+ All Categories
Home > Documents > Salteado˙ - Amazonico · Picanha • 175 (240gr) Brazilian style grilled rump steak Costilla de...

Salteado˙ - Amazonico · Picanha • 175 (240gr) Brazilian style grilled rump steak Costilla de...

Date post: 15-Aug-2020
Category:
Upload: others
View: 2 times
Download: 0 times
Share this document with a friend
2
Hojas y Vduras Frescas Salad & Vegetables Tambo Achiote • 68 (S)(D)(G) Marinated chicken breast, lettuce, anchovy dressing Tuberculo de Andes • 52 (V)(D) Andean root roasted in salt crust, beetroot, rocoto chili, purple corn Ensalada Amazónica • 59 (V) Avocado, mango, confit tomato, kalamansi citrus Hamachi Tiradito • 78 (G) Thinly sliced yellowtail, passion fruit, shiso leaves dressing Lubina Abenaki • 85 Sea bass tiradito, smoked maple syrup vinaigrette Aguachile • 72 Mexican style red snapper ceviche, avocado cream, jalapeño Poke Loco • 120 (G)(N)(D) Bluefin tuna, whole grain rice, cashew nuts, pineapple Crudo y Marinados Raw & Marinated Petiscos Amazónicos Amazonico Bites Guacamole con Erizo • 82 (S)(VO) Guacamole, sea urchin, green plantain crisp Rollitos de Samosa • 48 (G)(D)(VO) Clay oven chicken rolls, mint, yoghurt sauce Ancas de Rana • 92 Fried frog legs, spiced mango dressing Patacones Mechados • 82 Crispy plantain, pulled veal, achiote seeds Kofta de Cordero • 58 (D) Marinated lamb kofta, tamarind, yoghurt sauce Salteados Wok Arroz Chaufa • 72 (G)(VO) Red and black whole grain rice, grilled duck, fried egg Salteado de Quinoa y Lulo • 98 (G)(VO) Trio of Peruvian quinoa sautéed, roasted eel, lulo juice Wok de 25 Verduras • 68 (V) Seasonal vegetables stir-fried Our rates are in AED - Inclusive of 5% VAT and subject to 7% Municipality fees. Should you have any allergies or dietary requirements, please ask your waiter for assistance (D) Dairy (S) Shellfish (G) Gluten (V) Vegetarian (N) Nuts (VO) Vegetarian Option
Transcript
Page 1: Salteado˙ - Amazonico · Picanha • 175 (240gr) Brazilian style grilled rump steak Costilla de Cordero • 165 (260gr) Mint marinated New Zealand lamb chops Al Espeto Lubina, Sea

Hojas y V�duras FrescasSalad & Vegetables

Tambo Achiote • 68 (S)(D)(G)

Marinated chicken breast, lettuce, anchovy dressing

Tuberculo de Andes • 52 (V)(D)

Andean root roasted in salt crust, beetroot, rocoto chili, purple corn

Ensalada Amazónica • 59 (V)

Avocado, mango, confit tomato, kalamansi citrus

Hamachi Tiradito • 78 (G)

Thinly sliced yellowtail, passion fruit, shiso leaves dressing

Lubina Abenaki • 85Sea bass tiradito, smoked maple syrup vinaigrette

Aguachile • 72Mexican style red snapper ceviche, avocado cream, jalapeño

Poke Loco • 120 (G)(N)(D)

Bluefin tuna, whole grain rice, cashew nuts, pineapple

Crudo y MarinadosRaw & Marinated

Petiscos AmazónicosAmazonico Bites

Guacamole con Erizo • 82 (S)(VO)

Guacamole, sea urchin, green plantain crisp

Rollitos de Samosa • 48 (G)(D)(VO)

Clay oven chicken rolls, mint, yoghurt sauce

Ancas de Rana • 92Fried frog legs, spiced mango dressing

Patacones Mechados • 82Crispy plantain, pulled veal, achiote seeds

Kofta de Cordero • 58 (D)

Marinated lamb kofta, tamarind, yoghurt sauce

SalteadosWok

Arroz Chaufa • 72 (G)(VO)

Red and black whole grain rice, grilled duck, fried egg

Salteado de Quinoa y Lulo • 98 (G)(VO)

Trio of Peruvian quinoa sautéed, roasted eel, lulo juice

Wok de 25 Verduras • 68 (V)

Seasonal vegetables stir-fried

Our rates are in AED - Inclusive of 5% VAT and subject to 7% Municipality fees.Should you have any allergies or dietary requirements, please ask your waiter for assistance

(D) Dairy (S) Shellfish (G) Gluten (V) Vegetarian (N) Nuts (VO) Vegetarian Option

Page 2: Salteado˙ - Amazonico · Picanha • 175 (240gr) Brazilian style grilled rump steak Costilla de Cordero • 165 (260gr) Mint marinated New Zealand lamb chops Al Espeto Lubina, Sea

Mazorca • 30 (D)(V)

Grilled corn, panca butter

Camote • 32 (D)(V)

Mashed sweet potato, panca soil

Papas Cordillera • 36 (V)

Fried Peruvian potato, rocoto, uchucuta sauce

Queso Grillado • 38 (D)(G)(S)

Josper grilled provolone cheese, tapenade sauce

Yuca y Papa • 38 (D)(V)

Creamy mashed potato, yuca

AcompañamientoSides

Carnes a la ParrillaCharcoal Grilled Meats

Solomillo de Res • 230 (250gr)

USDA prime tenderloin

Entraña Marinada • 185 (300gr)

Chimichurri marinated skirt steak

Bife Angosto Wagyu • 315 (300gr)

grass-fed wagyu sirloin

Picanton Caipira • 155 (300gr) (D)

Fresh herbs marinated baby chicken

Chuleton de Bife • 680 (1kg - 2 pax)

40 days dry-aged rib of beef

Picanha • 175 (240gr)

Brazilian style grilled rump steak

Costilla de Cordero • 165 (260gr)

Mint marinated New Zealand lamb chops

Al Espeto

Lubina, Sea Bass • 205

Dorada, Sea Bream • 165

Mero • 185Wild grouper, crushed yuca, chilcano sauce

Pargo Rojo • 205 (D)

Red snapper, quinoa crust, hot leche de tigre

Del Rio a la MarFish

Our rates are in AED - Inclusive of 5% VAT and subject to 7% Municipality fees.Should you have any allergies or dietary requirements, please ask your waiter for assistance

(D) Dairy (S) Shellfish (G) Gluten (V) Vegetarian (N) Nuts


Recommended