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Walla Walla Country Club September 2014
♦ Welcome ♦ Managers Report ♦ WJGA ♦ Upcoming Events ♦ Tournament Information
C��� C���nd�� Golf for Cause Thursday, September 4th 8:30 Scramble Couples Best-Ball Tournament Friday, Saturday & Sunday September 5th, 6th & 7th 9:00 am shotgun both days Aerification of Greens Monday September 8th Whitman College Charity Event Friday September 19th 1:00 pm shotgun Women’s Wine Cup Thursday September 25th Women’s 18 Hole Luncheon & Meeting Thursday September 25th Seafood Buffet Friday September 26th Club 9 Luncheon & Meeting Tuesday September 30th
VOLUNTEERS NEEDED
If anyone is interested in being
on one of the Club’s 8 standing
2015 Committees, please
contact Jeff Thomas.
Reminder:Reminder:Reminder:Reminder: The restaurant will be open on The restaurant will be open on The restaurant will be open on The restaurant will be open on
Sundays through the end of Sundays through the end of Sundays through the end of Sundays through the end of
September. We will then switch September. We will then switch September. We will then switch September. We will then switch
to our winter hours.to our winter hours.to our winter hours.to our winter hours.
FOOD MINIMUM SCHEDULE
A-G = Through the 10th of each month
H-O = Through the 20th of each month
P-Z = Through the end of each month
Fr�� ��� Kit�� � I� y�� h�� �’� ma�� i� �u� t� � C�e� ’ T"#$�, � &� i � tas(� ) *ha� y�� h��� +, � -is./n1…
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Weekly specials for September…
Sept. 1-6 $1 off Mexican Beers Corona, Dos Equis, Pacifico Sept. 7-13 $1 off Dark Beers, IPA’s, Stouts Pelican IPA, Fish Tale Ale’s Sept. 14-20 $1 off Drafts Alaskan, Bale Breaker, Stella, Bud Light Sept. 21-27 $1 off Flavored Beer Cider beers, Coors Light Orange, Bud Light Lime
As August is winding to a close, remember that the months of September and October still bring plenty of great golfing and tennis weather. Speaking of tennis, come out and try your hand at “Pickle Ball”! We have a painted “Pickle-Ball” court on court #1 and the Club has plenty of rackets and the plastic “whiffle” balls that makes this game great for all ages! As for golf, the “Couples’ Best-Ball”, the last major tournament of the year, takes place on Saturday and Sunday, September 6 & 7. There are still spaces available, so sign up soon with the Pro Shop to enjoy a bit of fun and competitive golf with your spouse…you can’t win unless you enter!
Our next “Chef’s Table” scheduled for November 7th is already “sold out”, but we are taking reservations for our next scheduled “Chef’s Table” set for March 6th. Chef Mike limits these dinners to the first 24 reservations and loves to surprise the members with his menu selection. Everyone needs to experience the culinary delights that Chef Mike pre-sents during one of his “Chef’s Table” dinners…it’s never too soon to make your reservations for the three “Chef’s Ta-ble” dinners of 2015…March 6th, August 7th and November 7th! Jeffrey C. Thomas, General Manager
G S r"Q M�naK r R p�V
Club 9’s annual invitation was August 5. Golfers from area country and golf clubs enjoy playing our course and taking home sweet onions! Thank you to Pat Hobkirk and Becky Martin for a fabulous Invitational!
Thank you to Jan Rolfe and Margaret Roser for planning our lunch meeting at our monthly scramble. The team of Pat Hobkirk, Sandi Morgan and Terry Evered played the best score. Our September Committee is Gloria Camp and Claudia Smith.
Out-of-town invitationals are scheduled at Canyon Lakes Golf Club in Kennewick on September 9 and Tri-City Country Club in Kennewick on September 24. Every Club 9 member is encouraged to participate.
If you have questions, please call Lisa Hyland, our Golf Professional, 525-1562; Patty Knittel at 540-2771; or Anne Haley at 525-6118.
Keep on golfing!!
C=WH 9 N w
T���n���n� Re��lt�
All City, August 9 & 10 Walla Walla Country Club Members Standings Open Division Low Gross-Todd Kimball Ladies’ Low Gross-Joan Schille Championship Net-Bill Boggs 1st Ladies Low Net-Sarah Michelson Open Gross-Mike Lemm 2nd, Jim Michelson 3rd Open Net-Brian Bruggeman 3rd, Mike Clark 4th, Scott Bieber 5th Senior Gross-Bill Fleenor 1st, Ronnie Smith 2nd, Larry Loomis 3rd, Don Bush 4th Senior Net—Kenny Beck 2nd, Bart Harvey 5th
MemberMemberMemberMember----Guest Guest Guest Guest August 21, 22, & 23August 21, 22, & 23August 21, 22, & 23August 21, 22, & 23
Overall WinnersOverall WinnersOverall WinnersOverall Winners: Jeff Waetje & Jeff Waetje,131
Bill Boggs, Dan Kaylor, Scott Larsen & Gary Graybeal
Jim Kent, Dan Kaylor, & Joe Kent
Division A: Division A: Division A: Division A: 1st Bill Boggs & Gary Graybeal, 123 2nd Jim Michelson & Ryan Pugh, 123 3rd Gregg Loney & Mitch Eng, 120 4th Dan Kaylor & Don Kurtz, 117 5th George Veighey & Sean Veighey, 115 T 6th Perry Camp & Grant Camp, 113 T 6th Bill Fleenor & Jeff Blanc, 113
Division B: Division B: Division B: Division B: 1st Jim Kent & Joe Kent, 128 2nd Clint Bidwell & Brett Bidwell, 124 3rd Phil Stalcup & Vic Parker, 123 4th JP Kent & Tom Fleming, 122 5th Ron Seifert & Eugene Krueger, 118 6th, Derek Wood & Monte Wood, 116
Guess Who?
It has been a sizzling summer in more ways than one this year, with three tournaments contested. The third one of the season, the Women’s 18-Hole Club Championship, was a great success. Many thanks to co-chairs Judy Arbanas and Kit Maestretti and their committee for putting on a tournament and celebration that was fun not only for the participants, but the “gallery” as well! After following those in the final round, every-one gathered on the patio for awards and delicious refreshments.
Championship Flight: 1st Flight: Club Champion: Joan Schille Winner: Sarah Michelson Runner Up: Claire Knipe Runner Up: Bonnie Ballad 2nd Flight: 3rd Flight: Winner: Barbara Knowlton Winner: Joan Dicus Runner Up: Vicki Kaylor Runner Up: Virginia Henry
If you haven’t gotten a team together for the “Golf for the Cause” Tournament coming up on September 4th, you still have time. Look for the information in this newsletter! Janey McKern, President
W�[ �’ 18 H^$� ANso`iaai��
Congratulations Team Mexico!
Team Mexico takes 1st Place win in the
Girls’ Junior Americas Cup, played at the Walla Walla Coun-
try Club July 29-31.
A heartfelt thank you to the Walla Walla Country Club Membership For its participation in the Girls’ Junior Americas Cup Team Championship. The junior golfers and their captains had a Fabulous experience, both on and off the course. Thanks to the many members who hosted the junior golfers in their homes for the week, volunteered time either on-course during the tournament or in the baking of dozens of fabulous cookies, donated use of personal pull carts, served on a GJAC committee and/or served as part of the gallery during play! You all, once again, made the Walla Walla Country Club experience one that will be hard to duplicate in future GJAC tournaments. I would like to publicly thank my committee chairs, all whom worked many hours to help make this tournament run seamlessly:
Assistant Director/Transportation Guru/Equipment Sage: Ron Seifert Registration & Opening/Closing Ceremonies: ‘Drill Sargent’ Jan Johnson
Housing Magician: Sarah Michelson
Volunteers: Janey McKern
Girls’ Social Events: Kathy Mauer & Rosalie Wheeler Decorations: Patsy Donovan & Judy Arbanas
Thanks and many kudos to the professional staff of the WWCC: Jeff Thomas and his team for all the wonderful meals, problem solving
help and answering the multitude of questions that arose. Jeff Blanc and the Maintenance Crew…the course was in fabulous shape and there was a positive solution for every question and problem! Lisa Hyland and the Golf Shop staff…as always…the calm in the storm. NO tournament is well run with out your help and guidance.
Finally, but not least, a huge public thank you to WWCC member (and husband), Phil Morgan, for putting up with me and the craziness that goes with chairing a major junior tournament. You are the best!!
Carol Morgan
Tournament Director 2014 Girls’ Junior Americas Cup
SPOKANE COUNTRY CLUB DISCRIMINATION LITIGATION
The lawsuit involving Spokane Country Club (SCC) is likely to have a profound long term ef-fect on all Washington country clubs. Four regular female members of the SCC started a lawsuit against the Club claiming that the Club discriminated against them. The four women plaintiffs were ultimately awarded $578,000 of damages by a jury. In addition, the Court recently awarded these women plaintiffs an additional $773,000 in attorney fees and costs. Of course, SCC also had to pay its own attorney fees. The SCC had policies and procedures which are similar to many other clubs, including your own Walla Walla Country Club. For example, the SCC offered its members a limited amount of gender based tee times totaling the same hours per week for men and women. Men had five hours per week, including Wednesday afternoons and women had a similar amount of time on Tuesdays and Thursdays. Women were required to pay an additional fee to be a member of the Women’s Association, either an 18 or 9 hole group. A prerequisite to the women’s tournament participation was membership in the Women’s Association, when men members had no prerequisite. Men members were not required to join a specific men’s group for their exclusive play. The Club also offered different services between its men and women, including gender-segregated tournaments, entertainment, targeted tee times, dining times and facilities, awards and benefits and prominence of location of handicapped postings, and awards postings. The Club defended its actions based upon tradition and the fact that a majority of the members wanted to continue these practices. The jury and the Court concluded that these array of gender based traditions were illegal and in violation of the anti-discrimination rules. In addition to the damages awarded, the Court entered a per-manent Order preventing the Club from making any distinction or restriction on the basis of gender in relation to any rights, benefits, services or privileges of the Club unless such distinctions are necessary to provide privacy, such as in locker rooms, restrooms and shower facilities. Otherwise all facilities and programs are ordered to be equal and open. The Court permanently struck down any gender exclu-sive events on Wednesdays or weekends. The Court entered a permanent Order preventing any coer-cion, intimidation, threats, or interference by any member of the Club with respect to any other member based upon gender. The Court concluded that all regular members have the right to be treated identi-cally, that there cannot be differences in golf schedules by gender, all tournaments have to be open to all members of the same class and areas of the facility had to be open to all members of the same class. The schedules for golf and the practices of our Club are surprisingly similar to the SCC. The SCC had a Men’s Grill, but opened the Men’s Grill to all members regardless of gender at the time the lawsuit started. However, the women testified that they did not feel welcome in the Men’s Grill and men often used vulgar language and were rude. Does this sound like the Nineteenth Hole at our Club?
The SCC argued that it was a private club not subject to anti-discrimination rules. The Court held that although SCC was a private club that it was subject to the public accommodation rules be-cause the Club made itself open to visitors, allowed outside events with nonmembers at the Club (such as weddings, parties, etc.) and was generally open to the public in many respects. This subjected it to the anti-discrimination rules. Your board will be examining, in detail, the SCC lawsuit and how the activities and access to our Club and course facilities may have to change as a result of this lawsuit.
The Board of Directors
The Board of Directors is considering establish-ing a “Long Range Planning Committee”. The Board feels strongly that there are many forces at work and many different views of its members, which must be taken into account in order to prioritize operations of the Club. The Board had hoped that a partnership with Troon Golf Management would help identify, plan, and prioritize operations, but many members did not agree. However, in order to continue to be successful the Club needs to evaluate its operations and prioritize expendi-tures. In order to plan, other Clubs have used a Long Range Planning Committee. The task of the “Long Range Planning Commit-tee would be to look at all operations of the Club to de-termine where expenditures need to be made, how to prioritize those improvements with respect to the mem-bers’ desires and wishes, and to make suggestions as to how improvements might be funded over time. The Committee will likely be made up from all different membership groups within the Club. Individuals who
are Special Members, Social Members, Regular Mem-bers, and spouses of members will be invited. The
Committee may include 9 to 15 members. If you
have any interest in being on a
planning committee, and have ex-
perience in long range planning,
please submit your name to the
Board for consideration. It is anticipated
that the Committee work will take a number of months, will have several meetings in advance of a full day or weekend retreat. The work of this Committee will be precipitated by a comprehensive survey of the members, which is in the process of being prepared.
Sincerely, The Board of Directors
Looking for volunteers to form a “Long Range Planning Committee”…
E�ec�r��i� C�m!��ica�i�n�
Starting November 1st the Club will switch to all electronic (digital) communications! Please make sure that the office has your e-mail address! Hard copy statements will still be made available to those members not wishing to receive their monthly state-ment via e-mail.
“ForeTees” use policy…
The Club’s on-line tee time reservations “ForeTees” is to be used for the purpose of mak-ing or reserving tee times and communicating with the participants of those tee times. It may also be used for communication for Club hosted and Board authorized events. Communication with other members for reasons other than those mentioned must be approved by the Board of Direc-tors or a designee of the Board. Unauthorized use of “ForeTees” by a member or staff can be cause for disciplinary action from the Board.
Thanks for your support and commitment
while serving as a member of the Board!
Welcome to the Board Director on the House Commi�ee
Anne�e Bergevin
Anne�e Bergevin - - - age, carbon da�ng has not yet
determined, married, born and raised in Walla Wal-
la. Anne�e graduated from Washington State Uni-
versity with a degree in Communica�ons and an em-
phasis in broadcast journalism. She currently serves
on WSU’s Alumni Board of Directors. Anne�e has
served on the House Commi�ee for the past three
years. Anne�e served on the board for the United Way of Walla Walla for three
years. Anne�e was also on the Walla Walla Valley Wine Alliance board and served a
term as President. Although Anne�e and her family are regular members she s�ll
forgets and uses her dad’s number. Her excuse is that it is ingrained in her memory
from spending every summer at the Country Club enjoying the pool and a�ending
their junior tennis and golf camps. Anne�e loves food & wine and spending �me
with her wife Kristy, daughter Jaden, family and great friends.
F$o& M(�(!�) Ch�n+e�
Monthly cycles for Dining Room monthly minimum expenditure will be changing on the 20th of
January when the clubhouse reopens after its 2 week cleaning period. The new minimum cycles will end on
the day of the month the “main’ member was born… example: Jim Abajian was born on the 11th day of
his birthday month so his and Rhonda’s minimum cycle will run from the 12th of every month through the
11th of the following month..
The current minimum cycles will run through the 31st of December, then those “main” members
whose birthdays are on the 19th of the month will begin their minimum cycle on the 20th of January and
will end their cycle on 19th of February. Then the following day (January 21st), those born on the 20th of
a month will begin their minimum cycle and will end their cycle on the 20th of February. It’s very simple,
just remember to have spent your minimum of $45 no later than the day of the month of your birthday!
Those who have birthdays later than the end of the month, will fall on the last day of the month. So
if you were born on the 31st and there is only 30 days in the current month, your cycle would end on the
30th.
Board of Directors
Ar��n& -./ C���
Tuesday Night Couples’ Scramble!
Pictured at left (left to right):
Jim & Sarah Michelson, Ronnie Smith and Dona Dunovant.
Bottom Left: Gregg & Jamie Loney
Bottom Center: Don Rennie & Shirley Camp and Gayle & Steve Larsen
Top Picture: Dona Dunovant putting and Jim Michelson observing!
I-br�� [ nt
The asphalt cart path on #2
green / #3 tee has been replaced
with concrete.
New Asphalt Parking lot at the
Maintenance Shop
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How to “Repair a Ball Mark” Here are some simple instructions on how to repair a ball mark using a ball mark repair tool or a long golf tee works well too.
1. Insert the repair tool at the edge of the ball mark. 2. Push the tool forward from the edge of the mark to the center. Continue around the entire edge of
the indentation. 3. Do NOT insert the tool under the indented area and pull up—a common mistake as this will damage
the roots and also leave the soil exposed to the putting suface. 4. After pushing around the entire mark, tamp down the repaired area with your putter to smooth out
the surface. If your ball mark removed a piece of turf, do not replace it as it will die, delaying the healing process. Instead work around the edges with your repair tool as usual filling in the gap.
Thank You for your help with this problem as we will all benefit from smoother, healthier greens with properly repaired ball marks!
Please place “bunker rakes” outside
the outer edge of all bunkers.
Thank You,
The Greens Committee
With summer finally coming to an end, I would have to say we have just endured one of our warmer years. Hot temperatures in early July seemed to stay the entire summer. I think we recorded over 15 days of temperatures above 100 degrees! That being said, the course managed pretty well. I think we take for granted just how much better our new irrigation system makes our course. Not just greener, but by allowing us to more closely control the irrigation schedule and apply appro-priate amounts of water throughout the course. It was very apparent that the last 4 seasons of getting acquaint-ed with the system paid off. The lake had a very good and odorless year! By removing the sediment we reduced the amount of nutri-ents available for algae and weeds to grow. There was some floating material on the lake, but most of it was leaves and debris from the course. It is not a swimming pool. This was a difficult summer for lake management as can be seen throughout Walla Walla. For us, this was by far the easiest year! You are all aware of the areas between 16 and 18 that were used to deposit the organic matter/soil/material from the lake. I was hoping to have these areas completely repaired and grown in by July. A combina-tion of bad soil and hot temperatures resulted in failure! With the great fall weather, we will come back and fill this area with aeration plugs and reseed. I expect 100 percent turf by November. Thank you for your pa-
tience! For those members that follow Facebook, I have be-gun to use it more as a “daily journal” to what’s happen-ing on your course. It is a great way to comment on course conditions and slip in a photo or two. We will also create “how to” videos on daily maintenance and course upkeep. In closing, remember to repair divots and ball marks and please refrain from allowing the flagstick to drop onto the putting surface, as it can damage the turf and does leave impressions in the green. I hope every-one has enjoyed their summer and remember there is still a lot of great golfing weather left, so I hope to see you on the course! Jeff Blanc, CGCS
Thank you to everyone who came out to the courts for tennis and Pickleball.
We enjoyed teaching you and your family. Summer is winding down and we move
into our fall schedule.
We can offer you a class at anytime by calling Ann (509.845.6236
Our new fall schedule: Month of September Ladies League: 8 am M,W,F (when it starts getting dark it moves to a little later).
After school class:
Thursday: 4:30 Beginners
5:30 Intermediate and advanced
6:30 Adult all levels
Saturday: 9:00 am Beginners
10:00 am Intermediate
11:00 am Adult Adults: Wednesday @ 8am $5.00 Saturday @ 11 am Please call and sign up if you are interested! Ann: 509.845-6236
As the weather cools, Pickleball is fun alternative. Wednesday night is Pickleball
night, however, it is available everyday! Call for more information.
SEASON END SOCIAL SATURDAY OCTOBER 4TH 10 AM
A� ��� T nDi C��c
Couples’ BestCouples’ BestCouples’ BestCouples’ Best----Ball Ball Ball Ball
Tournament!Tournament!Tournament!Tournament!
Friday, Saturday & SundayFriday, Saturday & SundayFriday, Saturday & SundayFriday, Saturday & Sunday
September 5, 6 & 7September 5, 6 & 7September 5, 6 & 7September 5, 6 & 7
Entry Forms available at the Pro ShopEntry Forms available at the Pro ShopEntry Forms available at the Pro ShopEntry Forms available at the Pro Shop
Sign up now!!Sign up now!!Sign up now!!Sign up now!!
3rd Annual Golf for the Cause
A women’s tournament to support women cancer patients at St. Mary’s
Thursday, September 4th * 4 Person Scramble
* 8:30 a.m. shotgun start All women golfers are invited to participate!
Invite your friends!
No Host luncheon and awards following the round
Please sign up by September 1st
Entry forms available in the office or women’s locker room
Other ways to support Golf for the Cause
(Suggested, tax deductible donation)
Sponsor a hole ($100) Memorial or Support Card posted on our Memorial Bulletin Board ($10) Check with the office – may be charged to your club
account
Golf for the Cause collected $4,000 in 2013 - our target for 2014 is $6,000.
Watch our caring donations mount up!
3rd Annual Patriot Golf Day
Labor Day weekend, Saturday, August 30th through Monday, September 1st. If you are not familiar with Patriot Golf Day, it is an event which benefits children and spouses of military men and women who are disabled or die during action. This year donations will be taken over three days and conclude on Monday, Labor Day. Those wanting to participate may donate at anytime during competition. Contact the golf shop for more information or see the flyers post-ed throughout the club. Thank you!
Attention Lady Golfers -
Come and join us on the tee box beginning at 5:30 p.m. on Wednesday evenings for 9 holes. Whether you are just beginning to play golf or have been playing for a while - come play 9 holes, relax, enjoy the evening
and the fun. All ability levels welcome! Bring a friend or make a new one! Call the Pro Shop to sign up or add your name in Foretees. If you have any ques-
tions, please call Lisa in the Pro Shop.
Thank You for Thank You for Thank You for Thank You for
making ourmaking ourmaking ourmaking our “Outdoor Family “Outdoor Family “Outdoor Family “Outdoor Family
Party”Party”Party”Party” A huge success!A huge success!A huge success!A huge success!
2014 Survey
Your opinion matters!
Survey: Excellent:
Good: Fair:
Poor:
SaveSaveSaveSave----thethethethe----DateDateDateDate
At the WWCCAt the WWCCAt the WWCCAt the WWCC
6:006:006:006:00----10:30 pm10:30 pm10:30 pm10:30 pm
Saturday,The 25Saturday,The 25Saturday,The 25Saturday,The 25thththth of Octoberof Octoberof Octoberof October
Beer tasting
Featuring LOCAL BAND… WHISKEY CREEKWHISKEY CREEKWHISKEY CREEKWHISKEY CREEK
September 26th, 2014
6:00 pm—9:00 pm
H�Jr ) Od raai��
Pro Shop
Tuesday—Sunday
7 am—7 pm
Monday
11:30 am—7 pm
Golf Course
Tuesday—Sunday
7 am—7 pm
Monday
Noon—7 pm
Driving Range & Practice Greens
Tuesday—Sunday
7 am—1 hour prior to dusk
Monday 11 am—7 pm
Pool
Starting Sept. 2nd
Weather permitting
Daily
Key available at Clubhouse
Restaurant
Tuesday
Lunch 11 am—2 pm Small Plates 2 pm—9 pm
Dinner 6 pm—9 pm
Wednesday
Lunch 11 am—2 pm Small Plates 2 pm—9 pm
Dinner 6 pm—9 pm
Thursday
Lunch 11 am—3 pm
Small Plates 2 pm—9 pm Dinner 6 pm—9 pm
Friday
Lunch 11 am—2 pm
Small Plates 2 pm—9 pm Dinner 6 pm—9 pm
Saturday
Lunch 11 am—2 pm
Small Plates 2 pm—9 pm Dinner 6 pm—9 pm
Sunday
Brunch 11 am—1 pm
Small Plates 2 pm—8:30 pm Dinner 6 pm—9 pm
Monday
Closed
Lounge
Tuesday
11 am—midnight*
Wednesday
11 am—midnight*
Thursday
11 am—midnight*
Friday
11 am-midnight*
Saturday
11 am—midnight*
Sunday 11 am—7
Monday
Closed
Office
Monday
8 am—3 pm
Tuesday—Friday
8 am—5 pm
Saturday
9 am—5 pm
Sunday Closed
SUN MON TUE WED THU FRI SAT
1 Labor Day
Course Opens @ 7 Lounge Open 11-6 Sandwiches 11-2
Pool Open 12-6:30 Office Closed
2
Family Night Chicken piccata
over angel hair
Spumoni Ice
Cream
3
Wine Wednesday
1/2 price wine with Dinner
4
Golf For Cause
Free Dinner Drawing
5
Couples Best-Ball Practice Round
6 Couples
Best-Ball Day 1
PASTA BAR
ONLY
No Menu Service
7
Couples Best-Ball
Day 2
8 Clubhouse,
Pro Shop &
Golf Course
Closed
Aerification
9
Family Night BBQ Baby
Back Ribs
Bourbon
Pecan Pie
10
Wine Wednesday
1/2 price wine with Dinner
11
Free Dinner Drawing
12 13
14 15
Clubhouse Closed
Course Opens @ 12:00
16
Family Night Bacon Wrapped
Meatloaf
Strawberry
Shortcake
17
Wine Wednesday
1/2 price wine with Dinner
18
Free Dinner Drawing
19
Whitman College
Charity Event
20
21 22
Clubhouse Closed
Course Opens @ 12:00
23
Family Night Chicken Fried
Steak
Caramel Apple
Pie
24
Wine Wednesday
1/2 price wine with Dinner
25 Women’s
Wine Cup
Women’s 18- Hole Luncheon and Meeting
Free Dinner Drawing
26
Seafood
Buffet No menu
Service
27
28 29
Clubhouse Closed
Course Opens @ 12:00
30 Club 9
Luncheon & Meeting
Family Night Mozzarella
Stuffed Meatballs
Blackberry Lem-
on Cheesecake
September 2014
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Walla Walla Country Club
1390 Country Club Road
1644 Plaza Way PMB #508
Walla Walla, WA 99362
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PERMIT NO. 18