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SERIES PRIVÉE SAUVIGNON BLANC 2017 · 8947 FdC Series Privee Saugvignon Blanc.indd Created Date:...

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Fleur du Cap has the freedom to select regional vineyards where individual varieties best express their character and finesse. Our Series Privée is a meticulous selection of the finest wines from our cellar and capture the essence of our vision, “freedom of expression”. Climate, soil, altitude and slope orientation are selected to capture as much varietal character as possible. The climate is mild with south and east facing slopes offering natural protection against late afternoon sun. Cooling breezes from the Atlantic Ocean ensure rich, slow growing crops. The soil is predominantly medium textured and well-drained with good water holding capacity. The grapes were sourced from Darling overlooking the Atlantic. The vineyard (planted in 2004) is farmed under dryland conditions and yielded 7 tons/ ha. The soils are deep red decomposed granite on an east facing slope. Pest and disease control was implemented according to South African subjective IPW guidelines. Alcohol Residual sugar Total acidity pH 13.0 vol % 1.87 g/l 6.30 g/l 3.3 Each block was picked after regular tasting in collaboration with the winemaker and viticulturist. To retain the delicate inherent Sauvignon Blanc aromas, the grapes, juice and wine were treated reductively. After harvesting, no skin contact was allowed and only free run juice was used. Careful yeast selection and daily monitoring of fermentation were followed by meticulous blending of the different “building blocks”. This wine is brilliantly clear with a green tint and shows crisp aromas of fig leaves, gooseberries, asparagus with traces of delicate tropical fruit. The palate is rich and full-bodied with a blend of herbaceous and tropical fruit ending in a lovely long, smooth finish. SERIES PRIVÉE SAUVIGNON BLANC 2017 TERROIR THE VINEYARDS THE WINEMAKING WINEMAKER COMMENTS ANALYSIS FOOD PAIRING Dishes such as green curries, summer salads with young asparagus tips and green figs or Parma ham pair ideally with this Sauvignon Blanc. The zippy acidity is the perfect complement to seafood, especially oysters.
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Page 1: SERIES PRIVÉE SAUVIGNON BLANC 2017 · 8947 FdC Series Privee Saugvignon Blanc.indd Created Date: 1/23/2018 11:18:36 AM ...

Fleur du Cap has the freedom to select regional vineyards where individual varieties best express their character and fi nesse. Our Series Privée is a meticulous selection of the fi nest wines from our cellar and capture the essence of our vision, “freedom of expression”.

Climate, soil, altitude and slope orientation are selected to capture as much varietal character as possible. The climate is mild with south and east facing slopes off ering natural protection against late afternoon sun. Cooling breezes from the Atlantic Ocean ensure rich, slow growing crops. The soil is predominantly medium textured and well-drained with good water holding capacity.

The grapes were sourced from Darling overlooking the Atlantic. The vineyard (planted in 2004) is farmed under dryland conditions and yielded 7 tons/ha. The soils are deep red decomposed granite on an east facing slope. Pest and disease control was implemented according to South African subjective IPW guidelines.

AlcoholResidual sugarTotal aciditypH

13.0 vol %1.87 g/l6.30 g/l3.3

Each block was picked after regular tasting in collaboration with the winemaker and viticulturist. To retain the delicate inherent Sauvignon Blanc aromas, the grapes, juice and wine were treated reductively. After harvesting, no skin contact was allowed and only free run juice was used. Careful yeast selection and daily monitoring of fermentation were followed by meticulous blending of the diff erent “building blocks”.

This wine is brilliantly clear with a green tint and shows crisp aromas of fi g leaves, gooseberries, asparagus with traces of delicate tropical fruit. The palate is rich and full-bodied with a blend of herbaceous and tropical fruit ending in a lovely long, smooth fi nish.

SERIES PRIVÉE SAUVIGNON BLANC 2017

TERROIR

THE VINEYARDS

THE WINEMAKING

WINEMAKER COMMENTS

ANALYSIS

FOOD PAIRING

Dishes such as green curries, summer salads with young asparagus tips and green fi gs or Parma ham pair ideally with this Sauvignon Blanc. The zippy acidity is the perfect complement to seafood, especially oysters.

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