8:30 AMRegistrationBaja Brunch

Bloody Mary Station

10:00 AMTee-off (Scramble Format)

3:00 - 5:00 PM19th Hole Cocktail Reception

Awards and Prizes

11TH ANNUAL CLÁSICO DE GOLFSEPTEMBER 26, 2016 • SAN DIEGO COUNTRY CLUB

SCHEDULE OF EVENTSKevin & CindyM A T T S O N

8:30 AMRegistrationBaja Brunch

Bloody Mary Station

10:00 AMTee-off (Scramble Format)

3:00 - 5:00 PM19th Hole Cocktail Reception

Awards and Prizes

11TH ANNUAL CLÁSICO DE GOLFSEPTEMBER 26, 2016 • SAN DIEGO COUNTRY CLUB

SCHEDULE OF EVENTSKevin & CindyM A T T S O N

TOURNAMENT RULES

1. Each team plays from tee to green in a scramble format. (Each player hits a tee shot, and the team selects the best ball. Players hit their next shot from the selected position until the team reaches the green.) Balls may be placed within one club length of the selected ball on each shot (no closer to the hole) and in a similar cut of grass. Once on the green, players follow the same scramble format. Select the ball the team wishes to use, and all players putt from that location. Must use each players drive twice. Men play from the White Tees; Women play from the Green Tees.

2. Mulligans are only available in Value Packs, which can be purchased during Registration only. Mulligans will NOT be sold separately or after tee off. Mulligans may be used at any time except on Course Games.

3. Scorecards are to be submitted to the Pro Shop immediately following the round and signed by two players. Incorrect scoring or unsigned cards may result in disqualification of the team. The Callaway system will be used to score the top two winning teams (Low Gross and Low Net). The Calloway system is used to determine the net score of a team by making an adjustment, based on discarded holes, to the gross score. The higher the gross score – the greater the adjustment. For instance, a team shooting 72 may deduct their 3 worst holes. Also, the top two winning teams will have the opportunity to compete at the 2016 Randy Jones Invitational.

Longest Drive (Hole 9)a. Prizes will be awarded for Men’s & Women’s Division categories.b. The ball must be in the fairway “cut” of the grass to be eligible.c. Record your name and move the marker provided.

Closest to the Pin (Hole 3) a. The ball must be on the putting surface.b. If your ball is closer to the pin than the closest-to-the-pin marker, record your name

on the marker and place it where your ball came to rest.c. The player coming closest to the hole will win the prize.

FOOD AND BEVERAGES ON THE COURSE

For your convenience, food and beverage stations are available throughout the course. Don’t forget to also visit our hole host/sponsors:

Hole 2: Cox BusinessBetween Holes 4 and 6: TJ-style Tacos & Margaritas StationHole 8: Mastiff Nachos & Coordinated Fleet Services Tequila StationHole 10: Business Complete ServicesHole 11: Consolidated Contracting Services, Inc.Hole 13: Mastiff Burgers StationHole 14: Medical Environmental TechnologiesHole 16: Medical Professional Linen ServicesHole 17: Mastiff Hot Food Truck

BEVERAGES: Ice cold beer, bottled water and soft drinks available at holes 3, 5, 7, 9, 12, 14, 16 and at the Club House patio.

19TH HOLE RECEPTION

Featuring Hot and Cold Hors d’oeuvres, Tournament Winners and Raffle Prizes

TOURNAMENT RULES

1. Each team plays from tee to green in a scramble format. (Each player hits a tee shot, and the team selects the best ball. Players hit their next shot from the selected position until the team reaches the green.) Balls may be placed within one club length of the selected ball on each shot (no closer to the hole) and in a similar cut of grass. Once on the green, players follow the same scramble format. Select the ball the team wishes to use, and all players putt from that location. Must use each players drive twice. Men play from the White Tees; Women play from the Green Tees.

2. Mulligans are only available in Value Packs, which can be purchased during Registration only. Mulligans will NOT be sold separately or after tee off. Mulligans may be used at any time except on Course Games.

3. Scorecards are to be submitted to the Pro Shop immediately following the round and signed by two players. Incorrect scoring or unsigned cards may result in disqualification of the team. The Callaway system will be used to score the top two winning teams (Low Gross and Low Net). The Calloway system is used to determine the net score of a team by making an adjustment, based on discarded holes, to the gross score. The higher the gross score – the greater the adjustment. For instance, a team shooting 72 may deduct their 3 worst holes. Also, the top two winning teams will have the opportunity to compete at the 2016 Randy Jones Invitational.

Longest Drive (Hole 9)a. Prizes will be awarded for Men’s & Women’s Division categories.b. The ball must be in the fairway “cut” of the grass to be eligible.c. Record your name and move the marker provided.

Closest to the Pin (Hole 3) a. The ball must be on the putting surface.b. If your ball is closer to the pin than the closest-to-the-pin marker, record your name

on the marker and place it where your ball came to rest.c. The player coming closest to the hole will win the prize.

FOOD AND BEVERAGES ON THE COURSE

For your convenience, food and beverage stations are available throughout the course. Don’t forget to also visit our hole host/sponsors:

Hole 2: Cox BusinessBetween Holes 4 and 6: TJ-style Tacos & Margaritas StationHole 8: Mastiff Nachos & Coordinated Fleet Services Tequila StationHole 10: Business Complete ServicesHole 11: Consolidated Contracting Services, Inc.Hole 13: Mastiff Burgers StationHole 14: Medical Environmental TechnologiesHole 16: Medical Professional Linen ServicesHole 17: Mastiff Hot Food Truck

BEVERAGES: Ice cold beer, bottled water and soft drinks available at holes 3, 5, 7, 9, 12, 14, 16 and at the Club House patio.

19TH HOLE RECEPTION

Featuring Hot and Cold Hors d’oeuvres, Tournament Winners and Raffle Prizes