Date post: | 01-Jun-2015 |
Category: |
Education |
Upload: | darpan-nenava |
View: | 2,952 times |
Download: | 3 times |
Salivary gland And Role of saliva in maintaining oral health
1
Darpan NenavaPG 1st year
CONTENTS INTRODUCTION ANATOMY OF SALIVARY GLANDS
PAROTID GLAND SUBMANDIBULAR GLAND SUB LINGUAL GLAND
EMBRYOLOGY HISTOLOGY PHYSIOLOGY SALIVA CONCLUSION REFERENCES
2
Introduction Salivary glands are group of compound exocrine
glands secreting saliva.
Parenchymal elements consists of terminal secretory units leading into ducts.
Connective tissue forms a capsule around a gland, and extend into it dividing groups of secretory units & ducts into lobes & lobules.
Tubulo acinar units are merocrine
3
Introduction Salivary Gland is any cell or
organ discharging a secretion into the oral cavity. Major and minor Salivary
Glands
Major (Paired) Parotid Submandibular Sublingual
Minor Those in the Tongue,
Palatine Tonsil, Palate, Lips and Cheeks 4
Anatomy of salivary glands
5
Parotid Gland Largest
Average Wt - 25gm
Irregular lobulated mass lying mainly below the external acoustic meatus between mandible and sternomastoid.
On the surface of the masseter, small detached part lies b/w zygomatic arch and parotid duct-accessory parotid gland or ‘socia parotidis’ 6
Parotid Capsule
Derived from investing layer of deep cervical fascia.
Superficial lamina-thick, closely adherent-sends fibrous septa into the gland.
Deep lamina-thin- attached to styloid process,mandible and tympanic plate.
Stylomandibular ligament.
7
External Features Resembles an inverted 3 sided
pyramid
Four surfaces Superior(Base of the Pyramid) Superficial Anteromedial Posteromedial
Separated by three borders Anterior Posterior Medial
8
Relations Superior Surface
Concave Related to
Cartilaginous part of ext acoustic meatus
Post. Aspect of temperomandibular joint
Auriculotemporal Nerve Sup. Temporal vessels
Apex Overlaps posterior belly of
digastric and adjoining part of carotid triangle
9
Superficial Surface Covered by
Skin Superficial fascia containing facial
branches of great auricular N Superficial parotid lymph nodes and
post fibers of platysma
Anteromedial SurfaceGrooved by posterior border of
ramus of mandible
Related to Masseter Lateral Surface of
temperomandibular joint Medial pterygoid muscles Emerging branches of Facial N
10
Posteromedial Surface
Related to mastoid process with
sternomastoid and posterior belly of digastric.
Styloid process with structures attached to it.
External Carotid A. which enters the gland through the surface
Internal Carotid A. which lies deep to styloid process
11
Borders
Anterior border
Separates superficial surface from anteromedial surface.
Structures which emerge at this border
Parotid DuctTerminal Branches of
facial nerveTransverse facial
vessels
12
Posterior Border
Separates superficial surface from posteromedial surface
Overlaps sternomastoid
Medial Border
Separates anteromedial surface from posteromedial surface
Related to lateral wall of pharynx
13
Structures within Parotid Gland
External carotid A Retromandibular
Vein Facial Nerve
Superficial temporal A
Maxillary A
P.Auricular A
Superficial temporal V
Maxillary V
Post auricular VExternal jugular Common Facial V
Facial Nerve
temporal
buccal
mandibular
cervical
zygomatic
Zygomaticotemporal
Cervicofacial
14
Facial Nerve trunk lies approximately 1 cm inferior and 1 cm medial to tragal cartilage pointer of external acoustic meatus.
15
Parotid Duct
Ductus parotideus; Stensen’s duct
5 cm in length
Appears in the anterior border of the gland
Runs anteriorly and downwards on the masseter b/w the upper and lower buccal branches of facial N.
16
At the anterior border of masseter it pierces
Buccal pad of fat Buccopharyngeal fascia Buccinator Muscle
It opens into the vestibule of mouth opposite to the 2nd upper molar
17
Surface anatomy of Parotid Duct
Corresponds to middle third of a line drawn from lower border of tragus to a point midway b/w nasal ala and upperlabial margin 18
Blood supply
Arterial Branches of Ext.
Carotid A
Venous Into Ext. Jugular
Vein
Lymphatic DrainageUpper Deep cervical nodes via Parotid nodes
19
Nerve Supply Parasymapthetic N
Secretomotor via auriculotemporal N
Symapathetic N Vasomotor Delivered from
plexus around the external carotid artery
Sensory N Reach through the
Great auricular and auriculotemporal N
20
1. A viral inflammation of the parotid gland (mumps) causes it to swell, resulting to pain on movement of the jaw.
2. Abcesses or cysts of the gland may result in pressure to the facial nerve
3. Stones or calculi in the duct can block it, causing painful swelling of the gland.
21
Clinical Consideration
Submandibular Salivary Glands
It is a mixed serous and mucous secreting gland.
Irregular in shape
Large superficial and small deeper part continous with each other around the post. Border of mylohyoid
Superficial Part Situated in the digastric triangle Wedged b/w body of mandible and mylohyoid 3 surfaces
Inferior,Medial,Lateral
22
23
Capsule
Derived from deep cervical fascia
Superficial Layer is attached to base of mandible
Deep layer attached to mylohyoid line of mandible
24
Relations
Inferior- covered by Skin Supeficial fascia
containing platysma and cervical branches of facial N
Deep Fascia Facial Vein Submandibular Nodes
Lateral surface Related to
submandibluar fossa on the mandible
Madibular attachment of Medial pterygoid
Facial Artery 25
Medial surface
Anterior part is related to myelohyoid muscle,nerve and vessles
Middle part-Hyoglossus,styloglossus,lingual nerve, submandibular ganglion,hypoglossal nerve and deep lingual vein.
Posterior Part-Styloglossus,stylohyoid ligament,9th nerve and wall of pharynx
26
Deep part Small in size
Lies deep to mylohyoid and superficial to hyoglossus and styloglossus
Posteriorly continuous with superficial part around the posterior border of mylohyoid
27
Submandibluar duct
Whartons duct 5 cm long Emerges at the anterior end
of deep part of the gland Runs forwards on hyoglossus
b/w lingual and hypoglossal N At the ant. Border of
hyoglossus it is crossed by lingual nerve
Opens in the floor of mouth at the side of frenulum of tongue
28
29
Blood Supply Arteries
Branches of facial and lingual arteries
Veins Drains to the
corresponding veins
Lymphatics Deep Cervical Nodes via
submandibular nodes
30
Nerve Supply
Branches from submandibular ganglion, through which it receives
Parasymapthetic fibers from chorda tympani
Sensory fibers from lingual branch of mandibular nerve
Sympathetic fibers from plexus on facial A
31
Sublingual Salivary Glands
smallest of the three glands
weighs nearly 3-4 gm
Lies beneath the oral mucosa in contact with the sublingual fossa on lingual aspect of mandible.
32
Relations Above
Mucosa of oral floor, raised as sublingual fold
Below Myelohyoid Infront Anterior end of its
fellow
Behind Deep part of
Submandibular gland
33
LateralMandible above
the anterior part of mylohyoid line
MedialGenioglossus
and separated from it by lingual nerve and submandibular duct 34
Duct Ducts of Rivinus 8-20 ducts Most of them open directly
into the floor of mouth Few of them join the
submandibular duct
35
Blood supply Arterial from sublingual and submental arteries Venous drainage corresponds to the arteries
Nerve Supply Similar to that of submandibular glands( via
lingual nerve , chorda tympani and sympathetic fibers)
36
Minor salivary glands are found throughout the mouth: – Lips– Buccal mucosa (cheeks)– Alveolar mucosa (palate)– Tongue dorsum and ventrum – Floor of the mouth
Together, they play a large role in salivary production.
37
Minor salivary glands
38
Embryology
39
PRIMORDIA TIME OF DEVELOPMEN
T
EMBRYONIC ORIGIN
REGION
Parotid gland primordia (anlage)
5th to 6th week Ectoderm Labiogingival sulcus
Submandibular gland primordia
6th week Endoderm Hyoid arch
Sublingual gland primordia
7th to 8th week Endoderm Linguogingival sulcus
Intraoral minor salivary glands
3rd month
40
Development of Salivary Glands
41
Histology42
Compound Tubuloalveolar glands
Structure Closely packed acini or alveoli with ducts
scattered in between Supported by connective tissue which divides
the gland into lobules
43
Cells lining the alveoli
Serous or mucous Serous
Stain darkly (zymogen granules)
Wedge shaped with round nucleus, lying towards the base
Mucous
Lightly stained Appears empty Polyhedral Contain mucinogen granules Nucleus flattened ,close to the
basement membrane
44
Parotid Serous type
Sublingual Mucous
Submandibular Mixed type –some
mucous alveoli capped by serous cresents –
‘Demilunes’
Parotid
Sublingual
Submandibular 45
DUCTS
46
DUCTS
Intralobular
ExcretoryStriatedIntercalated
Intralobular
47
DUCTS
48
Myoepithelial cells
Present in relation to alveoli and intercalated ducts
Those on the alveoli are branched-’Basket Cells’
Those on the ducts are fusiform
Contractile cells helps to squeeze out secretions from alveoli
49
Physiology
50
Main function of Salivary Gland-secretion of saliva
Daily secretion -800 to 1500 ml
pH : 6-7
51
52
Under neural control Mainly by parasympathetic signals from Sup & Inf salivatory nuclei
Control of Salivary Secretion
Sup Salivatory Nu
Inf Salivatroy Nu
Facial NOtic Ganglion
Chorda tympani N
Submandibular G
Parotid Gland
Parasympathetic stimulation- profuse secretion of
watery saliva
Sympathetic stimulation- scanty viscid secretion
Sympathetic supply comes from cervical sympathetic chain along the blood vessels
53
Salivatory nuclei are excited by
Taste and tactile stimuli from tongue and other areas of mouth and pharynx
Stimuli from esophagus and stomach (due to stimulation of vagal afferent fibers)
(unconditioned reflex)
Stimuli arising from higher centers of brain due to sight, smell or thought of food
(conditioned reflex).Pavlov with his dog54
SALIVA
55
Complex fluid found lubricating the mucosa and teeth of the oral cavity.
Salivary glands, their cells and ducts are greatly responsible for the modification and kind of saliva being secreted
It is of three types: Serous Saliva Mucous Saliva Mixed Saliva
56
General characteristics:
Consistency - slightly cloudy due to presence of mucins and cells
Reaction - usually slightly acidic (pH 6.02-7.05).On standing or boiling, it loses CO2 and becomes alkaline.
Specific gravity - 1.002-1.012
Freezing point - 0.07-0.34° Celsius
57
Percentage contribution of different salivary glands during unstimulated saliva:
58
Unstimulated flow
Resting salivary flow―no external stimuluso Typically 0.2 mL – 0.3 mL per minuteo Less than 0.1 mL per minute means the
person has hyposalivation
Hyposalivation – not producing enough saliva
59
Stimulated Flow
Response to a stimulus, usually taste, chewing, or medication eg, at mealtime
o Typically 1.5 mL – 2 mL per minute
o Less than 0.7 mL per minute is considered hyposalivation
60
The average person produces approximately 0.5 L – 1.5 L per day
• Salivary flow peaks in the afternoon
• Salivary flow decreases at night.
• There is a difference in the quality between stimulated and unstimulated saliva
61
Ions and salivary flow
As saliva passes through the salivary ducts, cations (sodium and chloride)are reabsorbed into the adjacentblood vessels.
62
As saliva passes through the salivary ducts, cations (sodium and chloride) are reabsorbed into the adjacent blood vessels. In exchange, bicarbonates and potassium are transferred from the blood
63
Stimulated Salivary Flow• Saliva passes through the salivary duct very rapidly o It impedes the exchange of sodium and chloride for
potassium and bicarbonate
Unstimulated Salivary Flow• Has a high content of potassium and bicarbonate o The quality of unstimulated saliva will change when
flow increases because of a stimulus (chewing gum, thinking about lemons, looking at a food you crave)
64
Saliva Compositon
Water (99.5%) Solid (0.5%)
Organic Inorganic
PtyalinMucinLysozymeIgALactoferrin
Na+K+Ca+Cl-HCO3Mg
65
Ionic Composition
Saliva in the acini-isotonic with plasma
Under resting condition ionic composition of saliva reaching the mouth
Na+ and Cl- 15 mEq/l (1/7 to 1/10 conc of Plasma) K+ 30 mEq/l (7 times that of Plasma) HCO3- 50-70 mEq/l (2-3 times that of plasma)
During maximal salivation Na+ and Cl- (1/2 to 2/3 conc of Plasma) K+ (4 times that of Plasma) HCO3- 50-70 mEq/l (2-3 times that of plasma)
66
Functions of Saliva
Main function: maintaining the well-being of the mouth
Other important functions: Protection Buffering Action Digestion Facilitation of Taste Defensive Action against Microbes Ionic Exchange between Tooth Surface
67
Functions of SalivaEffect Active
Constituent
Protection Lubrication, lavage, pellicle formation
GlycoproteinWater
Buffering Action Regulates pH Phosphate and Bicarbonate
Digestion Digests starchDigests lipidsBolus formation
AmylaseLingual Lipase
Facilitation of Taste Taste bud growth and maturation, dissolves substances to carry to taste buds
Gustin
Defensive Action Against Microbes
AntibodiesHostile Environment
LysozymeLactoferrinIgA
Ionic Exchange Between Tooth Surface
Posteruptive Maturation of EnamelRepair
CalciumPhosphate 68
Saliva and Dental Caries
Effect of desalivation and hyposalivation on dental caries
Salivary clearance from oral cavity Flouride concentration of saliva Salivary antibacterial substance Protein inhibiting hydroxyapatite Acquired salivary pellicle
69
Effect of desalivation and hyposalivation on dental caries
Total or partial aplasia is rare and accompanied by high caries prevalence
Causes Tumor growth Radiation therapy
This condition is called as XEROSTOMIA Reduced salivary secretion is called as HYPOSALIVATION Causes
Drugs such as atropine and other anticholinergics Fever or prolonged diarrhea Diabetes Anemia Hypovitaminosis A or B Uremia Dehydrating disease of old age
70
71
Patients with hyposalivation experience Difficulty in mastication Swallowing Wearing dentures Speaking
Sjogren’s syndrome is an autoimmune Acinar cells are destroyed Dry eyes as lacrimal gland cells are also destroyed And symptoms of rheumatoid arthritis
Role of bacteria and food debris removal from oral cavity
Bacteria Bacteria is passed into stomach by salivary flow Half life of any material in cavity is only few minutes
Despite continuous flow dental plaque can accumulate at rapid rate of 10-20mg/day
Rate of plaque accumulation is even more rapid in patients with hyposalivation and xerostomia
72
Salivary clearance from oral cavity
73
Food Debris When retained in mouth act as substrate
for metabolic activities of microbes Thus if clearance is retarded it will tend to
promote the development of caries Caramel and other toffees show prolonged
retention Some studies show cariogenecity is not
related to sugar concentration Sugar in non retentive forms as in soft drinks
Flouride concentration of saliva The level of flouride ions in ductal saliva is as low
as 0.01-0.03ppm. Flouride level in saliva are independent of salivary
flow rate and determined by the amount ingested Fluorapatite
Insoluble in saliva Therefore beneficial to have high proportion of
fluorapatite in surface enamel as possible Higher stable concentration of fluoride can accure slowly
from saliva But can be reached more rapidly by topical flourde
applications
74
Flouride concentration of saliva
The importance of fluoride maintenance and augmentation of fluoride in enamel surface
As the fluoride concentration is reduced protection against caries is also decreased
75
Salivary antibacterial substance A number of anti bacterial factors present in
saliva
Lysozymes Lactoperoxidase Lactoferrin Immunoglobulin A
It helps to prevent the establishment of more pathogenic transient invaders
76
Lysozymes
Have property of cleaving cell walls of microbes causing there lysis
Antibacterial action of lysozyme does not completely depend on cell lysis (Streptococcus mutans lose there viability in the
presence of lysozyme and some detergent or NaCl without lysis of cell wall
77
Lactoperoxidase
This factor exists in milk, saliva and tears and can inhibit the growth and acid formation of some bacteria.
It oxidises thiocyanate (SCN-) in presence of hydrogen peroxide
Formed by microbes in hypothiocyanate(OSCN-) To oxidize thiol group which leads to activation
of many bacterial enzymes
78
Lactoferrin
Bacteriocidal effects due to its strong iron binding capacity
Removing iron from solution and making it unavailable as an essential bacterial nutrient
Lactoferrin has been shown to be antagonist to S.mutans
79
Immunoglobulins
There are two principal immunological mechanism involved in protection against infectious diseases Antibodies production (humoral immunity)
Antibodies produced by plasma cells circulate in body (systemic immunity)
Involving cells (cell-mediated immunity) If produced by plasma cells with secretory tissues such as salivary gland
(local immunity)
Antibodies are IgG IgA IgD IgE IgM
80
Immunoglobulins
In systemic circulation IgG dominates In saliva IgA dominates in S-IgA form Secretory
Immunoglobulin A
Concentration of IgA in stimulated parotid and submandibular saliva is 4mg/100ml
30mg/100ml in secretion from minor salivary glands
81
Protein inhibiting hydroxyapatite Several salivary protein bind calcium and /or
inhibit formation of hydrooxyapatite these proteins are
Statherin
Proline-Rich Proteins
82
Protein inhibiting hydroxyapatite Statherin
A polypeptide Concentration in saliva 2-6 µM Also prevents precipitation of calcium phosphate from
supersaturated solution by adsorbing onto early crystal nuclei
Causing demineralization of early carious lesion Inhibition is due to the ability of the statherin to block
crystal growth of calcium phosphate
83
Protein inhibiting hydroxyapatite Proline-Rich Proteins
A polypeptide Concentration in saliva 2-6 µM Also prevents precipitation of calcium phosphate from
supersaturated solution by adsorbing onto early crystal nuclei
Causing demineralization of early carious lesion Inhibition is due to the ability of the statherin to block
crystal growth of calcium phosphate
84
Acquired salivary pellicle
85
Acquired salivary pellicle
Clinical relevance To prevent the contact of saliva prior to composite resin
placement Upon the etched enamel Salivary protein tend to fill up defects in newly etched
enamel Pellicle thickness
100nm after 2 hrs to about 400nm in 24-48 hrs Pellicle is three layered
Subsurface :- has dendritic appearance penetrate in pores and demineralized enamel
Centre :- uniformly forms a surface around tooth Suprastructure :- variable thickness
86
Acquired salivary pellicle
This is predominantly bacteria free initially Becomes highly insoluble with time due to
protein denaturation Coating becomes rapidly populated by mixed
bacterial aggregrates Grow in number and coalesce to form bacterial
dental plaque
87
Properties of salivary pellicle
Act as a lubricant prevent premature loss of enamel during mastication
Reduces rate of demineralization of tooth surface by acidic food and drinks
Act as a semi permeable membrane and reduces ion mobility but the movement of water is unaffected.
Reduces mobility of calcium and phosphate from enamel to fluid enviorment
Forms a surface for bacterial colonization leads to formation of microbial dental plaque
Prevents continuous enlargement of tooth surface by crystal growth of hydroxyapatite crystal
88
SalivarySalivaryFunctionsFunctions
Anti-Anti-BacterialBacterial
BufferingBuffering
DigestionDigestion
Mineral-Mineral-izationization
Lubricat-Lubricat-ion &Visco-ion &Visco-elasticityelasticity
TissueTissueCoatingCoating
Anti-Anti-FungalFungal
Anti-Anti-ViralViral
Carbonic anhydrases,Carbonic anhydrases,HistatinsHistatins
Amylases,Amylases,Mucins, LipaseMucins, Lipase
Cystatins,Cystatins,Histatins, Proline-Histatins, Proline-rich proteins,rich proteins,StatherinsStatherins
Mucins, StatherinsMucins, Statherins
Amylases,Amylases,Cystatins, Mucins, Cystatins, Mucins, Proline-rich proteins, StatherinsProline-rich proteins, Statherins
HistatinsHistatins
Cystatins,Cystatins,MucinsMucins
Amylases, Cystatins,Amylases, Cystatins,Histatins, Mucins,Histatins, Mucins,PeroxidasesPeroxidases
89
SALIVATION REFLEX ACTIVITY
90
Reflex Activity
Resting flow: keeps the mouth and oropharynx moist
Food and the prospect of eating: are most saliva-inducing stimuli
Whole-mouth saliva contribution when stimulated:
Parotid gland: 50% Submandibular gland: 30% Sublingual and minor salivary glands: 20%
91
Reflexes
Gustatory-salivary reflex Sour>salty>sweet>bitter
Masticatory-salivary reflex Saliva flow is directly proportional to
masticatory forces Olfactory-salivary reflex
No reflex response from the parotid gland Increase in salivary secretion from the
submandibular and sublingual glands
92
Reflexes
Visual and psychic salivary reflex Stimuli: thought and sight of food
Esophageal-salivary reflex Waterbrush phenomenon: sudden filling of the
mouth with fluids
93
AGE CHANGES
94
Age Changes
the aging salivary glands are known to undergo structural changes
The lobule structure becomes less ordered The acini vary more in size and eventually
atrophy Interlobular ducts become more prominent
and the percentage of fibroadipose tissue increases
95
Age Changes
Changes in the salivary glands (submandibular,parotid (less) and minor salivary glands)Shrinkage of cellsDilation of ductsOncocytic transformationIncreased adiposityFibrosisFocal microcalcifications with obstructionChronic inflammation
96
CLINICAL CONSIDERATIONS
97
Mucoceles
CAUSE: trauma to excretory ducts of the minor glands which allows the spillage of mucus into the surrounding connective tissue
PHYSIOLOGIC MANIFESTATION: formation of painless, smooth surfaced, bluish lesions
TREATMENT: self-limiting (acute) or surgery (chronic)
98
Mucocele
99
Ranulas Type of mucocele CAUSE: blocked sublingual gland ducts PHYSIOLOGIC MANIFESTATION:
Unilateral, soft-tissue lesions, often with a bluish appearance. Vary in size and may cross the midline of the
mouth and cause deviation of the tongue TREATMENT:
self-limiting (acute)surgery (chronic)
100
Ranula
101
Sialolithiasis
CAUSE: inactivity of the glands Metabolic conditions that promote salt precipitation
in the glands Predisposing factors: dehydration and poor oral
hygiene PHYSIOLOGIC MANIFESTATION: formation
of caliculi TREATMENT: massaged out by a specialist,
surgery, antibiotics
102
Sialolithiasis
103
Necrotizing Sialometaplasia UNKNOWN CAUSE
Possible etiologic agent: smoking, trauma, vascular disease
PHYSIOLOGIC MANIFESTATION: uncommon benign lesion and inflammatory condition that affects salivary glands, usually the minor salivary glands
TREATMENT: resolves spontaneously, self-limiting
104
Necrotizing Sialometaplasia
105
Mumps
Aka. epidemic parotitis (viral) Occurs usually during childhood CAUSE: paramyxovirus that infects the parotid
glands PHYSIOLOGIC MANIFESTATION:
inflammation of the parotid glands located on either side of the face
TREATMENT: warm compress,warm, salt water rinses, antibiotics,surgery, anti-inflammatory medications
106
Mumps
107
Salivary Gland Neoplasm
Aka. Salivary gland cancer CAUSE: rapid cell growth of the salivary gland PHYSIOLOGIC MANIFESTATION: present as
painless, slow-growing masses TREATMENT: radiation therapy, chemotherapy
108
Salivary Gland Neoplasms
109
Irradiation Reaction (Xerostomia) subjective complaint of dry mouth due to a lack
of saliva CAUSE: tumoricidal doses of ionizing radiation,
excessive clearance or breathing through the mouth, hyposalivation (decreased saliva production)
PHYSIOLOGIC MANIFESTATION: dry oral mucosa
TREATMENT: frequent sips of water and frequent mouth care
110
Xerostomia
111
thank you
112