives and Locally sourced Alligator Sausage Sautéed in Olive Oil Finished with Fresh Herbs and White Wine Then Slow Simmered in Hand CrushedStewed Tomatoes and Tossed with Penne Pasta

Creamy Shrimp and GritsGulf Shrimp Sautéed with Applewood Bacon & Caramelized Red Onion Deglazed with White Wine and Finished with Cream Served Over Stone Grits

Bayou PaellaTraditional Saffron Rice Infused with the Flavors of the BayouAndouille Sausage, Crawfish, Gulf Shrimp, Oysters and Clams

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RECEPTION- PLATINUM BUFFET | $85

** Carver Required, $125.00 per Carver (1 Carver per 75 Guests)++++ An additional 25% Service Charge & 10.20% Sales Tax applied on all pricing.All pricing is subject to change without prior notice. Renaissance New Orleans Pere Marquette Wedding Package..


SELECT TEN HORS D’OUEVRES FROM PALETTE 1 or 2(2) Hors D’Ouevres will be Passed for 30 Minutes(3) Hors D’Ouevres will be Set

DISPLAYS- SELECT TWO

Fresh Fruit and Berry Displaywith Local Honey

Smoked Salmon DisplayServed with Chopped Eggs, Diced Shallots Capers, Assorted Sliced Breads and Dill Cream Cheese

Louisiana Favorites DisplayJumbo Gulf Shrimp, Local Marinated Crab Claws, GrilledAndouille Sausage, Boudin Traditional, and Crawfish, Oyster& Artichoke Soup with Cocktail and Remoulade Sauce

Mediterranean Style Hummus Display Roasted Red Peppers Artichokes Olives Stuffed Grape Leavesand Pita


SOUP STATION – SELECT ONE


Fire Roasted Corn & Crab Bisque

Cream of Shrimp & Zucchini

CARVING STATION- SELECT ONE

Chateaubriand Steak with BordelaiseHerb Roasted Fingerlings and Honey Glazed Baby Carrots

Grilled Gulf Fish with Lemon Dill ButterPapa Tom’s Stone Ground Grits and Steamed Asparagus

Blackened Prime Rib with Au JusGarlic Truffle Mash, Steamed Asparagus and Portobello Mushroom

Cajun Deep Fried TurkeyCranberry Jalapeno Compote and Creole MustardCajun Rice Dressing (Dirty Rice) Southern Style Smothered Green Beans with Potatoes

PASTA STATION- SELECT TWO$150 Attendant Fee per 75 People

Tortellini Crawfish PastaTRI Colored Ricotta Cheese Tortellini Tossed with Louisiana CrawfishTails in a Creamy Pesto Sauce

Linguini with Porcini Mushroom Ragout & Spinach Diced Onions and Garlic Sautéed in Olive Oil with Baby SpinachDeglazed with Vegetable Stock and White Wine, Mushroom Ragout, Tossed with Linguini

Alligator Sausage PuttanescaTraditional Mediterranean Flavors , with Artichokes, Kalamata Olives and Locally sourced Alligator Sausage Sautéed in Olive Oil, with Fresh Herbs and White Wine Then Slow Simmered in Hand CrushedStewed Tomatoes and Tossed with Penne Pasta

Creamy Shrimp and GritsGulf Shrimp Sautéed with Applewood Bacon and Caramelized Red Onion Deglazed with White Wine and Finished with Cream Served Over Stone Grits

Bayou PaellaTraditional Saffron Rice Infused with the Flavors of the BayouAndouille Sausage, Crawfish, Gulf Shrimp, Oysters and Clams

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RECEPTION BAR


CASH BARPremium Brands | $8.50Call Brands | $8Imported Beers (Premium and Light) | $7Craft Beers | $7Domestic Beers (Premium and Light) | $6Premium Wine | $9Call Wine | $7Soft Drinks | $5Bottled Water | $5

ADDITIONAL SELECTIONSHouse Wine $39.00 Per BottleHouse Champagne $38.00 Per BottleNon-Alcoholic Fruit Punch $45.00 Per GallonChampagne Punch Bowl $65.00 Per Gallon

++ An additional 25% Service Charge & 10.20% Sales Tax on all pricing.All pricing is subject to change without prior notice. $150.00 charge for each bartender for (3) hours. (1) bartender required for every 75 guests. Renaissance New Orleans Pere Marquette Wedding Package

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RECEPTION BAR continued

A 25% Service Charge will be charged to all Sponsored Bar Drinks and an additional10.20% for Sales Tax will apply to Mineral Waters, Soft Drinks, and Non-AlcoholicPunch. $150.00 charge for each bartender for (3) hours. (1) bartender requiredfor every 75 guests.


Sponsored Hourly Receptions

All Bars Include House Wines, Domestic and

Imported Beers, Soft Drinks and Bottled Water.

All prices are per person and will be charged

based on the guaranteed guest count of adults

over 21 years of age.

CALL BRANDS PREMIUM BRANDS1 Hour $17.00 1 Hour $20.002 Hours $25.00 2 Hours $27.003 Hours $34.00 3 Hours $37.004 Hours $39.00 4 Hours $44.00BEER AND WINE1 Hour $14.00 2 Hours $23.00 3 Hours $29.00 4 Hours $32.00

CALL BRANDS INCLUDE:1800 silver tequila, absolut vodka, bacardi superior rum, captain morgan original spiced rum, courvoisier vs cognac, jack daniels tennessee whiskey, johnnie walker red label scotch, maker's mark bourbon, seagram's vo whiskey, tanqueray gin

PREMIUM BRANDS INCLUDE:barcardi superior rum, bombay sapphire gin, crown royal whiskey, grey goose vodka, hennessy privilege vsop cognac, jack danielstennessee whiskey, johnnie walker black label scotch, knob creek Bourbon, mt. gay eclipse gold rum, patron silver tequila

BEERS INCLUDE:Imported Beer: amstel light, corona light, heineken & stella artois lagerDomestic Premium Beer: michelob ultra & budweiserDomestic Light Beer: bud lightCraft Beer: blue moon belgium white, samuel adams boston lager & abita amber

Catering Wine List

All prices are per bottle.

champagne and sparkling wines

freixenet blanc de blancs, san sadurni d'anoia | $38

mionetto prosecco organic | $45

mumm napa brut prestige | $55

moet & chandon imperial champagne, epernay | $85

white wines: blush to full intensity

beringer vineyards white zinfandel, california | $36

stone cellars by beringer pinot grigio | $40

pighin pinot grigio | $47

lapostolle casa sauvignon blanc | $38

stag's leap wine cellars karia chardonnay | $70

the dreaming tree chardonnay | $42

arrowood sonoma chardonnay | $50

beaulieu vineyards century cellars chardonnay, california | $ 35

stone cellars by beringer chardonnay, california | $40

red wines: light to full intensity

kim crawford, pinot noir | $49

mark west, pinot noir | $38

sledgehammer cabernet sauvignon, north coast | $52

beringer cabernet sauvignon, knights valley | $65

stone cellars by beringer cabernet sauvignon, california | $40

beaulieu vineyards century cellars cabernet sauvignon, california | $35

ferrari-carano cabernet sauvignon | $55

spellbound cabernet sauvignon | $44

beaulieu vineyards century cellars merlot, california | $35

stone cellars by beringer merlot | $40

decoy by duckhorn merlot, sonoma county | $56

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SIGNATURE DETAILS


Included (Complimentary):

Attendant During the Reception Dedicated to Bridal CoupleVotive Candles and Mirror TileWhite Table Linens and NapkinsTables for Gifts, Cake and GuestbookCake-Cutting ServiceComplimentary Event UplightingParquet Dance Floor and Custom Staging for EntertainmentComplimentary Overnight Valet-Parking for the Bride and Groom Vow to Get Away Triple Marriott Rewards Incentive Complimentary sleeping room upgrade for Bride and Groom’s Parents at Discounted Wedding Room RateSuite Accommodations for the Bride and Groom on the Wedding NightChampagne and Strawberries Delivered on the Wedding NightDiscounted Room Rates for Wedding GuestsComplimentary Overnight Accommodations with breakfast for two on your first year anniversary (Gift certificate expires one year from wedding date) Based on Availability

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SIGNATURE DETAILS


Gift Bags/Baskets I $ 3.00You may choose to provide your out-of-town wedding guests with a welcome bag or basket. We will be delighted to deliver these bags to your guests after check-in. A delivery fee of $3.00 per bag/basket will apply.

Service Charge & TaxesA taxable 25% service charge and 10.20% sales tax will apply to all food and beverage prices.

DepositsA 30% non-refundable deposit will be required to reserve the function space for all social functions. Additional deposits leading up to your special day will be established. Payment of all charges is expected 7days prior to event. A credit will be required for back up if there are any additional charges the night of the function.

16RENAISSANCE NEW ORLEANS PERE MARQUETTE H0TEL 810 Common Street ·70112 · t. 504 481 9618 ·renaissanceperemarquette.comRENAISSANCE NEW ORLEANS PERE MARQUETTE H0TEL 810 Common Street ·70112 · t. 504 481 9618 ·renaissanceperemarquette.com

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