CUSTOMER BENEFITS

• Replaces chicken stock cooked in tradi-tional way

• Remarkably enhances the flavor of the food

• Excellent blend of high quality chicken stock and other specially selected savory components

• A specialty seasoning mix especially devel-oped for Food Professionals

• Requires no special storage

• Needs no special handling

CERTIFICATIONS

• United States Food and Drug Administration - GRAS

Savor-Rich® is a flavoring base. The great taste of the best chicken seasonings and traditionally prepared chicken stocks; cost efficient because it can be used in small quantities in soup, entrees, sauces and appetizers.

Until now, you couldn’t transfer that distinctive home cooked tastes to the processing line – the steps to get that taste just right were too labor intensive. There was never enough time to replicate the home cooked process which achieves the extraordinary aroma and taste of familiar, comfort foods…

Savor-Rich®...For Food Professionals

Ajinomoto Food Ingredients LLC 8430 W. Bryn Mawr Ave.

Suite 635 Chicago, IL 60631

Toll Free: (800) 456-4666 Ph: (773) 714-1436 Fax: (773) 714-1431

www.ajiusafood.com

Hawaii Branch 419 South Street

Suite 137 Honolulu, HI 96813 Ph: (808) 536-6857 Fax: (808) 523-8972

Canadian Representative Thomas Large & Singer Inc.

250 Rowntree Dairy Road Woodbridge, Ontario L4L 9J7

Canada Ph: (905) 265-1800 Fax: (905) 265-9131

Savor-Rich® Chicken Seasoning

Product Information

PRODUCT INFORMATION Ajinomoto Food Ingredients LLC is the exclusive distributor of San-J Industrial Products in the Western Hemisphere and Europe. These versatile food ingredients are available in liquid and spray-dried forms. Long recognized for their suitability to Far Eastern foods, San-J soy sauces, specialty sauces and seasonings are increasingly finding a place in traditional American offerings such as: meat, poultry, fish, sea foods, vegetables, beadings, coatings, snacks, cracker, baked goods, and soup applications. There are important factors that contribute to the more widespread demand for there ingredients. In addition to their exceptional taste an aroma, San-J ingredients can reduce sodium content without compromising taste; and many San-J products are Kosher-certified. CUSTOM-CREATED SPECIALTY SOY SAUCES San-J ingredients, in combination with Ajinomoto flavor enhancers, can be used to custom create specialty sauces and marinade bases, including Teriyaki, Thai Peanut and Szechuan types. These are available inconvenient quantities-as few as eight drums.. For food manufacturers, substantial cost advantages are achieved when they turn to San-J customized soy sauces. No purchasing of raw materials is required. And customers have the benefit of working with one team of soy sauce and flavor enhancer experts through just one supplier source-Ajinomoto.

Canadian Representative Thomas Large & Singer

250 Roundtree Dairy Road, Woodbridge, Ontario

Canada L4L 9J7 Ph: (905) 851-6510 Fax: (905) 265-9131

Ajinomoto Food Ingredients LLC 8430 W. Bryn Mawr Ave

Suite 635 Chicago, IL 60631 TF: (800) 456-4666 Ph: (773) 714-1436 Fax: (773) 714-1431

Soy sauce/Specialty Sauces/Seasonings

San-J Industrial Products

Product Liquid Spray-dried Description Tamari Water, soybeans, salt,

alcohol, wheat San-J Tamari, Maltodextrin, salt

Naturally fermented mainly from the soybeans, more protein in the form of flavor-enhancing amino acids

Reduced Sodium Tamari

Water, soybeans, salt, alcohol, wheat N/A 25% less sodium than regular Tamari with

the same flavor profile

Organic Tamari

Water, organic soybeans, salt, organic alcohol N/A

Naturally fermented with 100% organic soybeans resulting in a rich, smooth, well-balanced flavor. Certified Organic

Shoyu Water, soybeans, salt, wheat, alcohol N/A Naturally fermented with soybeans and wheat

resulting in a more aromatic soy Reduced Sodium Shoyu

Water, soybeans, salt, wheat, alcohol, lactic acid N/A Less sodium than regular soy sauce with the same

flavor profile but less salty aftertaste

Organic Shoyu

Water, organic soybeans, salt, organic wheat, organic alcohol N/A

Naturally fermented with organic soybeans and organic wheat resulting in a more aromatic soy sauce. Certified Organic

Dry Shoyu SA N/A Shoyu soy sauce,

maltodexrin, salt

A premium grade dehydrated soy sauce for spice and seasoning blends, gravy mixes, baked goods and instant dry sauces

Clear Shoyu

Water, salt, wheat, soybeans, alcohol N/A A highly translucent natural soy sauce that

seasons without adding color

Soybean Miso N/A San-J Soybean Miso, salt,

modified food starch

Miso demonstrates the highest known ratio of proteins to calories when compared to any other natural food. Increasingly, it is used in non-Asian formulations when distinctive taste characteristics are required.

Teriyaki Sauce

San-J Tamari, sake, honey, apple cider and rice vinegars, spices

San-J Teriyaki Sauce, modified food starch, maltodextrin, sucrose, fructose

A unique seasoning and marinade made from natural ingredients

Thai Peanut Sauce

San-J Shoyu, peanuts, honey, sake, apple cider and rice vinegars, spices N/A A perfect balance of peanuts, Tamari, honey and

spices Szechuan Sauce

San-J Shoyu, sake, honey, apple cider and rice vinegars, spices N/A Hot and spicy sauce used as an ingredient or

total flavor system

Sesame Oil N/A Sesame oil, maltodextrin, casein, salt

Unrefined, additive-free vegetable oil with the flavor of toasted sesame