+ All Categories
Home > Documents > SERVICES OF NATURE€¦ · ways. The food we eat, the clean water we drink, fuel, fibre are direct...

SERVICES OF NATURE€¦ · ways. The food we eat, the clean water we drink, fuel, fibre are direct...

Date post: 06-Jul-2020
Category:
Upload: others
View: 0 times
Download: 0 times
Share this document with a friend
12
SERVICES OF NATURE
Transcript
Page 1: SERVICES OF NATURE€¦ · ways. The food we eat, the clean water we drink, fuel, fibre are direct “pres-ents” of nature. But we also utilise the “nature’s services”, which

S E R V I C E S O F N A T U R E

Page 2: SERVICES OF NATURE€¦ · ways. The food we eat, the clean water we drink, fuel, fibre are direct “pres-ents” of nature. But we also utilise the “nature’s services”, which

Services of nature –

How Natura 2000 contributes to the provision of ecosystem services for human

wellbeing

» This publication has been prepared by CEEweb for Biodiversity. Written and edit-

ed by Urszula Biereznoj, Sarolta Tripolszky, Agnes Zolyomi and Kristina Vilimaite

» CEEweb for Biodiversity is an international network of non-governmental organi-

zations in Central and Eastern Europe (CEE). The mission of the network is the con-

servation of the biodiversity through the promotion of sustainable development.

Editor responsible: Mátyás Prommer, CEEweb for Biodiversity, 2007, 2012

Address: Széher út 40,| 1021 Budapest » Tel: +36 1 398 0135 » Fax: +36 1 398 0136

E-mail: [email protected] » Website: www.ceeweb.org

Photo credits: Front cover photo – Lyndon Bartsch; page 3 upper left – Rurik Tullio;

page 17 bottom middle – Marcos Santos; page 5 main photo – László Tóth, right top –

Dominic Morel, right bottom – Philip Zaulig. All other photos are from www.sxc.hu.

Acknowledgements

We would like to express our thanks and appreciation to those

who have provided the examples for this publication.

CEEweb for Biodiversity gratefully acknowledges the financial support of the European

Commission DG Environment for the preparation of this publication. The donor is not

responsible for the expressed views and the use of information made available.

SERVICES OF NATURE

How Natura 2000 contributes to the provision of

ecosystem services for human wellbeing

2012

Page 3: SERVICES OF NATURE€¦ · ways. The food we eat, the clean water we drink, fuel, fibre are direct “pres-ents” of nature. But we also utilise the “nature’s services”, which

P A G E 2 & 3

w H AT IS N AT UR A 2000?Natura 2000 is the cornerstone of the European Union’s nature policy. The aim is “to contribute towards ensuring biodiversity through the conservation of natural habitats and of wild fauna and flora in the European territory of the Member States (…)” (Art 2.1. of the EU Habitats Directive). Natura 2000 is a European ecological network of protected areas designated by EU Member States based on legally binding legislation: the Habitats and Birds Directives. The network consists of two types of areas: special areas of conservation (SAC) designated according to the Habitats Directive and special protection areas for birds (SPA) designated under the Birds Directive. Member States are responsible for taking all necessary measures to guaran-tee the conservation of these sites and prevent their deterioration.

I N T R O D U C T I O NThe main driving force of today’s society is the increasing social and economic welfare. This goes along with increased production and consumption of goods and services, which contributes to the degradation of ecosystems surrounding us. We can say that while prosperity grows – nature diminishes.

But does it really matter if a few unknown butterfly species go extinct? Or is there something more to lose?

The scientific evidence is growing that together with those butterflies, bugs and flowers much more could be gone. Degraded ecosystems lose their ca-pacity to deliver services for humans, such as purify polluted water, pollinate crops, lessen the effects of natural disasters or buffer the effects of climate change.

The European Union has realised this threat and started to counteract the loss of natural diversity and ecosystem functions. Possibly the most important step in this regard is the establishment of the European ecological network Natura 2000. Today, the network includes sites in all 27 Member States – all of them put together would make an area bigger than two times Germany. As the EU recently highlighted1 the conservation and management of this ecological network can significantly contribute to halt the decline of nature and the life-supporting ecosystem functions it delivers.

In this guidance we would like to introduce the non-expert to the topic of eco-system services and to highlight the relationship between the conservation and management of the Natura 2000 sites and the maintenance of ecosystem services. In particular, the publication tries to answer the following ques-tions:

» what is the connection between the protection of animals and plants and the welfare of people?

» what is the EU doing to preserve nature and ecosystem services?» How can we keep ecosystems functioning through active management?» what good examples exist at EU level?

Page 4: SERVICES OF NATURE€¦ · ways. The food we eat, the clean water we drink, fuel, fibre are direct “pres-ents” of nature. But we also utilise the “nature’s services”, which

wHAT ARE ECOSySTEM SERVICES?Human well-being derives from ecosystem services in numerous different ways. The food we eat, the clean water we drink, fuel, fibre are direct “pres-ents” of nature. But we also utilise the “nature’s services”, which are a re-sult of complex processes and interactions, such us the formation of soil, the natural decomposition of waste, protection from disasters like floods and storms, or the maintaining of a stable climate on earth. Ecosystem services are those goods and services of nature, which humans utilise for themselves.For instance a natural, healthy river ecosystem is a good home for the animal and plant species living in it. But it can also purify the waste water chan-nelled into it. However, a degraded river will be less able to provide us with fish, water and the capacity to purify sewage. Ecosystem services can be defined in various ways. The United Nations Millen-nium Ecosystem Assessment2 classified ecosystem services as follows:

ECOSySTEM SERVICE DESCRIPTION ExAMPLES

SUPPORTING services

services that are necessary for the production of all other ecosystem services

soil formation, photosynthesis, primary production, nutrient cycling and water cycling

PROVISIONING services

products obtained from ecosystems

food, fibre, fuel, genetic re-sources, biochemicals, natural medicines, pharmaceuticals, ornamental resources and fresh water

REGULATING services

benefits obtained from the regulation of ecosystem processes

air quality regulation, climate regulation, water regulation, erosion regulation, water purifi-cation, disease regulation, pest regulation, pollination, natural hazard regulation

CULTURAL services

non-material benefits people obtain from ecosystems

spiritual enrichment, cognitive development, reflection, recre-ation and aesthetic experiences

Table: www.ecosystemservices.org.uk

P A G E 4 & 5

ONly wHEN THE lAST TREE HAS DIED AND THE lAST RIVER BEEN POISONED AND THE lAST FISH BEEN CAUgHT wIll wE REAlIzE wE CANNOT EAT MONEy.Cree Indian Proverb

OUR HEAlTH RElIES ENTIREly ON THE VITAlITy OF OUR FEllOw SPECIES ON EARTH.Harrison Ford

IF wE DO NOT PERMIT THE EARTH TO PRODUCE BEAUTy AND jOy, IT wIll IN THE END NOT PRODUCE FOOD EITHER.joseph woodkrutch

Page 5: SERVICES OF NATURE€¦ · ways. The food we eat, the clean water we drink, fuel, fibre are direct “pres-ents” of nature. But we also utilise the “nature’s services”, which

P A G E 6 & 7

EX A MPlES »»»»»»»»»»»»»»»»»» In this section we will look at examples on how the management of Natura 2000 sites contribute to the delivery of ecosystem services. Five examples from different parts of Europe will be introduced. Each includes short information on the project background and the description of one high-lighted ecosystem service provided. while we highlight only one ecosystem service for the sake of simplicity it is important to keep in mind that natural ecosystems provide a wide range of different services. A mountain forest can be a source of timber, forest fruits, herbs for traditional medicine but it can also be a popular destination for tourists. Besides this more direct goods and services, the forest can provide a number of indirect functions, as well: it can prevent the village in the valley from avalanches and storms purify the air and water for the local inhabitants and in a more global context contribute to cli-mate change regulation. Thus in order to give a more comprehensive picture on the functions of the site a list of additional services is attached. »»»»»»»»»

MONETARy BENEFITSThe estimated cost to maintain the Natura 2000 network (almost 18 percent of Europe’s area) is 5.8 billion euros per year. However, the benefits derived from the whole network sum up to at least (!) 200-300 billion euros each year. This means every euro invested into Natura 2000 has a 30-50-fold return rate! For instance, the social benefits can be expressed by the approximately 1.2—2.2 million visitors to Natura 2000 sites per day, which creates around 6 mil-lion full time jobs.3

On the country level, there is even more evidence proving the benefits of Na-tura 2000 in terms of money. The implementation of the Natura 2000 network increased the GDP in Spain by an estimated 0.1–0.26 percent at the national level. In France, the benefits in relation to key Natura 2000 management activi-ties were calculated to be 142 euros per ha per year, approximately seven times higher than the cost of managing the Natura 2000 sites. In Finland, it was as-sessed that 1 euro investment in national parks and recreation areas can pro-vide an average 7 euros return and can reach 20 euros. Similarly, in Scotland the protection of Natura 2000 sites was estimated to have a positive cost-ben-efit ratio of approximately 7 over a 25-year period. In the Netherlands, Natu-ra 2000 ecosystem services were estimated to deliver benefits of 4.5 billion eu-ros every year.4 In Hungary, Romania and Bulgaria, restoration of 2.236 square kilometres of floodplains along the Lower Danube would cost 50 million euros, whereas the flood protection, water purification and tourism benefits would reach 112 million euros.5 In Belgium, the cost-benefit analysis of flood secu-rity at the Schelde river indicated that a combination of ecosystem-based and technical measures provides the most efficient flood protection. As a result, authorities started to invest in the restoration of 5000 ha wetlands.6

Even more important, there are not only benefits quantified from Natura 2000. Losing these services would also cost us money. 35 percent of jobs in devel-oping countries and 7 percent of jobs (14.6 million) in the EU are dependent on ecosystem services.7 The cumulative loss of biodiversity and related eco-system services between 2000 and 2050 will be equivalent to 7 percent of the world Gross Domestic Product (GDP) in 2050.8 According to the European Com-mission, the cost of not implementing the existing environmental legisla-tion and future biodiversity targets will be 50 billion euros every year.9

Page 6: SERVICES OF NATURE€¦ · ways. The food we eat, the clean water we drink, fuel, fibre are direct “pres-ents” of nature. But we also utilise the “nature’s services”, which

ExAMPLE 1 . F OOD PRODUCT ION

BACKgROUND The yorkshire Dales region in the North of England is fa-mous for its landscape and has a long tradition of pastoral farming. The large number of hills and slopes and the low quality soil make the area especially suitable for cattle grazing. The existence of the characteristic flora and fauna is entirely dependent on the livestock farming systems, e.g. grazing. The animals are needed to keep grasslands free from overgrowing by trees and bushes. For conservation purposes, native cattle breeds are the most suitable, because they are adapted to the rough weather conditions and can be kept outside almost all year.

Over the last 40 years there has been a change from traditional cattle farming to more intensive sheep enterprises. The changes in the agricultural system, along with a general increase in stock numbers, have resulted in a general decline in the natural values of the site.

An EU supported project started in 2002 with the primary aim to conserve the local flora and fauna. This was achieved through reinstating grazing by traditional cattle breeds. Through the provision of grants to farmers native cattle herds and the necessary infrastructure were established. 15 farming enterprises were converted to more appropriate mixed grazing systems. The project helped to restore and maintain some 1800 ha in two Natura 2000 areas. The continuous research on plant and animal species showed that the project helped the number of rare plant species to grow.

ADDITIONAl BENEFITS AND ECOSySTEM SERVICES» Clear water and soil No fertilisers used in on the pastures » Ground water, surface waters

and soil are not polluted, animal fodder and beef meat doesn’t contain fertiliser and pesticide residues

» Socio-economic benefits New, high quality local product and a market was created » farmers

obtain premium prices for their product on the market » livelihood for rural communities

» genetic resources Breeding of traditional, native cattle breeds » genetic variations of

cattle is maintained (can be used later in breeding)

1P A G E 8 & 9

HIgHlIgHTED ECOSySTEMBENEFIT: FOOD PRODUCTIONIn addition to nature, people also gain

benefit from the project, if they con-

sume the high quality beef meat pro-

duced in the area. Although the cattle

are not managed entirely to organic

standards, no pesticides and fertilis-

ers are used on the Natura 2000 land

with represents the principal part of

the grazing. The native cattle are bet-

ter adapted to the harsh weather. They

spend more time grazing in the (non-

fertilised) fields all over the year and

less in the byre. There are some early

indications, that the beef meat pro-

duced under conservation manage-

ment is healthier and tastier than the

conventional one. A new Meat Qual-

ity Research just started recently will

compare the quality of beef meet pro-

duced under conventional circum-

stances and in protected areas, e.g.

through looking at components as n-3

(omega-3) polyunsaturated fatty acids

and vitamin E. It will also compare the

quality and healthiness of meat from

different breeds of cattle.

F O O DP R O D U C T I O N

Page 7: SERVICES OF NATURE€¦ · ways. The food we eat, the clean water we drink, fuel, fibre are direct “pres-ents” of nature. But we also utilise the “nature’s services”, which

ExAMPLE 2 . F L OOD PROTECT ION

BACKgROUND The yzerbroeken is the name of the natural floodplains of the yzer River located in the Western part of Belgium, near the French border. The area is a Natura 2000 area protected under the EU Birds Directive, but it is also protected under the Ramsar Convention10 because of its special, rich bird fauna. It is a huge area (around 3-4000 ha), but it is not only important for the birds and bird lovers. Due to its special location it served as an important flood protection area for decades.

The area is located about 25 km inland from the coast. The land between the yzerbroeken and the sea is very characteristic: it is totally flat. yzerbroeken is located just at the border of the flat area. When floods occur, a lot of water comes fast into the river at this point, but the river cannot discharge the wa-ter quickly into the sea: the water sticks in the floodplains. In addition, water discharge at the river mouth is only possible at low tides so that during high tides the river has to wait - leading to high water levels inland. Thus floods oc-cur and have occurred for hundreds of years here creating a special type of grassland and marshland landscape and attracting special wildlife.

During the past few decades, agricultural use has changed in the floodplain. There has been a shift towards more intensive agricultural use. Dikes were built to protect the land from floods and the area was drained resulting in de-creased water levels – all of this had a very negative impact on nature gener-ally and birdlife in particular. Also, the more intensive land use in the area, in which flooding was prevented, increased the flood risk in villages elsewhere along the banks of the yzer where in the past no floods had ever occurred.

ADDITIONAl BENEFITS AND ECOSySTEM SERVICES» Recreation Restored floodplains » beautiful, restored natural landscape

» recreational opportunity for local people and tourists» Fresh water Natural river ecosystem » decomposition and waste water treatment – provision of fresh water (drinking, bathing water etc. )» Adaptation to climate change Climate change » sea level rise, more extreme weather events » more floods » increased need for floodplain in the future

2P A G E 1 0 & 1 1

HIgHlIgHTED ECOSySTEM BENEFIT: FlOOD PROTECTIONTo halt the unsustainable agricultural practices and to restore the original

rich biodiversity a nature restoration plan for the entire valley was drawn up

in 1990. At first there was a lot of opposition from local agricultural organi-

sations but then two disastrous flood events occurred in 1993 and 2005. After

this, agreement was reached between all parties that the yzerbroeken has

to be managed as nature conservation and flood protection area. No more

dikes can be built and the agricultural practice is adapted to floods. local

people realised, that nature oriented land management doesn’t only benefit

nature but provides a very important ecosystem service: the protection from

floods.

F L O O DP R O T E C T I O N

Page 8: SERVICES OF NATURE€¦ · ways. The food we eat, the clean water we drink, fuel, fibre are direct “pres-ents” of nature. But we also utilise the “nature’s services”, which

ExAMPLE 3 . R ECREAT ION

BACKgROUND With its 940 hectares, lake Fure is the biggest lake in Denmark. It was one of the most valuable water habitats for birds and fish species at the beginning of the 20th century, as well as a great place for recre-ation for the inhabitants of nearby Copenhagen. The area is designated under the Birds and the Habitats Directive as well. Unfortunately, the uncontrolled waste water loading from the highly urbanized surroundings disturbed the natural cycles and lead to a break down of the ecosystem functions of the lake. The high nutrient levels resulted in a massive build-up of phytoplankton (algae) and the spread of worthless fish species. The underwater-vegetation for which the lake was once famous also disappeared.

A conservation project took place between 2002-2007 with the goal of restor-ing the natural ecological processes and the recovery of the original vegeta-tion and stabilising fish populations. The nutrient load was reduced and a better oxygenation of the lake was achieved. The environmental conditions improved resulting in visibly cleaner water, fewer algae and less worthless fish. The original flora and fauna is slowly recovering. While the transparency of the water is still not the best possible and algae numbers are still above the desired level, the project achieved much in this respect. It is expected that there will be a response time of a number of years before it is possible to see all the results. The project is still running until 2012.

ADDITIONAl BENEFITS AND ECOSySTEM SERVICES» Nutrient regulation Restored ecosystem functions » decomposition of natural and human

waste (dead plants, animals) » nutrients (P, N) are recycled and are returned to the lake ecosystem

» Food production Water quality improved » more valuable fish species » fish for food» Science and education Ecosystem functions, species and habitat restored » Limnology Scien-

tific Station provides place for education and science» Social benefit Cleaner water – return of valuable fish species » Fishing societies and

community’s thrive

3P A G E 1 2 & 1 3

HIgHlIgHTED ECOSySTEMBENEFIT: RECREATIONThe enhanced environmen-

tal conditions, such us a more

transparent water and less phy-

toplankton (algae) benefit the

people who come to the lake

for different recreation pur-

poses, such as fishing, swim-

ming, sailing and other11. Also

businesses which are based on

recreation (e.g. boat renting op-

erators) benefit from the over-

all improvement of ecological

conditions. The EU supported

nature conservation project in

the Natura 2000 area increased

the possibilities of human rec-

reation.

R E C R E A T I O N

Page 9: SERVICES OF NATURE€¦ · ways. The food we eat, the clean water we drink, fuel, fibre are direct “pres-ents” of nature. But we also utilise the “nature’s services”, which

ExAMPLE 4 . P O L L I NAT ION

BACKgROUND Not many people can imagine a successful combination of honey production, an economical enterprise and nature protection at the same time. But a Polish example shows that cooperation between local beekeepers and environmentalists is possible and can be beneficial for both sides. In the South-West part of Poland, in the town of Przemków, a few open-minded beekeepers started to work together with two NGOs12 and the local landscape park to develop a new initiative. Honey production at that time was economically not viable, so the primary goal of the initiative was to ensure job security for the beekeepers. The creation of a market for new honey products seemed a good opportunity. Beekeepers were actively involved in maintaining the characteristic struc-tures in the Natura 2000 site “Przemkowskie Heathland”. Heathlands are rare and endangered ecosystems protected under the EU Habitats Directive. The most important threat for them is overgrowing. So beekeepers help to keep the fields open by removing trees and bushes and thus contribute to the con-servation of nature of European importance. The honey produced here is certified by the European Union and is labelled as a regional product. To fulfil the standards of the regional product, certain quality criteria have to be maintained, e.g. the level of heaths’ pollen has to be more than 50 per cent. The fact that the honey is produced in a protected area, which is writ-ten on the bottles, is a guarantee for its high quality and healthy ingredients, and thus a higher price can be required. This is how the protection of the area has helped producers to find a market niche and is used as a tool to promote a regional brand. ADDITIONAl BENEFITS AND ECOSySTEM SERVICES» Food production healthy, high quality local product – bio honey and other pollen prod-

ucts » Natural pharmaceuticals biochemical substances contained in honey» Social benefits creation of the regional product » income » maintenance of specialized

social structures: beekeepers’ communities and local rural communi-ties

» Cultural benefits Wine&Honey festival organised once a year » maintenance of local tradi-

tions, heritage

4P A G E 1 4 & 1 5

HIgHlIgHTED ECOSySTEM BENEFIT: POllINATIONThe management of heathlands is not only important for conservation

but also for the beekeepers. The open flowery fields are necessary

for the bees to produce honey. without management the fields would

be overgrown by forest and beekeepers would loose their job. when

maintaining the Natura 2000 sites, beekeepers are actually preserv-

ing the very ground of their existence. The eco-honey is labelled as

a regional product by the EU and helps beekeepers to secure a higher

income.

P O L L I N A T I O N

Page 10: SERVICES OF NATURE€¦ · ways. The food we eat, the clean water we drink, fuel, fibre are direct “pres-ents” of nature. But we also utilise the “nature’s services”, which

ExAMPLE 5 . C L IMATE CHANGE M I T I GAT ION

BACKgROUND Wetlands are a characteristic element of the Latvian land-scape. One of the great wetland areas is the lubana wetland Complex, which covers more than 40 000 ha. We can find a lot of different bogs, mires and fens here. In previous times the area was partially used for farming. The desiccation of peat bogs and grasslands through drainage ditches has lead to habitat degra-dation and overgrowing. This contributed to a significant decline of natural as-sets, as well as to emission of CO2 and CH4 through carbon decomposition.

Bogs are unique wetland ecosystems. In these wetlands, dead plant material cannot fully decompose due to the acidic and anaerobic conditions. The partially decayed plant material is the peat, which gives the common name of these habi-tats: ‘peat bogs’.13 Bogs are inhabited by a highly specialised fauna and flora, which is often only found here and nowhere else. For their high natural values bog habitats are protected under the EU Habitats Directive.

But there is a special characteristic of peat bogs that makes them interesting for today’s societies. Scientist have proved, that well preserved peat bogs are one of the most important carbon sinks on Earth.14 The UK has about 15 percent of the world’s peatlands – storing the equivalent of over 20 years of UK industrial carbon dioxide emissions. whilst undisturbed peat bogs take in and store car-bon, damaged peat lands emit greenhouse gases into the atmosphere. When peat bogs dry out or when they are converted to other uses (e.g. agriculture) they quickly begin to lose the stored carbon in form of greenhouse gases, thus con-tributing to global warming. Therefore not only the special natural values make the conservation of bogs a priority. Keeping them in a good ecological state will also help to save the climate.15

ADDITIONAl BENEFITS AND ECOSySTEM SERVICES» water purification Healthy peat bog » stores carbon and filters water » water coming from

bog is clean » Aesthetic and cultural services Interesting bog, moor landscape (“home of ghosts”), funny “creatures”

(e.g. fly-caching plants) » attractive for visitors, schoolchildren» Food, herbs Local people use the area for collecting berries, wild fruits and herbs.

5P A G E 1 6 & 1 7

HIgHlIgHTED ECOSySTEM SERVICE: ClIMATE REgUlATIONThe peat bogs of the lubana wetland Complex store a large amount of

carbon. If the bogs are drained, damaged or dry out they will emit the

carbon into the atmosphere, contributing to global warming. In 2003,

local authorities joined forces to restore the natural water regime and

to bring bogs back in a favourable condition. Ditches were blocked,

dams and water gates were built in order to limit a water discharge

on almost 10 000 ha. These actions will contribute to the restoration of

the peat bog ecosystems to help them maintaining and storing carbon

levels and thus counteract global warming.

C L I M A T E C H A N G EM I T I G A T I O N

Page 11: SERVICES OF NATURE€¦ · ways. The food we eat, the clean water we drink, fuel, fibre are direct “pres-ents” of nature. But we also utilise the “nature’s services”, which

Exam

ple

s –

Co

nta

cts

& w

ebsi

tes

Example 1. Food production » Paul Evans (Nature England), [email protected],

www.limestone-country.org.uk

Example 2. Flood protection » Floris Verhaeghe (Ministerie van de Vlaamse Gemeenschap),

[email protected], www.framebpm.net,

www.natuurpunt.be/download/activecontents/ac882paper.pdf

Example 3. Recreation » Peer Skaarup [email protected], www.furesoeprojekt.dk

Example 4. Pollination » Andrzej Ruszlewicz (Fundacja Zielona Akcja),

[email protected], www.eko.org.pl/kropla/23/miod.html

Example 5. Climate change mitigation » Dace Arina (Project Manager), [email protected];

Ugis Bergmanis, [email protected], www.madona.lv/lubans/l_zinojumi_a.html

Nature & Biodiversity homepage of the European Commission

http://ec.europa.eu/environment/nature/index_en.htm

National Natura 2000 information » http://www.natura.org/national_links.html

good practices in managing Natura 2000 sites

http://ec.europa.eu/environment/nature/natura2000/management/gp/index.html

„Time is life” CD ROM prepared by CEEWEB, 2006

Value of biodiversity- Documenting EU examples where biodiversity loss has led to the loss of eco-

system services. Final report for the European Commission. Kettunen, M. & ten Brink, P., Institute for

European Environmental Policy (IEEP), 2006, Brussels, Belgium. 131 pp.

1 Communication from the European Commission: Our life insurance, our natural capital: an EU biodiver-

sity strategy to 2020 (COM(2011) 244)2 Ecosystems and human well-being – current state and trends – findings of the Condition and Trends Work-

ing Group / edited by Rashid Hassan, Robert Scholes, Neville Ash., 2005 Millennium Ecosystem Assessment3 European Commission Staff Working Paper, SEC(2011) 1573 final. Financing Natura 2000 – Investing in Na-

tura 2000: Delivering benefits for nature and people, 2011.4 4 Gantioler S., Rayment M., Bassi S., Kettunen M., McConville A., Landgrebe R., Gerdes H., ten Brink P. Costs

and Socio-Economic Benefits associated with the Natura 2000 Network. Institute for European Environ-

mental Policy / GHK / Ecologic, 2010.5 Valuing and conserving ecosystem services: a scoping case study in the Danube Basin. Institute for Euro-

pean Environmental Policy and WWF, 2010.6 TEEB – The Economics of Ecosystems and Biodiversity for National and International Policy Makers, 2009.7 Nunes, P.A.L.D., Ding, H., Boteler, B., ten Brink, P., Cottee-Jones, E., Davis, M., Ghermandi, A., Kaphengst,

T., Lago, M., McConville, A. J., Naumann S., Pieterse, M., Rayment, M., A. Varma. The Social Dimension of

Biodiversity Policy: Final Report, 2011.

Furt

her

rea

din

g En

dn

otes

P A G E 1 8 & 1 9

8 Braat L., ten Brink, P. (eds). The Cost of Policy Inaction: The case of not meeting the 2010 biodiversity target. 2008. 9 European Commission DG Environment. The costs of not implementing the environmental acquis, 2011.10 Convention on Wetlands of International Importance especially as Waterfowl Habitat, United Nations Educa-

tional, Scientific and Cultural Organization (UNESCO)11 Studies have found that water quality for recreational purposes is valued at $10 and $80 per year (Adamowicz,

1991), US.12 Przemkowski Landscape Park, Fundacja Zielona Akcja (Foundation Green Action), Fundacja Partnerstwo dla

Srodowiska (Partnership Foundation for Environment)13 Wikipedia, EUNIS habitat classification14 Estimate of the amount of carbon stored globally in peat lands range from 120-400 Gt (Franzén 1994; Fran-

zén et al. 1996; Ajtay et al.1979; Sjörs 1980, 1982; Adams et al. 1990). 15 Intergovernmental Panel on Climate Change Fourth Assessment Report, 2007.

Page 12: SERVICES OF NATURE€¦ · ways. The food we eat, the clean water we drink, fuel, fibre are direct “pres-ents” of nature. But we also utilise the “nature’s services”, which

S E R V I C E S O F N A T U R E


Recommended