Date post: | 15-Jul-2015 |
Category: |
Healthcare |
Upload: | dharmendra-raval |
View: | 266 times |
Download: | 0 times |
ADMINISTRATOR’S ROLE IN INFECTION CONTROL IN
THE HOSPITALBY:Dharmendra Raval
RN, Bsc(N),EMT,PGDHHM.Nursing Tutor.
Jamnagar
ADMINISTRATOR’S ROLE
Hospital’s physical environment
Healthcare workers
Patients & relatives
Community
To implement infection control measures for
To reduce nosocomial infections to a
minimum
To provide a safe environment for our
hospital patients, employees and
visitors through prevention, control and
surveillance.
Identification of hospital and
community acquired infections
GOAL
The Hospital Infection control program must:
Set relevant objectives
Develop guidelines for surveillance, prevention & practice
System to monitor infections-assess effectiveness
Continuous training programs for healthcare workers
Facilitate access to materials for hygiene & safety
Monitor nosocomial infections & give feedback to the professionals
INFECTION CONTROL PROGRAM
The important components are :1) Basic measures i.e. standard and additional
precautions
2) Education and training of healthcare workers
3) Protection of healthcare workers e.g. immunization
4) Identification of hazards and minimizing risks
5) Routine practices such as aseptic techniques, handling and use of blood and blood products, waste management, use of single use devices
6) Surveillance
7) Incident monitoring
8) Research
INFECTION CONTROL PROGRAMRole of administrator1. Formation of infection control
committee
2. Provide adequate resources for effective functioning
Infection Control Committee1. Review and approve surveillance and
prevention program
2. Identify areas for intervention
3. To assess and promote improved practice at all levels of health facility.
4. To ensure appropriate staff training
5. Safety management
6. Development of policies for the prevention and control of infection
7. To develop its own infection control manual
8. Monitor and evaluate the performance of program
FUNCTIONS1. Responsible for day to day activities
2. Carry out the surveillance program
3. Monitor and manage critical incidence
4. Coordinate training activities
5. Overseeing the sterilization and disinfections
INFECTION CONTROL COMMITTEE
Hospital Administrator
Representative from Nursing Dept.
Hospital Physicians
Clinical Microbiologists
Pharmacist
Representative from CSSD
Representative from Maintenance
Representative from Housekeeping
Representative from Training dept.
THE HOSPITAL SHOULD DEVELOP ITS OWN INFECTION CONTROL
MANUAL CONTAINING INSTRUCTIONS AND PRACTICES
FOR PATIENT CARE
Healthcare environment have diverse population of micro-organisms --
Out of which only few are pathogenic
Mostly they grow in moist and organic
environment
Common organism – Myco tuberculosis,
Varicella zoster virus, measles – occurs due to
inappropriate air handling.
Aspergillus, enterococus facium, clostridium
• Location of sinks and dispensers for handwashing products and hand hygiene products
• Types of faucets (e.g., aerated vs. non-aerated)
• Air-handling systems engineered for optimal performance, easy maintenance, and repair
• ACH and pressure differentials to accommodate special patient-care areas
• Location of fixed sharps containers
• Types of surface finishes (e.g., porous vs. non-porous)
• Well-caulked walls with minimal seams
Construction Design And Function Considerations For Environmental Infection Control
• Location of adequate storage and supply areas
• Appropriate location of medicine preparations areas (e.g., >3 ft. from a sink)
• Appropriate materials for sinks and wall coverings
• Appropriate traffic flow (e.g., no “dirty” movement through “clean” areas)
• Isolation rooms with anterooms as appropriate
• Appropriate flooring (e.g., seamless floors in dialysis units)
• Sensible use carpeting (e.g., avoiding use of carpeting in special care areas or areas likely to become wet)*
• Convenient location of soiled utility areas
• Properly engineered areas for linen services and solid waste management
• Location of main generator to minimize the risk of system failure from flooding or other emergency
AIRAIR
Droplets to droplets under direct contact transmission through cough & sneeze
Influenza virus, rhino virus, adenovirus.
Quality of air very important
Ventilation – air volume per minute per occupant
Room AIR CHANGES PER HOUR – 12 – 15 ACH Comfortable
Room ACH > 12 at the time of construction or renovation
If the patient room is equipped with an individual through the wall fan coil unit, the room should not be used as AII or PE.
Airborne Infection Isolation (AII)
Max. organisms spread via air, hence infected
Patients kept in isolation
Organism spread via airborne droplet
nuclei <5 µm.
Air changes per hour (ACH) - > 12 ACH
From outside adjacent space into the room.
Air exhausted outside, but may be
recirculated provided return air is filtered
through HEPA filter (High Efficiency
Particulate Air)
Direction of airflow
Protective environment (PE)
Specialized patient care area – Positive airflow related to the corridor (Airflow from room to the corridor)
HEPA filtration to be used
High number of ACH >12
Minimal Leakage of Air
“For patients who have undergone
allogenic hematopoetic stem cell
transplantation”
Laminar Air Flow
Move air in a single pass
One way direction – optimizes air flow. Delivery of air @ 0.5 meters per second
However there is no specific data that demonstrate a survival benefit for
patients in PE.
Heating, Ventilation and Air conditioning system HVAC
Includes outside air inlet or intakes, filters, humidity, modification mechanism, cooling equipments, fans, duct work, air exhaust and diffusers or grills.
Infections result due to:
Decreased performance of HVAC System
Filter inefficiencies
Improper installation
Poor Maintenance
A centralized HVAC system operates as follows
Outdoor air enters the system where low-efficiency or roughing filters, remove large particulate & microorganisms, enters the distribution syst for approp. temp & humidity, than again filtered, than circulated
HEPA filter efficiency monitored by Dioctylphthelate test (DOP Test)
Preventive filters and duct maintenance (cleaning Duct vents, replacing filters)
Dust and moisture increases risk of spread of infection
Stagnation should be avoided
infectious diseases outbreaks mainly due to Poor maintenance of HVAC systems
HVAC maintenance
FILTER MAINTENANCE
Efficiency depends on density of filters which creates a drop in pressure.
Pressure differential across filters measured by manometers
Poorly maintained filters implicated in outbreaks of aspergillosis
Ultra Violet Germicidal Irradiation – UVGI
For reducing transmission of airborne
bacteria and viral infections
No effect on fungal spore
Upper room air irradiation
Duct irradiation
Practice hand Hygiene
Point of use filtration equipments
Eliminate contaminated water or fluid environmental reservoirs (e.g., in equipment or solutions)
Clean and disinfect sinks
No fish tanks or decorative fountains
Dialysis water quality – endoxin testing on product water
Hot water range 40.6°C to 49°C, cold water range <20°C
FOOD PREPARATION AND STORAGE
The food handlers should wear Head Gear and gloves while serving the food
The quality of Water - to prepare food and clean fruits and vegetables.
Potentially hazardous food – maintain at 140 Fº or above or int. temp. of 41 Fº or below
Select good disinfectants
Keep housekeeping surfaces visibly clean
Detergent and water adequate for non-patient care areas. (E.g. Administrative Offices).
Clean and disinfect “HIGH TOUCH AREAS” like door knobs, bedrails, light switches, surfaces in & around toilets, on and more frequently schedule than minimal.
Do not perform disinfectant fogging in patient care areas
Temperature- range comfortable-70-75°F (21-24 ° C)
Humidity – Relative Humidity -- comfortable range 30-60%
Pressurization
AII rooms – Negative pressurePE Rooms – Positive pressure Neutropenic
patients
Self closing doors mandatory for both.
Laundry & BeddingOne must ensure that Laundry workers personal protective garments are not contaminated with blood
Laundry facilities
Receiving area of contaminated textiles must have negative pressure compared to clean area.
Ensure Hand washing after handling contaminated clothes & before handling clean clothes
Do not leave damp textiles or fabrics in machines overnight.
Disinfection of washing and drying machines not needed, if properly maintained
Contaminated Laundry
No sorting in patient care areas.
Use leak resistant containers
Use Identity Labels for the contaminated bags
Laundry process
If hot –water laundry cycles use Detergent in water at >=160°F for >=25 minutes
Special Situations Dry cleaning not required for routine
laundering
No recommendations regarding disposable v/s durable goods – unresolved issue
Hygienically clean textiles – laundered not sterilized
Mattresses & Pillows – keep them dry
Maintain integrity of matress – discard when torn
Flowers & Plants in patient care areas
No restriction in immunocompetent patient care areas
No fresh or dried flowers or potted plants in patient care areas for immunosuppresed patients.
If used, Vase water to be changed frequently
PEST CONTROL
Cockroach, Flies, maggots, ants, mice act as vector for transmission of microorganisms
Pest control in Kitchen, Operating rooms, Laundries, CSSD & other infection prone areas
Place Lab specimens in covered containers
Advise families, visitors & patients regarding importance of hand hygiene.
Avoid shaking hands in the hospital – biggest source of infection
Avoid meeting patients in ICU’s, it can cause cross infection
Hospital equipments and grounds should be maintained in a clean and sanitary condition
OTHER PRECAUTIONS
Aspergillus spp. Improperly functioning ventilation systems Air filters*,+ Air filter frames Window air conditioners Backflow of contaminated air Air exhaust contamination+ False ceilings Fibrous insulation and perforated metal
ceilings Acoustic ceiling tiles, plasterboard Fireproofing material
IMPLICATED ENVIRONMENTAL VEHICLE FOR ENTRY OF PATHOGENS
Damp wood building materials Opening doors to construction site Construction Open windows Disposal conduit door Hospital vacuum cleaner Elevator Arm boards Walls Unit kitchen Food Ornamental plants
Mucorales / Rhizopus spp. Air filter False ceilings HeliportScedosporium spp. ConstructionPenicillium spp. Rotting cabinet wood, pipe leak Ventilation duct fiberglass insulation Air filters Topical anestheticAcremonium spp. Air filtersCladosporium spp. Air filtersSporothrix Construction (pseudoepidemic)
ENVIROMENTAL SAMPLING
For monitoring the sterilization process
Monthly cultures of water & dialysate in hemodialysis unit.
Cultures from Operation rooms and ICU’s
No random undirected sampling of Microorganisms
Operation room
The operation of a TB patient should be scheduled last to have adequate ACH
OR personnel should use NIOSH N95 respirators
OR room to be closed after Intubation for adequate ACH to remove 99% airborne particles
Temporary use of portable, HEPA filter may eliminate air borne contaminants
Breathing circuit filters with 0.1-0.2 ųm pore size to be used
INFECTION CONTROL MEASURES DURING RENOVATION/ REPAIR
Identify the target population for relocation based on risk evaluation
At risk patient should wear protective masks outside the PE room
Do not transfer the patient in elevators where the construction material is transported
Keep the entry & exit for the construction workers separate
Clinical lab to be free from dust
The workers should not be allowed in the outside clothes in the hospitals
Shut off the return air vents in construction zone
Exhaust air/dust outside
Set the pressure differential to keep at –ve press.
The humidity to be <65%
Construction zone to be cleaned daily
TEAM INVOLVED Infection control Personnel
Lab Personnel
Hospital Administrator
Director Engineering
Risk management personnel
Director of specialized services
Employee safety personnel
Environment service personnel
Construction Administrator
Project manager, contractor, architect
Employee Health Program
Annual Health Examination
Interim Health Examination
Follow up Examination
In house training programs for the Medical & Paramedical staff
Ensuring that the staff have heavy meals before joining duty
Needle stick injury to be reported immediately
FOR PATIENTS
Daily bathing / sponging of patient
Daily changing of Patient linen, including Uniform, Bed sheets, Pillow covers.
Keeping the infected patients in Isolation rooms
Reducing visitor traffic in rooms
Restricted visiting hours for ICU patients
Use of respiratory protection indicated for persons entering their room.
FOR RELATIVES
Keeping fixed visit hours for the relatives
Disincentives to reduce the visitors
Restriction of Children entry in patient care areas
COMMUNITYCOMMUNITY
Maintaining records of all infected cases identified
Surveillance report of all the infection cases to be reported to the government authorities like WHO, and local authorities
SOME INFECTION CONTROL SOME INFECTION CONTROL MEASURES AT STERLING HOSPITALMEASURES AT STERLING HOSPITAL
Vaccination of Hepatitis B to employees
Regular stool examination of food handlers
Follow up Examination
Maintain Register to ensure the hand washing before and after going to the wash room
“UP” sign outside infected patient rooms
Regular checking of nail, hair, uniform of health care workers