/homegrowncafe @homegrowncafe @homegrowncafede

www.HomeGrownCafe.com

H O U R SMONDAY–FRIDAY 11AM–1AM

SATURDAY 9:30AM–1AMSUNDAY 9:30AM–MIDNIGHT

W E E K E N D B R U N C HSAT & SUN 9:30AM–3PM

Federal Holiday Mondays 11AM–3PM Limited Brunch MON–FRI 11AM–3PM

C AT E R I N GHome Grown Cafe adds local flavor to all of

your events. From lunchtime platters for office meetings to weddings with customized menus

and full service staff, and everything in between, our selections are diverse and are the quality you know and love. Talk to us about what we can do to make your occasion memorable. We are proud

to be a Delaware State Parks preferred caterer.

W E E K E N D B R U N C HResiding on Main St. for over 18

years under the founding owner, Home Grown Cafe is a downtown Newark staple. Enjoy made from scratch food for vegan, vegetarian, carnivorous & gluten-sensitive lifestyles in a family friendly environment. Our bar features a large array of spirits including house crafted libations, over 65 beers, and boutique vineyard wines. Colorful walls are adorned with local art, and local music fills the space on select evenings.Parking is available in the City of Newark lot directly behind Home Grown, in nearby city lots, or in metered spaces on Main St.

OWNER: SASHA ABER

EXECUTIVE CHEF: ANDREW THORNE

EXECUTIVE SOUS CHEF: SHAWN MCGRIFF

GENERAL MANAGER: MATT MCCONNELL

ASSISTANT GENERAL MANAGER: JOE RENAUD

Fresh food for vegan, vegetarian, carnivorous and gluten-sensitive lifestyles.

H A P P Y H O U R @BAR 3-7 | M-FM O N D A Y $5 MACHO MODELO | $5 BURGERS 4-10 | INDUSTRY NIGHT 9-CL

T U E S D A Y $1 MYSTERY BEERS | $5 BONE-IN WINGS 4-10W E D N E S D A Y $7 HOME GROWN PREMIUM COCKTAILS | $5 LOADED FRIES 4-10

T H U R S D A Y $2 SANGRIA & $2 MARGARITAS | 1/2 PRICE NACHOS 4-10S A T U R D A Y $2 SINGLES & $4 DOUBLES

S H A R E A B L E SNACHOS Chili, cheddar-jack cheese, pico de gallo, jalapeños, sour cream, scallions, house-cut tortilla chips 12Add: House-Made Guac +2 | Grilled Chicken +4

CAULIFLOWER WINGS OR BONELESS CHICKEN WINGSCauliflower 12 or all white meat breaded chicken 11Choose a style:Buffalo: Carrot sticks, celery sticks, bleu cheese purée Spicy Bourbon Peach BBQ: Power vegetable slaw, buttermilk ranch dressing

POT O’ FRIESYukon Gold: With malt aioli 9 Crabby Fries 12

TATER TOT BOWLSDuck Confit Tots: Pulled confit duck, melted asiago, monterey jack, herb truffle aioli 10Classic Totchos: Three chili cheese sauce, cheddar-jack cheese, jalapeños, pico de gallo 8

CRAB FONDUEClaw crab meat, Old Bay, toasted baguette, Granny Smith apples 11

BAKED SPINACH SPREADCream cheese, spinach, herbs, pita, carrots, celery 9.5

LEMON ROSEMARY HUMMUS Baby carrots, bell peppers, cucumbers, EVOO, warm pita 9

S A L A D S & W R A P S All dressings are house-made

APPLE Granny Smith apples, brie, walnuts, bacon, cherry tomatoes, mixed greens, apple vinaigrette

KOREAN Kale and radish kimchi, baby bok choy, cucumbers, carrots, broccoli, crispy rice strings, mixed greens, ginger cilantro vinaigrette

GARDEN RANCH Broccoli, cauliflower, cucumbers, carrots, tomatoes, red onions, house-made herbed croutons, mixed greens, buttermilk ranch dressing

CHOPPED Crumbled bacon, cherry tomatoes, shaved red onions, bleu cheese crumbles, romaine lettuce, buttermilk ranch dressing

CAESARBlack pepper pan-fried croutons, asiago crisps, cherry tomatoes, romaine lettuce, Caesar dressing

COBB Avocado, pico de gallo, black beans, tortilla croutons, queso fresco, mixed greens, chipotle ranch dressing

Choose a protein:Chicken 14 | Sirloin Steak 18 | Tuna 18 Salmon 16 | Shrimp (plain) 16 | Blackened Shrimp 16 Tofu 14 | Portobello 14 | Falafel 14 Seitan 14 | Veggie Burger 14 Plain Petite 7 | Plain 10

Wrap options:White or wheat | Gluten-free wrap (+1.5) Field greens with house vinaigrette or chips Substitute: Cup of House-Made Soup +4 Yukon Gold Fries +3 | Sweet Potato Fries +3

S O U P SSHRIMP & CORN Tomatoes, fresh corn, onions, carrots, potatoes, pickled avocado 7.5 | 6

SOUTHWESTERN CHILI Pinto and black beans, peppers, onions, tomatoes, chipotle peppers, spices, tortilla croutons, jalapeño 6.5 | 5Add: Cheddar-Jack +.50 Sour Cream +.50 Tortilla Chips +1

KENNETT SQUARE MUSHROOM Mushrooms, cream, sherry, chives 6.5 | 5

S A N DW I C H E SChoice of field greens with house vinaigrette or chips Substitute: Cup of House-Made Soup +4 Yukon Gold Fries +3 | Sweet Potato Fries +3

DIRTY BURGER HGC special blend of brisket and short rib, cheddar-jack cheese, loads of bacon, beefsteak tomato, caramelized onions, secret sauce, sunny-side up egg, burger bun 16.5

CORNED BEEFCorned brisket, power vegetable slaw, turmeric pickles, secret sauce, Swiss cheese, rye bread 12.5

GRILLED CHICKEN SANDWICHBrined chicken breast, cheddar-jack cheese, honey BBQ sauce, beefsteak tomato, bacon, lettuce, burger bun 12

BLACKENED SHRIMP PO BOYCornmeal crusted fried green tomatoes, red onions, lettuce, Creole remoulade, sub roll 14

GRILLED CHEESE Five cheese blend of cheddar, jack, asiago, provolone, and feta, tomato, basil oil, house-baked cheese bread 10

FALAFEL Falafel, tomato-cucumber-onion-parsley salsa, alfalfa sprouts, lettuce, tahini, grilled pita 10

GREEN GODDESS Avocado, muenster cheese, pea shoots, alfalfa sprouts, tomato, arugula, green goddess dressing, wheat bread 9.5

VEGGIE BURGER Horseradish, pickles, Greek yogurt spread, heirloom tomato slice, house mixed greens, burger bun 12

TOFU BANH MI Pickled radish, carrots, onions, jalapeños, cucumbers, spicy aioli, grilled pita 10

B R U N C H P L AT E SBLT Bacon, lettuce, tomato, mayonnaise, muenster cheese, over-easy egg, home fries 10

FRENCH TOAST Le Bus brioche bread, sweet cinnamon batter, pecan butter, home fries 11

BUFFALO CHICKEN & WAFFLES Crispy chicken, Belgian waffle, Buffalo sauce, bleu cheese butter, home fries 12

CHILI HASH Scrambled eggs, potatoes, chili, bacon, cheddar-jack cheese, scallions, jalapeños, sour cream 11.5

BRUNCH FLATBREAD Bacon, sausage, scrambled eggs, cheddar-jack cheese, maple Sriracha drizzle 13

CREAMED CHIPPED BEEF Roasted garlic and cheddar biscuit, smothered in chipped beef (or seitan) and white gravy, two eggs, home fries 14

AVOCADO TOASTAvocado mash, alfalfa sprouts, cherry tomatoes, capers, smoked salmon, over-easy egg, rye toast, side salad 14

HUEVOS RANCHEROS Refried beans, queso fresco, avocado mash, black beans, salsa roja, house-spiced tortilla chips, two eggs 13

BREAKFAST BURRITO Scrambled eggs, spicy sausage, black beans, cheddar-jack cheese, flour tortilla, pico de gallo, avocado mash, sour cream drizzle, salsa roja or salsa verde, home fries 11.5

BISCUIT SANDWICHCountry fried chicken, sausage gravy, smoked cheddar, over-easy egg, house-made biscuit, home fries 14

HOME GROWN BREAKFAST Eggs cooked to your liking, toast, home fries, choice of brunch meat 11.5

Vegetarian or can be prepared vegetarian Vegan or can be prepared veganMUST be specified when ordering | Additional up-charges may apply | Gluten-free menu available upon request

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

A L A C A RT ETWO EGGS 3 CUP OF FRUIT 3.5

BREAKFAST MUFFINS Chef’s selection 5

TOAST Wheat | Panella | Rye English muffin | House-made biscuit 3.5

GRANOLA PARFAITGranola, Greek yogurt, berry preserves, fresh fruit 6

HOME FRIES 4

BRUNCH MEATS 4.5Bacon | Sausage | Canadian baconHouse-made vegan bacon | House-made vegan sausage

B R U N C H L I BAT I O N SJUSTIN’S BLOODY MARYRed tomato blend, herbs, spices, vodka 6

BUILD YOUR OWN MIMOSAChoose from a variety of fruit purées and juices to customize your own mimosa - refills included within two hours 18 - only available with purchase of meal

MIMOSA OJ, Cava Brut 7

CHANDON FOR 2 375mL 16

BELLINICava Brut with choice of: mango purée | peach liqueur | pomegranate liqueur 6

UP ALL NIGHT MARTINIVanilla vodka, Kahlua, espresso 10

IRISH COFFEEFair trade organic coffee, Bailey’s, Jameson, whipped cream, crème de menthe 6

CRACKACCINODouble shot espresso, Rumchata, Hershey’s syrup, butterscotch liqueur, simple syrup 10

TEQUILA SUNRISEOJ, tequila, grenadine 6

Please see our beer, wine, and craft cocktail list for beverages from the bar

H G C H O L L A N DA I S E Served on an English muffin with over-easy eggs and home fries on the side

CRAB IMPERIALLump crab meat, fresh herbs, cheddar-jack cheese, Old Bay hollandaise 14

CLASSIC BENEDICT Canadian bacon, classic hollandaise, chives 11

O M E L E T T E SServed with home fries on the sideAvailable with house-made vegan eggs upon request (+1.5)

TEX-MEX Roasted fajita vegetables, queso fresco-jack blend, black beans, guacamole, chipotle sauce 11

BACON & CHEDDAR Sweet peas, applewood smoked bacon, cheddar cheese 11

VEGETABLE Spinach, basil, red onions, cherry tomatoes, mozzarella 11

KENNETT SQUARE Portobello, shiitake, oyster, and button mushrooms, herbed goat cheese 11

B E V E R AG E STea & CoffeeHot Tea - Herbal & Caffeinated 2.5Coffee - Fair Trade Organic 3Espresso - Single 2.5, Double 4 | Latte 4

Featured BeveragesBaba’s Brew Kombucha (local) - seasonal draft 6Iced Tea | Lemonade | Sprite | Coca-Cola | Diet CokeMaine Root Ginger Beer 2.5 (refills included)

Bottled Waters 3Still: Humankind | Sparkling: PellegrinoCoconut Water

Bottled Drinks 2.5Boylan’s Birch Beer | Humankind (organic): Peach Tea | Strawberry Lemonade Jasmine Lime Green Tea

Juices 3Orange | Cranberry | Pineapple | Grapefruit

Please see our beer, wine, and craft cocktail list for beverages from the bar